Book at Otto e Sette Oita

◆We do not accept requests for private rooms. Please note.

◆If you are unable to contact us within 20 minutes of your reservation time, we may have to cancel your reservation.

◆Please contact the store directly when making a reservation for more than 7 people.

◆If there are children who will be eating the course together, please include them in the number of adults (adults) when selecting. Other children should be included in [Children] regardless of age. Please note that we do not have a children's menu.
12 years and under
Pranzo
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
Pranzo
¥ 3,500 (Svc & tax incl.)
Credit card required to reserve
Menu example: (4 items in total)
■Appetizer
Bijin yellowtail and radish carpaccio
■Onsen pasta (please choose from the following)
Pomodoro of tide tomatoes from Manai, Hijicho
■Spaghetti
Broccoli orecchiette
■Main dish (please choose from the following)
Hell-steamed sea bream Red turnip Goichi's black pork 10-hour hell-steamed beetroot sauce Bungo beef dry-aged tagliata
■Dolce (choose from below)
Kitsuki organic matcha hell-steamed pudding Hell-steamed tarocco orange jelly
■Café
Espress or Comes with coffee or tea

Mineral water and 2 types of bread.
Fine Print
*Course content is subject to change on a weekly basis. *Ingredients are subject to change due to weather and other factors.
Valid Dates
~ May 31
Meals
Lunch
Read more
Termale
In particular, we will offer dishes using "hell kettle" and "hot spring water" that have been handed down from the middle of the Edo period in the Beppu Kannawa area, which has an abundant amount of hot spring water.
Termale
¥ 5,000 (Tax incl.)
Credit card required to reserve
Menu example: <6 items in total>
*We will make the best combination depending on the season and the availability of ingredients.

Chilled vegetable flan
Jigoku ham Tonnato
Yufuin salmon and ricotta
Pâté de campagne
Bijin yellowtail and beetroot salad
Mussels and cabbage hot spring pasta
Hell-steamed Beppu Higashiyama beef
Hell-steamed pudding parfait
Espress or coffee or tea

Mineral water, 2 types of bread is attached.
Fine Print
*Course content is subject to change on a weekly basis. *Ingredients are subject to change due to weather and other factors.
Valid Dates
~ May 31
Meals
Lunch
Read more
<Weekdays only> All 6 items
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
<Weekdays only> All 6 items
¥ 5,500 (Svc & tax incl.)
Credit card required to reserve
Menu example: <6 items including hot spring pasta and main dishes>
*The menu changes every day, so please see it as an example.

Fresh tomato flan and cod roe
Bagna cauda maiare tonnato with new onions
Potato and horse mackerel cake
Onsen spaghetti Kamae clams and watercress
Beppu beef with salsa verde
Bloodorange cassata

2 breads, Mineral water (still or sparkling).
Valid Dates
~ May 31
Days
M, Tu, W, Th, F
Meals
Dinner
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Terra
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
Terra
¥ 8,000 (Svc & tax incl.)
Credit card required to reserve
Menu example: <All 8 items with fish and meat dishes>
*The menu changes every day, so please see it as an example.
Amuse
New onion bagna cauda
Yufuin salmon and ricotta hot spring pasta Mussels and lettuce
Isaki Jigokumushi Kale sauce
Mugwort sherbet
Bungo beef dry-aged Kido's tarocco
Orange tiramisu
Cafe

Mineral water (with or without gas), homemade bread 2 will have seeds.
Fine Print
*The menu may change depending on the purchase situation. Please note.
Valid Dates
~ May 31
Meals
Dinner
Read more
Terroir
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
Terroir
¥ 12,000 (Svc & tax incl.)
Credit card required to reserve
Menu example: <8 items in total>
*The content of the dish changes depending on the stocking situation.

Plerude (Various appetizers)
Kameyama carrot cream, steamed sea urchin and semi-dried tomato
Bijin yellowtail and beetroot salad
Enjoy Strawberry and Lean Horse Macedonian.
Espress or coffee or Kitsuki black tea

Mineral water (with or without gas) Two kinds of homemade bread are included.
Fine Print
*The menu may change depending on the purchase situation. Please note.
Valid Dates
~ May 31
Meals
Dinner
Read more
Pranzo
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
Pranzo
¥ 3,800 (Svc & tax incl.)
Credit card required to reserve
Menu example: (4 items in total)
■Appetizer
Bijin yellowtail and radish carpaccio
■Onsen pasta (please choose from the following)
Pomodoro of tide tomatoes from Manai, Hijicho
■Spaghetti
Broccoli orecchiette
■Main dish (please choose from the following)
Hell-steamed sea bream Red turnip Goichi's black pork 10-hour hell-steamed beetroot sauce Bungo beef dry-aged tagliata
■Dolce (choose from below)
Kitsuki organic matcha hell-steamed pudding Hell-steamed tarocco orange jelly
■Café
Espress or Comes with coffee or tea

Mineral water and 2 types of bread.
Fine Print
*Course content is subject to change on a weekly basis. *Ingredients are subject to change due to weather and other factors.
Valid Dates
Jun 01 ~
Meals
Lunch
Read more
Termale
In particular, we will offer dishes using "hell kettle" and "hot spring water" that have been handed down from the middle of the Edo period in the Beppu Kannawa area, which has an abundant amount of hot spring water.
Termale
¥ 5,500 (Tax incl.)
Credit card required to reserve
Menu example: <6 items in total>
*We will make the best combination depending on the season and the availability of ingredients.

Chilled vegetable flan
Jigoku ham Tonnato
Yufuin salmon and ricotta
Pâté de campagne
Bijin yellowtail and beetroot salad
Mussels and cabbage hot spring pasta
Hell-steamed Beppu Higashiyama beef
Hell-steamed pudding parfait
Espress or coffee or tea

Mineral water, 2 types of bread is attached.
Fine Print
*Course content is subject to change on a weekly basis. *Ingredients are subject to change due to weather and other factors.
Valid Dates
Jun 01 ~
Meals
Lunch
Read more
Terroir
Oita Prefecture, which has been called "Toyo no Kuni" since ancient times, is blessed with abundant ingredients from the sea from the Bungo Channel and the mountains from the Kuju mountain range. "Jigokugama", which has been handed down from the middle of the Edo period in the Kannawa area of Beppu, which has an abundance of hot spring water. Using these two to the fullest, we prepare Italian cuisine that makes the most of the ingredients, and you can travel around Oita Prefecture while staying at the restaurant.
¥ 13,500 (Svc & tax incl.)
Credit card required to reserve
Menu example: <8 items in total>
*The content of the dish changes depending on the stocking situation.

Plerude (Various appetizers)
Kameyama carrot cream, steamed sea urchin and semi-dried tomato
Bijin yellowtail and beetroot salad
Enjoy Strawberry and Lean Horse Macedonian.
Espress or coffee or Kitsuki black tea

Mineral water (with or without gas) Two kinds of homemade bread are included.
Fine Print
*The menu may change depending on the purchase situation. Please note.
Valid Dates
Jun 01 ~
Meals
Dinner
Read more

Requests

If you have any allergies or disliked ingredients, please fill in. *Since we use seasonal ingredients, the contents of the menu are subject to change.
For birthdays, wedding anniversaries, and other anniversaries, we will attach a free message plate. Please enter text if you would like. (Your name, etc.)
Example: Happy Birthday 〇〇
≪For customers with children≫If
The customer whose children will be eating the course together, please include them in the number of adults [adults] when selecting. Other children should be included in [Children] regardless of age. Please note that we do not have a children's menu.

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