Book at Event / Westin Hotel Yokohama

May 29th (Thu.) 　【Flamenco Jazz Festival Japan】 Michelin Dinner Experience
Flamenco Jazz Festival Japan: A Night of Passion with the Michelin Dinner Experience at The Westin Yokohama

Join us for the inaugural Flamenco Jazz Festival Japan in May 2025, where the vibrant rhythms of Flamenco and soulful improvisations of Jazz unite in a groundbreaking celebration of music, culture, and cuisine. Enjoy breathtaking performances from leading flamenco jazz artists, paired with a Michelin-star dining experience curated by Chef Israel Ramos.

Savor a specially crafted menu and wine-pairing that blends the rich traditions of Andalusia with Japanese influences, creating a culinary journey designed to awaken your senses and stir your emotions. Immerse yourself in an intimate, elegant setting at The Westin Yokohama Grand Ballroom, where music and fine dining come together to create an unforgettable evening.

Reserve your table now for this once-in-a-lifetime experience!
May 29th (Thu.) 　【Flamenco Jazz Festival Japan】 Michelin Dinner Experience
¥ 55,000 (Svc & tax incl.)
Advance purchase required
【Please select; Party size→1- 8 Date→5/29 Time→18:00 to book the event above. 】

◉Date / Time: 6:30 pm ~ 9:45 pm, May 29th (Thu.)
◉Location: 4F Banquet room "Grand Ballroom", The Westin Yokohama
◉Participation fee: JPY 55,000 (Tax, service fee included) per person
◉The maximum number: Each table can accommodate up to 8 persons
◉Payment method： Please register your credit card information. We will charge the participation fee.

[Information]
◉Reservation is available until 6:00pm May 23rd (Friday.)
◉Cancellation policy: A 100% cancellation fee is charged after making a reservation.
◉Parking lot： multi-story car park The first 3 hours are free. It is JPY 300 every 30 minutes.
※Since the number of cars is limited, we would recommend public transportation.
◉ The event is catered for age 18 and above only. Please note that alcohol consumption requires age 20 and above. Guest who are age 18 - 20, and who cannot consume alcohol will be offered a non-alcohol beverage option.

As soon as we confirm your visit on the day, we will automatically charge your credit card.

[Event Schedule]
◉ 18:30 - 19:00: Welcome Reception and Drinks
◉ 19:00 - 21:45: Dinner and Performance

[Dinner Menu]
- Cocktail -
Ensalada de atún / Tuna Salad
Pez limón con escabeche y caviar / Lemon Fish with Pickle and Caviar
Brioche de anguila con emulsión de ajo negro / Eel Brioche with Black Garlic Emulsion

- Menu -
Gazpachuelo de ostra con pepino y cilantro / Oyster Gazpachuelo with Cucumber and Cilantro
Bogavante con setas y jugo de rabito de cerdo al palo cortado / Lobster with Mushrooms and Pork Juice with Palo Cortado Sherry
Lubina al pan frito de Sanlucar con aire de fino / Sea Bass with Fried Bread from Sanlúcar and Fino Foam
Cerdo ibérico asado con adobo y mostaza verde / Roasted Iberian Pork with Adobo and Green Mustard
Fruta de la pasión, citronela y chile / Passion Fruit, Lemongrass, and Chili
Frutos rojos, lima y pale cream / Red Berries with Lime and Pale Cream


** The Dinner will include Wine-Pairing **
Please note that alcohol consumption requires age 20 and above. Guest who are age 18 - 20, and who cannot consume alcohol will be offered a non-alcohol beverage option.

Please let us know if you have any food allergies at the time of reservation.
Valid Dates
May 29
Order Limit
~ 8
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