Réserver à Aoyama Ototo

▶Please note that we may not be able to meet your request for seat selection.
▶If you can't contact us after 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are late.
▶For reservations for more than 6 people, please contact the store directly.
▶Please note that children under the age of 12 are not allowed to enter during dinner time.
▶Please note that during busy periods, seating may be limited to 3hours.
▶ Inquiries by phone: 03-6804-1914
12 ans et moins
5 ans et moins
[Appetizer-only appetizer set]
Ototo's specialty sake and appetizers set. This course does not include charcoal-grilled dishes or staple foods.
[Appetizer-only appetizer set]
¥ 3 300 (Sce non compris / TTC)
It will be a small bowl set with only appetizers and sake appetizers. We offer carefully selected seasonal ingredients in Japanese cuisine. "A light meal at night", "For the time being, it's a side dish for sake"...Recommended for those who are like that! We serve seasonal ingredients, so the menu is subject to change at any time.
Dates de validité
~ 13 mai.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
【炭火焼 旬のお魚コース】
旬のお魚がメインのコースです。ポーション少なめをご希望の方におすすめです。
【炭火焼 旬のお魚コース】
¥ 6 600 (Sce non compris / TTC)
□ Assortment of 3 types of cold dishes
□ Assortment of 3 types of hot dishes
□ Charcoal-grilled seasonal seafood
□ Boiled seasonal fish
□ Rice, miso soup, and pickles cooked in a Nanbu iron pot
□ Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Dates de validité
~ 13 mai.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
【炭火焼 旬のお魚と国産牛のコース】
旬のお魚、国産牛の炭火焼がメインのおととのフルコースです。
【炭火焼 旬のお魚と国産牛のコース】
¥ 8 800 (Sce non compris / TTC)
□ Assortment of 3 types of cold dishes
□ Assortment of 3 types of hot dishes
□ Single dish
□ Charcoal-grilled seasonal seafood
□ Charcoal-grilled domestic beef
□ Rice, miso soup, and pickles cooked in a Nambu iron pot pot
□ Dessert after the meal
*Menu is for reference only This is an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Dates de validité
~ 13 mai.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
A premium course featuring seasonal fish and charcoal-grilled domestic beef.
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
¥ 12 000 (Sce non compris / TTC)
Special price for a limited time!
□ Assortment of 3 types of cold dishes
□ Assortment of 3 types of hot dishes
□ A la carte dish
□ Assorted sashimi
□ Charcoal-grilled seasonal seafood
□ Charcoal-grilled domestic beef
□ Rice, miso soup, and pickles cooked in a Nambu iron pot pot
□ Accompanying rice
□Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Dates de validité
~ 13 mai.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
Seat only reservation
Seat only reservation
¥ 3 300 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
Reservations are for seats only.
You can choose from the a la carte menu on the day.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
Seat only reservation
Seat only reservation
Reservations are for seats only.
You can choose from the a la carte menu on the day.
Jours
l, ma, me, j, v, s, fêt
Repas
Déjeuner
Lire la suite
[Appetizer-only appetizer set]
Ototo's specialty sake and appetizers set. This course does not include charcoal-grilled dishes or staple foods.
[Appetizer-only appetizer set]
¥ 3 300 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
It will be a small bowl set with only appetizers and sake appetizers. We offer carefully selected seasonal ingredients in Japanese cuisine. "A light meal at night", "For the time being, it's a side dish for sake"...Recommended for those who are like that! We serve seasonal ingredients, so the menu is subject to change at any time.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
[Charcoal-grilled fish course]
The main course is charcoal-grilled seasonal fish.
[Charcoal-grilled fish course]
¥ 6 600 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
□ Assortment of 3 types of cold appetizers
□ Assortment of 3 types of hot appetizers
□ Charcoal-grilled seasonal seafood
□ Boiled seasonal fish
□ Rice cooked in a Nanbu iron pot, miso soup, and pickles
□ Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
[Charcoal-grilled seasonal fish and Tokachi herb beef course]
A premium course featuring seasonal fish and charcoal-grilled Tokachi herb beef ribs.
[Charcoal-grilled seasonal fish and Tokachi herb beef course]
¥ 8 800 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
□ Assortment of 3 types of cold appetizers
□ Assortment of 3 types of hot appetizers
□ Single dish
□ Charcoal-grilled seasonal seafood
□ Charcoal-grilled domestic beef
□ Rice cooked in a Nambu iron pot, miso soup, and pickles
□ Dessert after the meal
*Menu is for reference only This is an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
A premium course featuring seasonal fish and charcoal-grilled domestic beef.
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
¥ 12 000 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
Special price for a limited time!
□ Assortment of 3 types of cold appetizers
□ Assortment of 3 types of hot appetizers
□ A la carte dish
□ Assorted sashimi
□ Charcoal-grilled seasonal seafood
□ Charcoal-grilled domestic beef
□ Rice cooked in a Nambu iron pot, miso soup, and pickles
□ A small dish to accompanying rice
□Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Jours
l, ma, me, j, v, fêt
Repas
Dîner
Lire la suite
【土曜限定 お魚のショートコース】
旬のお魚がメインのコースです。ポーション少なめをご希望の方におすすめです。
【土曜限定 お魚のショートコース】
¥ 6 000 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
□ Assortment of 3 types of cold dishes
□ Assortment of 3 types of hot dishes
□ Charcoal-grilled seasonal seafood
□ Rice, miso soup, and pickles cooked in a Nanbu iron pot
□ Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Dates de validité
01 nov. ~
Jours
s
Repas
Dîner
Lire la suite
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
A premium course featuring seasonal fish and charcoal-grilled domestic beef.
[Charcoal-grilled seasonal fish and domestic beef OMAKASE course]
¥ 12 000 (Sce non compris / TTC)
Carte bancaire requis lors de la réservation
Special price for a limited time!
□ Assortment of 3 types of cold dishes
□ Assortment of 3 types of hot dishes
□ A la carte dish
□ Assorted sashimi
□ Charcoal-grilled seasonal seafood
□ Charcoal-grilled domestic beef
□ Rice, miso soup, and pickles cooked in a Nambu iron pot pot
□ Accompanying rice
□Dessert after the meal
*The menu is just an example. We serve seasonal ingredients, so the menu may change from time to time depending on purchasing conditions.
Dates de validité
01 nov. ~
Jours
s
Repas
Dîner
Lire la suite

Demandes

If you have any food allergies, please let us know.
※Vegan correspondence is not possible.
※Gluten-free options are not available for people who cannot have the wheat contained in soy sauce and other seasonings.

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