Book at リストランテ　プリミ・バチ

◆Please inform us regarding your reservation purpose (birthday, business meeting, etc.) and any food allergies.
◆Please kindly note that it may not always be possible for us to meet your request for specific seating.
◆お食事の用途（誕生日、接待など）や、食べ物アレルギーなどをお知らせください。
◆お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
◆お食事を召し上がるお子様は、大人の人数に含めてご予約下さい。
◆メッセージなどございましたらご記入ください。Ex) Happy Birthday 〇〇. Happy Wedding 〇〇＆〇〇. 1st Anniversary〇〇＆〇〇.
◆ご予約のお時間から30分以上遅れられた場合は、自動的にキャンセルとさせていただく場合がございます。
◆9名様以上のご予約はお電話にて承ります。
3 years and under
Please select time in the shop's local timezone
Weekday Lunch Pasta Course　
平日限定でご用意しているパスタをメインにしたランチコース
Weekday Lunch Pasta Course　
¥ 2,100 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Marinated shells of various shells Tailored tomato fruit gaspacho
Northern latitude 40 ° Oishi herb plantation with salad

<B> <Zuppa> </ b>
Leaf ball onion and bacon, tomato spaghettini "Amatriciana"
Panchetta served with cotter

<B> <Dolce> </ b>
Today's homemade gelato
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Valid Dates
Jul 17 ~
Days
M, Tu, W, Th, F
Meals
Lunch
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Lunch Course
前菜・パスタ・メインを選べるプリミ・バチの一押しランチコースです
Lunch Course
¥ 3,000 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Water buffalo mozzarella cheese and tomato capase
Brad Orange with vinegar flavored salad proshute

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Second Piatto> </ b>
Today's fish dishes
Or
Domestic beef cheek meat braised grain mustard flavor with polenta

<B> <Dolce> </ b>
Citrus flavored panna cotta served with amaretti
Fine Print
Consumption tax will be added at the time of accounting. We have separately charged 5% service charge.
Valid Dates
Jul 17 ~
Meals
Lunch
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Chef Special Lunch Course　
お客様に心からお食事を楽しんでいただけるよう、厳選した食材で作り上げたスペシャルフルコースです。
Chef Special Lunch Course　
¥ 5,700 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Hokkaido scallops and salmon tartar with soda
Horseradish flavored yoghurt sauce

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Primo Piatto> </ b>
Tower of crab and crab of crab with Tabriolini

<B> <Second Piatto> </ b>
Black Angus cow's bisteca, porcini sauce
Or
Cow fillet meat and foie gras overcooked Truffle flavored sauce (+ 1500 yen)
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Valid Dates
Jul 17 ~
Meals
Lunch
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Menu Primi Baci
気軽に楽しくお食事をお楽しみになりたい方に最適なディナーコースをご用意しました。
Menu Primi Baci
¥ 5,700 (Svc & Tax Excl.)
<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Antipasto> </ b>
Hokkaido scallops and salmon tartar with soda
Horseradish flavored yoghurt sauce

<B> <Primo Piatto> </ b>
Tower of crab and crab of crab with Tabriolini

<B> <Second Piatto> </ b>
Today's fish dishes
Or
Black Angus cow's bisteca, porcini sauce

<B> <Dolce> </ b>
Pandoro layered cake with marinade with strawberries and with gelato of Janduya
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Meals
Dinner
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Menu Toscana
プリミバチ21周年記念メニューは「原点のトスカーナ料理と革新」をテーマしたスペシャルディナーコースをご用意いたしました。
Menu Toscana
¥ 7,800 (Svc & Tax Excl.)
<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Antipastomisto> </ b>
"Primi · Bee tasting plate" Bagna cauda and Oishi herb plantation salad

<B> <Primo Piatto> </ b>
Light-fresh tomato sauce with citrus bamboo shoots and roscora kneaded with peppermint Sakura prawns and crispy
Or
Tower of crab and crab of crab with Tabriolini

<B> <Pesce> </ b>
Today's fish dishes

<B> <Carne> </ b>
Wagyu fillet meat and sauteed of mountain Udo Truffle flavored sauce Gorgonzola with leisure noodles

<B> <Dolce> </ b>
Colored fruit Millefeil tailored with Zabayne and pistachio with gelato
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Meals
Dinner
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20周年記念特別コース
20周年記念特別コース
¥ 10,000 (Svc & Tax Excl.)
「ドンペリニヨン」又は「バースデイビンテージ１９９７赤ワイン」1人1杯付き

＜Stuzzichino＞
ピンツィモーニオ風季節野菜とトスカーナ産生ハムのロトリーノ　低酸度オイル”ラウデミオ”とともに

＜Antipastomisto＞
鮪のブレザオーラと赤タマネギ、白インゲン豆のサラダ　西洋ワサビ風味のヨーグルトソース

＜Primo piatto＞
天使の海老と国産のいろいろな茸、ドライトマトのタリオリーニ

＜Secondo piatto＞
トスカーナ風　豚ロース肉の炙り焼き”アリスタ”　北緯40度　大西ハーブ農園のハーブサラダとグリーンペッパーのソース
又は+2000円で下記スペシャリテに変更が可能です。（2名様より）
”ビステッカ・アッラ・フィオレンティーナ”風　牛サーロインのＴボーンステーキ　20年熟成のバルサミコ酢添え

＜Dolce＞
セロリとテキーラのセミフレッド　クーポラ型ケーキ”ズコット”仕立て　リモンチェッロのスプーマと赤ワイン風味のベリーソース
Fine Print
お会計の際に消費税を加算させて頂きます。別途サービス料５％を頂戴しております。
Valid Dates
Jul 01, 2017 ~ Jul 31, 2017
Meals
Dinner
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シェフお任せスペシャルコース
エグゼクティブ・シェフ 宇賀神崇が、旬の魚介類と野菜等、厳選素材を使って創る
特別なイタリア料理コースをお楽しみください
シェフお任せスペシャルコース
¥ 10,000 (Svc & Tax Excl.)
Valid Dates
Aug 01, 2017 ~
Meals
Dinner
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New Year Special Course
お正月3日間限定のスペシャルランチコース
前菜、パスタ、メインそれぞれに豪華なスペシャリテのチョイスをご用意
¥ 5,000 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Hokkaido scallops and salmon tartar with soda
Horseradish flavored yoghurt sauce

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Primo Piatto> </ b>
Tower of crab and crab of crab with Tabriolini

<B> <Second Piatto> </ b>
Black Angus cow's bisteca, porcini sauce
Or
Cow fillet meat and foie gras overcooked Truffle flavored sauce (+ 1500 yen)
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Valid Dates
Jan 02 ~ Jan 04
Meals
Lunch
Read More
Sakura Lunch Course
¥ 3,500 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Water buffalo mozzarella cheese and tomato capase
Brad Orange with vinegar flavored salad proshute

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Second Piatto> </ b>
Today's fish dishes
Or
Domestic beef cheek meat braised grain mustard flavor with polenta

<B> <Dolce> </ b>
Citrus flavored panna cotta served with amaretti
Fine Print
Consumption tax will be added at the time of accounting. We have separately charged 5% service charge.
Valid Dates
Mar 16 ~ Apr 15
Meals
Lunch
Read More
Sakura Special Course
¥ 5,500 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Hokkaido scallops and salmon tartar with soda
Horseradish flavored yoghurt sauce

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Primo Piatto> </ b>
Tower of crab and crab of crab with Tabriolini

<B> <Second Piatto> </ b>
Black Angus cow's bisteca, porcini sauce
Or
Cow fillet meat and foie gras overcooked Truffle flavored sauce (+ 1500 yen)
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Valid Dates
Mar 16 ~ Apr 15
Meals
Lunch
Read More
Special Lunch Course
店舗から感謝の意を込めてご予約ご来店のお父様には、
お土産にイタリアンビールと特製グラスをプレゼント！！
¥ 3,000 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Water buffalo mozzarella cheese and tomato capase
Brad Orange with vinegar flavored salad proshute

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Second Piatto> </ b>
Today's fish dishes
Or
Domestic beef cheek meat braised grain mustard flavor with polenta

<B> <Dolce> </ b>
Citrus flavored panna cotta served with amaretti
Fine Print
Consumption tax will be added at the time of accounting. We have separately charged 5% service charge.
Valid Dates
Jun 01 ~ Jun 17
Meals
Lunch
Read More
Chef Special Course
店舗から感謝の意を込めてご予約ご来店のお父様には、
お土産にイタリアンビールと特製グラスをプレゼント！！
¥ 5,000 (Svc & Tax Excl.)
<B> <Antipasto> </ b>
Hokkaido scallops and salmon tartar with soda
Horseradish flavored yoghurt sauce

<B> <Zuppa> </ b>
Seasonal vegetable soup

<B> <Primo Piatto> </ b>
Tower of crab and crab of crab with Tabriolini

<B> <Second Piatto> </ b>
Black Angus cow's bisteca, porcini sauce
Or
Cow fillet meat and foie gras overcooked Truffle flavored sauce (+ 1500 yen)
Fine Print
Consumption tax will be added in case of accounting. We have separately charged 5% service charge.
Valid Dates
Jun 01 ~ Jun 17
Meals
Lunch
Read More
席のみ予約
お席のみの予約となりますので、メニューはご来店後にお選びください。
席のみ予約
Valid Dates
Aug 01, 2017 ~
Meals
Dinner
Read More

Requests

For birthday customers, we offer limited benefits.
I will serve dessert platter, polaroid pictures.
Also, if you prepare with "surprise" without informing himself, please tell the staff in advance.
Please fill in those who have allergic ingredients.

Guest Details

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