Book at Creative Chinese food Ichinohunairi

<About reservations>
▶Please note that we may not be able to accommodate your seating request.
▶Seats are generally reserved for 2 hours, Reservations for 13:00 will be limited to 1.5 hours. Please be aware of this.
▶If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶For reservations of 25 people or more, please contact the store directly.
▶We require that children be elementary school age or older to visit the store. <About courses>
▶Course content may change depending on the season and availability. Please contact us directly for more information. Telephone inquiries: 075-256-1271
Fuku Course
A lunch course where you can enjoy creative Chinese cuisine made with fresh seasonal ingredients
Fuku Course
¥ 4,840 (Svc & tax incl.)
*The menu is a sample.

■Assorted 4-piece appetizer platter

■Spicy stir-fried young chicken

■Kadaif rolls with crab claws and minced shrimp

■Winter vegetables with dried scallop sauce

■Braised pork fried rice

■Dessert
Fine Print
For parties of 10 or more, please make reservations by the day before.
Meals
Lunch
Order Limit
2 ~ 20
Read more
Kongming Course
A luxurious course featuring extra-large stewed shark fin
Kongming Course
¥ 16,335 (Svc & tax incl.)
*The menu is a sample.

■Cold Appetizer Platter (Steamed Chicken, Jellyfish, Shanghai Crab)

■Daikon Radish and Dried Shrimp Spring Rolls (Hong Kong Style)

■Jumbo Shark Fin Braised in White Soy Sauce

■Cantonese-Style Stir-Fry with Large Shrimp and Taiwanese Oolong Tea

■Medicinal Steamed Root Vegetable Soup

■Pork Fillet Curry with Black Vinegar

■Crab and Lettuce Fried Rice

■Dessert
Meals
Lunch, Dinner
Read more
WEI Course
A course where you can enjoy Chef Wei's best dishes
WEI Course
¥ 19,965 (Svc & tax incl.)
※The menu is a sample and may vary.

■Chilled Mapo Tofu

■Steamed Soup with Dried Shrimp and Kinugasa Mushrooms

■Chilled Shark Fin Appetizer

■Braised Extra‑Large Shark Fin in Rich Soy Paitan Broth

■Stir‑fried Lobster in XO Sauce with Genovese (basil) Sauce

■Beef Filet Steak with Oyster Sauce

■Mushroom Fried Rice

■Dessert
Meals
Lunch, Dinner
Read more
Funairi Course
Enjoy our pride and joy, whole braised shark fin, and seasonal Chinese cuisine.
Funairi Course
¥ 12,100 (Svc & tax incl.)
*The menu is a sample.

■Assorted Three Cold Appetizers

■Cantonese-Style Yuba Spring Rolls

■Shark Fin Braised in Soy Sauce and White Water

■Spicy Stir-fried Pork Fillet and Lotus Root

■Kotoura Salmon from Tottori with Mayonnaise

■Chinese Cabbage Soup with a Scent of Sansho Pepper

■Burdock Fried Rice

■Dessert
Meals
Dinner
Read more
Gi Course with one drink
If you make a reservation after checking the table, you will receive a free drink‼️ ¥8,590 (tax and service charge included) ⇒ ¥7,260 (tax and service charge included)
Gi Course with one drink
¥ 8,590
⇒
¥ 7,260 (Svc & tax incl.)
*The menu is a sample.

■ Assorted 5-piece appetizer platter

■ Braised Shark Fin in Soy Sauce and White Water

■ Stir-fried Cod and Seasonal Vegetables

■ Large Shrimp with Chili Sauce

■ Steamed Cabbage Soup with Squid and Shrimp Dumplings

■ Clay Pot Braised Beef and Vermicelli with Egg Fried Rice

■ Dessert
Fine Print
Reservations are accepted for a maximum of 8 people.
How to Redeem
One Drink Included

Draft Beer
Wine by the Glass
Chinese Liquor
Soft Drinks, etc.
Meals
Lunch
Order Limit
2 ~ 8
Read more
Kongming Course with one drink
Make a reservation through table check and get a free drink! ️
¥17,665 (tax included) → ¥16,335 (tax included)
Kongming Course with one drink
¥ 17,665
⇒
¥ 16,335 (Svc & tax incl.)
*This is a sample menu.

■Cold Appetizer Platter (Steamed Chicken, Jellyfish, Shanghai Crab)

■Daikon Radish and Dried Shrimp Spring Rolls (Hong Kong Style)

■Jumbo Shark Fin Braised in White Soy Sauce

■Cantonese-Style Stir-Fry with Large Shrimp and Taiwanese Oolong Tea

■Medicinal Steamed Root Vegetable Soup

■Pork Fillet Curry with Black Vinegar

■Crab and Lettuce Fried Rice

■Dessert
How to Redeem
One drink included:
Draft beer
Wine by the glass
Chinese sake
Soft drinks, etc.
Meals
Lunch, Dinner
Order Limit
2 ~ 8
Read more
WEI course with one drink
Make a reservation through table check and receive a free drink! ️
¥21,295 (tax and service charge included) → ¥19,965 (tax and service charge included)
WEI course with one drink
¥ 21,295
⇒
¥ 19,965 (Svc & tax incl.)
※Menu items are for reference only.

■Chilled Mapo Tofu

■Steamed Soup with Dried Shrimp and Kinugasa Mushroom

■Chilled Shark Fin Appetizer

■Extra-Large Shark Fin Simmered in Rich White Soy Broth

■Lobster Stir-Fried with XO Sauce — Genovese (basil pesto) Sauce

■Beef Filet Steak with Oyster Sauce

■Mushroom Fried Rice

■Dessert
How to Redeem
One drink included:
Draft beer
Wine by the glass
Chinese sake
Soft drinks, etc.
Valid Dates
Nov 21, 2023 ~
Meals
Lunch, Dinner
Order Limit
2 ~ 8
Read more
(Weekdays only) Funairi Course with one drink
Make a reservation through table check and receive a free drink! ️
¥13,430 (tax and service charge included) → ¥12,100 (tax and service charge included)
(Weekdays only) Funairi Course with one drink
¥ 13,430
⇒
¥ 12,100 (Svc & tax incl.)
*The menu is a sample.

■Assorted Three Cold Appetizers

■Cantonese-Style Yuba Spring Rolls

■Shark Fin Braised in Soy Sauce and White Water

■Spicy Stir-fried Pork Fillet and Lotus Root

■Kotoura Salmon from Tottori with Mayonnaise

■Chinese Cabbage Soup with a Scent of Sansho Pepper

■Burdock Fried Rice

■Dessert
How to Redeem
One drink included:
Draft beer
Wine by the glass
Chinese sake
Soft drinks, etc.
Days
M, Tu, W, Th, F
Meals
Dinner
Order Limit
2 ~ 8
Read more
上海蟹コース
期間限定
上海蟹を心ゆくまでご堪能頂ける特別コース
¥ 25,300 (Svc excl. / tax incl.)
※メニューは一例です。

■乾燥キノコと干貝柱の蒸しスープ

■上海蟹老酒漬け

■上海蟹の蟹味噌入りフカヒレの白湯醤油煮込み

■上海蟹と黄ニラの炒め

■上海蟹とフカヒレのグラタン

■上海蟹の蟹味噌炒飯

■デザート
Valid Dates
Dec 01, 2023 ~ Jan 31, 2024
Meals
Lunch, Dinner
Order Limit
2 ~ 10
Read more
Chef's choice course
A premium course prepared by the chef using an abundance of seasonal ingredients
Chef's choice course
¥ 26,620 (Svc & tax incl.)
*The number and contents of the course menu are subject to change.

■Appetizers

■Shark fin dishes

■Seafood dishes

■Meat dishes

■Soup

■Noodles or rice dishes

■Dessert

etc.
Meals
Lunch, Dinner
Order Limit
2 ~ 20
Read more
Meeting Plan A
Perfect for meetings and celebrations. Includes a sparkling wine toast. Regular price ¥8,580 (tax and service charge included) → ¥8,000 (tax and service charge included)
Meeting Plan A
¥ 8,580
⇒
¥ 8,000 (Svc excl. / tax incl.)
*The menu is a sample.

■ Assorted 5-piece appetizer platter

■ Braised Shark Fin in Soy Sauce and White Water

■ Stir-fried Cod and Seasonal Vegetables

■ Large Shrimp with Chili Sauce

■ Steamed Cabbage Soup with Squid and Shrimp Dumplings

■ Clay Pot Braised Beef and Vermicelli with Egg Fried Rice

■ Dessert
Fine Print
Reservations are accepted for 3 to a maximum of 12 people.
How to Redeem
You can also change the toast drink.
・Draft beer
・Wine by the glass
・Chinese sake
・Soft drinks, etc.
Meals
Lunch
Order Limit
3 ~ 12
Read more
Meeting Plan B
Perfect for meetings and celebrations.
This special plan includes a sparkling wine toast.
Normally ¥13,420 (tax and service charge included) → ¥12,000 (tax and service charge included)
Meeting Plan B
¥ 13,420
⇒
¥ 12,000 (Svc excl. / tax incl.)
*The menu is a sample.

■Assorted Three Cold Appetizers

■Cantonese-Style Yuba Spring Rolls

■Shark Fin Braised in Soy Sauce and White Water

■Spicy Stir-fried Pork Fillet and Lotus Root

■Kotoura Salmon from Tottori with Mayonnaise

■Chinese Cabbage Soup with a Scent of Sansho Pepper

■Burdock Fried Rice

■Dessert
How to Redeem
You can also change the toast drink.
・Draft beer
・Wine by the glass
・Chinese sake
・Soft drinks, etc.
Valid Dates
Nov 21, 2023 ~
Meals
Lunch, Dinner
Order Limit
3 ~ 12
Read more
Funairi Course with one drink at lunch
Make a reservation with table check and receive a free drink!
¥13,430 (tax and service charge included) → ¥12,100 (tax and service charge included)
Funairi Course with one drink at lunch
¥ 13,430
⇒
¥ 12,100 (Svc & tax incl.)
*The menu is a sample.

■Assorted Three Cold Appetizers

■Cantonese-Style Yuba Spring Rolls

■Shark Fin Braised in Soy Sauce and White Water

■Spicy Stir-fried Pork Fillet and Lotus Root

■Kotoura Salmon from Tottori with Mayonnaise

■Chinese Cabbage Soup with a Scent of Sansho Pepper

■Burdock Fried Rice

■Dessert
How to Redeem
One drink included:
Draft beer
Wine by the glass
Chinese sake
Soft drinks, etc.
Meals
Lunch
Order Limit
2 ~ 8
Read more

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