Help
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Русский
Indonesia
Melayu
Filipino
ไทย
ລາວ
ខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
My Reservations
Select a Venue
Latina PARRILLA
Super Bacana Ginza
Book at Latina PARRILLA
Message from Venue
Latina Parrilla was born in the Pampas region of Argentina, Uruguay and southern Brazil, home of the gauchos.
Inspired by the timeless and captivating flames, we fuse fresh, rustic ingredients with the bounty of the mountains and sea, flavorfully cooked over a wood-fired ember to create an authentic South American experience.
At the heart of this experience is our signature Open Fire Parrilla, the soul of the restaurant, where we masterfully grill select beef and seafood over embers and roaring flames, igniting the instinct to come together and share.
Here, traditional and modern cooking coexist, seamlessly blending the complex culture of the gauchos over a glass of Malbec. New aromas, new tastes and the deliciousness of the Pampas are brought here to reflect the depth, richness and vibrancy of South America's most unique culinary tradition.
Latina Parilla, ignite your heart.
[Business hours]
(Lunch)
12:00-15:00 (Last order food 14:00, drinks 14:30)
(Dinner)
Weekdays 17:30-22:30 (Last order food 21:30, drinks 22:00)
Saturdays 17:00-22:30 (Last order food 21:30, drinks 22:00)
Sundays and holidays 17:00-22:00 (Last order food 21:00, drinks 21:30)
・If we are unable to contact you within 15 minutes of your reservation time, we may cancel your reservation.
If you change the number of people on the day of your reservation, the full amount of the meal fee or course fee may be charged as a cancellation fee, so please contact us by the day before the reservation date if you wish to change the number of people.
If you are making a reservation for a group, please contact the store directly.
If you have any questions or requests, please contact us by phone.
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
-- Children --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
12 years and under
-- Baby --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
5 years and under
Availability
Your selected time is unavailable. Please choose a different time.
2026 Valentine's Day Plan
Recommended T-BONE course
Dinner and banquet plans
Gaucho Course
ディナー
ランチ
2025 Christmas
Christmas
2026 Valentine's Day Plan
Valentine's T-Bone Steak Course
Latina PARRILLA's "T-Bone Steak Course" specially prepared for Valentine's Day will create a special moment for you and your loved one. The course will whet your appetite with three appetizers, homemade chorizo, and a luxurious foie gras and mushroom arroz melosso. Next, a juicy T-Bone steak and fresh grilled vegetables will add a touch of elegance, and the meal will conclude with a luscious homemade tres de leches cake. This special dinner in a special location is perfect for a Valentine's date or a get-together with friends. It's sure to be a memorable evening.
¥ 11,200
⇒
¥ 10,000
(Tax incl.)
Select
Valentine's T-Bone Steak Course
Latina PARRILLA's "T-Bone Steak Course" specially prepared for Valentine's Day will create a special moment for you and your loved one. The course will whet your appetite with three appetizers, homemade chorizo, and a luxurious foie gras and mushroom arroz melosso. Next, a juicy T-Bone steak and fresh grilled vegetables will add a touch of elegance, and the meal will conclude with a luscious homemade tres de leches cake. This special dinner in a special location is perfect for a Valentine's date or a get-together with friends. It's sure to be a memorable evening.
To Start
Three Appetizers (Empanadas with Serrano Jamon and Fruit Salpicon)
Homemade Chorizo
Foie Gras and Mushroom Arroz Melosso
Main Course
TBONE Steak
Grilled Vegetables
Dessert
Homemade Tres de Leches Cake
Valid Dates
Feb 14 ~ Feb 15
Meals
Lunch, Dinner
Order Limit
2 ~ 10
Read more
Recommended T-BONE course
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
¥ 10,800
(Tax incl.)
Select
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
[Food]
TO START
◇Beef Empanadas
◇Homemade Cheese Bread
◇Homemade Chorizo
◇House Salad
◇Argentine Hereford T-Bone Steak
*T-bone steak is approximately 550g per steak and serves two people.
*For reservations with an odd number of guests, an extra L-bone steak will be provided.
Served with Chumichurri and Salsa Criolla
◇Side
・Grilled Vegetables & French Fries
◇Today's Dessert
Valid Dates
Nov 07, 2025 ~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Lunch, Dinner
Order Limit
2 ~ 20
Read more
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total + 2 hours of all-you-can-drink
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
¥ 15,300
(Tax incl.)
Select
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total + 2 hours of all-you-can-drink
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
[Food]
TO START
◇Beef Empanadas
◇Homemade Cheese Bread
◇Homemade Chorizo
◇House Salad
◇Argentine Hereford T-Bone Steak
*One T-bone steak is approximately 550g and serves two people.
*If there is an odd number of guests in your reservation, an extra L-bone steak will be provided.
Served with Chumichurri and Salsa Criolla
◇Side
・Grilled Vegetables & French Fries
◇Today's Dessert
【All-You-Can-Drink】
・Yebisu Beer
・Sparkling Wine (Calia Brut Nature)
・Red Wine (Viña Cobos Felino Malbec Mendoza)
・White Wine (Viña Cobos Felino Chardonnay Mendoza)
・Nikka Session Highball
・Tanqueray Gin and Tonic
・Cassis Soda
・Sunny Cream (Shochu)
・Diamond (Shochu)
・Orange Flamingo (Shochu)
・Cool Mint (Shochu)
・Cola
・Ginger Ale
・Tonic Water
・Orange Juice
・Apple Juice
・Oolong Tea
・Jasmine Tea
*Last orders 30 minutes before closing
Valid Dates
Nov 07, 2025 ~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Lunch, Dinner
Order Limit
2 ~ 20
Read more
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total + 3 hours of all-you-can-drink
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
¥ 16,800
(Tax incl.)
Select
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total + 3 hours of all-you-can-drink
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
[Food]
TO START
◇Beef Empanadas
◇Homemade Cheese Bread
◇Homemade Chorizo
◇House Salad
◇Argentine Hereford T-Bone Steak
*One T-bone steak is approximately 550g and serves two people.
*If there is an odd number of guests in your reservation, an extra L-bone steak will be provided.
Served with Chumichurri and Salsa Criolla
◇Side
・Grilled Vegetables & French Fries
◇Today's Dessert
【All-You-Can-Drink】
・Yebisu Beer
・Sparkling Wine (Calia Brut Nature)
・Red Wine (Viña Cobos Felino Malbec Mendoza)
・White Wine (Viña Cobos Felino Chardonnay Mendoza)
・Nikka Session Highball
・Tanqueray Gin and Tonic
・Cassis Soda
・Sunny Cream (Shochu)
・Diamond (Shochu)
・Orange Flamingo (Shochu)
・Cool Mint (Shochu)
・Cola
・Ginger Ale
・Tonic Water
・Orange Juice
・Apple Juice
・Oolong Tea
・Jasmine Tea
*Last orders 30 minutes before closing
Valid Dates
Nov 07, 2025 ~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Lunch, Dinner
Order Limit
2 ~ 20
Read more
Dinner and banquet plans
[Gaucho course with 2 hours all-you-can-drink]
Course with 2 Hours of All-You-Can-Drink
"Latina PARRILLA" is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The "Gaucho Course," perfect for special occasions or spending time with someone special, includes a total of 9 dishes, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. Choose one of the carefully selected meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and let the flavors be further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet finish with homemade ice cream. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
¥ 14,300
(Tax incl.)
Select
[Gaucho course with 2 hours all-you-can-drink]
Course with 2 Hours of All-You-Can-Drink
"Latina PARRILLA" is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The "Gaucho Course," perfect for special occasions or spending time with someone special, includes a total of 9 dishes, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. Choose one of the carefully selected meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and let the flavors be further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet finish with homemade ice cream. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
TO START
◇Cheese Bread
◇Homemade Chorizo
◇Beef Empanadas
◇House Salad
◇Main Course *Please choose one item.
・Bone-in Sirloin 275g (for 2 people or more)
・Australian Rumpcap Steak 300g
・Australian Tri-tip Steak 300g
・US Prime Skirt Steak 200g
Served with Chimichurri and Salsa Criolla
◇Sides
・French Fries
・Grilled Vegetables
◇Dessert of the Day
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
2 ~ 14
Read more
[Gaucho course with 3 hours all-you-can-drink]
Relaxing 3-Hour All-You-Can-Drink Course
"Latina PARRILLA" is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The "Gaucho Course," perfect for special occasions or spending time with someone special, includes a total of 9 dishes, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. For the main course, choose one from a selection of carefully chosen meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and let the flavors be further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet ending with homemade dessert. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
¥ 15,800
(Tax incl.)
Select
[Gaucho course with 3 hours all-you-can-drink]
Relaxing 3-Hour All-You-Can-Drink Course
"Latina PARRILLA" is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The "Gaucho Course," perfect for special occasions or spending time with someone special, includes a total of 9 dishes, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. For the main course, choose one from a selection of carefully chosen meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and let the flavors be further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet ending with homemade dessert. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
TO START
◇チーズパン
◇自家製チョリソ
◇牛肉のエンパナーダ
◇ハウスサラダ
◇メイン*1品お選びください。
・ 骨付きサーロイン275g(2名様~)
・ 豪州産イチボ 300g
・豪州産ミスジ300g
・米国産プライムハラミ 200g
チュミチュリとサルサクリオ―ジャ添え
◇サイド
・フライドポテト
・グリル野菜
◇本日のデザート
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
2 ~ 14
Read more
[Wagyu beef course with 2 hours all-you-can-drink]
Enjoy a 2-hour all-you-can-drink package together with your meal. From "Latina PARRILLA," we present a special course to luxuriously savor carefully selected Wagyu. Begin with an amuse-bouche topped with caviar and our homemade chorizo—an exciting and flavorful start. For the main, choose your preferred cut from Matsusaka beef or Kumamoto Akaushi, served with four side dishes and accompanied by chimichurri and salsa criolla for a rich, satisfying plate. Don’t forget dessert to complete the perfect meal. This course is ideal for special dates or a girls’ get-together, and it will surely make any occasion more memorable. Share a wonderful time with loved ones over delicious food—please make a reservation to enjoy this unforgettable experience.
¥ 19,500
(Tax incl.)
Select
[Wagyu beef course with 2 hours all-you-can-drink]
Enjoy a 2-hour all-you-can-drink package together with your meal. From "Latina PARRILLA," we present a special course to luxuriously savor carefully selected Wagyu. Begin with an amuse-bouche topped with caviar and our homemade chorizo—an exciting and flavorful start. For the main, choose your preferred cut from Matsusaka beef or Kumamoto Akaushi, served with four side dishes and accompanied by chimichurri and salsa criolla for a rich, satisfying plate. Don’t forget dessert to complete the perfect meal. This course is ideal for special dates or a girls’ get-together, and it will surely make any occasion more memorable. Share a wonderful time with loved ones over delicious food—please make a reservation to enjoy this unforgettable experience.
【TO START】
Amuse-bouche with caviar
Prosciutto & fruit
Homemade Pão de Queijo
Homemade Chorizo
Choose one main dish:
Yoshizawa Livestock's carefully selected Matsusaka beef rump 150g
Kumamoto Prefecture's Akaushi beef ichibo 150g
・Three side dishes
Wood-fired grilled vegetables
French fries
Today's salad
・Chimichori with salsa crilla sauce
Dessert
All-you-can-drink (last order 30 minutes before closing):
・Sparkling wine (Calia Brut Nature)
・Red wine (Viña Cobos Felino Malbec Mendoza)
・White wine (Viña Cobos Felino Chardonnay Mendoza)
・Ebisu beer
・Nikka Session Highball
* Tanqueray Gin and Tonic
* Sunny Cream (Shochu)
* Diame (Shochu)
* Orange Flamingo (Shochu)
* Cool Mint (Shochu)
* Cola
* Ginger Ale
* Tonic Water
* Oolong Tea
* Orange Juice
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
2 ~ 14
Read more
[Wagyu beef course with 2 hours all-you-can-drink]
Enjoy a 2-hour all-you-can-drink package together with your meal. From "Latina PARRILLA," we present a special course to luxuriously savor carefully selected Wagyu. Begin with an amuse-bouche topped with caviar and our homemade chorizo—an exciting and flavorful start. For the main, choose your preferred cut from Matsusaka beef or Kumamoto Akaushi, served with four side dishes and accompanied by chimichurri and salsa criolla for a rich, satisfying plate. Don’t forget dessert to complete the perfect meal. This course is ideal for special dates or a girls’ get-together, and it will surely make any occasion more memorable. Share a wonderful time with loved ones over delicious food—please make a reservation to enjoy this unforgettable experience.
¥ 21,000
(Tax incl.)
Select
[Wagyu beef course with 2 hours all-you-can-drink]
Enjoy a 2-hour all-you-can-drink package together with your meal. From "Latina PARRILLA," we present a special course to luxuriously savor carefully selected Wagyu. Begin with an amuse-bouche topped with caviar and our homemade chorizo—an exciting and flavorful start. For the main, choose your preferred cut from Matsusaka beef or Kumamoto Akaushi, served with four side dishes and accompanied by chimichurri and salsa criolla for a rich, satisfying plate. Don’t forget dessert to complete the perfect meal. This course is ideal for special dates or a girls’ get-together, and it will surely make any occasion more memorable. Share a wonderful time with loved ones over delicious food—please make a reservation to enjoy this unforgettable experience.
【TO START】
Amuse-bouche with caviar
Prosciutto & fruit
Homemade Pão de Queijo
Homemade Chorizo
Choose one main dish:
Yoshizawa Livestock's carefully selected Matsusaka beef Top Sirloin 150g
Kumamoto Prefecture's Akaushi beef Sirloin cap 150g
・Three side dishes
Wood-fired grilled vegetables
French fries
Today's salad
・Chimichori with salsa crilla sauce
Dessert
All-you-can-drink (last order 30 minutes before closing):
・Sparkling wine (Calia Brut Nature)
・Red wine (Viña Cobos Felino Malbec Mendoza)
・White wine (Viña Cobos Felino Chardonnay Mendoza)
・Ebisu beer
・Nikka Session Highball
* Tanqueray Gin and Tonic
* Sunny Cream (Shochu)
* Diame (Shochu)
* Orange Flamingo (Shochu)
* Cool Mint (Shochu)
* Cola
* Ginger Ale
* Tonic Water
* Oolong Tea
* Orange Juice
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
2 ~ 14
Read more
Gaucho Course
[Welcome drink included] Gaucho Course
Latina PARRILLA is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The Gaucho Course, perfect for special occasions or spending time with someone special, includes nine dishes in total, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. For the main course, you can choose one of the carefully selected meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and the flavors are further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet ending with homemade dessert. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
¥ 11,400
⇒
¥ 9,800
(Tax incl.)
Select
[Welcome drink included] Gaucho Course
Latina PARRILLA is a wonderful Latin American-style restaurant where you can enjoy luxurious meat dishes. The Gaucho Course, perfect for special occasions or spending time with someone special, includes nine dishes in total, including your choice of main course. The appetizers offer a variety of flavors, such as beef empanadas, truffle butter and cheese bread, and homemade chorizo. For the main course, you can choose one of the carefully selected meats, such as Argentine bone-in sirloin, Australian Angus beef rump, or US Prime Angus beef skirt steak, and the flavors are further enhanced with chimichurri and salsa criolla. Finally, you can enjoy a sweet ending with homemade dessert. This plan is perfect for girls' nights out, anniversaries, and dates, and will create a heartwarming and special moment. We look forward to your reservation.
TO START
◇Cheese Bread
◇Homemade Chorizo
◇Beef Empanadas
◇House Salad
◇Main Course *Please choose one item.
・Bone-in Sirloin 275g (for 2 people or more)
・Australian Rump Steak 300g
・Australian Tri-tip Steak 300g
・US Prime Skirt Steak 200g
Served with Chimichurri and Salsa Criolla
◇Sides
・French Fries
・Grilled Vegetables
◇Dessert of the Day
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
1 ~ 14
Read more
ディナー
Dinner/Seating only reservations
お席のみのご予約となります
Select
Dinner/Seating only reservations
お席のみのご予約となります
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Read more
Dinner/Seating only reservations (8 or more people)
お席のみのご予約となります
Select
Dinner/Seating only reservations (8 or more people)
お席のみのご予約となります
Credit card required to reserve
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
8 ~ 20
Read more
Ladeis Plan
At Latina Parilla, the meat is grilled over embers, which means that the core of the meat is red hot, not over fire, resulting in a flavorful grilled dish. Enjoy a five-course meal.
¥ 6,500
(Tax incl.)
Select
Ladeis Plan
At Latina Parilla, the meat is grilled over embers, which means that the core of the meat is red hot, not over fire, resulting in a flavorful grilled dish. Enjoy a five-course meal.
Credit card required to reserve
Enjoy our Parrilla (Grilled)
TO START
◇Amuse-bouche
◇Cheese Bread
◇Beef Empanadas
◇Homemade Chorizo
◇Main Course* Please choose one item.
・Australian Angus Top Steak 150g
・Crossbred Beef Aitchbone 150g
・Australian Grass-Fed Tenderloin 200g + ¥1,500
・US Prime Skirt Steak 200g + ¥1,500
・Australian Lamb Chop 300g + ¥2,500
・Australian M3 Wagyu Ribeye 300g + ¥3,000
Served with Chumichurri and Salsa Criolla
◇Side
・French Fries/Salad
◇Homemade Ice Cream
Valid Dates
~ Dec 23, 2025, Dec 26, 2025 ~
Meals
Dinner
Order Limit
1 ~ 14
Read more
Valentine's T-Bone Steak Course
Latina PARRILLA's "T-Bone Steak Course" specially prepared for Valentine's Day will create a special moment for you and your loved one. The course will whet your appetite with three appetizers, homemade chorizo, and a luxurious foie gras and mushroom arroz melosso. Next, a juicy T-Bone steak and fresh grilled vegetables will add a touch of elegance, and the meal will conclude with a luscious homemade tres de leches cake. This special dinner in a special location is perfect for a Valentine's date or a get-together with friends. It's sure to be a memorable evening.
¥ 11,600
⇒
¥ 10,000
(Tax incl.)
Select
Valentine's T-Bone Steak Course
Latina PARRILLA's "T-Bone Steak Course" specially prepared for Valentine's Day will create a special moment for you and your loved one. The course will whet your appetite with three appetizers, homemade chorizo, and a luxurious foie gras and mushroom arroz melosso. Next, a juicy T-Bone steak and fresh grilled vegetables will add a touch of elegance, and the meal will conclude with a luscious homemade tres de leches cake. This special dinner in a special location is perfect for a Valentine's date or a get-together with friends. It's sure to be a memorable evening.
To Start
Three Appetizers (Empanadas with Serrano Jamon and Fruit Salpicon)
Homemade Chorizo
Foie Gras and Mushroom Arroz Melosso
Main Course
TBONE Steak
Grilled Vegetables
Dessert
Homemade Tres de Leches Cake
Valid Dates
Mar 14 ~ Mar 15
Meals
Lunch, Dinner
Order Limit
2 ~ 10
Read more
ランチ
Lunch seating only
Reservations are for seats only
¥ 0
(Tax incl.)
Select
Lunch seating only
Reservations are for seats only
Credit card required to reserve
Meals
Lunch
Read more
PARRILLA Classic
Carefully selected ingredients are grilled over a wood-fired fire. You can choose your steak. Lunch course includes appetizer, soup, salad and main course.
¥ 5,100
⇒
¥ 3,500
(Tax incl.)
Select
PARRILLA Classic
Carefully selected ingredients are grilled over a wood-fired fire. You can choose your steak. Lunch course includes appetizer, soup, salad and main course.
Credit card required to reserve
Daily Appetizer
Homemade Pão de Queijo
Daily Soup
Main Dish (Please choose one)
Australian Angus Beef Aitchbone 150g
Australian Angus Beef Aitchbone 300g (+¥1500)
Australian Angus Beef Top Steak 150g
Australian Angus Beef Top Steak 300g (+¥1500)
Wood-Grilled Chicken Thigh 250g
Wagyu Beef Hamburger Steak 200g
Side
House Salad
Papas Frutas
Meals
Lunch
Read more
Prime selection with a toast of sparkling wine
Carefully selected ingredients are grilled over a wood-fired fire. You can choose your steak. Lunch course includes appetizer, soup, salad and main course.
¥ 7,100
⇒
¥ 5,500
(Tax incl.)
Select
Prime selection with a toast of sparkling wine
Carefully selected ingredients are grilled over a wood-fired fire. You can choose your steak. Lunch course includes appetizer, soup, salad and main course.
Credit card required to reserve
Homemade Pão de Queijo
Daily Appetizer
Daily Soup
Main Dish (Please choose one)
Yoshizawa Livestock's Specially Selected Matsusaka Beef Rump 150g
AUS Grass-Fed Tenderloin 200g
US Prime Angus Skirt Steak 200g
AUS Lamb Chop 300g
Dessert Set (+¥500)
Coffee or Mate Tea
Meals
Lunch
Read more
Bone-in Selection
Enjoy the exquisite Hereford Sirloin, raised in the majestic Argentine soil, at Latina Parrilla Ginza. The deep flavor of bone-in meat and the mellow aroma brought out by the wood fire create a truly exquisite experience. Savor this luxury to your heart's content.
¥ 9,100
⇒
¥ 7,500
(Tax incl.)
Select
Bone-in Selection
Enjoy the exquisite Hereford Sirloin, raised in the majestic Argentine soil, at Latina Parrilla Ginza. The deep flavor of bone-in meat and the mellow aroma brought out by the wood fire create a truly exquisite experience. Savor this luxury to your heart's content.
Credit card required to reserve
Daily Appetizer
Homemade Pão de Queijo
Daily Soup
◇Main Dish◇
◇Argentine Hereford L-Bone Steak
*One L-Bone Steak is approximately 550g and serves two people.
◇Side Dish
French Fries
House Salad
Dessert: Coffee or Mate Tea (+¥500)
Meals
Lunch
Read more
2025 Christmas
[Xmas2025]Christmas Course
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
¥ 16,500
⇒
¥ 15,000
(Tax incl.)
Select
[Xmas2025]Christmas Course
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
■Cold Caviar and Salmon Appetizer
■Three Appetizers (Empanadas, Serrano Jamon with Fruit, and Salpicon)
■Homemade Chorizo
■Foie Gras and Porcini Arroz Melosso
■Yoshizawa Livestock's Select Matsusaka Beef and Lobster Surf & Turf Grill with Fresh Grilled Vegetables
■Homemade Cake with Malbec Wine Ice Cream
■Coffee or Mate Tea
Valid Dates
Dec 24, 2025 ~ Dec 25, 2025
Meals
Dinner
Order Limit
2 ~ 8
Read more
[Xmas 2025] Christmas Course with Champagne
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
¥ 19,100
⇒
¥ 16,500
(Tax incl.)
Select
[Xmas 2025] Christmas Course with Champagne
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
■ Champagne Toast
■ Caviar and Salmon Chilled Appetizer
■ Three Appetizers (Empanadas, Serrano Jamon, and Fruit Salpicon)
■ Homemade Chorizo
■ Foie Gras and Porcini Arroz Melosso
■ Yoshizawa Livestock's Select Matsusaka Beef and Lobster Surf & Turf Grill with Fresh Grilled Vegetables
■ Homemade Cake with Malbec Wine Ice Cream
■ Coffee or Mate Tea
Valid Dates
Dec 24, 2025 ~ Dec 25, 2025
Meals
Dinner
Order Limit
2 ~ 8
Read more
[Xmas 2025] Premium All-You-Can-Drink Christmas Course
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
¥ 23,600
⇒
¥ 20,000
(Tax incl.)
Select
[Xmas 2025] Premium All-You-Can-Drink Christmas Course
Latina PARRILLA presents a special Christmas course. Enjoy an elegant moment in a restaurant serving enchanting South American cuisine. A colorful array of appetizers, including a cold caviar and salmon appetizer to enjoy before the meal, empanadas, and serrano ham, are presented. For the main course, enjoy surf and turf, a luxuriously grilled dish of carefully selected Matsusaka beef and lobster, accompanied by colorful fresh vegetables. Finish with a homemade cake and Malbec wine ice cream for a wonderful finale. This special dinner plan is perfect for anniversaries with loved ones or parties with friends. Why not take this opportunity to experience a heartwarming Christmas moment?
■Champagne Toast
■Chilled Caviar and Salmon
■Three Appetizers (Empanadas, Serrano Jamon, and Fruit Salpicon)
■Homemade Chorizo
■Foie Gras and Porcini Arroz Melosso
■Yoshizawa Livestock's Select Matsusaka Beef and Lobster Surf & Turf Grill with Fresh Grilled Vegetables
■Homemade Cake with Malbec Wine Ice Cream
■Coffee or Mate Tea
[All-You-Can-Drink]
・Yebisu Beer
・Sparkling Wine (Calia Brut Nature)
・Red Wine (Viña Cobos Felino Malbec Mendoza)
・White Wine (Viña Cobos Felino Chardonnay Mendoza)
・Nikka Session Highball
Tanqueray Gin and Tonic
Cassis and Soda
Sunny Cream (Shochu)
Diamond (Shochu)
Orange Flamingo (Shochu)
Cool Mint (Shochu)
Cola
Ginger Ale
Tonic Water
Orange Juice
Apple Juice
Oolong Tea
Jasmine Tea
*Last orders 30 minutes before closing
Valid Dates
Dec 24, 2025 ~ Dec 25, 2025
Meals
Dinner
Order Limit
2 ~ 8
Read more
Christmas
Wagyu beef course
[Meat Day] Enjoy the Wagyu beef course for 10,000 yen, 2,000 yen off. Perfect for business dinners, entertaining, anniversaries, etc. A recommended course that starts with caviar. The main steak is made from carefully selected Wagyu beef. The steak is slowly cooked over a firewood okibi (wooden fire) to make it juicy, tender, and flavorful.
¥ 12,000
⇒
¥ 10,000
(Tax incl.)
Select
Wagyu beef course
[Meat Day] Enjoy the Wagyu beef course for 10,000 yen, 2,000 yen off. Perfect for business dinners, entertaining, anniversaries, etc. A recommended course that starts with caviar. The main steak is made from carefully selected Wagyu beef. The steak is slowly cooked over a firewood okibi (wooden fire) to make it juicy, tender, and flavorful.
Credit card required to reserve
AppetizersOsetra caviarToday's seafoodSmoked burrataHomemade Pão de Queijo and anchovy butterMain dishPlease choose oneYoshizawa Livestock's carefully selected Matsusaka beef sirloin150gYoshizawa Livestock's carefully selected Kuroge Wagyu beef misuji150gKumamoto Prefecture's Akagyu beef sirloin150gKagoshima Prefecture's grass-fed Kuroge Wagyu beef kainomi4 side dishesChimichorri with salsacristoDessert
Valid Dates
Jan 29, 2025, Feb 09, 2025
Meals
Dinner
Order Limit
1 ~ 14
Read more
Tokyo Cheapo 1st Anniversary Matsusaka Wagyu course
Latina PARRILLA, conveniently located just a five-minute walk from Ginza Station, has introduced a special course that is perfect for business meetings, entertaining, and anniversaries. The main steak is made from carefully selected Wagyu beef. The steak is slowly cooked over a wood-fired fire, resulting in a juicy, tender, flavorful, and exceptionally tasty steak. With a luxurious lineup that also includes side dishes and desserts, you can relax and unwind until after your meal.
¥ 15,600
⇒
¥ 13,000
(Tax incl.)
Select
Tokyo Cheapo 1st Anniversary Matsusaka Wagyu course
Latina PARRILLA, conveniently located just a five-minute walk from Ginza Station, has introduced a special course that is perfect for business meetings, entertaining, and anniversaries. The main steak is made from carefully selected Wagyu beef. The steak is slowly cooked over a wood-fired fire, resulting in a juicy, tender, flavorful, and exceptionally tasty steak. With a luxurious lineup that also includes side dishes and desserts, you can relax and unwind until after your meal.
Credit card required to reserve
Toast with Champagne [Marie Weiss]
TO START
・Amuse-bouche
・Prosciutto & Fruit
・Empanadas
・Homemade Chorizo
・House Salad
MAIN
Please choose one main dish
Yoshizawa Livestock's Select Matsusaka Beef Aitchbone 150g
Kumamoto Prefecture Aka Beef Aitchbone 150g
・Side Dish
Grilled Vegetables, French Fries
・Chimichorri with Salsa Criilla
Today's Dessert
Valid Dates
Oct 26, 2025 ~ Nov 26, 2025
Meals
Dinner
Order Limit
1 ~ 14
Read more
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
¥ 9,000
(Tax incl.)
Select
T-BONE Course: The King of Red Meat, "Argentine Hereford" - 8 dishes in total
This long-awaited delicacy has finally arrived. Enjoy the T-Bone Steak at Latina Parrilla Ginza, made with Hereford beef raised in the majestic Argentine soil.
This exquisite experience combines the deep flavor of bone-in meat with the mellow aroma brought out by the wood fire. Savor this luxury to your heart's content.
T-bone steaks are cut from a cut of beef where both the sirloin and tenderloin are still attached to the bone. They're called T-bone steaks because the shape of the bone resembles the letter "T." Tenderloin meat is known for its exceptional tenderness, thanks to its minimal movement. The allure of a T-bone is that this bone-in cut allows you to enjoy both the savory flavor of sirloin and the tenderness of the tenderloin all at once.
[Food]
TO START
◇Beef Empanadas
◇Homemade Cheese Bread
◇Homemade Chorizo
◇House Salad
◇Argentine Hereford T-Bone Steak
*T-bone steak is approximately 550g per steak and serves two people.
*For reservations with an odd number of guests, an extra L-bone steak will be provided.
Served with Chumichurri and Salsa Criolla
◇Side
・Grilled Vegetables & French Fries
◇Today's Dessert
Valid Dates
Nov 07, 2025 ~ Dec 23, 2025, Dec 26, 2025 ~ Dec 31, 2025
Meals
Lunch, Dinner
Order Limit
2 ~ 20
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Question 1
Please let us know if you have any allergies or food preferences.
Questions for [Gaucho course with 2 hours all-you-can-drink]
Question 2
Please let us know if you have any allergies or food preferences.
Questions for [Gaucho course with 3 hours all-you-can-drink]
Question 3
Please let us know if you have any allergies or food preferences.
Questions for [Wagyu beef course with 2 hours all-you-can-drink]
Question 4
Req
Are there any foods you dislike?
Questions for [Wagyu beef course with 2 hours all-you-can-drink]
Question 5
Req
Are there any foods you dislike?
Questions for [Welcome drink included] Gaucho Course
Question 6
Please let us know if you have any allergies or food preferences.
Questions for Ladeis Plan
Question 7
Please let us know if you have any allergies or food preferences.
Questions for Prime selection with a toast of sparkling wine
Question 8
Do you have any allergies or foods you dislike?
Questions for [Xmas2025]Christmas Course
Question 9
アレルギーや苦手な食材はありますか
Questions for [Xmas 2025] Christmas Course with Champagne
Question 10
アレルギーや苦手な食材はありますか
Questions for [Xmas 2025] Premium All-You-Can-Drink Christmas Course
Question 11
アレルギーや苦手な食材はありますか
Questions for Wagyu beef course
Question 12
Are there any foods you dislike?
Questions for Tokyo Cheapo 1st Anniversary Matsusaka Wagyu course
Question 13
Req
Are there any foods you dislike?
Requests
Guest Details
Login with
Facebook
Google
Yahoo! JAPAN
TableCheck
Name
Req
Mobile Phone
Req
Email
Req
Make sure your email is correct!
Your booking confirmation will be sent here.
Create a TableCheck account
With a TableCheck account, you can access your reservation history and make repeat bookings.
Create Password
Req
Password is too short (minimum is 12 characters)
Password is too weak
Password must include at least one uppercase letter, one lowercase letter, one number, and one symbol.
Password must not contain part of Email.
Password doesn't match Confirm Password
I confirm I've read the Message from Venue above
Receive offers from Latina PARRILLA and related venues
By submitting this form, you agree to the
relevant terms and policies
.
Terms & Policies
TableCheck Terms of Service
TableCheck Privacy Policy
TableCheck Payment Policy
Next
Next
English
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Nederlands
Italiano
Português
Türkçe
Русский
Indonesia
Melayu
Filipino
ไทย
ລາວ
ខ្មែរ
Tiếng Việt
العربية
עברית
हिंदी
My Reservations
Help
Restaurant Search
For Restaurants