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La Veduta / The St. Regis Osaka
Brasserie「RÉGINE」/ The St. Regis Osaka
The St. Regis Bar / The St. Regis Osaka
Teppanyaki「Wajo」/ The St. Regis Osaka
Book at La Veduta / The St. Regis Osaka
Message from Venue
■ Important Notes
・Special Offers for Marriott Bonvoy American Express Affiliated Card Members
To receive discount benefits, please inform the participating restaurant or bar when paying.
If you wish to have food and beverage charges charged to your room, you must also notify the restaurant or bar in advance.
*Please note that discounts cannot be applied if you request them at the front desk or other locations.
Eligible Visit Period: February 1, 2026 (Sun) to March 31, 2026 (Tue)
・Please note that we may not be able to accommodate your seating request.
・If you are more than 15 minutes late for your reservation without prior notice, your reservation may be canceled.
・If you have food allergies or dietary restrictions, please inform the staff when ordering.
・Reservations for 10 or more people have the following cancellation policy.
【Cancellation Policy】 50% of the fee will be refunded if cancelled 7 days or more prior to the reservation date, and 100% if cancelled 3 days or more prior to the reservation date.
・Discount plans cannot be combined with other special offers or discounts. Thank you for your understanding.
・Menu items and prices are subject to change.
・Photos are for illustrative purposes only.
Italian Restaurant "La Veduta" Website
Restaurant Reservations: 06-6105-5659
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Availability
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EVENT
Lunch
Dinner
Option
EVENT
An Italian Cuisine & Wine Pairing Dinner Showcasing Select Beef and Horse Meat from Ushisho Hyomoto, Nara
Based in Yamato-Takada City, Nara Prefecture, Ushisho Hyomoto is a dedicated producer of premium Japanese Black Wagyu, known as Miwa Ushi, raised exclusively at its own ranch.
Within an environment thoughtfully designed for animal well-being, each head of cattle and horse is carefully nurtured with meticulously formulated feed and uncompromising attention to quality.
¥ 35,000
(Svc & tax incl.)
Select
An Italian Cuisine & Wine Pairing Dinner Showcasing Select Beef and Horse Meat from Ushisho Hyomoto, Nara
Based in Yamato-Takada City, Nara Prefecture, Ushisho Hyomoto is a dedicated producer of premium Japanese Black Wagyu, known as Miwa Ushi, raised exclusively at its own ranch.
Within an environment thoughtfully designed for animal well-being, each head of cattle and horse is carefully nurtured with meticulously formulated feed and uncompromising attention to quality.
5-course meal + Spanish wine pairing
Fine Print
Doors open 6:00 PM
Start time 6:30 PM
Cancellation policy: 80% cancellation fee for cancellations made 2 days prior, 100% cancellation fee on the day
Valid Dates
Feb 20
Days
F
Meals
Dinner
Read more
[Chef's Table Limited to Second Fridays] Stagioni
Every month, we host a Chef's Table event that allows guests to deeply experience the "Stellone" menu, curated by Chef Michiaki Yoshida, themed around a specific region of Italy. The event begins splendidly with Champagne Sabering and is a special, exclusive evening limited to 12 seats.
Guests attending the event will receive a special "Stellone Passport," designed to resemble an Italian passport. As the event progresses, stamps and dates are added, quietly evoking the seasonal flavors and experiences.
Throughout the evening, the chef personally shares the thoughts behind each dish, the background of the ingredients, and the culinary stories, offering a gastronomic journey that feels like traveling through various regions of Italy.
¥ 28,500
(Svc & tax incl.)
Select
[Chef's Table Limited to Second Fridays] Stagioni
Every month, we host a Chef's Table event that allows guests to deeply experience the "Stellone" menu, curated by Chef Michiaki Yoshida, themed around a specific region of Italy. The event begins splendidly with Champagne Sabering and is a special, exclusive evening limited to 12 seats.
Guests attending the event will receive a special "Stellone Passport," designed to resemble an Italian passport. As the event progresses, stamps and dates are added, quietly evoking the seasonal flavors and experiences.
Throughout the evening, the chef personally shares the thoughts behind each dish, the background of the ingredients, and the culinary stories, offering a gastronomic journey that feels like traveling through various regions of Italy.
6-course meal
Fine Print
This event is held only on the second Friday of each month.
Doors open at 6:00 PM
Start time: 6:30 PM
Cancellation policy: 80% refund if cancelled two days prior, 100% refund on the day
Valid Dates
Feb 13, Mar 13, Apr 10, May 08, Jun 12, Jul 10, Aug 14, Sep 11, Oct 09, Nov 13, Dec 11
Days
F
Meals
Dinner
Read more
Lunch
[February Limited Price] Prix Fixe Lunch Course / 4 dishes elegant
Please choose dish from menu.
¥ 7,800
⇒
¥ 6,084
(Svc & tax incl.)
Select
[February Limited Price] Prix Fixe Lunch Course / 4 dishes elegant
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish or meat dish ■Dessert
Click here for menu≫
Winter Menu(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
Feb 01 ~ Feb 28
Read more
[February Limited Price] Prix Fixe Lunch Course / 5 dishes Degustazione
Please choose dish from menu.
¥ 10,000
⇒
¥ 7,800
(Svc & tax incl.)
Select
[February Limited Price] Prix Fixe Lunch Course / 5 dishes Degustazione
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
Feb 01 ~ Feb 28
Read more
【Lunch】Book a Table
You can choose the menu on the day.
click here for menu details
Select
【Lunch】Book a Table
You can choose the menu on the day.
click here for menu details
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
~ 4
Read more
[Lunch only] Chef's choice course (3 dishes) + 1 drink included
Chef's recommended course with 3 dishes and 1 drink
¥ 5,500
(Svc & tax incl.)
Select
[Lunch only] Chef's choice course (3 dishes) + 1 drink included
Chef's recommended course with 3 dishes and 1 drink
■ Appetizer (Caprese) ■ Pasta (Bolognese Bianco) ■ Tiramisu
Valid Dates
Jan 24 ~ Feb 20
Meals
Lunch
Read more
Prix fixe lunch course / 3 dishes
Please choose dish from menu.
¥ 5,500
(Svc & tax incl.)
Select
Prix fixe lunch course / 3 dishes
Please choose dish from menu.
■Appetizer ■Pasta or Risotto ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Online Limited Special Offer] Prix Fixe Lunch / 4 Course
Please choose dish from menu.
¥ 7,800
⇒
¥ 7,020
(Svc & tax incl.)
Select
[Online Limited Special Offer] Prix Fixe Lunch / 4 Course
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish or meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
Cannot be used in conjunction with other discounts.(AMEX dining coupons cannot be used)
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Online Limited Special Offer] Prix Fixe Lunch / 5 Course
Please choose dish from menu.
¥ 10,000
⇒
¥ 9,000
(Svc & tax incl.)
Select
[Online Limited Special Offer] Prix Fixe Lunch / 5 Course
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
Cannot be used in conjunction with other discounts.(AMEX dining coupons cannot be used)
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
Prix Fixe Lunch / 4 Course
Please choose dish from menu.
¥ 7,800
(Svc & tax incl.)
Select
Prix Fixe Lunch / 4 Course
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish or meat dish ■Dessert
Click here for menu≫
Winter Menu(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
Prix Fixe Lunch / 5 Course
Please choose dish from menu.
¥ 10,000
(Svc & tax incl.)
Select
Prix Fixe Lunch / 5 Course
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Anniversary plan] 4 Course Lunch + Cake with Message Plate
~For celebrations and important milestones~
¥ 9,065
⇒
¥ 8,500
(Svc & tax incl.)
Select
[Anniversary plan] 4 Course Lunch + Cake with Message Plate
~For celebrations and important milestones~
■4-course prix fixe menu (appetizer, pasta or risotto, main dish, dessert)
Summer Menu (6/5~)
■Autumn menu(9/5~)
Autumn Menu
■Anniversary cake (please let us know your desired message in about 20 characters)
Fine Print
*Menu contents are subject to change without notice.
*This plan is a pair plan that can be used by two people.
*Cannot be combined with other discounts or complimentary tickets (AMEX dining coupons cannot be used)
*One anniversary cake will be prepared for each 2 people.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
2 ~ 2
Read more
[Anniversary plan] 5 Course Lunch + Cake with Message Plate
~For celebrations and important milestones~
¥ 11,265
⇒
¥ 10,500
(Svc & tax incl.)
Select
[Anniversary plan] 5 Course Lunch + Cake with Message Plate
~For celebrations and important milestones~
■5-course prix fixe menu (appetizer, pasta or risotto, fish dish, meat dish, dessert)
Summer Menu (6/5~)
■Autumn menu(9/5~)
Autumn Menu
■Anniversary cake (please let us know your desired message in about 20 characters)
Fine Print
*Menu contents are subject to change without notice.
*This plan is a pair plan that can be used by two people.
*Cannot be combined with other discounts or complimentary tickets (AMEX dining coupons cannot be used)
*One anniversary cake will be prepared for each 2 people.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
2 ~ 2
Read more
[4-day advance discount plan] Prix fixe lunch course / 4 dishes elegant / ¥7,410
Please choose dish from menu.
¥ 7,800
⇒
¥ 7,410
(Svc & tax incl.)
Select
[4-day advance discount plan] Prix fixe lunch course / 4 dishes elegant / ¥7,410
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish or meat dish ■Dessert
Click here for menu≫
Winter Menu(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 5% discount on regular rates to customers who make reservations at least 4 days prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[4-day advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥9,500
Please choose dish from menu.
¥ 10,000
⇒
¥ 9,500
(Svc & tax incl.)
Select
[4-day advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥9,500
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 5% discount on regular rates to customers who make reservations at least 4 days prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 1 week in advance] Prix fixe lunch course / 4 dishes elegant / ¥7,020
Please choose dish from menu.
¥ 7,800
⇒
¥ 7,020
(Svc & tax incl.)
Select
[Early bird discount plan 1 week in advance] Prix fixe lunch course / 4 dishes elegant / ¥7,020
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish or meat dish ■Dessert
Click here for menu≫
Winter Menu(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 10% discount on regular rates to customers who make reservations at least one week prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 1 week in advance] Prix fixe lunch course / 5 dishes degustation / ¥9,000
Please choose dish from menu.
¥ 10,000
⇒
¥ 9,000
(Svc & tax incl.)
Select
[Early bird discount plan 1 week in advance] Prix fixe lunch course / 5 dishes degustation / ¥9,000
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 10% discount on regular rates to customers who make reservations at least 1 week prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[3 weeks advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥8,500
Please choose dish from menu.
¥ 10,000
⇒
¥ 8,500
(Svc & tax incl.)
Select
[3 weeks advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥8,500
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 15% discount on regular rates to customers who make reservations at least 3 weeks prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount 4 weeks in advance] Prix fixe lunch course / 5 dishes degustation / ¥8,000
Please choose dish from menu.
¥ 10,000
⇒
¥ 8,000
(Svc & tax incl.)
Select
[Early bird discount 4 weeks in advance] Prix fixe lunch course / 5 dishes degustation / ¥8,000
Please choose dish from menu.
■Appetizer ■Pasta or risotto ■Fish dish ■Meat dish ■Dessert
Click here for menu≫
Winter Menu (12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 20% discount on regular rates to customers who make reservations at least 4 weeks prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Valentine's Day] Lunch Course
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
¥ 8,500
(Svc & tax incl.)
Select
[Valentine's Day] Lunch Course
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
Click here for menu≫
Valentine Menu
Fine Print
Available from Thursday, February 12 to Sunday, February 15, 2026
Valid Dates
Feb 12 ~ Feb 15
Meals
Lunch
Read more
[Valentine's Day] Lunch course + pairing (4 types)
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
¥ 17,700
(Svc & tax incl.)
Select
[Valentine's Day] Lunch course + pairing (4 types)
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
Click here for menu≫
Valentine Menu
Fine Print
Available from Thursday, February 12 to Sunday, February 15, 2026
Valid Dates
Feb 12 ~ Feb 15
Meals
Lunch
Read more
Dinner
[Online Limited Special Offer] Dinner Course “La Veduta”
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
⇒
¥ 18,450
(Svc & tax incl.)
Select
[Online Limited Special Offer] Dinner Course “La Veduta”
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
Dinner course "Villa" 4-course
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
¥ 12,000
(Svc & tax incl.)
Select
Dinner course "Villa" 4-course
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
Click here for menu≫
Winter Menu Villa(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
Dinner Course "Villa"
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
¥ 15,500
(Svc & tax incl.)
Select
Dinner Course "Villa"
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
Appetizers/Pasta/Fish dishes/Meat dishes/Desserts
Click here for menu≫
Winter Menu Villa_EN(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
Chef’s Specialty "Stagione"
~ Chef's Specialty Menu Changes Monthly ~ Each month, we will offer innovative and creative dishes based on the traditions and local cuisine of a specific region of Italy, fusing seasonal ingredients and local flavors from all over Japan with a free and creative approach. Enjoy a gourmet experience that will make you feel like you are touring various parts of Italy all year round.
¥ 28,500
(Svc & tax incl.)
Select
Chef’s Specialty "Stagione"
~ Chef's Specialty Menu Changes Monthly ~ Each month, we will offer innovative and creative dishes based on the traditions and local cuisine of a specific region of Italy, fusing seasonal ingredients and local flavors from all over Japan with a free and creative approach. Enjoy a gourmet experience that will make you feel like you are touring various parts of Italy all year round.
■February
<Liguria>
This region, with Genoa as its capital, is located in northwestern Italy. Facing the Mediterranean Sea, it boasts one of Italy's largest trading ports, attracting luxury cruise ships and other visitors. Blessed with a warm climate year-round, the region offers a wealth of local cuisine, including sauces made with basil and other herbs, and a diverse range of seafood, befitting a port town.
■Menu
View the menu here≫
Stagione_ Jan_Feb
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 08 ~
Read more
Dinner Course “La Veduta”
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
(Svc & tax incl.)
Select
Dinner Course “La Veduta”
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
【Dinner】Book a Table
Click here for details of La Veduta
Select
【Dinner】Book a Table
Click here for details of La Veduta
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
~ 4
Read more
[Anniversary plan] Dinner Course "Villa" + 1 drink + Cake with Message Plate
~For celebrations and important milestones~
This plan includes a Villa course where you can enjoy La Veduta's classic cuisine, a toast drink and a celebratory cake.
¥ 18,765
⇒
¥ 18,000
(Svc & tax incl.)
Select
[Anniversary plan] Dinner Course "Villa" + 1 drink + Cake with Message Plate
~For celebrations and important milestones~
This plan includes a Villa course where you can enjoy La Veduta's classic cuisine, a toast drink and a celebratory cake.
■Toasting drink (sparkling wine, red wine, white wine, soft drink)
■Villa course (appetizer, pasta, fish dish, meat dish, dessert)
Autumn Menu (9/5~)Villa
■Anniversary cake (please let us know your desired message in about 20 characters)
Fine Print
*Menu contents are subject to change without notice.
*This plan is a pair plan that can be used by two people.
*Cannot be combined with other discounts or complimentary tickets (AMEX dining coupons cannot be used)
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
2 ~ 2
Read more
[Anniversary plan] Dinner Course "La Veduta" + 1 drink + Cake with Message Plate
~For celebrations and important milestones~
This plan includes the seasonal course "La Veduta" named after the restaurant, with a toast drink and a celebratory cake.
¥ 23,765
⇒
¥ 22,000
(Svc & tax incl.)
Select
[Anniversary plan] Dinner Course "La Veduta" + 1 drink + Cake with Message Plate
~For celebrations and important milestones~
This plan includes the seasonal course "La Veduta" named after the restaurant, with a toast drink and a celebratory cake.
■Toasting drink (sparkling wine, red wine, white wine, soft drink) ■La Veduta course (appetizer, pasta, fish dish, meat dish, dessert)
Menu La Veduta-Summer
Autumn menu(9/5~)
・Antipasto
・Salmon Crudo Eggplant, Salmon Roe, Chrysanthemum
・Bolognese Bianco Minced Pork, Vino Bianco, Pecorino Romano
・Young Yellowtail Confi Turnip, Kyoto Yubaya Yuba, Saikyo Miso
・Wagyu Beef Fillet alla Genovese Napoletana Truffle, Browned Onion, Barolo Sauce
・Monte Bianco Chestnut, Meringa, Tonka Bean
・Piccola Pasticceria
■Anniversary cake (please let us know your desired message in about 20 characters)
Fine Print
*Menu contents are subject to change without notice.
*This plan is a pair plan that can be used by two people.
*Cannot be combined with other discounts or complimentary tickets (AMEX dining coupons cannot be used)
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Order Limit
2 ~ 2
Read more
[4-day advance discount plan] Dinner course "Villa" / ¥14,725
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
¥ 15,000
⇒
¥ 14,725
(Svc & tax incl.)
Select
[4-day advance discount plan] Dinner course "Villa" / ¥14,725
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
Appetizers / Pasta / Fish / Meat / Desserts
Click here for menu≫
Winter Menu Villa_EN(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 5% discount on regular rates to customers who make reservations at least 4 days prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 4 days in advance] Dinner course "La Veduta" / ¥19,475
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
⇒
¥ 19,475
(Svc & tax incl.)
Select
[Early bird discount plan 4 days in advance] Dinner course "La Veduta" / ¥19,475
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 5% discount on the regular rate for reservations made at least 4 days prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 1 week in advance] Dinner course "Villa" / ¥13,950
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
¥ 15,000
⇒
¥ 13,950
(Svc & tax incl.)
Select
[Early bird discount plan 1 week in advance] Dinner course "Villa" / ¥13,950
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
Appetizers / Pasta / Fish Dishes / Meat Dishes / Desserts
Click here for menu≫
Winter Menu Villa_EN(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 10% discount on regular rates to customers who make reservations at least 1 week prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 1 week in advance] Dinner course "La Veduta" / ¥18,450
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
⇒
¥ 18,450
(Svc & tax incl.)
Select
[Early bird discount plan 1 week in advance] Dinner course "La Veduta" / ¥18,450
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 10% discount on the regular rate for reservations made at least 1 week prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[3 weeks advance discount plan] Dinner course "Villa" / ¥13,175
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
¥ 15,000
⇒
¥ 13,175
(Svc & tax incl.)
Select
[3 weeks advance discount plan] Dinner course "Villa" / ¥13,175
The course menu will include popular dishes from La Veduta, such as Wagyu beef fillet bistecca and Bianco Bolognese.
Appetizers / Pasta / Fish dishes / Meat dishes / Desserts
Click here for menu≫
Winter Menu Villa_EN(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 15% discount on regular rates to customers who make reservations at least 3 weeks prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
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[3 weeks advance discount plan] Dinner course "La Veduta" / ¥17,425
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
⇒
¥ 17,425
(Svc & tax incl.)
Select
[3 weeks advance discount plan] Dinner course "La Veduta" / ¥17,425
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 15% discount on the regular rate for reservations made at least 3 weeks prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Early bird discount plan 4 weeks in advance] Dinner course "La Veduta" / ¥16,400
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
¥ 20,500
⇒
¥ 16,400
(Svc & tax incl.)
Select
[Early bird discount plan 4 weeks in advance] Dinner course "La Veduta" / ¥16,400
Our seasonal menu incorporates seasonal ingredients that are unique to Japan, allowing you to enjoy the flavors and feel of the season. Please enjoy the charms and delicious cuisine that change with each season.
■Appetizers ■Pasta ■Fish dishes ■Meat dishes ■Desserts
Click here for menu≫
Menu La Veduta-Winter(12/15~)
Fine Print
Menu contents are subject to change without notice.
We offer a 20% discount on the regular rate for reservations made at least 4 weeks prior to the date of use.
Valid Dates
~ Dec 18, 2025, Jan 05 ~
Read more
[Valentine's Day] Lunch Course
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
¥ 16,000
(Svc & tax incl.)
Select
[Valentine's Day] Lunch Course
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
Click here for menu≫
Valentine Menu
Fine Print
Available from Thursday, February 12 to Sunday, February 15, 2026
Valid Dates
Feb 12 ~ Feb 15
Meals
Dinner
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[Valentine's Day] Dinner course + pairing (5 types)
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
¥ 27,500
(Svc & tax incl.)
Select
[Valentine's Day] Dinner course + pairing (5 types)
Created exclusively for Valentine’s Day by Chef Michiaki Yoshida, the Rose Ravioli, delicately shaped like a blooming rose, is an artful dish meticulously handcrafted piece by piece.
For the main course, guests are invited to enjoy an unexpected yet exquisite pairing of duck and chocolate sauce. Finished tableside, the rich and complex sauce releases an alluring aroma, gently enhancing the sense of a truly special moment.
To conclude, dessert highlights the vibrant and luscious Kotoka strawberry, a rare variety at the height of its season in February, offering an elegant and memorable finale to the course.
Click here for menu≫
Valentine Menu
Fine Print
Available from Thursday, February 12 to Sunday, February 15, 2026
Valid Dates
Feb 12 ~ Feb 15
Meals
Dinner
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Option
【Option】Strawberry whole cake : 12cm
~ The St. Regis Osaka Signature Shortcake ~
A gorgeous cake perfect for celebrations such as birthdays and anniversaries
¥ 4,920
(Svc & tax incl.)
-- Qty --
1
2
3
【Option】Strawberry whole cake : 12cm
~ The St. Regis Osaka Signature Shortcake ~
A gorgeous cake perfect for celebrations such as birthdays and anniversaries
■ Size: Diameter 12cm(round) 2-4 servings
■ We will attach a message plate with your desired content.
Fine Print
Provide it at the restaurant.
Please apply with the food.
Valid Dates
~ Dec 19, 2024, Dec 26, 2024 ~
Order Limit
~ 3
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Requests
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
Question 1
Req
Are you already enrolled in Marriott bonvoy? (If you are a member, please write your membership number in the remarks column.)
Yes (MarriottBonvoy)
Yes (Club Marriott)
No
Question 2
Req
Have you booked (or are planning to book) stay to St. Regis Osaka?
Yes
No
Question 3
Customers who answered “No” to [Question 1]: Interested in joining Marriott Bonvoy?
yes
no
Questions for An Italian Cuisine & Wine Pairing Dinner Showcasing Select Beef and Horse Meat from Ushisho Hyomoto, Nara
Question 4
Req
If you have any food allergies, ingredients you dislike, or dietary restrictions due to personal preferences, religious reasons, or other considerations, please kindly provide the details below.
Questions for [Chef's Table Limited to Second Fridays] Stagioni
Question 5
If you have any food allergies, food dislikes, or food restrictions due to personal preferences or religion, please enter the details.
Question 6
For an additional 13,800 yen, you can add a pair of rings (6 types).
Add pairing
Questions for [February Limited Price] Prix Fixe Lunch Course / 4 dishes elegant
Question 7
If you have any allergy food, please write below.
Questions for [February Limited Price] Prix Fixe Lunch Course / 5 dishes Degustazione
Question 8
If you have any allergy food, please write below.
Questions for 【Lunch】Book a Table
Question 9
If you have any allergy food, please write below.
Questions for [Lunch only] Chef's choice course (3 dishes) + 1 drink included
Question 10
Please let us know if you have any allergies or food preferences.
Questions for Prix fixe lunch course / 3 dishes
Question 11
If you have any allergy food, please write below.
Questions for [Online Limited Special Offer] Prix Fixe Lunch / 4 Course
Question 12
If you have any allergy food, please write below.
Questions for [Online Limited Special Offer] Prix Fixe Lunch / 5 Course
Question 13
If you have any allergy food, please write below.
Questions for Prix Fixe Lunch / 4 Course
Question 14
If you have any allergy food, please write below.
Questions for Prix Fixe Lunch / 5 Course
Question 15
If you have any allergy food, please write below.
Questions for [Anniversary plan] 4 Course Lunch + Cake with Message Plate
Question 16
If you have any allergy food, please write below.
Question 17
Req
Please let us know your desired message in about 20 characters for the plate put to the cake.
Questions for [Anniversary plan] 5 Course Lunch + Cake with Message Plate
Question 18
If you have any allergy food, please write below.
Question 19
Req
Please let us know your desired message in about 20 characters for the plate put to the cake.
Questions for [4-day advance discount plan] Prix fixe lunch course / 4 dishes elegant / ¥7,410
Question 20
If you have any allergy food, please write below.
Questions for [4-day advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥9,500
Question 21
If you have any allergy food, please write below.
Questions for [Early bird discount plan 1 week in advance] Prix fixe lunch course / 4 dishes elegant / ¥7,020
Question 22
If you have any allergy food, please write below.
Questions for [Early bird discount plan 1 week in advance] Prix fixe lunch course / 5 dishes degustation / ¥9,000
Question 23
If you have any allergy food, please write below.
Questions for [3 weeks advance discount plan] Prix fixe lunch course / 5 dishes degustation / ¥8,500
Question 24
If you have any allergy food, please write below.
Questions for [Early bird discount 4 weeks in advance] Prix fixe lunch course / 5 dishes degustation / ¥8,000
Question 25
If you have any allergy food, please write below.
Questions for [Valentine's Day] Lunch Course
Question 26
If you have any food allergies, ingredients you dislike, or dietary restrictions due to personal preferences, religious reasons, or other considerations, please kindly provide the details below.
Questions for [Valentine's Day] Lunch course + pairing (4 types)
Question 27
If you have any food allergies, ingredients you dislike, or dietary restrictions due to personal preferences, religious reasons, or other considerations, please kindly provide the details below.
Questions for [Online Limited Special Offer] Dinner Course “La Veduta”
Question 28
If you have any allergy food, please write below.
Questions for Dinner course "Villa" 4-course
Question 29
If you have any allergy food, please write below.
Questions for Dinner Course "Villa"
Question 30
If you have any allergy food, please write below.
Questions for Chef’s Specialty "Stagione"
Question 31
If you have any allergy food, please write below.
Questions for Dinner Course “La Veduta”
Question 32
If you have any allergy food, please write below.
Questions for 【Dinner】Book a Table
Question 33
If you have any allergy food, please write below.
Questions for [Anniversary plan] Dinner Course "Villa" + 1 drink + Cake with Message Plate
Question 34
If you have any allergy food, please write below.
Question 35
Req
Please let us know your desired message in about 20 characters for the plate put to the cake.
Questions for [Anniversary plan] Dinner Course "La Veduta" + 1 drink + Cake with Message Plate
Question 36
If you have any allergy food, please write below.
Question 37
Req
Please let us know your desired message in about 20 characters for the plate put to the cake.
Questions for [4-day advance discount plan] Dinner course "Villa" / ¥14,725
Question 38
If you have any allergy food, please write below.
Questions for [Early bird discount plan 4 days in advance] Dinner course "La Veduta" / ¥19,475
Question 39
If you have any allergy food, please write below.
Questions for [Early bird discount plan 1 week in advance] Dinner course "Villa" / ¥13,950
Question 40
If you have any allergy food, please write below.
Questions for [Early bird discount plan 1 week in advance] Dinner course "La Veduta" / ¥18,450
Question 41
If you have any allergy food, please write below.
Questions for [3 weeks advance discount plan] Dinner course "Villa" / ¥13,175
Question 42
If you have any allergy food, please write below.
Questions for [3 weeks advance discount plan] Dinner course "La Veduta" / ¥17,425
Question 43
If you have any allergy food, please write below.
Questions for [Early bird discount plan 4 weeks in advance] Dinner course "La Veduta" / ¥16,400
Question 44
If you have any allergy food, please write below.
Questions for [Valentine's Day] Lunch Course
Question 45
If you have any food allergies, ingredients you dislike, or dietary restrictions due to personal preferences, religious reasons, or other considerations, please kindly provide the details below.
Questions for [Valentine's Day] Dinner course + pairing (5 types)
Question 46
If you have any food allergies, ingredients you dislike, or dietary restrictions due to personal preferences, religious reasons, or other considerations, please kindly provide the details below.
Questions for 【Option】Strawberry whole cake : 12cm
Question 47
Req
Please fill out desired message for plate 20 characters or less.
Question 48
Req
Please fill out desired number of candle.
Requests
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