Based on the current regulations in Singapore, StraitsKitchen will be open for dine-in from 10 August 2021.

Dine-in services are allowed for guests of up to a maximum of 2 people per table starting 27 September until 21 November 2021 of whom are fully vaccinated or present a valid pre-event test result within 24 hours of dining.

Verification of vaccination or negative test result will commence at each restaurants’ reception via the ‘TraceTogether’ app on your mobile device. Alternatively, for guests who require pre-event testing they are encourage to arrange this prior at their nearest appropriate clinic.

We seek your kind understanding to have the device ready for verification in order to guarantee a smooth and swift entry at our restaurants. Please note that we are unable to accommodate guests who have not been fully vaccinated.

Mask must be worn at all times except when eating and drinking.

Please inform us of any food allergies or special dietary requests at the time of booking and tables will be held for 15 mins from time of reservation.


Kindly note that with the ongoing remodeling efforts at Grand Hyatt Singapore’s Terrace Wing, parking slots at the hotel are limited and are available on a first come first served basis.