Reservar en French restaurant Eau et sel (for cormorant fishing)

This is the booking page for the Nagara River Cormorant Fishing tour plan and meals at [O-Esel]
We look forward to your reservation.

Reservation Procedure
① Please select the same bento box for all members of your group. Although the system displays the number of people, please select Group [1].
② Please select your date.
③ Please select your departure time for the shared boat from [18:15 / 18:45].
For chartered boats, please select your desired departure time between [18:00 and 19:00].
*For tour plans, please select [18:00].
④ Select your desired items and choose the [Quantity] by number of people or number of boats.

Inquiries
Please feel free to contact us if you have any questions or concerns.

Inquiry Form: Please contact us here
Inquiry via LINE: Add us as a LINE friend here
Inquiry by Phone: 058-275-6317
Kinkazan Sokyu Junmai Ginjo Unfiltered Raw Sake
《Adachi Brewery, Gifu City, Gifu Prefecture, using Gifu-grown sake rice "Hidahomare"》
Brewing Water: Pure water from the Nagara River system

Technology: Using Gifu yeast, this sake is entirely handcrafted by the brewery owner, from start to finish, from fermentation to bottling. It is unpasteurized, unfiltered, and undiluted, capturing the pure flavor of the rice.
¥ 9.240 (Impuesto incl.)
Compra anticipada requerida
Cómo canjear
Please order this together with your bento box.
We do not accept orders for drinks only.
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Información adicional

After receiving your order, Eau et sel will contact you via email with some questions and confirmations regarding your order. Please check your email regularly.
Please write down any requests or suggestions.

Detalles de invitado

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