URBAN EARTH BBQ Matsuzakaya Takatsuki

Book at URBAN EARTH BBQ Matsuzakaya Takatsuki

Message from Venue

■Business hours
Weekdays 16:00 - 21:30
Saturdays, Sundays, and holidays 11:00 - 21:30
■For reservations of 100 or more people, please call the store.

■Reservations after noon the day before are accepted by phone.
Depending on availability, please call the following number.

Store phone number: 070-5362-1362

■Regarding children's use
Children under the age of 3 are free to order a course, but please note that we will not be able to provide a seat if they do not order. All-you-can-drink drinks are available.

Children aged 4 to 12 must order a course. (Kids course available)

■If you wish to change or cancel your order, please use the URL in the reservation completion email. *We do not accept reservations by phone or inquiry.

■If we determine that setting up a tent is dangerous due to strong winds on the day of use, we may remove the tent.

■ If you cancel after the deadline, a cancellation fee will be charged regardless of the reason. (Free cancellation deadline: up to noon one day before the day of use) We need to secure staff and reservation slots, so we appreciate your understanding and cooperation.

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Question 1 Req

[Cancellation policy: As stated on the website]
For cancellations made after noon one day prior to the date of use, we will charge you the amount minus the all-you-can-drink drink fee (alcohol 1,650 yen including tax, soft drinks 1,100 yen including tax).
Please understand and accept this as we need to reserve seats and prepare ingredients.

*Seats will be reserved and available for two hours from the time of your reservation.
Please note that if you exceed two hours, a pay-as-you-go system will apply.

Question 2 Req

🔸Did you order all-you-can-drink for the number of people? (Required)

Guests 4 years of age and older must select a drink.
*Guests 4-12 years of age can select the Kids Course.

🔸If you are booking a food course, please select the same course for everyone.
(Example)
(Correct) A reservation for 4 people: Japan Course with all-you-can-drink alcohol for 3 people + Japan Course with soft drink for 1 person
(Incorrect) A reservation for 4 people: Japan Course with all-you-can-drink alcohol for 2 people + Korean Course with soft drink for 1 person + American Course with alcohol for 1 person

Question 3 Req

📨If we are closed due to inclement weather, we will contact you via SMS.

After entering your mobile number, please check the box for "Receive text message notifications."

Question 4 Req

【We provide the following. Please bring your preferred ingredients and enjoy.】
🔸Disposable chopsticks, paper plates, plastic cups, wet towels, tongs, kitchen shears
🔸Seasonings: salt & pepper, soy sauce
※ Sauce is available for ¥150 (30 g/bag).
🔸Gas burner

Question 5 Req

Bringing cooking utensils or equipment, including knives and cutting boards, is not permitted. We kindly ask that you use the kitchen scissors provided by our facility for preparing ingredients, or bring ingredients pre-cut.

Question 6 Req

We provide the following items. Please feel free to bring any ingredients you like and enjoy your meal.

• Disposable chopsticks, paper plates, plastic cups, wet towels, tongs, kitchen scissors
• Seasonings: salt and pepper, soy sauce
Note: Sauces are available for ¥150 (30g/bag).
• Gas stove

Question 7 Req

Bringing cooking utensils or equipment, including knives and cutting boards, is not permitted. For preparing ingredients, please use the kitchen scissors provided by our facility or prepare (cut) your ingredients in advance.

Question 8 Req

【We provide the following items. Please bring any ingredients you like and enjoy.】
🔸Disposable chopsticks, paper plates, plastic cups, wet towels, tongs, kitchen shears
🔸Seasonings: salt & pepper, soy sauce
※ Sauces are available for ¥150 (30 g / per packet).
🔸Gas stove

Question 9 Req

Bringing cooking tools or equipment, including knives and cutting boards, is not permitted. For preparing ingredients, please use the kitchen scissors provided on-site, or we recommend pre-cutting your ingredients before arrival.

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