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My Reservations
Book at moto
Message from Venue
◾️About Reservations
•For same-day reservations, reservations for groups of 8 or more, reservations more than 3 months in advance, or special requests, please contact us by phone. ⇒TEL. 092-600-0780 (Closed Wednesdays, irregular holidays)
◾️About Course Meals
•Our course menu changes daily to use seasonal ingredients sourced daily. We ask that everyone order the same course menu.
•Lunch is served for approximately 2 hours, and dinner for approximately 2.5 hours. If you are in a hurry, please contact us by phone in advance.
◾️About Children's Dining
•Private rooms are available for children.
Please contact us by phone for details.
▶▶Even if a seat is reserved online, we may not be able to accommodate you.
Thank you for your understanding and cooperation.
◾️About Cancellation Policy
We cook with care, using the ingredients provided by our producers.
For cancellations and changes, the following cancellation fees will be charged, calculated from the time of arrival:
24 hours in advance: 100% of the reservation fee
48 hours in advance: 50% of the reservation fee
<Notes>
- Seat reservations are not possible. Thank you for your understanding.
◾️Price Change Notice◾️
Thank you for your continued patronage of moto.
Due to rising raw material costs and rising expenses, we regret to inform you that we will be changing the prices of our course menus effective November 1, 2025. We appreciate your understanding.
(Customers who have already made reservations will be charged the old prices.)
[Starting with new reservations on November 1]
◾️New Lunch Prices
¥3,800, ¥6,600
*Some changes have been made to the lunch course menu.
Please feel free to contact us for details.
New dinner prices: ¥7,700, ¥11,000, ¥18,000, ¥33,000
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-- Select Time --
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Availability
Your selected time is unavailable. Please choose a different time.
Lunch Course ¥3,800
Course meal using seafood from Uoya Takeichi and vegetables from Itoshima
¥ 3,800
(Tax incl.)
Select
Lunch Course ¥3,800
Course meal using seafood from Uoya Takeichi and vegetables from Itoshima
Credit card required to reserve
Example: • Appetizer • Itoshima vegetable soup • Seafood dish • Meat dish • Meal • Dessert • After-meal Taiwanese tea
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Nov 01 ~
Meals
Lunch
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Lunch course ¥6,600
Course meal featuring stewed shark fin in a clay pot
¥ 6,600
(Tax incl.)
Select
Lunch course ¥6,600
Course meal featuring stewed shark fin in a clay pot
Credit card required to reserve
Example: Appetizer, Shark fin stew, Seafood, Meat, Meal, Dessert
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Nov 01 ~
Meals
Lunch
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2-Day Limited Christmas Course ¥18,000
A special course meal including seafood from Takeichi Fish Market, stewed Kesennuma shark fin, and live abalone steak.
¥ 18,000
(Tax incl.)
Select
2-Day Limited Christmas Course ¥18,000
A special course meal including seafood from Takeichi Fish Market, stewed Kesennuma shark fin, and live abalone steak.
Credit card required to reserve
Example
• Appetizers
• Shark fin dishes
• Live seafood dishes
• Beef dishes
• Meals
• Desserts
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Dec 24 ~ Dec 25
Meals
Dinner
Read more
Dinner course ¥7,700
A course meal featuring seafood from Takeichi Fish Market, Itoshima vegetables, and seasonal ingredients
¥ 7,700
(Tax incl.)
Select
Dinner course ¥7,700
A course meal featuring seafood from Takeichi Fish Market, Itoshima vegetables, and seasonal ingredients
Credit card required to reserve
Examples: • Appetizer • Today's dish • Seafood dish • Meat dish • Meal • Dessert
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Nov 01 ~
Meals
Dinner
Read more
Dinner course ¥11,000
A course meal featuring seafood from Takeichi Fish Market, shark fin soup, beef dishes, and more
¥ 11,000
(Tax incl.)
Select
Dinner course ¥11,000
A course meal featuring seafood from Takeichi Fish Market, shark fin soup, beef dishes, and more
Credit card required to reserve
Example: • Appetizer • Today's dish • Shark fin soup • Fresh seafood • Beef dish • Meal • Dessert
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Nov 01 ~
Meals
Dinner
Read more
Dinner course ¥18,000
A special course meal featuring Takeichi Uoya seafood, stewed shark fin, abalone dishes, and more
¥ 18,000
(Tax incl.)
Select
Dinner course ¥18,000
A special course meal featuring Takeichi Uoya seafood, stewed shark fin, abalone dishes, and more
Credit card required to reserve
Example: • Appetizer • Fresh seafood (Nagahama Market) • Braised shark fin • Live abalone dish • Beef dish • Meal • Dessert
How to Redeem
*The menu may change depending on the supply situation, etc. Please note.
Valid Dates
Nov 01 ~
Meals
Dinner
Read more
Dinner course ¥33,000
A special nine-course meal featuring seafood from Takeichi Fish Shop, whole stewed shark fin, spiny lobster, and more
¥ 33,000
(Tax incl.)
Select
Dinner course ¥33,000
A special nine-course meal featuring seafood from Takeichi Fish Shop, whole stewed shark fin, spiny lobster, and more
Credit card required to reserve
A full course meal made with the carefully selected ingredients of the day. If there is an ingredient you don't like, please feel free to tell us. We will prepare a dish using a different ingredient.
Valid Dates
Nov 01 ~
Meals
Dinner
Read more
Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Visit History
-- Visit History --
First visit
Second visit
Third visit
Four or more visits
Question 1
Req
Please let us know the details of your allergies. We may not be able to accommodate requests on the day. For example, one person is allergic to shrimp, and cannot tolerate shrimp extracts. If you do not have any allergies, please write "None."
Question 2
Req
We only accept cash and credit cards.
*Barcode payments and electronic money are not accepted.
Question 3
Req
For anniversaries and other special occasions, we can prepare a message plate with dessert. If you would like a message, please write it in the request field.
Requests
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Reminder one day before your reservation
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