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Select a Venue
Mukai-Tsuru
JUEN
GIOVANNI
MONT FLEUVE
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Book at Mukai-Tsuru - ホテルメトロポリタン盛岡
Message from Venue
▶ Please be aware that seats may not be available upon request. ▶ If you are unable to contact us after 30 minutes of your reservation, please be sure to contact us if you are late. ▶ Please contact the store directly for reservations of 9 people or more. Inquiries by phone: 019-625-6260
I confirm I've read the Message from Venue above
-- Select Time --
-- Party Size --
1
2
3
4
5
6
7
8
Availability
Your selected time is unavailable. Please choose a different time.
【4月平日限定】おすすめ膳
4/1(火)~4/30(水)期間の平日限定ランチのおすすめ膳。
¥ 2,000
(Svc & tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
【4月平日限定】おすすめ膳
4/1(火)~4/30(水)期間の平日限定ランチのおすすめ膳。
小 鉢 季節の浸し
煮 物 揚げ豆富 牛味噌かけ
焼き物 県産鶏むね肉味噌漬け 佐助豚バラ肉塩麹漬け
御食事 おにぎり(筍御飯 サーモン御飯)
香の物 盛り合わせ
汁 味噌汁
甘味 シャーベット
コーヒー又は紅茶
Valid Dates
Apr 01 ~ Apr 04, Apr 07 ~ Apr 11, Apr 14 ~ Apr 18, Apr 21 ~ Apr 25, Apr 28, Apr 30
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
【5月平日限定】おすすめ膳
小鉢は佐々長味噌と胡麻で和えた海鮮の山かけと季節の浸し。
メインには大葉とチーズを合わせた佐助豚のミルフィーユと、梅を包んでサクッと仕上げた白身魚のフライをご用意いたします。
自家製ソースやタルタルソースでお召し上がりください。
¥ 2,000
(Svc & tax incl.)
-- Qty --
1
2
3
4
5
6
7
8
【5月平日限定】おすすめ膳
小鉢は佐々長味噌と胡麻で和えた海鮮の山かけと季節の浸し。
メインには大葉とチーズを合わせた佐助豚のミルフィーユと、梅を包んでサクッと仕上げた白身魚のフライをご用意いたします。
自家製ソースやタルタルソースでお召し上がりください。
小 鉢 季節の浸し 海鮮山かけ
揚 物 ミックスフライ
二戸産佐助豚バラミルフィーユ 白身魚 海老 椎茸 茄子 青味
合わせソース タルタルソース
キャベツ 胡瓜 生姜 トマト
食 事 ゆかりご飯
香の物 盛り合わせ
汁 味噌汁
甘 味 シャーベット
コーヒー又は紅茶
Valid Dates
May 01 ~ May 02, May 05 ~ May 09, May 12 ~ May 16, May 19 ~ May 23, May 26 ~ May 30
Days
M, Tu, W, Th, F
Meals
Lunch
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
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Other
Visit History
-- Visit History --
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Question
アレルギー食材がございましたら、ご記入ください。
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