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Book at Elements - ANA InterContinental Beppu Resort & Spa
Message from Venue
※Restaurant service hours may change temporarily. We apologize for the inconvenience.
▶Menus and prices may change without any notification.
▶Specific table requests are subject to availability.
▶"Oita Tabi Wari Coupon" are not available.
▶KIDS PRICE POLICY: Children from 6 to 11 years old will be charged child’s price of 50% off from regular adult price per person. One child up to 5 years old per adult is free of charge. Additional children up to age 5 will be charged child’s price.
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-- Children --
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12 years and under
-- Baby --
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5 years and under
Availability
Courses
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Weekday Dinner SemiーCourse with your Choice of the Main dish
A new menu using ingredients unique to the season will be offered in a course style on weekday dinners only. Grilled and roasted fresh seasonal ingredients. Based on the simple yet profound traditional Italian cuisine, the menu includes an assortment of appetizers and desserts, providing a dining experience tailored to the hotel's unique course style.
¥ 7,500
(Svc excl. / tax incl.)
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Weekday Dinner SemiーCourse with your Choice of the Main dish
A new menu using ingredients unique to the season will be offered in a course style on weekday dinners only. Grilled and roasted fresh seasonal ingredients. Based on the simple yet profound traditional Italian cuisine, the menu includes an assortment of appetizers and desserts, providing a dining experience tailored to the hotel's unique course style.
Grilled and roasted with carefully selected ingredients selected by Chef Elements. Please enjoy an elegant course-style dinner time with an assortment of appetizers and spring sweets.
Dishes】~May 31
Spring Blessing" appetizer platter, spring vegetables and pancetta galmuja (+¥500), choice of one main dish, dessert "crumble cheesecake," coffee or tea
Choice of Main Dish】 ~May 31
Oita Spanish Mackerel Impadella with Clam and Garland Chrysanthemum Sauce and Spring Vegetables
Zuppa di Pesce" with Oita Mebaru and Himejima prawns
Grilled K crown of chicken with watercress and radicchio salad with lemon
Grilled Tomahawk with Oita Condiment
Bungo Suido Blessing Seafood Platter
Beef sirloin tagliata 120g from Kyushu with balsamic sauce (+¥3,000)
Grilled fillet of Oita Bungo beef 100g with Oita shiitake mushroom chasseur sauce (+¥5,000)
Dishes】6/1〜
Assorted appetizers "Summer Blessing", Oita Corn Soup (+JPY 500), Choice of one main dish, Dessert, Coffee or Tea
Choice of Main Dish】 6/1-.
Oita Sardine Impadella with Anchovy Paprika Sauce
Oita fresh fish and Himejima prawn cacciucco
Grilled Kwan Ji Chicken with Manganji red peppers and Lipieno
Tomahawk of Rice Blessing Pork with Oita Condiment
Bungo Suido Blessing Seafood Platter
Beef sirloin tagliata 120g from Kyushu with balsamic sauce (+¥3,000)
Grilled Fillet of Oita Bungo Beef 100g with Oita Shiitake Mushroom Chasseur Sauce (+¥5,000)
Fine Print
►Hotel Yukata dress/slippers not allowed.
►Children from 6 to 12 years old will be charged a child’s price which is 50% off from the regular adult price per person.
►One child up to 5 years old per adult is free of charge (appetizers and desserts only, extra kids menu available upon request). Additional children up to age 5 will be charged child’s price.
►Seating time is 120 minutes limited
Valid Dates
Jan 04 ~ Apr 26, May 07 ~ Jul 31
Days
M, Tu, W, Th, F
Meals
Dinner
Order Limit
1 ~ 6
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Requests
Question
お祝いや歓送迎会のお席に最適なオプションプランをご用意しております。
ご希望の方はこちらにご記入ください。
【記入例/季節のショートケーキ9cm 希望 メッセージ:入学おめでとう】
►セレブレーションギフトプラン
季節のショートケーキ9cmとミニブーケ 3500円(税込・サ別)
►ケーキ種類変更
ブラックフォレスト
ルージュピスタチオ
►サイズ変更(料金追加)
12cm+500円(税込・サ別)
15cm+1000(税込・サ別)
※ご予約は3日前迄とさせていただきます。
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