Book at Morita Unigoro Kobe

● Dinner: You may choose your preferred reservation time from 18:00, 18:30, 19:00, 19:30, 20:00, or 20:30. Lunch service starts at 12:00 for all guests simultaneously.
Please note that reservations cannot be made outside these designated times.
● While we will do our best to accommodate requests regarding seat preferences, we cannot guarantee fulfillment of such requests. Please understand this in advance.
● If we are unable to reach you 30 minutes after your reserved time, we may unfortunately have to cancel your reservation. Therefore, please be sure to contact us if you expect to be late.

For inquiries by phone:050-1720-3035
12 years and under
5 years and under
~OMAKASE Luxury Uni Hot Pot Course~
We’ve prepared a “uni-only” course, unique to a restaurant specializing in uni dishes.
Featuring carefully selected, high-quality fresh uni, each dish is crafted using cooking methods that bring out the natural flavors of the ingredients.
The signature dish, the “Luxurious Uni Hot Pot,” is an exquisite creation where rich uni broth blends perfectly with the savory goodness of seafood.
From the very first bite to the final risotto, this course allows uni lovers to fully savor the delightful essence of uni.
~OMAKASE Luxury Uni Hot Pot Course~
¥ 12,100 (Svc excl. / tax incl.)
Credit card required to reserve
~Sample menu (as of October 1, 2026)~

⚫ Uni × Spanish mackerel
~Sashimi of uni with charcoal-grilled Spanish mackerel~

⚫ Uni × Pacific saury
~Deep-fried Pacific saury topped with uni~

⚫ Uni × Pumpkin
~Autumn uni pudding~
[Uni, pumpkin pudding, bisque]

⚫ Luxurious Uni Hot Pot 《Seafood》
Uni, lobster, abalone, clams, vegetables

⚫ Luxurious Uni Hot Pot 《Meat》
A5 Wagyu loin, premium ‘Rindou’ pork belly

⚫ First course to finish the meal
Optional: Uni ramen +1000 yen

⚫ Second course to finish the meal
Uni risotto
Uni, rice, lotus root, cheese or green seaweed

⚫ Seasonal dessert
Fine Print
The menu and ingredients may change depending on the season and availability.
A 5% service charge will be added to the listed price.
Valid Dates
Sep 08 ~ Oct 31
Meals
Lunch, Dinner
Read more
~OMAKASE Luxury Uni Hot Pot Course~
We’ve prepared a “uni-only” course, unique to a restaurant specializing in uni dishes.
Featuring carefully selected, high-quality fresh uni, each dish is crafted using cooking methods that bring out the natural flavors of the ingredients.
The signature dish, the “Luxurious Uni Hot Pot,” is an exquisite creation where rich uni broth blends perfectly with the savory goodness of seafood.
From the very first bite to the final risotto, this course allows uni lovers to fully savor the delightful essence of uni.
~OMAKASE Luxury Uni Hot Pot Course~
¥ 13,200 (Svc excl. / tax incl.)
Credit card required to reserve
~Sample menu (as of October 1, 2026)~

⚫ Uni × Spanish mackerel
~Sashimi of uni with charcoal-grilled Spanish mackerel~

⚫ Uni × Pacific saury
~Deep-fried Pacific saury topped with uni~

⚫ Uni × Pumpkin
~Autumn uni pudding~
[Uni, pumpkin pudding, bisque]

⚫ Luxurious Uni Hot Pot 《Seafood》
Uni, lobster, abalone, clams, vegetables

⚫ Luxurious Uni Hot Pot 《Meat》
A5 Kuroge Wagyu ribeye, premium ‘Rindou’ breed pork belly

⚫ First course to conclude the meal
Optional: Uni ramen +1000 yen

⚫ Second course to conclude the meal
Uni risotto
Uni, rice, lotus root, cheese or green laver

⚫ Seasonal dessert
Fine Print
The menu and ingredients may change depending on the season and availability.
A 5% service charge will be added to the listed price.
Valid Dates
Nov 01 ~
Meals
Lunch, Dinner
Read more

Additional information

Guests with allergies or ingredients they dislike should specify them after confirming with their companions.
If there are none, please write “none”.
Example) Crab (broth also not allowed): 1 person
For birthdays and anniversaries, we can add a message plate (additional fee: 2,500 before tax) to the course dessert.
Please specify the desired message and name.
Example: Happy Birthday “○○”

If none is needed, please write “None”.
If you’re bringing children, please indicate whether you’d like a course meal or a kids’ plate (additional fee: 2,500 before tax), and specify the number of baby chairs needed.
If not needed, please write “none”.

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