Book at Manhattan Table / Shinjuku Washington Hotel

●○● Notice from the Restaurant ●○●
[To Customers with Food Allergies]
While our facility takes the utmost care to ensure that customers with food allergies can enjoy meals at our restaurant with family and friends, please note the following points.

[Points to Note]
1. We have confirmed the presence of the 8 specified allergens (shrimp, crab, walnuts, wheat, buckwheat, egg, milk, peanuts) and 20 similar allergens in our ingredients based on information from the manufacturers.
2. As our dishes are prepared in the same kitchen as other menu items, there is a possibility of trace amounts of allergens being mixed in during processing or cooking.
3. Please consider the above before making your final decision.

■For cancellations on the day of your reservation, please contact us by phone by 5 PM.
■Telephone inquiries: 03-3344-6109 (10 AM - 6 PM)
Twilight
Four-course tasting menu featuring two appetizers, a fish course and Japanese beef
Twilight
¥ 9,900 (Svc & tax incl.)
<March 1- May 31, 2026>
Four-course tasting: Two appetizers, Sawara(Japanese spanish mackerel) & grilled Japanese beef
・Kombu-cured sweet-vinegar herring "Flower-bed" with low-temperature-cooked Kagoshima Kurobuta, Black-vinegar and GOROBEI soy dressing
・Pan-seared sawara (Japanese spanish mackerel) with Fukinoto beurre noisette
・Grilled Japanese beef sirloin with gribiche of new-season onions
・Today’s dessert
・Bread made with Kiryu yeast
・Coffee or Tea
・Petit four

<June 1- August 31, 2026>
Four-Course Tasting Menu — Two Appetizers, Sea Bass, and Japanese Beef
・Grilled Eel (Kabayaki) and Eggplant Pressé, Flavored with Niyodogawa Sansho from Kochi
Caprese of Amela Tomatoes and White Peach, with Shiso-Scented Genovese Sauce
・Pan-Seared Sea Bass in a Bonito-Dashi and Tomato Nage
・Grilled Japanese Beef Sirloin — Green Pepper Cream, Tamari Soy & Hatcho Miso
・Dessert of the Month
　June － Catalana with Coconut Milk and Mango
　July － Cassata with Brandy-Scented Nuts & Fruits
　August － Lemon Tart with Yogurt Cream
・Bread made with Kiryu yeast
・Coffee or Tea
・Petit four
Fine Print
*The photo is for illustrative purposes only.
*The menu may change depending on the season and availability.
*The rice (cooked rice) served with our course meals is domestically produced rice.
Valid Dates
Feb 01 ~
Meals
Dinner
Read more

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