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Réservations
Veuillez sélectionner un restaurant
HEARTH Shinjuku
HEARTH Ikebukuro
HEARTH Ebisu
Réserver à HEARTH Shinjuku
Message du commerçant
◯ We do not accept seating reservations. Thank you for your understanding.
◯ Due to limited space inside the restaurant, only one stroller is allowed.
◯ We do not accept reservations for one person. Please visit the restaurant on the day. (We may not be able to accommodate you depending on seating availability.)
◯ The menu may change depending on purchasing conditions, etc. Thank you for your understanding.
We also have seats available for customers without reservations. We look forward to seeing you.
Telephone inquiries: 03-6304-5657
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
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-- Adultes --
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-- Enfants --
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12 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Lunch only
Dinner course with all-you-can-drink
Dinner course
Dessert plate
Table reservation only
Lunch only
A5 Japanese Black Wagyu Beef Course
A special lunch-only course featuring Hearth's galette, A5-grade domestic Wagyu beef, and a glass of sparkling wine for a toast.
¥ 5 000
(TTC)
Sélectionner
A5 Japanese Black Wagyu Beef Course
A special lunch-only course featuring Hearth's galette, A5-grade domestic Wagyu beef, and a glass of sparkling wine for a toast.
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
HEARTH Course
A special lunch-only course featuring a heart-shaped galette, roasted pork as the main course, and a glass of sparkling wine for a toast.
¥ 4 500
(TTC)
Sélectionner
HEARTH Course
A special lunch-only course featuring a heart-shaped galette, roasted pork as the main course, and a glass of sparkling wine for a toast.
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
[Weekday Special Price] Japanese Black Wagyu Beef Course
A special lunch-only course featuring Hearth's galette, A5-grade domestic Wagyu beef, and a complimentary glass of sparkling wine.
¥ 5 000
⇒
¥ 4 000
(TTC)
Sélectionner
[Weekday Special Price] Japanese Black Wagyu Beef Course
A special lunch-only course featuring Hearth's galette, A5-grade domestic Wagyu beef, and a complimentary glass of sparkling wine.
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Grilled A5 Rank Domestic Wagyu Beef》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekday Limited Special Price] Hearth Course
A special lunch-only course featuring a heart-shaped galette, roasted pork as the main course, and a glass of sparkling wine for a toast.
¥ 4 500
⇒
¥ 3 500
(TTC)
Sélectionner
[Weekday Limited Special Price] Hearth Course
A special lunch-only course featuring a heart-shaped galette, roasted pork as the main course, and a glass of sparkling wine for a toast.
【Menu Contents】
■Toast♪ Sommelier-Selected Sparkling Wine
(Soft drinks can be substituted)
■Appetizer
《Assorted Appetizers》
・18-Month Aged Spanish Jamón Serrano
・Homemade Marinated Salmon Carpaccio
・Traditional French Country-Style Meat Pâté ~Pâté de Campagne~
・Tart Red Cabbage Pickles
・Sweet Carrot Salad
■Soup
《Chef's Special♪ Today's Soup Cappuccino Style》
■Choice of Galette *Made with buckwheat flour.
(One galette can be chosen for two people)
You can add one more for +600 yen♪
Choose from the following 3 types♪
・The Classic Galette! Complete Set
• Duck and Roasted Apple Galette with Balsamic Sauce
• Homemade Marinated Salmon and Arugula Lemon Galette
■Meat Dish
《Barley-Fed Three-Breed Pork Roast》
■Dessert
《Basque-Style Cheesecake with Maldon Salt》
■Coffee or Tea After the Meal
*All-you-can-drink option available for an additional ¥1500 per person (last drink order 90 minutes after the meal)
*Menu items may vary depending on availability. Thank you for your understanding.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Dinner course with all-you-can-drink
[2.5-hour all-you-can-drink] Japanese Black Wagyu Beef Course
The main dish is grilled A5-grade Japanese Black Wagyu beef! Also included are fresh fish carpaccio, homemade pâté de campagne, duck galette, and shrimp bisque cream pasta. A total of 10 dishes.
¥ 9 900
⇒
¥ 9 000
(TTC)
Sélectionner
[2.5-hour all-you-can-drink] Japanese Black Wagyu Beef Course
The main dish is grilled A5-grade Japanese Black Wagyu beef! Also included are fresh fish carpaccio, homemade pâté de campagne, duck galette, and shrimp bisque cream pasta. A total of 10 dishes.
◆Entrée Froide -Cold Appetizer ①-
《Fresh Fish Carpaccio from Toyosu Market - Salad Style》
◆Entrée Froide -Cold Appetizer ②-
《Assortment of Homemade Pâté de Campagne with Ground Pork and Chicken Liver and Premium Spanish Ham》
・Homemade Pâté de Campagne with Ground Pork and Chicken Liver
・18-Month Aged Jamón Serrano from Spain
・The Finest Spanish Iberico Ham - Bellota
・Perfect with Wine! Raisin Carrot Salad
* Pickled Red Cabbage
◆ Warm Appetizer ③
《Duck and Roasted Apple Galette ~Balsamic Sauce~》
◆ Warm Appetizer ④
《Plump Shrimp and Broccoli Ajillo ~Sherry Flavor~》
■ Meat - Meat Dish -
《Grilled A5 Rank Japanese Black Wagyu Beef ~Served with Oita Prefecture Sweet Soy Sauce, Wasabi, and Guérande Salt~》
*The cut of meat will be the chef's recommendation of the day.
■ Pasta - Finishing Pasta -
《Shrimp and Snow Crab Ragout with Rich Bisque Cream Pasta》
■ Dessert -Dessert-
《Chef's Whim Mini Dessert》
Example: Blancmange with Homemade Berry Confiture
【Sommelier's Selection of Wines】
・Sparkling Wine
・Red Wine
・White Wine
・Various Wine Cocktails (5 types in total, including Kir, Operator, Kitty, etc.)
【Beer & Highballs】
・Draft Beer
・Dewar's Highball
・Ginger Highball
・Lemon Sour
・Oolong Highball
【Cocktails】
・Gin Tonic
・Gin Rickey
・Moscow Mule
・Vodka Tonic
・Screwdriver
・Bulldog
・Cassis Soda
・Cassis Orange
・Cassis Grapefruit
・Fuzzy Navel
etc
【Soft Drinks】
・Oolong Tea
・Iced Tea
・Iced Coffee
・Grapefruit Juice
・Orange Juice
・Ginger Ale
*The menu may change depending on ingredient availability. Thank you for your understanding.
*Last orders for the all-you-can-drink service are taken 120 minutes after the initial order. Please consult us in advance if you wish to extend your time. *The cover charge is included in the course price.
Repas
Dîner
Lire la suite
[2.5 hours all-you-can-drink] HEARTH course
Grilled domestic beef is the main dish, along with fresh fish carpaccio, homemade pâté de campagne, colorful vegetable anchovy sauté, and truffle-scented cream pasta. A total of 9 dishes.
¥ 8 800
⇒
¥ 8 000
(TTC)
Sélectionner
[2.5 hours all-you-can-drink] HEARTH course
Grilled domestic beef is the main dish, along with fresh fish carpaccio, homemade pâté de campagne, colorful vegetable anchovy sauté, and truffle-scented cream pasta. A total of 9 dishes.
◆Cold Appetizer ①
《Fresh Fish Carpaccio - Salad Style - Directly from Toyosu Market!》
◆Cold Appetizer ②
《Assortment of Homemade Pâté de Campagne with Ground Pork and Chicken Liver and Premium Spanish Prosciutto》
・Homemade Pâté de Campagne with Ground Pork and Chicken Liver
・18-Month Aged Jamón Serrano from Spain
・The Finest Spanish Iberico Pork: Bellota Prosciutto
・Perfect with Wine! Raisin Carrot Salad
* Pickled Red Cabbage
◆ Warm Appetizer ①
《Duck and Roasted Apple Galette ~Balsamic Sauce~》
◆ Warm Appetizer ②
《Colorful Vegetables Sautéed with Anchovies》
■ Main Dish
《Grilled Domestic Beef ~Served with Oita Prefecture Sweet Soy Sauce, Wasabi, and Guérande Salt~》
*The cut of meat will be the chef's recommendation of the day.
■ Finishing Pasta
《Truffle-Scented Mushroom Cream Pasta》
■ Dessert
《Chef's Whim Mini Dessert》
Example: Blancmange with Homemade Berry Confiture
【Sommelier's Selection of Wines】
* Sparkling Wine
* Red Wine
* White Wine
* Wine Cocktail Various types of cocktails (Kir, Operator, Kitty, etc. - 5 types in total)
【Beer & Highballs】
・Draft Beer
・Dewar's Highball
・Ginger Highball
・Lemon Sour
・Oolong Highball
【Cocktails】
・Gin Tonic
・Gin Rickey
・Moscow Mule
・Vodka Tonic
・Screwdriver
・Bulldog
・Cassis Soda
・Cassis Orange
・Cassis Grapefruit
・Fuzzy Navel
etc.
【Soft Drinks】
・Oolong Tea
・Iced Tea
・Iced Coffee
・Grapefruit Juice
・Orange Juice
・Ginger Ale
*Food items may change depending on availability. Please understand in advance.
*Last order for all-you-can-drink is 120 minutes after the first order. Please consult us in advance if you wish to extend.
*The cover charge is included in the course price.
Repas
Dîner
Lire la suite
[2-hour all-you-can-drink] Standard course featuring carefully selected ingredients
The main dish is grilled pork shoulder from a three-breed barley-fed pig, followed by fresh fish carpaccio, their signature galette, and homemade salsiccia and pumpkin gnocchi. A total of seven dishes.
¥ 8 300
⇒
¥ 7 500
(TTC)
Sélectionner
[2-hour all-you-can-drink] Standard course featuring carefully selected ingredients
The main dish is grilled pork shoulder from a three-breed barley-fed pig, followed by fresh fish carpaccio, their signature galette, and homemade salsiccia and pumpkin gnocchi. A total of seven dishes.
◆Cold Appetizer
《Fresh Fish Carpaccio from Toyosu Market Today ~Red Wine Vinegar Sauce~》
◆Salad
《14-Month Aged Spanish Jamón Serrano Salad ~Homemade Dressing with Aromatic Vegetables and Apple~》
◆Warm Appetizer 1
《Galette with Homemade Marinated Salmon and Mushroom Cream》
◆Warm Appetizer 2
《Homemade Salsiccia and Pumpkin Gnocchi with Gorgonzola Sauce》
■Main Dish
《Grilled Pork Shoulder Loin from Barley-Fed Pork ~Grilled Seasonal Vegetables~》
■Pasta (Finishing Dish)
《Lemon Pasta with Squid and Fish Sauce ~Topped with Anchovy Butter Breadcrumbs~》
■Dessert
《Chef's Whim Mini Dessert》
Example: Blancmange with Homemade Berry Confiture
【Sommelier's Selection of Wines】
・Sparkling Wine
* Red Wine
* White Wine
* Various Wine Cocktails (Kir, Operator, Kitty, etc. - 5 types in total)
* Beer & Highballs
* Draft Beer
* Dewar's Highball
* Ginger Highball
* Lemon Sour
* Oolong Highball
* Cocktails
* Gin Tonic
* Gin Rickey
* Moscow Mule
* Vodka Tonic
* Screwdriver
* Bulldog
* Cassis Soda
* Cassis Orange
* Cassis Grapefruit
* Fuzzy Navel
etc.
* Soft Drinks
* Oolong Tea
* Iced Tea
* Iced Coffee
* Grapefruit Juice
* Orange Juice
* Ginger Ale
* Food contents may change depending on availability. Please understand in advance.
* Last order for all-you-can-drink is 90 minutes after the first order. Please consult us in advance if you wish to extend.
* The cover charge is included in the course price.
Repas
Dîner
Lire la suite
Dinner course
Chef's Premium Plan featuring [A5-grade Japanese Black Wagyu Beef Inner Thigh Steak] as the main dish.
This course features only the finest dishes available, including a celebratory glass of sparkling wine. 8 courses in total.
¥ 9 000
⇒
¥ 7 700
(TTC)
Sélectionner
Chef's Premium Plan featuring [A5-grade Japanese Black Wagyu Beef Inner Thigh Steak] as the main dish.
This course features only the finest dishes available, including a celebratory glass of sparkling wine. 8 courses in total.
【Menu Contents】
◆Sommelier's Recommended Sparkling Wine for a Toast
◆Cold Appetizer 1
《Fresh Fish and Avocado Marinade - Salad Style - Directly from Toyosu Market!》
◆Cold Appetizer 2
《Marinated Seasonal Vegetables and 18-Month Aged Freshly Grated Jamón Serrano Pecorino Romano》
◆Today's Potage
Example: 《Mushroom Potage - Cappuccino Style -》
◆Main Dish 1
《Scallop and Shrimp Mousse, Wrapped in Galette and Deep-Fried - with Lobster Bisque Sauce and Pistou》
◆Main Dish 2
《A5 Rank Japanese Black Wagyu Beef Thigh Steak - with Sweet Soy Sauce, Butter, and Garlic Sauce from Oita Prefecture》
*Meat origin is... We offer the chef's recommendations of the day.
■Choice of Pasta
①《Homemade Lamb Ragout and Eggplant Bolognese - Linguine》
②《Garlic Shrimp and Cherry Tomato Pomodoro》
③《Bottarga, Boiled Whitebait, and Kujo Leek Peperoncino》
④《Truffle-Scented Creamy Mushroom Pasta》
*Please choose one pasta dish.
■Choice of Dessert
①《Rich Chocolate Cake with Mixed Berry Sauce, Seasonal Fruit & Vanilla Ice Cream, and Caramel Sauce》
②《Basque Cheesecake with Maldon Salt and Fresh Cream, Seasonal Fruit & Vanilla Ice Cream, and Caramel Sauce》
*Please choose one dessert.
A message plate written by the chef is also available free of charge. Celebrate your birthday at Hearth!
*Reservations required by the day before.
◆Coffee or Tea
*Menu items may change depending on availability. Thank you for your understanding.
*The cover charge is included in the course price.
*In addition to the course meal and drinks, we request that each person order at least one drink.
Repas
Dîner
Lire la suite
黒毛和牛コース
The main dish is grilled A5-grade Japanese Black Wagyu beef, along with fresh fish carpaccio, homemade pâté de campagne, duck galette, and shrimp bisque cream pasta. A total of 10 dishes.
¥ 7 700
⇒
¥ 7 000
(TTC)
Sélectionner
黒毛和牛コース
The main dish is grilled A5-grade Japanese Black Wagyu beef, along with fresh fish carpaccio, homemade pâté de campagne, duck galette, and shrimp bisque cream pasta. A total of 10 dishes.
◆Cold Appetizer ①
《Fresh Fish Carpaccio - Salad Style - Directly from Toyosu Market!》
◆Cold Appetizer ②
《Assortment of Homemade Pâté de Campagne with Ground Pork and Chicken Liver and Premium Spanish Prosciutto》
・Homemade Pâté de Campagne with Ground Pork and Chicken Liver
・18-Month Aged Jamón Serrano from Spain
・The Finest Spanish Iberico Pork: Bellota Prosciutto
・Perfect with Wine! Raisin Carrot Salad
* Pickled Red Cabbage
◆ Warm Appetizer ①
《Duck and Roasted Apple Galette ~Balsamic Sauce~》
◆ Warm Appetizer ②
《Plump Shrimp and Broccoli Ajillo ~Sherry Flavor~》
■ Main Dish
《Grilled A5 Rank Japanese Black Wagyu Beef ~Served with Oita Prefecture Sweet Soy Sauce, Wasabi, and Guérande Salt~》
*The cut of meat will be the chef's recommendation of the day.
■ Finishing Pasta
《Shrimp and Snow Crab Ragout ♪ Rich Bisque Cream Pasta》
■ Dessert
《Chef's Whim Mini Dessert》
Example: Blancmange with Homemade Berry Confiture
*The menu may change depending on the availability of ingredients. Thank you for your understanding.
*The cover charge is included in the course price.
Repas
Dîner
Lire la suite
HEARTH course
Grilled domestic beef is the main dish, along with fresh fish carpaccio, homemade pâté de campagne, colorful vegetable anchovy sauté, and truffle-scented cream pasta. A total of 9 dishes.
¥ 6 600
⇒
¥ 6 000
(TTC)
Sélectionner
HEARTH course
Grilled domestic beef is the main dish, along with fresh fish carpaccio, homemade pâté de campagne, colorful vegetable anchovy sauté, and truffle-scented cream pasta. A total of 9 dishes.
◆Cold Appetizer ①
《Fresh Fish Carpaccio - Salad Style - Directly from Toyosu Market!》
◆Cold Appetizer ②
《Assortment of Homemade Pâté de Campagne with Ground Pork and Chicken Liver and Premium Spanish Prosciutto》
・Homemade Pâté de Campagne with Ground Pork and Chicken Liver
・18-Month Aged Jamón Serrano from Spain
・The Finest Spanish Iberico Pork: Bellota Prosciutto
・Perfect with Wine! Raisin Carrot Salad
* Pickled Red Cabbage
◆ Warm Appetizer ①
《Duck and Roasted Apple Galette ~Balsamic Sauce~》
◆ Warm Appetizer ②
《Colorful Vegetables Sautéed with Anchovies》
■ Main Dish
《Grilled Domestic Beef ~Served with Oita Prefecture Sweet Soy Sauce, Wasabi, and Guérande Salt~》
*The cut of meat will be the chef's recommendation of the day.
■ Pasta (Finishing Dish)
《Truffle-Scented Mushroom Cream Pasta》
■ Dessert
《Chef's Whim Mini Dessert》
Example: Blancmange with Homemade Berry Confiture
*The menu may change depending on the availability of ingredients. Thank you for your understanding.
*The cover charge is included in the course price.
Repas
Dîner
Lire la suite
Dessert plate
Accompagnement
Message dessert plate (for two people)
Perfect for birthday celebrations with friends, girls' nights out, welcome parties, farewell parties, and more!
A dessert plate overflowing with fondant au chocolat, fruit, ice cream, and more.
¥ 1 500
(TTC)
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Accompagnement
Message dessert plate (for two people)
Perfect for birthday celebrations with friends, girls' nights out, welcome parties, farewell parties, and more!
A dessert plate overflowing with fondant au chocolat, fruit, ice cream, and more.
We will write a message on the plate for your loved ones, such as for birthdays, welcome parties, farewell parties, anniversaries, etc.
Repas
Déjeuner, Thé, Dîner, Nuit
Lire la suite
Accompagnement
Message dessert plate (for 3 or more people)
Perfect for birthday celebrations with friends, girls' nights out, welcome parties, farewell parties, and more!
This dessert plate is packed with treats including crema catalana, fondant au chocolat, fruit, ice cream, and more.
¥ 2 000
(TTC)
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Accompagnement
Message dessert plate (for 3 or more people)
Perfect for birthday celebrations with friends, girls' nights out, welcome parties, farewell parties, and more!
This dessert plate is packed with treats including crema catalana, fondant au chocolat, fruit, ice cream, and more.
We will write a message on the plate for your loved ones, such as for birthdays, welcome parties, farewell parties, anniversaries, etc.
Repas
Déjeuner, Thé, Dîner, Nuit
Lire la suite
Table reservation only
Table reservation only
Sélectionner
Table reservation only
Please choose your menu on the day.
Petits caractères
◯ During lunchtime, we ask that you limit your seating time to 90 minutes.
◯ Guests with reservations must order one drink and one food item per person.
Repas
Déjeuner
Lire la suite
Table reservation only
Sélectionner
Table reservation only
Please choose your menu on the day.
Petits caractères
* We do not offer cafe or dessert service during dinner hours.
* On Fridays, Saturdays, Sundays, and busy days during dinner hours, we request that you limit your table usage to 2 hours.
* For reservations, we require each person to order one drink and one food item. A table charge of 600 yen (excluding tax) per person applies during dinner hours.
* Last orders for our fluffy pancakes during dinner hours are at 9:00 PM.
Repas
Dîner
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Amis / groupe
Affaires
Famille
Rendez-vous
Événement
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
If you have any allergies, please write them down.
Questions sur Message dessert plate (for two people)
Question 2
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Questions sur Message dessert plate (for 3 or more people)
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