Help
English
English
日本語
My Reservations
Select a Venue
KAZANE
THE SCORE DINING (MELODIA / RHYTHMOS)
China Shadow
Book at KAZANE - The Strings by InterContinental Tokyo
Message from Venue
▶Pictures shown on this page are sample images and may differ from actual dishes.
▶Prices are subject to consumption tax and a 15% service charge unless specified otherwise.
▶Should you have any food allergies and food intolerance, kindly let us know in advance.
▶Due to the nature of business, guests are required to be aged 20 or above.
▶Dress code is Smart Casual. Please refrain from wearing shorts and sandals.
▶We offer 2 hours complimentary parking service with consumption of \5,000 and 4 hours for \10,000.
▶For reservations with prior food order, no show will incur a 100% cancellation charge.
▶Your table will be held for maximum 30 minutes from the time of reservation, beyond that it will be released.
▶Menus and prices may be revised without any prior notice.
▶Specific table requests are only entertained subject to availability.
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
1
2
3
4
5
6
7
8
9
10
11
12
Any
Table
Counter
Availability
Courses
Your selected time is unavailable. Please choose a different time.
季節限定
ランチ
ディナー
季節限定
Jessiaume Wine Maker Event
鉄板焼き「風音」でのフレンチのエッセンスを加えた特別なメニューと、
フランス ブルゴーニュのワイナリー「JEAN-BAPTISTE JESSIAUME」との
コラボレーション1dayイベントを開催します。
当日はそれぞれのワインに合わせて、春の食材をふんだんに使用した
フランステイストのメニューの鉄板焼とのマリアージュをお楽しみください。
「JEAN-BAPTISTE JESSIAUME」からクレマンを含む5種類のラインナップ!
¥ 22,000
(Svc & tax incl.)
Select
Jessiaume Wine Maker Event
鉄板焼き「風音」でのフレンチのエッセンスを加えた特別なメニューと、
フランス ブルゴーニュのワイナリー「JEAN-BAPTISTE JESSIAUME」との
コラボレーション1dayイベントを開催します。
当日はそれぞれのワインに合わせて、春の食材をふんだんに使用した
フランステイストのメニューの鉄板焼とのマリアージュをお楽しみください。
「JEAN-BAPTISTE JESSIAUME」からクレマンを含む5種類のラインナップ!
18:30 Door open
19:00 Start
Wine list & menu
Crémant de Bourgogne Blanc de Blancs Eminent NV × Isaki & Kabosu / Golden horse mackerel & Shiso leaf / Sea urchin & cauliflower / Beef
Bourgogne Chardonnay 2021 × Seared Aoriika squid with white asparagus & ink sauce
Santenay Blanc 2022 × Roasted abalone with seaweed royale & coral sauce
Bourgogne Pinot Noir 2021 × Meuniere style veal sweet bread with red wine reduction
Santenav Clos du haut Village 2022 × Chef’s selected Wagyu sirloin & fillet with sautéed vegetables
‘Satoyama no Tsubu’ rice or signature garlic fried rice, Shironishiki white miso soup, Japanese pickles
Kiyomi orange sorbet
Valid Dates
Apr 24
Meals
Dinner
Order Limit
1 ~ 10
Read more
ランチ
Lunch course Weekday 'Shiokaze'
ステーキランチコース「汐風(しおかぜ)」
風音の魅力を短時間でご堪能いただけます。
¥ 4,950
(Svc excl. / tax incl.)
Select
Lunch course Weekday 'Shiokaze'
ステーキランチコース「汐風(しおかぜ)」
風音の魅力を短時間でご堪能いただけます。
<Menu> April 30, 2024 - June 30, 2024
・Crown daisy & Karashina leaves salad with roasted bamboo shoot, Tsurumurasaki sauce
・Teppan roasted Wagyu sirloin (150g) with sautéed vegetable
・‘Satoyama no Tsubu’ rice (or signature garlic fried rice with supplement of ¥715),
’Shironishiki’ white miso soup, Japanese pickles
・Coffee or tea
<Menu> February 29, 2024 - April 29, 2024
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected Japanese beef 150g served with selected vegetables (3 kinds)
・‘Satoyama no tsubu’ rice with red miso soup, Japanese pickles (signature garlic fried rice with supplement of ¥715)
・Coffee or tea
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Jan 04 ~
Meals
Lunch
Order Limit
1 ~ 4
Read more
Lunch course 'Matsukaze'
Kazane lunch course 「Matsukaze」
¥ 7,700
(Svc excl. / tax incl.)
Select
Lunch course 'Matsukaze'
Kazane lunch course 「Matsukaze」
<Menu> April 30, 2024 - June 30, 2024
・Crown daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Teppan roasted A4 Wagyu sirloin (120g) with sautéed vegetable
・‘Satoyama no Tsubu’ rice (or signature garlic fried rice with supplement of ¥715), ’Shironishiki’ white miso soup, Japanese pickles
・Kiyomi orange sorbet
・Coffee or tea
<Menu> February 29, 2024 - April 29, 2024
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 50g & filet 50g with selected vegetables (3 kinds)
・‘Satoyama no tsubu’ rice with red miso soup, Japanese pickles
・Coffee or tea
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Jan 04 ~
Meals
Lunch
Order Limit
1 ~ 12
Read more
Lunch course 'Fuka'
デザートも含めた5品をお楽しみいただける「風奏(ふうか)」
¥ 11,000
(Svc excl. / tax incl.)
Select
Lunch course 'Fuka'
デザートも含めた5品をお楽しみいただける「風奏(ふうか)」
<Menu> April 30, 2023 - June 30, 2024
・Marinated Isaki fish with Awaji Island new onion & Kabosu citrus sauce
・Golden horse mackerel & Shiso leaf brioche sandwich with Japanese ginger condiment
・Crown daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Chef’s selected Wagyu sirloin 60g & fillet 60g with sautéed vegetable
・‘Satoyama no Tsubu’ rice (or signature garlic fried rice with supplement of ¥715), ’Shironishiki’ white miso soup, Japanese pickles
・Cherry pavlova
・Coffee or tea
<Menu> February 29, 2024 - April 29, 2024
・Firefly squid with garlic sautéed wild vegetables
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 100g with sautéed vegetables
or
Chef’s selected wagyu filet 80g with sautéed vegetables
・‘Satoyama no tsubu’ rice,red miso soup, Japanese pickles
・Sakura ice cream Daifuku style
or
Strawberry sorbet
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Dec 25, 2023 ~
Meals
Lunch
Order Limit
1 ~ 12
Read more
Lunch course 'Kunpu'
魚介とお肉のどちらもお楽しみいただける「薫風(くんぷう)」
季節の味覚をお楽しみください。
¥ 13,200
(Svc excl. / tax incl.)
Select
Lunch course 'Kunpu'
魚介とお肉のどちらもお楽しみいただける「薫風(くんぷう)」
季節の味覚をお楽しみください。
<Menu> April 30, 2024 - June 30, 2024
・Marinated Isaki fish with Awaji Island new onion & Kabosu citrus sauce
・Golden horse mackerel & Shiso leaf brioche sandwich with Japanese ginger condiment
・Seared Aoriika squid with white asparagus & ink sauce
・Crown daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Chef’s selected Wagyu sirloin 60g & fillet 60g with sautéed vegetables
・‘Satoyama no Tsubu’ rice or signature garlic fried rice, Shironishiki white miso soup, Japanese pickles
・Cherry pavlova
・Coffee or tea
<Menu> February 29, 2024 - April 29, 2024
・Firefly squid with garlic sautéed wild vegetables
・Seared cherry salmon with fukinoto & miso sauce
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 100g with sautéed vegetables
or
Chef’s selected wagyu filet 80g with sautéed vegetables
・‘Satoyama no tsubu’ rice,red miso soup, Japanese pickles
・Sakura ice cream Daifuku style
or
Strawberry sorbet
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Dec 26, 2023 ~
Meals
Lunch
Order Limit
1 ~ 12
Read more
Lunch By-o
Select
Lunch By-o
Meals
Lunch
Order Limit
1 ~ 4
Read more
ディナー
Dinner course 'Fukin'
デザートを含めた6品で構成されるディナーコース「風琴(ふうきん)」
27mの吹き抜けの下、職人の技をお楽しみください。
¥ 15,400
(Svc excl. / tax incl.)
Select
Dinner course 'Fukin'
デザートを含めた6品で構成されるディナーコース「風琴(ふうきん)」
27mの吹き抜けの下、職人の技をお楽しみください。
<Menu> February 29, 2024 - April 29, 2024
・Chef’s inspiration amuse bouche
・Firefly squid with garlic sautéed wild vegetables
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 120g with sautéed vegetables
or
Chef’s selected wagyu filet 100g(¥1,650supplement)with sautéed vegetables
or
Kobe beef sirloin 120g (¥7,700 supplement) with sautéed vegetables
・Signature garlic fried rice,red miso soup, Japanese pickles
・Sakura ice cream Daifuku style
or
Strawberry sorbet
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Mar 14 ~ Apr 23, Apr 25 ~ Apr 29
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner course 'Kazeuta'
7品で構成される「風詩(かぜうた)」
季節の食材と厳選和牛をお楽しみいただけます。
¥ 19,800
(Svc excl. / tax incl.)
Select
Dinner course 'Kazeuta'
7品で構成される「風詩(かぜうた)」
季節の食材と厳選和牛をお楽しみいただけます。
<Menu> February 29, 2024 - April 29, 2024
・Chef’s inspiration amuse bouche
・Firefly squid with garlic sautéed wild vegetables
・Seared cherry salmon with fukinoto & miso sauce
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 120g with sautéed vegetables
or
Chef’s selected wagyu filet 100g(¥1,650supplement)with sautéed vegetables
or
Kobe beef sirloin 120g (¥8,800 supplement) with sautéed vegetables
・Signature garlic fried rice,red miso soup, Japanese pickles
・Sakura ice cream Daifuku style
or
Strawberry sorbet
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Mar 14 ~ Apr 23, Apr 25 ~ Apr 29
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner course 'Kazane'
職人の技を目の前で堪能しながら、選び抜いた銘柄牛と山の幸、海の幸を楽しめる鉄板焼「風音(かざね)」
レストラン名を冠した極上のコースを心ゆくまでご堪能くださいませ。
¥ 24,200
(Svc excl. / tax incl.)
Select
Dinner course 'Kazane'
職人の技を目の前で堪能しながら、選び抜いた銘柄牛と山の幸、海の幸を楽しめる鉄板焼「風音(かざね)」
レストラン名を冠した極上のコースを心ゆくまでご堪能くださいませ。
<Menu> February 29, 2024 - April 29, 2024
・Chef’s inspiration amuse bouche
・Firefly squid with garlic sautéed wild vegetables
・Abalone or Ise spiny lobster
・Spring vegetable salad with new onion sauce& amanatsu citrus dressing
・Chef’s selected wagyu sirloin 120g with sautéed vegetables
or
Chef’s selected wagyu filet 100g(¥1,650supplement)with sautéed vegetables
or
Kobe beef sirloin 120g (¥8,800 supplement) with sautéed vegetables
・Signature garlic fried rice,red miso soup, Japanese pickles
・Sakura ice cream Daifuku style
or
Strawberry sorbet
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Mar 14 ~ Apr 23, Apr 25 ~ Apr 29
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner course 'Fukin'
デザートを含めた6品で構成されるディナーコース「風琴(ふうきん)」
27mの吹き抜けの下、職人の技をお楽しみください。
¥ 16,000
(Svc excl. / tax incl.)
Select
Dinner course 'Fukin'
デザートを含めた6品で構成されるディナーコース「風琴(ふうきん)」
27mの吹き抜けの下、職人の技をお楽しみください。
<Menu> April 30, 2024 - June 30, 2024
・Marinated Isaki with Awaji Island new onion & Kabosu citrus sauce
・Golden horse mackerel & Shiso leaf brioche sandwich with Japanese ginger condiment
・Seared Aoriika squid with white asparagus & ink sauce
・Crow daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Chef’s selected Wagyu sirloin 120g with sautéed vegetables
・‘Satoyama no Tsubu’ rice or signature garlic fried rice, Shironishiki white miso soup, Japanese pickles
・Kiyomi orange sorbet
・Coffee or tea
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Apr 30 ~
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner course 'Kazeuta'
7品で構成される「風詩(かぜうた)」
季節の食材と厳選和牛をお楽しみいただけます。
¥ 20,000
(Svc excl. / tax incl.)
Select
Dinner course 'Kazeuta'
7品で構成される「風詩(かぜうた)」
季節の食材と厳選和牛をお楽しみいただけます。
<Menu> April 30, 2024 - June 30, 2024
・Marinated Isaki fish with Awaji Island new onion & Kabosu citrus sauce
・Golden horse mackerel & Shiso leaf brioche sandwich with Japanese ginger condiment
・Roasted abalone with seaweed royale & coral sauce
・Crown daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Chef’s selected Wagyu sirloin 60g & fillet 60g with sautéed vegetables
・Signature garlic fried rice, with red miso soup, Japanese pickles
(or signature garlic fried rice)
・Cherry pavlova
・Coffee or tea
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Apr 30 ~
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner course 'Kazane'
職人の技を目の前で堪能しながら、選び抜いた銘柄牛と山の幸、海の幸を楽しめる鉄板焼「風音(かざね)」
レストラン名を冠した極上のコースを心ゆくまでご堪能くださいませ。
¥ 25,000
(Svc excl. / tax incl.)
Select
Dinner course 'Kazane'
職人の技を目の前で堪能しながら、選び抜いた銘柄牛と山の幸、海の幸を楽しめる鉄板焼「風音(かざね)」
レストラン名を冠した極上のコースを心ゆくまでご堪能くださいませ。
<Menu> April 30, 2024 - June 30, 2024
・Marinated Isaki fish with Awaji Island new onion & Kabosu citrus sauce
・Golden horse mackerel & Shiso leaf brioche sandwich with Japanese ginger condiment
・Sautéed Kurumaebi prawn & scallop
・Roasted abalone with seaweed royale & coral sauce
・Crown daisy & Karashina leaves salad with roasted bamboo shoot & steamed vegetable, Tsurumurasaki sauce
・Chef’s selected Wagyu sirloin 60g & fillet 60g with sautéed vegetables
・Signature garlic fried rice, with red miso soup, Japanese pickles
(or signature garlic fried rice)
・Cherry pavlova
・Coffee or tea
Fine Print
* Cannot be combined with other discounts or benefits.
* Menus may change subject to season
Valid Dates
Apr 30 ~
Meals
Dinner
Order Limit
1 ~ 12
Read more
Dinner By-o
Select
Dinner By-o
Valid Dates
~ Apr 23, Apr 25 ~
Meals
Dinner
Order Limit
1 ~ 4
Read more
Requests
Purpose
Req
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Memorial / Funeral
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
We'll send you a text message in the following cases:
Right after you've placed your reservation
When the venue has accepted your reservation (if reservation confirmation is required)
Reminder one day before your reservation
Urgent contact regarding your reservation, such as venue closure due to weather, etc.
Email
Req
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 8 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from the venue, hotel, IHG, and IHG subsidiary companies
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
KAZANE Terms of Service
KAZANE Privacy Policy
TableCheck Terms of Service
TableCheck Privacy Policy
Next
Next
English
English
日本語
My Reservations
Help
For Restaurants