Book at Code Bar /The Westin Yokohama

If you are unable to make a reservation for the plan you want, please contact us directly by phone.
▶Restaurant reservations: 045-577-0870 (10:00~19:00)

15:00~24:00 (last orders 23:00)

Dress code: Smart casual

*Children under elementary school age are not allowed to enter the restaurant after 18:00.
*Menu contents, prices, etc. are subject to change without prior notice. *Photos are for illustrative purposes only.
【BAR】 Table Reservation
Menu upon arrival.
【BAR】 Table Reservation
Valid Dates
~ Dec 21, 2023, Dec 25, 2023 ~ Dec 30, 2023, Jan 01 ~
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[Weekdays Only] Code Bar Happy Hour (Free Flow)
Free flow of 10 cocktails will be offered only on weekdays from 3:00pm to 5:30pm.
　
[Weekdays Only] Code Bar Happy Hour (Free Flow)
¥ 2,500 (Tax incl.)
◆Time: 15:00-17:30 [Weekdays only]
◆Price: ¥2,500
◆Menu: 10 kinds of cocktails for 90 minutes ALL YOU CAN DRINK as follows
・Gin & Tonic
・Campari Soda
・Bloody Mary
・Highball
・Moscow Mule
・Gimlet
・White Lady
・Balalaika
・Daiquiri
・X Y Z
　
Fine Print

*Free Flow is available for 90 minutes (Last order is 30 minutes before the end time).
*Last entry is at 17:30
*Photos of dishes, drinks and seats are for illustrative purposes only.
Days
M, Tu, W, Th, F
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[Limited to 5 meals a day] CODE BAR 220-0012 Burger ~Sea & Land~
The "CODE BAR 220-0012 Burger," named after the postal code of the Westin Yokohama, is a supreme dish created by Chef Yamashita of the grill restaurant "Iron Bay." The second instalment, "Sea & Land," is themed on Yokohama, a city with abundant nature and diverse food culture, and incorporates fresh seafood befitting the port city, allowing you to enjoy the exquisite harmony of land and sea delicacies.
　
[Limited to 5 meals a day] CODE BAR 220-0012 Burger ~Sea & Land~
¥ 7,800 (Svc & tax incl.)
<Limited to 5 meals per day>
The pitch black homemade brioche bun is baked using bamboo charcoal, and is filled with a juicy domestic beef patty, rich foie gras, thick abalone, and sauteed shrimp. The fruity special tomato chutney made with tomatoes from Kanagawa Prefecture blends beautifully with each ingredient, creating a juicy and refreshing taste perfect for summer.

■Period: Wednesday, June 12th, 2024 - Sunday, September 1st, 2024
■Time: 15:00-24:00 (Last Order 23:00)
■Price: ¥7,800 (Tax and Service Charge Included)
　
Fine Print
*Free Flow is available for 90 minutes (Last order is 30 minutes before the end time).
*Last entry is at 17:30
*Photos of dishes, drinks and seats are for illustrative purposes only.
Valid Dates
Jun 12 ~ Sep 01
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[Limited to 5 meals a day] CODE BAR 220-0012 Burger and Iron Bay beer set
The "CODE BAR 220-0012 Burger,'' named after our hotel's postal code, is an exquisite dish devised by Yamashita, the head chef of the grill restaurant "Iron Bay.'' A fluffy homemade brioche bun is sandwiched with a juicy patty of domestic beef, thickly sliced homemade bacon from Yokohama beef, known as high-quality beef from Kanagawa Prefecture, black truffles, and rich Comté cheese from France. Finished with a fragrant black garlic aioli sauce. Enjoy the ultimate marriage of overflowing juicy meat and luxurious ingredients.
[Limited to 5 meals a day] CODE BAR 220-0012 Burger and Iron Bay beer set
¥ 8,000 (Tax incl.)
Period: Wednesday, January 10, 2024 ~
Time: 15:00-24:00 (LO 23:00)
Price:
*Prices include service charge Tax included.
Fine Print
*Free Flow is available for 90 minutes (Last order is 30 minutes before the end time).
*Last entry is at 17:30
*Photos of dishes, drinks and seats are for illustrative purposes only.
Valid Dates
~ Mar 31
Days
M, Tu, W, Th, F
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