Book at THE MARKET F - Grand Hyatt Fukuoka

【Operational Hours】
Lunch 11:30 AM - 3:00 PM (semi-buffet)
Dinner 5:30 PM - 9:00 PM (course, à la carte)
Afternoon Tea 2:30 PM - 8:00 PM

Kindly fill out the information below to book your reservation.

▶Closing time for online reservations: Lunch: until 10:00 AM on the day of your arrival / Dinner: until 5:00 PM on the day of your arrival. After these times, please inquire by phone.
▶Please note that it may not always be possible for us to meet your seating requests.
▶All seats are non-smoking.
▶If you fail to come within 15 minutes after your reservation time, your reservation may be cancelled unless changed.
▶Reservations for 10 or more persons, please inquire by phone.
▶Please note that online limited plans cannot be used in conjunction with other benefits / discounts.

*Prices listed are tax inclusive and subject to service charge.
*The menu items may change without prior notice depending on the supply and seasonal conditions.

*******************************************************
Inquire by phone:
Restaurant Reservations (Direct) 092-282-2803
12 years and under
5 years and under
Semi-buffet Lunch
　
Semi-buffet Lunch Online Reservation
Choose one main dish from the variety of main dishes offered below. Fresh salads, appetizers and desserts can be enjoyed from our buffet tables.
　
Semi-buffet Lunch
■■ Menu ■■

<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.

<Main dish>
Select one main dish out of seven selections below:

(May 1 ー June 30)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, peach, meringue
-Stewed Hakata Jidori chicken, Navarin style, couscous
-Griled golden thredfin bream, fig sauce
-Griled Itoshima pork loin, mango sauce, yuzu pepper onion dip
-Roast Australian Roaring Forties lamb chop, Yame green tea breadcrumbs, thyme garlic sauce
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

(July 1 ー August 31)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, grape, meringue
-Grilled Hakata jidori chicken, Yame green tea consommé sauce
-Grilled Kyushu sea bass, beurre noisette sauce, yuzu
-Grilled Itoshima pork loin, roasted tomato sauce
-Grilled Australian Roaring forties lamb chop, thyme garlic sauce, bufala cheese
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

----

Children Menu *age: 6-12
<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.
*Children's buffet station is available on Weekends and national holidays.

<Main dish>Select one main dish out of two selections
・Kid’s plate JPY 2,600
・Omelet Rice JPY 2,200
・Bolognaise JPY 2,200
*Prices of main dishes include all-you-can-eat salads, appetizers soup and desserts.
　
Meals
Lunch, Tea
Read more
Lunch | weekday | 11:30 AM / 1:30 PM
　
10%OFF Special Offer for Booking through Online
** Limited to reservation time at 11:30 AM and 1:30 PM **
　
¥ 3,900
⇒
¥ 3,510 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
Valid Dates
~ Apr 25, May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
Lunch | weekday
¥ 3,900 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
Valid Dates
~ Apr 25, May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
Lunch | weekend and national holiday | 1:30 PM
10%OFF Special Offer for Booking through Online
** Limited to reservation time at 1:30 PM **
¥ 4,400
⇒
¥ 3,960 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
Valid Dates
~ Apr 30, May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Lunch, Tea
Read more
Lunch | weekend and national holiday
¥ 4,400 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
Valid Dates
~ Apr 30, May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Lunch, Tea
Read more
Semi-buffet Lunch + 1 glass of drink
　
Semi-buffet Lunch Online Reservation
Choose one main dish from the variety of main dishes offered below. Fresh salads, appetizers and desserts can be enjoyed from our buffet tables. This plan includes 1 glass of drink.
　
Semi-buffet Lunch + 1 glass of drink
■■ Menu ■■

<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.

<Main dish>
Select one main dish out of seven selections below:

(May 1 ー June 30)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, peach, meringue
-Stewed Hakata Jidori chicken, Navarin style, couscous
-Griled golden thredfin bream, fig sauce
-Griled Itoshima pork loin, mango sauce, yuzu pepper onion dip
-Roast Australian Roaring Forties lamb chop, Yame green tea breadcrumbs, thyme garlic sauce
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

(July 1 ー August 31)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, grape, meringue
-Grilled Hakata jidori chicken, Yame green tea consommé sauce
-Grilled Kyushu sea bass, beurre noisette sauce, yuzu
-Grilled Itoshima pork loin, roasted tomato sauce
-Grilled Australian Roaring forties lamb chop, thyme garlic sauce, bufala cheese
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

----

Children Menu *age: 6-12
<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.
*Children's buffet station is available on Weekends and national holidays.

<Main dish>Select one main dish out of two selections
・Kid’s plate JPY 2,600
・Omelet Rice JPY 2,200
・Bolognaise JPY 2,200
*Prices of main dishes include all-you-can-eat salads, appetizers soup and desserts.
　
Meals
Lunch, Tea
Read more
Lunch | with 1 glass of drink | weekday
¥ 4,400 (Svc excl. / tax incl.)
　
Please choose one from the options below:
- Non-Alcohol Cider "Le Paulmier Pepinelle"
- Non-Alcohol Beer
- Non-Alcohol Bellini
- Non-Alcohol Mimosa
- Apple Juice
- White peach juice
- Orange Juice
- Oolong Tea
- Coca-Cola
- Ginger Ale
- Perrier
　
Fine Print
*Seats are available for 90 minutes.
*Please note schedules are subject to change without prior notice depending on promotional events.
*Please note that seats are away from the buffet tables located at the center of the restaurant.
*Please note there is a step on the way to the tables with a fountain view from the entrance.
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
Lunch | with 1 glass of drink | weekends and national holiday
¥ 5,200 (Svc excl. / tax incl.)
　
Please choose one from the options below:
Wine - Sparkling Wine / Red Wine / White Wine / Rose Wine
Beer - Draft Beer / Non-Alcohol Beer
Highball
Cocktail - Gin Tonic / Bellini / Mimosa
Le Paulmier Pepinelle
Soft Drink - Apple Juice / White peach juice / Orange Juice / Oolong Tea / Coca-Cola / Ginger Ale
　
Fine Print
*Seats are available for 90 minutes.
*Please note schedules are subject to change without prior notice depending on promotional events.
*Please note that seats are away from the buffet tables located at the center of the restaurant.
*Please note there is a step on the way to the tables with a fountain view from the entrance.
Valid Dates
May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Lunch, Tea
Read more
Semi-buffet Lunch | at a table with a fountain view
　
Semi-buffet Lunch at a Table with Fountain View
Choose one main dish from the variety of main dishes offered below. Fresh salads, appetizers and desserts can be enjoyed from our buffet tables.

---------Special Offer for Booking through Online---------
Weekdays
-10% OFF on Semi-buffet Lunch starting from 11:30 AM
Semi-buffet Lunch | at a table with a fountain view
[Canal City Hakata Sun Plaza Fountain Show]
Enjoy a semi-buffet lunch while watching the water dancing in the musical “Fountain Show” (dancing water).
Fountain show schedule: Noon / 1:00 PM / 2:00 PM

■■ Menu ■■
<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.

<Main dish>
Select one main dish out of seven selections below:

(May 1 ー June 30)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, peach, meringue
-Stewed Hakata Jidori chicken, Navarin style, couscous
-Griled golden thredfin bream, fig sauce
-Griled Itoshima pork loin, mango sauce, yuzu pepper onion dip
-Roast Australian Roaring Forties lamb chop, Yame green tea breadcrumbs, thyme garlic sauce
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

(July 1 ー August 31)
-Beet and chickpea magenta vegan curry
-Akane no Toriko Eggs Benedict, Itoshima pork belly, shrimp, grape, meringue
-Grilled Hakata jidori chicken, Yame green tea consommé sauce
-Grilled Kyushu sea bass, beurre noisette sauce, yuzu
-Grilled Itoshima pork loin, roasted tomato sauce
-Grilled Australian Roaring forties lamb chop, thyme garlic sauce, bufala cheese
-Grilled Australian beef tenderloin, red wine sauce, mashed potatoes

***There will be a price change if below main dishes are selected***
-Chef's choice - Grilled Hakata wagyu beef, truffles sauce ＋JPY 2,000
-White wine - steamed MSC Canadian lobster, sauce americaine, gliled vegetables＋JPY 2,000

----

Children Menu *age: 6-12
<Appetizers, salads, soup and desserts>
Enjoy fresh salads, appetizers, soup and desserts from our buffet tables.
*Children's buffet station is available on Weekends and national holidays.

<Main dish>Select one main dish out of two selections
・Kid’s plate JPY 2,600
・Omelet Rice JPY 2,200
・Bolognaise JPY 2,200
*Prices of main dishes include all-you-can-eat salads, appetizers soup and desserts.
　
Fine Print
*Please note schedules are subject to change without prior notice depending on promotional events.
*Please note that seats are away from the buffet tables located at the center of the restaurant.
*Please note there is a step on the way to the tables with a fountain view from the entrance.
Meals
Lunch, Tea
Read more
Lunch | at a table with a fountain view | weekday
¥ 3,900 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
*Please note schedules are subject to change without prior notice depending on promotional events.
*Please note that seats are away from the buffet tables located at the center of the restaurant.
*Please note there is a step on the way to the tables with a fountain view from the entrance.
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
Lunch | at a table with a fountain view | weekend and national holiday
¥ 4,400 (Svc excl. / tax incl.)
Fine Print
*Seats are available for 90 minutes.
*Please note schedules are subject to change without prior notice depending on promotional events.
*Please note that seats are away from the buffet tables located at the center of the restaurant.
*Please note there is a step on the way to the tables with a fountain view from the entrance.
Valid Dates
May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Lunch, Tea
Read more
Celebratory Lunch｜in a private room
　
Ideal for any celebratory occasion including birthday and anniversary
　【Complimentary private room charge | 1 group per day-limited】
　
Celebratory Lunch｜in a private room
¥ 6,900 (Svc excl. / tax incl.)
Privileges:
・A glass of complimentary sparkling wine (1 glass per person, can be changed to a soft drink)
・A flower arrangement for a dining table
・A special dessert platter

Menu:
・Marinated Miyazaki Shimaura red sea braem and Shizuoka salmon, Itoshima herb sauce
・Truffle-flavored potato soup
・White wine-steamed sustainable MSC Canadian lobster, sauce américaine
・Grilled Hakata wagyu beef, bordelaise sauce, mashed potatoes
・Seasonal dessert
・Coffee or Tea

Kids Menu (aged 6-12): JPY 2,600
Course dinner (salad, soup, main dish, dessert)
　
Valid Dates
~ Aug 31
Meals
Lunch, Tea
Order Limit
2 ~ 6
Read more
Celebratory Lunch｜at a table
　
Ideal for any celebratory occasion including birthday and anniversary
　
Celebratory Lunch｜at a table
¥ 6,900 (Svc excl. / tax incl.)
Privileges:
・A glass of complimentary sparkling wine (1 glass per person, can be changed to a soft drink)
・A flower arrangement for a dining table
・A special dessert platter

Menu:
・Marinated Miyazaki Shimaura red sea braem and Shizuoka salmon, Itoshima herb sauce
・Truffle-flavored potato soup
・White wine-steamed sustainable MSC Canadian lobster, sauce américaine
・Grilled Hakata wagyu beef, bordelaise sauce, mashed potatoes
・Seasonal dessert
・Coffee or Tea
　
Valid Dates
~ Aug 31
Meals
Lunch, Tea
Order Limit
2 ~ 10
Read more
Dessert Buffet
　
Enjoy our selection of seasonal desserts buffet-style, and all-you-can-drink coffee and tea.
　
Dessert Buffet
¥ 2,500 (Svc excl. / tax incl.)
■■ Menu ■■

May 1 to June 30
- Peach fresh cream cake
- Matcha and apricot mousse
- Fromage blanc and blueberry mousse　
- Mango tart
- Melon tart
- French bitter chocolate gâteau au chocolat
- Bread pudding
- Grape cream petit puff
- Cherry clafoutis
- Yame Dentou Hon Gyokuro tiramisu
- Fruit sorbet
- White peach gelée
- Mango pudding
- Fruit salad

July 1 to August 31
- Melon fresh cream cake
- Melon and coconut mousse
- Raspberry mousse, mango, lychee
- Apple and rhubarb tart
- Chiboust, cassis, mango
- French bitter chocolate gâteau au chocolat Toyomitsuhime fig
- Toyomitsuhime fig bread pudding
- Grape chiffon cake
- Peach clafoutis
- Passion fruit terrine chocolate
- Peach crêpe suzette
- Grape gelée
- Mango pudding
- Fruit salad
　
Fine Print
*Menus may be changed due to the market without prior notice.
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Lunch, Tea
Read more
Yame Tea “KAISEKI” Afternoon Tea🍵
Inspired by “Cha-kaiseki”, a light meal served to guests before serving tea in a Japanese tea ceremony, this unique afternoon tea is a fusion of Japanese and Western sweets, cuisines and cooking methods.
　
Yame Tea “KAISEKI” Afternoon Tea🍵
¥ 5,500 (Svc excl. / tax incl.)
Period: May 3–July 13 *Saturday, Sunday and National Holidays only *Limited quantity

<Welcome Drink>
Yame Dentou Hon Gyokuro Mojito (non-alcoholic)　

<Sweets>
Mizuyokan, Yame Dentou Hon Gyokuro and French bitter chocolate
Japanese sweets, Ajisai
Japanese sweets, Natsuhanabi
Fruit Kingyokukan
Mont Blanc, Kumamoto Japanese chestnuts
Yame Dentou Hon Gyokuro mousse, strawberry compote
Orange and mango Kuzukiri
4 kinds of petits fours *Our associates will bring to your table some petits fours. Choose whichever petits fours you like.

<Chef’s Special>
Japanese sweets Anmitsu, Yame Dentou Hon Gyokuro ice cream

<Scone>
Classic scone / Yame Dentou Hon Gyokuro scone
( Clotted cream / Wasanbon milk jam )

<Savory>
Skewers: Yame black tea-marinated tomato, cucumber / Deep-fried prawn / Herb sausage, Yame roased tea bread
Monaka, Yame matcha, burrata cheese, peach purée
Yame premium green tea royale
Fish cake, mentaiko, burdock

<Drink menu>
All-you-can drink tea and coffee menu including Yame sencha and Yame roasted green tea
　
　
Fine Print

■ Reservation time: Please choose either of 2:30 PM or 5:30 PM
■ Order quantity needs to be the same with number of adults
*Seats are available for 2 hours.
Valid Dates
May 03 ~ Jul 13
Days
Sa, Su, Hol
Meals
Tea, Dinner
Order Limit
~ 4
Read more
4 Days-Limited | “Mue Kham Erawan” Thai Dinner Course 🍽
　
Grand Hyatt Fukuoka × Grand Hyatt Erawan Bangkok
Indulge in Thai dishes with a modern twist made using Japanese ingredients created by Pasinee Wongwaranon, Sous Chef of Grand Hyatt Erawan Bangkok
　
4 Days-Limited | “Mue Kham Erawan” Thai Dinner Course 🍽
¥ 10,000 (Svc excl. / tax incl.)
Period: July 18–21, 2025

A seasonal journey through Thai flavors, reimagined with the purity and elegance of Japanese ingredients. “Mue Kham Erawan” brings together the heart of Thai cuisine with the spirit of Japanese seasonality—each course crafted in harmony with nature and culture. A celebration of connection, from Bangkok to Fukuoka, one season at a time.
Chef Pasinee will be at the kitchen to serve her creations to diners.

Menu:
Welcome Drink - Marai (Jasmine tea and lychee drink)
-Sea urchin and Mango Salad with Charcoal Crispy Tart
-Kurama Prawn and Octopus Tartare with Fruity Tomato Guacamole
-Baked Pumpkin Scallop Consommé
-Crispy Itoyori Fillet with Som Tum
-Red Curry Hakata Beef with Fresh Herb Crispy Risotto
-Butternut Squash Crème Brûlée with Coconut Ice Cream

　


　
Valid Dates
Jul 18 ~ Jul 21
Days
M, F, Sa, Su, Hol
Meals
Dinner
Read more
Dinner Course HERB MEETS TEA🌿
　
Limited Seasonal Dinner Course for June
Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame tea.
Dinner Course HERB MEETS TEA🌿
¥ 10,000 (Svc excl. / tax incl.)
THE MARKET F proudly presents the HERB MEETS TEA dinner course in collaboration with Nakamura-en, located in Yame City, famous for its quality Japanese tea. In this special dinner course, we use plenty of herbs and Yame tea produced by Nakamura-en. Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame tea.

Menu:
Welcome Drink - "Chatsumi"
-Fruit tomatoes, buffala, Yame Japanese black tea and basil jelly sauce
-Yame matcha, tofu puré, Himeshima kuruma prawn, Aso natural pork prosciutto, chamomile oil
-Yame roasted green tea and Rikishiitake mushroom potage
-Sautéed Miyazaki Shimaura red sea bream, Yame premium green tea crust, mint sauce
-Yame gyokuro and rosemary-marinated Hakata wagyu beef tenderloin, Bordelaise sauce
-Yame matcha tiramisu, lemongrass ice cream
-Yame Japanese black tea
　

　
Valid Dates
Jun 01 ~ Jun 30
Meals
Dinner
Read more
Dinner Course HERB MEETS TEA🌿| with 3 kinds of Tea Pairing🍵
　
Limited Seasonal Dinner Course + Tea Pairing for June
Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame tea.
　
Dinner Course HERB MEETS TEA🌿| with 3 kinds of Tea Pairing🍵
¥ 13,000 (Svc excl. / tax incl.)
The Market F proudly presents the HERB MEETS TEA dinner course in collaboration with Nakamura-en, located in Yame City, famous for its quality Japanese tea. In this special dinner course, we use plenty of herbs and Yame tea produced by Nakamura-en. Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame tea.

Tea Pairing:
3 kinds of teas

Menu:
Welcome Drink - "Chatsumi"
-Fruit tomatoes, buffala, Yame Japanese black tea and basil jelly sauce
-Yame matcha, tofu puré, Himeshima kuruma prawn, Aso natural pork prosciutto, chamomile oil
-Yame roasted green tea and Rikishiitake mushroom potage
-Sautéed Miyazaki Shimaura red sea bream, Yame premium green tea crust, mint sauce
-Yame gyokuro and rosemary-marinated Hakata wagyu beef tenderloin, Bordelaise sauce
-Yame matcha tiramisu, lemongrass ice cream
-Yame Japanese black tea
　


　
Valid Dates
Jun 01 ~ Jun 30
Meals
Dinner
Read more
Dinner Course HERB MEETS TEA🌿| with 3 kinds of Wine Pairing🍷
　
Limited Seasonal Dinner Course + Wine Pairing for June
Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame tea.
　
Dinner Course HERB MEETS TEA🌿| with 3 kinds of Wine Pairing🍷
¥ 15,000 (Svc excl. / tax incl.)
THE MARKET F proudly presents the HERB MEETS TEA dinner course in collaboration with Nakamura-en, located in Yame City, famous for its quality Japanese tea. In this special dinner course, we use plenty of herbs and Yame tea produced by Nakamura-en. Indulge in the charm of the ingredients in each dish, paired perfectly with the aroma of herbs and Yame Tea.

Wine Pairing:
3 kinds of wines

Menu:
Welcome Drink - "Chatsumi"
-Fruit tomatoes, buffala, Yame Japanese black tea and basil jelly sauce
-Yame matcha, tofu puré, Himeshima kuruma prawn, Aso natural pork prosciutto, chamomile oil
-Yame roasted green tea and Rikishiitake mushroom potage
-Sautéed Miyazaki Shimaura red sea bream, Yame premium green tea crust, mint sauce
-Yame gyokuro and rosemary-marinated Hakata wagyu beef tenderloin, Bordelaise sauce
-Yame matcha tiramisu, lemongrass ice cream
-Yame Japanese black tea
　


　
Valid Dates
Jun 01 ~ Jun 30
Meals
Dinner
Read more
Order Buffet Dinner | weekday
　
Dinner Buffet Available to Order

JPY 8,000 >> JPY 7,200
　
Order Buffet Dinner | weekday
¥ 8,000
⇒
¥ 7,200 (Svc excl. / tax incl.)
Menu:
< Salad, Appetizer, Soup, Pasta/Risotto, Dessert >
Select as much as you like from the menu.

< Main dish >
Select one main dish from the menu.

click here for details
　
Fine Print
*Children aged 6-12 JPY 4,000 (excluding 15% service charge)
*Seats are available for 120 minutes. Last order is 90 minutes after you start.
*We will offer summer menus from July 1.
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
Order Buffet Dinner | weekends and national holiday
　
Dinner Buffet Available to Order
　
Order Buffet Dinner | weekends and national holiday
¥ 8,000 (Svc excl. / tax incl.)
Menu:
< Salad, Appetizer, Soup, Pasta/Risotto, Dessert >
Select as much as you like from the menu.

< Main dish >
Select one main dish from the menu.

click here for details
　
Fine Print
*Children aged 6-12 JPY 4,000 (excluding 15% service charge)
*Seats are available for 120 minutes. Last order is 90 minutes after you start.
*We will offer summer menus from July 1.
Valid Dates
May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Dinner
Read more
7 Dishes Course | weekday
　
Online reservations only
7 Dishes Course

JPY 8,000 >> JPY 7,200
　
7 Dishes Course | weekday
¥ 8,000
⇒
¥ 7,200 (Svc excl. / tax incl.)
Menu:
(May 1 ー June 30)
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- King crab and prawn cream croquette, crab miso sauce
- Truffle-flavored potato soup
- Grilled tilefish, fumet de poisson sauce
- Spaghetti, salmon roe and mentaiko cream sauce
- Grilled Australian beef tenderloin, Akane no Toriko egg original hollandaise sauce
- Seasonal Dessert
- Bread
- Coffee or Tea

(July 1 ー August 31)
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- King crab and prawn cream croquette, crab miso sauce
- Peach and Yame matcha chilled soup
- Grilled threeline grunt, fumet de poisson sauce
- Spaghetti, salmon roe and mentaiko cream sauce
- Grilled Australian beef tenderloin, Akane no Toriko egg original hollandaise sauce
- Seasonal Dessert
- Bread
- Coffee or Tea
　
　
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Dinner
Read more
7 Dishes Course | weekends and national holiday
　
Online reservations only
7 Dishes Course
　
7 Dishes Course | weekends and national holiday
¥ 8,000 (Svc excl. / tax incl.)
Menu:
(May 1 ー June 30)
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- King crab and prawn cream croquette, crab miso sauce
- Truffle-flavored potato soup
- Grilled tilefish, fumet de poisson sauce
- Spaghetti, salmon roe and mentaiko cream sauce
- Grilled Australian beef tenderloin, Akane no Toriko egg original hollandaise sauce
- Seasonal Dessert
- Bread
- Coffee or Tea
　
(July 1 ー August 31)
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- King crab and prawn cream croquette, crab miso sauce
- Peach and Yame matcha chilled soup
- Grilled threeline grunt, fumet de poisson sauce
- Spaghetti, salmon roe and mentaiko cream sauce
- Grilled Australian beef tenderloin, Akane no Toriko egg original hollandaise sauce
- Seasonal Dessert
- Bread
- Coffee or Tea
　
Valid Dates
~ Aug 31
Days
Sa, Su, Hol
Meals
Dinner
Read more
Prix Fixe Dinner | weekday
　
5 Dishes Course Prix-Fixe Style

JPY 6,500 >> JPY 5,850
　
Prix Fixe Dinner | weekday
¥ 6,500
⇒
¥ 5,850 (Svc excl. / tax incl.)
Menu:
- Salad and Appetizer
- Soup
- Pasta / Risotto / Main dish
- Dessert
- Bread
- Coffee or Tea

click here for details

*We will offer summer menus from July 1.
　
Valid Dates
May 07 ~ Aug 31
Days
M, Tu, W, Th, F
Meals
Dinner
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Prix Fixe Dinner | weekends and national holiday
　
5 Dishes Course Prix-Fixe Style
　
Prix Fixe Dinner | weekends and national holiday
¥ 6,500 (Svc excl. / tax incl.)
Menu:
- Salad and Appetizer
- Soup
- Pasta / Risotto / Main dish
- Dessert
- Bread
- Coffee or Tea

click here for details

*We will offer summer menus from July 1.
　
Valid Dates
May 03 ~ Aug 31
Days
Sa, Su, Hol
Meals
Dinner
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Celebratory Dinner｜in a private room
　
Ideal for any celebratory occasion including birthday and anniversary
【Complimentary private room charge | 1 group per day-limited】
　
Celebratory Dinner｜in a private room
¥ 10,000 (Svc excl. / tax incl.)
Privileges:
・A glass of complimentary sparkling wine (1 glass per person, can be changed to a soft drink)
・A flower arrangement for a dining table
・A special dessert platter

Menu:
(May 1 ー June 30)
- Burrata cheese, fruit tomato caprese
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- Truffle-flavored potato soup
- Broiled Himeshima kuruma prawn, Genkai turban shell, Bourgogne-style
- Spaghetti, salmon roe and mentaiko cream sauce
- Seasonal sorbet
- Grilled Hakata wagyu beef, Akane no Toriko egg original hollandaise sauce
- Seasonal dessert
- Bread
- Coffee or Tea

(July 1 ー August 31)
- Burrata cheese, fruit tomato caprese
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- Truffle-flavored potato soup
- White wine-steamed sustainable MSC Canadian lobster, sauce américaine
- Spaghetti, salmon roe and mentaiko cream sauce
- Seasonal sorbet
- Grilled Hakata wagyu beef, Akane no Toriko egg original hollandaise sauce
- Seasonal dessert
- Bread
- Coffee or Tea

Kids Menu (aged 6-12): JPY 2,600
Course dinner (salad, soup, main dish, dessert)
　
Valid Dates
~ Aug 31
Meals
Dinner
Order Limit
2 ~ 6
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Celebratory Dinner｜at a table
　
Ideal for any celebratory occasion including birthday and anniversary
　
Celebratory Dinner｜at a table
¥ 10,000 (Svc excl. / tax incl.)
Privileges:
・A glass of complimentary sparkling wine (1 glass per person, can be changed to a soft drink)
・A flower arrangement for a dining table
・A special dessert platter

Menu:
(May 1 ー June 30)
- Burrata cheese, fruit tomato caprese
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- Truffle-flavored potato soup
- Broiled Himeshima kuruma prawn, Genkai turban shell, Bourgogne-style
- Spaghetti, salmon roe and mentaiko cream sauce
- Seasonal sorbet
- Grilled Hakata wagyu beef, Akane no Toriko egg original hollandaise sauce
- Seasonal dessert
- Bread
- Coffee or Tea

(July 1 ー August 31)
- Burrata cheese, fruit tomato caprese
- Miyazaki Shimaura red sea braem carpaccio, Itoshima herb sauce
- Truffle-flavored potato soup
- White wine-steamed sustainable MSC Canadian lobster, sauce américaine
- Spaghetti, salmon roe and mentaiko cream sauce
- Seasonal sorbet
- Grilled Hakata wagyu beef, Akane no Toriko egg original hollandaise sauce
- Seasonal dessert
- Bread
- Coffee or Tea

Kids Menu (aged 6-12): JPY 2,600
Course dinner (salad, soup, main dish, dessert)
　
Valid Dates
~ Aug 31
Meals
Dinner
Order Limit
2 ~ 10
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Party Plan | for 4 guests or more
　
This special plan is ideal for both casual and celebratory occasions.
Party-style dishes + free-flowing drinks
Party Plan | for 4 guests or more
¥ 8,000 (Svc excl. / tax incl.)
■■■ Food Menu to Share■■■

-Caesar salad

-Assorted appetizers

-Choice of pasta
Pasta can be chosen from Hakata Mentaiko pasta / Salmon and spinach cream pasta / Shrimp and potato Genovese / Bacon and Italian parsley
tomato pasta. *1 choice per a group

-Main dish: Surf and Turf
White wine-steamed MSC Canadian lobster & grilled Australian beef tenderloin

-Dessert

-Coffee or tea


■■■ Drink menu■■■

Free-flowing drinks for 2 hours:
[ Sparkling wine/ Red wine / White wine / Beer / Whisky / Cocktail / Soft drinks ]

*Optional menu
An option of craft beer can be added by additional JPY 1,500 per person
Fine Print
※大皿のシェアスタイルでの提供です。
Valid Dates
~ Aug 31
Meals
Dinner
Order Limit
4 ~ 20
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Reserve a Table
　
Choose from a variety of à la carte items or courses on the day of your reservation.

---------Special Offer for Booking through Online---------
Weekday | Complimentary one drink from the beverage menu
　
Reserve a Table
Valid Dates
~ Aug 31
Meals
Dinner
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Request for a bouquet of flowers
We help you arrange a bouquet of flowers according to your budget.
Request for a bouquet of flowers
Please inquire by phone to confirm details.
Grand Hyatt Fukuoka Restaurant Reservations (Direct) 092-282-2803
Meals
Lunch, Tea, Dinner
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Request for a fresh cream cake (12cm in diameter)
Our pastry team presents fresh cream cake, which is ideal for celebratory occasions.
Request for a fresh cream cake (12cm in diameter)
Reservation for a cake can be accepted three days prior to the day of your arrival.
Please inquire by phone to confirm details.
Grand Hyatt Fukuoka Restaurant Reservations (Direct) 092-282-2803
Meals
Lunch, Tea, Dinner
Read more

Requests

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Please inform us any food allergies.
Please choose the number of kids chair. *Use of kids chair is subject to availability.

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