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Book at Japanese Cuisine YUKURI - Hotel Niwa Tokyo
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‐Photos are for illustrative purposes.
‐Tables are allocated upon arrival and cannot be selected in advance.
‐The menu items may change without prior notice depending on the supply and seasonal conditions.
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‐Smoking is not permitted in the restaurant at any time.
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平日ランチ
土日祝日ランチ
平日ランチ
【Weekday Lunch】”HACONIWA” JPY 4,500!!
A colorful specialty that is pleasing to the eye, where you can enjoy a wide variety of dishes little by little in small squares. To finish off your meal with sashimi, grilled or fried foods, we serve homemade soba noodles. Enjoy dishes that give you a sense of the four seasons that can only be found in Japan while looking out over the lush green courtyard.
¥ 4,500
(Svc & tax incl.)
Select
【Weekday Lunch】”HACONIWA” JPY 4,500!!
A colorful specialty that is pleasing to the eye, where you can enjoy a wide variety of dishes little by little in small squares. To finish off your meal with sashimi, grilled or fried foods, we serve homemade soba noodles. Enjoy dishes that give you a sense of the four seasons that can only be found in Japan while looking out over the lush green courtyard.
~The contents of the dishes may change depending on the purchasing situation~ [Menu example 3/4-3/31] Appetizer: Suiun chawan mushi, conch shellfish roasted, flower petal lily root, green peas, plum koji masu platter, shrimp soba rice salad, salmon roe, firefly squid Grilled with herbs, fried new potatoes, cream cheese, sea bream, and sake takakake, mugwort and salmon teriyaki, flower lotus root, thick fried egg in fukusa, duck loin and asparagus rolls, sesame tofu, sansho miso, spring unohana simmered sashimi, today's sashimi, various side dishes, boiled dishes, rim special toppi fried dish, sakura shrimp Kakiage meal Hand-made soba Condiments [Menu example 4/1-4/30] Appetizers Wakatake tofu, cherry blossom white fish, flower petals, lily bulbs, firefly squid yolk with mustard sauce, Fuki, sesame tofu, Japanese bud miso, warabi, spring salmon grilled with salted miso, shrimp with mentaiko, carrot kasutera Cream cheese and sea bream sake thikkake Bamboo shoots and potato rice rice Tosa furikake Spring cabbage and fried salad Sashimi Today's sashimi Various side dishes Simmered dishes En's special Noppei simmered dish Fava bean and shrimp kakiage and sea bream tempura meal Handmade soba Condiments *Additional order "Dessert" ” and “After-meal drink coffee or tea” ¥1,000
Valid Dates
Mar 01, 2022 ~ Dec 30, 2022, Jan 10, 2023 ~ Apr 30, 2023, May 08, 2023 ~
Days
M, Tu, W, Th, F
Meals
Lunch
Order Limit
1 ~ 4
Seat Category
Restaurant
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土日祝日ランチ
【Weekend Lunch】”Edo-Gohaku” JPY 3500
A lunch set where you can enjoy plenty of ``En's famous sea bream chazuke and seasonal dishes. Tai Chazuke is red sea bream marinated in special sesame sauce and served as sashimi. Next, put it on rice and make it like a pickled rice bowl. Finally, add the aromatic soup stock and enjoy it as ochazuke.
¥ 3,500
(Svc & tax incl.)
Select
【Weekend Lunch】”Edo-Gohaku” JPY 3500
A lunch set where you can enjoy plenty of ``En's famous sea bream chazuke and seasonal dishes. Tai Chazuke is red sea bream marinated in special sesame sauce and served as sashimi. Next, put it on rice and make it like a pickled rice bowl. Finally, add the aromatic soup stock and enjoy it as ochazuke.
~The contents of the dishes may change depending on the purchasing situation~ [Menu example 3/4-3/31] Small bowl Suiun chawanmushi Steamed plum koji Boiled spring Unohana Deep fried shrimp and onion Isobe kakiage Kisuno tempura Boiled Sea bream boiled in a sea bream Sea bream chazuke Sea bream made with sesame soy sauce Hot spring rice Condiments [Example menu 4/1~4/30] Small bowl Steamed dish with raw nori bean paste Pumpkin and firefly squid with sesame bean paste Fried chicken Minced chicken Kakiage of fava beans and shrimp Tempura of sea bream Grilled Sea Bream Kama Yuan Grilled Sea Bream Chazuke Sea Bream Sashimi Sesame Soy Sauce Sourced Rice Condiments *Additional Orders ``Dessert'' and ``Drink Coffee or Tea After Meal'' ¥1,000 Additional Soba 1 serving ¥800
Days
Sa, Su, Hol
Meals
Lunch
Order Limit
1 ~ 4
Seat Category
Restaurant
Read more
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