《Take out of spring》
From March 1st to May 31st, enjoy great time at home with colorful dishes prepared with springs ingredients.

《About the order》
▶Please make a reservation for one person in the main cell (above left), then select the quantity for each menu.
▶The date and time of your visit will be the date and time of delivery the product. Reservations are accepted to one month in advance.
▶The deadline for reservation is to 7pm two days in advance.
▶Payment method: payment in advance by credit card only.
▶Please, eat the meal the same day you pick it up.
▶We can provide deliver service from 10 meals. In this case, please call us.
▶Château restaurant Joël Robuchon group will send you information by email.
▶Pick up time:
Roppongi: from 11:30am to 9:00pm.
Other Joël Robuchon stores (Ebisu, Toranomon, Shinjuku, Shibuya, Marunouchi): from 3:00pm to 7:00pm.

▶About cancelling policy:
We will charge you fees if :
You cancel your order without take contact with us before : 100%
You cancel your order the day of delivery: 100%
You cancel your order one day before: 50% of the order price

From the appetizer to the dessert, enjoy 4 courses.
The dish "Lobster shrimp jelly with a smooth cauliflower cream" usually uses crab meat but you can change it to caviar for 2000 yen.
Enjoy the Robuchon specialities served at the restaurant at home.

From the appetizer to the dessert, enjoy 4 courses.

From the appetizer to the dessert, enjoy 4 courses with a bottle of champagne.
Appreciate at home the champagne Brut NV, an original Champagne Lallier Joël Robuchon offered at the restaurant, which harmonizes with all kind of cuisine.

A whole chicken is used and the chicken mousse with foie gras are cooked slowly. Savor the riche taste of the "Sauce suprême" cream sauce, which uses traditional french chicken bouillon, served with seasonal vegetables.

From the appetizer to the dessert, enjoy 4 courses.
The dish "Lobster shrimp jelly with a smooth cauliflower cream" usually uses crab meat but you can change it to caviar for 2000 yen.
Enjoy the Robuchon specialities served at the restaurant at home.

From the appetizer to the dessert, enjoy 4 courses.

From the appetizer to the dessert, enjoy 4 courses with a bottle of champagne.
Appreciate at home the champagne Brut NV, an original Champagne Lallier Joël Robuchon offered at the restaurant, which harmonizes with all kind of cuisine.

The shoulder of lamb is marinated together with spices and made in confit.
Enjoy the umami of the lamb blended with sauce, combined the couscous colored with tomatoes and green paprika. We also recommend to combine focaccia and sauce.
Besides, if you sprinkle an appropriate amount of the included harissa oil, the mint's scent will spread and it will have a gorgeous taste.

Enjoy your meal with a herb-scented pastoral salad as side dish.

Enjoy at home the caviar from the selection of Joël Robuchon, also offered at the restaurant. Mix it with a selection of three condiments (onion, mimosa, sour cream), crackers and savour it to your liking.

A bread with a sweet taste and a soft texture.

Well-seasoned croissants with a rich aroma of fermented butter. Crunchy outside, soft inside.

Seasonal products in limited edition by June 1st.
A set of a fluffy sweet bun with sweet and sour berries and mildly sweet pistachio cream, and custard strawberry croissants with cream cheese, which is very popular at this time.

Seasonal products in limited edition from June the 2nd.
A set of a bread with whipped cream with sour Amanatsu flesh and a slight bitterness-tasting, and brioches made of corn sauteed with butter from Hokkaido.

Seasonal products in limited edition by June 1st.
A set of a cheese-filled herbs focaccia and baked with plenty of olive oil sauce with seasonal vegetables, and a quiche made of shrimp with a slightly curry scent and a melting avocado.

Seasonal products in limited edition from June the 2nd.
A set of a focaccia with summer vegetables and herb sausage, and a croque-monsieur with the gentle sweetness of corn.

A set of a baguette that have been fermented at low temperature to bring out the flavor of wheat, and a well-seasoned croissant with a rich aroma of fermented butter. Enjoy these breads with a rose and raspberry jam.
※The photography of the jar of jam is an image.

▶Some wines are sold online.
▶If you want to buy another wine, you can select one from this list .
※In case you want to buy from this list, please contact us by phone before ordering.