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Réservations
Réserver à JAM17 DINING / HOTEL GROOVE SHINJUKU, A PARKROYAL Hotel
Message du commerçant
[Regarding reservations] ・Please note that we may not be able to accommodate your request for seat selection.
・Please let us know the purpose of the meal (birthday, entertainment, etc.) as much as possible.
・Please note that if you change the reservation name, all reservation history and previous reservation names will be overwritten.
・Please note that we may call you to confirm your reservation.・Prices shown include 13% service charge and 10% consumption tax.
・Photos shown are for illustrative purposes only.
・Please note that the menu may change depending on the availability of ingredients.
[For customers with food allergies]
・If you have food allergies, please let us know at the time of booking. Please note that we may not be able to respond to requests from customers with severe food allergies.
・Since all the ingredients provided in the restaurant are cooked in the same kitchen, there is a possibility that allergenic substances may be mixed in. We ask that you make the final decision on your own after consulting with a specialist. [Cancellation]
・If you can't contact us after 15 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
・Please contact us by phone for cancellations on the day. In addition, we may charge a cancellation fee.
---Reservation cancellation fee---
3 days before to the day before: 50% On the day: 100% We will charge a prescribed cancellation fee based on the amount of the food content and the private room charge. Cancellations due to unavoidable reasons such as natural disasters are not applicable.
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-- Heure --
-- Personnes --
1
2
3
4
5
6
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Lunch
Dinner
Lunch
[April 1st~] Seventeen's Lunch
This is a course menu featuring seasonal ingredients.
For the main course, you can choose from four options: grilled salmon in a stone oven, stone-baked hamburger steak, pasta with seasonal ingredients, or stone-baked scallops with Parmesan risotto. Enjoy a luxurious meal of fresh, seasonal vegetables and your choice of main course.
¥ 3 900
(Sce & TTC)
Sélectionner
[April 1st~] Seventeen's Lunch
This is a course menu featuring seasonal ingredients.
For the main course, you can choose from four options: grilled salmon in a stone oven, stone-baked hamburger steak, pasta with seasonal ingredients, or stone-baked scallops with Parmesan risotto. Enjoy a luxurious meal of fresh, seasonal vegetables and your choice of main course.
Burdock Potage
17-Vegetable Farm Salad Bowl
Main Course: Choose from the following four options:
* Today's Fish Dish (Salmon) finished in a stone oven with white wine sauce
* Domestic Beef Stone Oven Baked Hamburger Steak with Demi-glace or Tomato Sauce
* Seafood Ragout Pasta
* Tartofata Risotto (Parmesan, Eel, Scallops, Vegetables)
Dessert: Choose from the following options:
* Cherry Blossom Vacherin
* Tiramisu - Pastry Chef's Inspiration
* Rainbow Melty Fondant Chocolate with Orange Ice Cream +700 yen
Coffee or Tea
Bread
Petits caractères
The listed prices include consumption tax and service charge.
*Additional charges may apply depending on the menu you choose.
Course contents are subject to change without notice. Thank you for your understanding.
Dates de validité
01 avr. ~
Repas
Déjeuner, Thé
Qté de commande
1 ~ 4
Lire la suite
[From 4/1] JAM's Selection Course Only
This is a course menu where you can enjoy seasonal pasta and your choice of main dish.
For the main dish, you can choose from five options: grilled salmon in a stone oven, acqua pazza, stone-baked hamburger steak, braised pork cheek in red wine, or grilled domestic beef in a stone oven. Enjoy a luxurious meal of fresh seasonal vegetables, pasta, and your choice of main dish.
¥ 5 500
(Sce & TTC)
Sélectionner
[From 4/1] JAM's Selection Course Only
This is a course menu where you can enjoy seasonal pasta and your choice of main dish.
For the main dish, you can choose from five options: grilled salmon in a stone oven, acqua pazza, stone-baked hamburger steak, braised pork cheek in red wine, or grilled domestic beef in a stone oven. Enjoy a luxurious meal of fresh seasonal vegetables, pasta, and your choice of main dish.
Burdock Potage
17-Vegetable Farm Salad Bowl
Seafood Ragout Pasta
Main Course: Choose from the following 5 options:
* Today's Fish Dish (Salmon) finished in a stone oven with Vin Blanc sauce
* Acqua Pazza, Cartoccio style
* Domestic Beef Stone Oven Grilled Hamburger Steak with Demi-glace or Tomato Sauce
* Braised Pork Cheek and Olives in Red Wine with Smooth Potato Puree
* Stone Oven Grilled Domestic Beef Loin, cooked at 400°C to lock in the flavor (+1200 yen)
Dessert: Choose from the following:
* Cherry Blossom Vacherin
* Tiramisu - Pastry Chef's Inspiration
* Rainbow Melty Fondant Chocolate with Orange Ice Cream (+700 yen)
Coffee or Tea
Bread
Petits caractères
The listed prices include consumption tax and service charge.
*Additional charges may apply depending on the menu you choose.
Course contents are subject to change without notice. Thank you for your understanding.
Dates de validité
01 avr. ~
Repas
Déjeuner, Thé
Qté de commande
1 ~ 4
Lire la suite
[From April 1st] Chef's Lunch Course Only
This course menu allows you to enjoy two main dishes: meat and pasta. The grilled domestic beef, cooked in a stone oven, allows you to savor the deliciousness of the lean meat.
Please enjoy the chef's carefully crafted six dishes, which luxuriously utilize seasonal ingredients.
¥ 7 000
(Sce & TTC)
Sélectionner
[From April 1st] Chef's Lunch Course Only
This course menu allows you to enjoy two main dishes: meat and pasta. The grilled domestic beef, cooked in a stone oven, allows you to savor the deliciousness of the lean meat.
Please enjoy the chef's carefully crafted six dishes, which luxuriously utilize seasonal ingredients.
Amuse-bouche
Sweet shrimp tartare with avocado and citrus
Burdock root potage
Sea urchin cream pasta (fettuccine)
Stone oven grilled domestic beef loin, cooked at 400℃ to lock in the flavor
For dessert, please choose from the following:
* Cherry blossom vascherin
* Tiramisu - Pastry chef's inspiration -
* Rainbow-shaped melted fondant chocolate with orange ice cream +700 yen
Coffee or tea
Bread
Petits caractères
The listed prices include consumption tax and service charge.
Course contents are subject to change without notice. Thank you for your understanding.
Dates de validité
01 avr. ~
Repas
Déjeuner, Thé
Qté de commande
1 ~ 4
Lire la suite
Dinner
[From April 1st] JAM's Selection Dinner Course Only
旬の野菜の石窯料理など、季節を感じられるシェフ一番のおすすめコースです。
メインの国産牛のグリルは石窯で高温で焼きあげることによりうま味をしっかりと閉じ込め、お肉本来の柔らかさを堪能することができます。シェフこだわりの6品をぜひご賞味ください。
¥ 8 500
(Sce & TTC)
Sélectionner
[From April 1st] JAM's Selection Dinner Course Only
旬の野菜の石窯料理など、季節を感じられるシェフ一番のおすすめコースです。
メインの国産牛のグリルは石窯で高温で焼きあげることによりうま味をしっかりと閉じ込め、お肉本来の柔らかさを堪能することができます。シェフこだわりの6品をぜひご賞味ください。
Amuse-bouche
Carpaccio of lean tuna with bamboo charcoal tuile
Fennel and potato gratin
Seafood ragu pasta
For the main meat dish, please choose from the following:
* Stone-grilled domestic beef loin, cooked at 400℃ to lock in the flavor
* Stone-grilled smoked lamb +1800 yen (available for 2 or more people)
Cherry blossom vascherin
Coffee or tea
Bread
Petits caractères
The listed prices include consumption tax and service charge.
Course contents are subject to change without notice. Thank you for your understanding.
Dates de validité
01 avr. ~
Repas
Dîner
Qté de commande
1 ~ 4
Lire la suite
[From April 1st] Chef's Selection Dinner Course Only
This 7-course meal is perfect for special occasions.
The main grill dish features Kirifuri Kogen beef from Tochigi Prefecture, offering a rich and flavorful taste. Enjoy this chef-crafted course, which includes luxurious seafood dishes like cartoccio and sea urchin cream pasta.
¥ 11 000
(Sce & TTC)
Sélectionner
[From April 1st] Chef's Selection Dinner Course Only
This 7-course meal is perfect for special occasions.
The main grill dish features Kirifuri Kogen beef from Tochigi Prefecture, offering a rich and flavorful taste. Enjoy this chef-crafted course, which includes luxurious seafood dishes like cartoccio and sea urchin cream pasta.
Amuse-bouche
Shrimp Tartare with Avocado and Citrus
Fennel and Potato Gratin
Acqua Pazza Cartoccio Style
Sea Urchin Cream Pasta
For the main meat dish, please choose from the following:
* Stone-grilled Tochigi Prefecture Kirifuri Kogen Beef Loin, cooked at 400℃ to lock in the flavor
* Stone-grilled Japanese Black Wagyu Beef Loin, cooked at 400℃ to lock in the flavor (+2000 yen)
* Stone-grilled Smoked Lamb (+1800 yen) (Available for 2 or more people)
Sakura Vacherin
Coffee or Tea
Bread
Petits caractères
The listed prices include consumption tax and service charge.
Course contents are subject to change without notice. Thank you for your understanding.
Dates de validité
01 avr. ~
Repas
Dîner
Qté de commande
1 ~ 6
Lire la suite
Demandes
Numéro de chambre
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question
Req
If you have any ingredients that you dislike or are allergic to, please write them down.
If you do not have any allergies, please write "none".
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