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Réservations
Veuillez sélectionner un restaurant
Red House Seafood at Grand Copthorne
Red House Seafood at Esplanade
Red House Seafood Nanyang (Clarke Quay)
Réserver à Red House Seafood at Grand Copthorne
Message du commerçant
Hello, thank you for your interest in dining with us.
As we look forward to welcoming you at our restaurant, we would like to share the following information:
- Our opening hours are from 12pm to 2.30pm (last order at 2pm) for lunch and 5.30pm to 10pm (last order at 9.15pm) daily including public holidays
- Should you wish to book a private room, please indicate in the Request field when making the booking. Kindly note that private room bookings require a minimum spend and are subject to availability. Alternatively, you may contact us at +65 6735 7666 or email grandcopthorne@redhouseseafood.com.
- All prices reflected are subject to 10% service charge and prevailing GST.
Also, feel free to let us know in advance if you are celebrating a special occasion or have any food allergies and we will try our best to assist with your requirements.
Thank you and see you soon.
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
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3 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
A la Carte Dim Sum (Lunch )
Sélectionner
A la Carte Dim Sum (Lunch )
Dates de validité
~ 15 fév. 2026, 18 fév. 2026 ~
Repas
Déjeuner
Qté de commande
~ 10
Lire la suite
A la Carte Seafood Menu (Lunch)
Sélectionner
A la Carte Seafood Menu (Lunch)
Dates de validité
~ 15 fév. 2026, 18 fév. 2026 ~
Repas
Déjeuner
Qté de commande
~ 10
Lire la suite
A la Carte Seafood Menu (Dinner)
Sélectionner
A la Carte Seafood Menu (Dinner)
Dates de validité
~ 15 fév. 2026, 18 fév. 2026 ~
Repas
Dîner, Nuit
Qté de commande
~ 10
Lire la suite
NOTICE
Wedding Open House 2025:
Click Here For Registration
NOTICE
Wedding Open House 2025:
Click Here For Registration
Dates de validité
17 juil. 2022
Jours
d, fêt
Repas
Thé, Dîner
Lire la suite
Wedding Open House 2023
Join us at our wedding showcase as we launch our updated menus and new floral themes for your special celebration. Partake in a tour of our restaurant decorated with wedding florals, enjoy a tasting menu of our signature dishes and get to meet our wedding partners.
A host of exclusive perks worth over $3,500 are also available for couples who sign up on that day.
S$ 32,00
(Sce & TTC)
-- Qté --
1
Wedding Open House 2023
Join us at our wedding showcase as we launch our updated menus and new floral themes for your special celebration. Partake in a tour of our restaurant decorated with wedding florals, enjoy a tasting menu of our signature dishes and get to meet our wedding partners.
A host of exclusive perks worth over $3,500 are also available for couples who sign up on that day.
Carte bancaire requis lors de la réservation
Admission is at $32nett per couple - includes sampling menu for two persons and two glasses of house wine/soft drinks.
Strictly by appointment only. Limited slots from 4pm to 9pm (last appointment at 8pm).
Petits caractères
We require a Prepayment in advance to confirm your reservation.
There will be no refunded upon reservation confirmed.
Dates de validité
20 août. 2023
Jours
d, fêt
Repas
Thé, Dîner
Qté de commande
1 ~ 1
Lire la suite
Self Pick-up CNY 2025 Takeaway
Kindly take note on the
Pick-up Timing
6th January 2025 to 27th January 2025 and 29th January 2025 to 12th February 2025
- 12pm to 2pm
👉
Click Here to place order for CNY Takeaway
- 530pm to 830pm
👉
Click Here to place order for CNY Takeaway
28th January 2025
- 12pm to 3pm
👉
Click Here to place order for CNY Takeaway
Self Pick-up CNY 2025 Takeaway
Kindly take note on the
Pick-up Timing
6th January 2025 to 27th January 2025 and 29th January 2025 to 12th February 2025
- 12pm to 2pm
👉
Click Here to place order for CNY Takeaway
- 530pm to 830pm
👉
Click Here to place order for CNY Takeaway
28th January 2025
- 12pm to 3pm
👉
Click Here to place order for CNY Takeaway
For self pick-up orders, please select the intended date and time of collection.
The reservation date and time is the pick-up date and time for takeaway order.
OCBC cardmembers
To enjoy our 10% offers for Treasure Pot or Royal Seafood and Yu Sheng, please place your orders and make payment directly at our restaurants.
OCBC信用卡会员,亲临店面点餐外带与付款,可享10%外带聚宝盆菜或贵族海皇盆菜和鱼生优惠。
Petits caractères
[No cancel is allowed for takeaway food, thank you for your understanding]
Dates de validité
06 jan. ~ 12 fév.
Lire la suite
Reservation Authorization Hold
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
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Reservation Authorization Hold
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
Dates de validité
16 fév. 2026 ~ 17 fév. 2026
Repas
Déjeuner, Dîner
Lire la suite
A Nanyang Festive Table $468++ For 6 Pax
Deposit Hold Per Set Menu
S$ 468,00
(Sce & HT)
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A Nanyang Festive Table $468++ For 6 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
* Duo Platter: Nanyang Coffee-glazed Baked Ham & Crab Meat Prawn Roll
(served with a side of kerabu salad)
* Baked Australian Lobster with Mozzarella Cheese
* Nanyang-style Seafood Pot Pie topped with Hong Kong Pastry
* Stir Fried Broccolini with Fresh Mushroom & Truffle Oil
* Chicken Roulade Stuffed with Quinoa, Glutinous Rice, Cranberry & Pistachio
* Pandan Inti Cake
Dates de validité
01 nov. ~ 31 déc.
Repas
Déjeuner, Dîner
Lire la suite
Dim Sum Set Lunch Menu - $48++ Per Pax
Deposit Hold Per Set Menu
S$ 48,00
(Sce & HT)
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Dim Sum Set Lunch Menu - $48++ Per Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Purple Potato Swan Fritter and Truffle Mushroom Dumpling
Seafood and Tofu Egg Drop Soup
Stir Fried Giant Grouper with Asparagus and X.O Sauce
Sautéed Broccolini with Mushrooms
Braised Fresh Crab Meat ‘Ee Fu’ Egg Noodle
Dessert of the Day
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
Dim Sum Set Lunch Menu - $68++ Per Pax
Deposit Hold Per Set Menu
S$ 68,00
(Sce & HT)
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Dim Sum Set Lunch Menu - $68++ Per Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Charcoal Chilli Crab Bun, Truffle Mushroom Dumpling, Shrimp Dumpling ‘Har Gau’
Bamboo Pith with Mushroom and Cabbage Soup
Pan Seared Cod Fish Fillet with Teriyaki Sauce
Stir Fried Broccolini and Chicken topped with Yam Straws
Kampung Seafood Fried Rice
Dessert of the Day
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner
Qté de commande
2 ~
Lire la suite
Plated Set Menu - $78++ Per Pax
Deposit Hold Per Set Menu
S$ 78,00
(Sce & HT)
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Plated Set Menu - $78++ Per Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Salted Egg Squid & Crispy Shimeji Mushroom
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Giant Grouper Fillet with Clam Broth
Sautéed Scallops and Giant Asparagus in X.O Sauce
Braised ‘Ee Fu’ Egg Noodle with King Prawn in Prawn Broth
Dessert of the Day
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
Plated Set Menu - $98++ Per Pax
Deposit Hold Per Set Menu
S$ 98,00
(Sce & HT)
-- Qté --
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Plated Set Menu - $98++ Per Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Hainanese Chicken with Bentong Ginger & Scallion Sauce
Drunken Herbal Live Prawn Soup
Red Grouper Fillet in Hot and Sour Broth
Braised Abalone with Sea Cucumber, Shimp Roe and Asparagus
Stir Fried ‘Ee Fu’ Egg Noodle with Venison
Dessert of the Day
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
Plated Set Menu - $138++ Per Pax
Deposit Hold Per Set Menu
S$ 138,00
(Sce & HT)
-- Qté --
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Plated Set Menu - $138++ Per Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Pan Seared Foie Gras & Fresh Mango
Double Boiled Conpoy & Fish Maw Cartilage Soup
Mentaiko & Miso Baked Cod Fish Fillet
Braised Abalone, Stuffed Sea Cucumber with Prawn Paste and Broccolini in Premium Oyster Sauce
Half Lobster with Angel Hair Pasta
Dessert of the Day
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Qté de commande
2 ~
Lire la suite
Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
S$ 588,00
(Sce & HT)
-- Qté --
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Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
S$ 688,00
(Sce & HT)
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Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
S$ 768,00
(Sce & HT)
-- Qté --
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Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Pu-Erh Poached Pear with Rock Sugar
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
S$ 918,00
(Sce & HT)
-- Qté --
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Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Pu-Erh Poached Pear with Rock Sugar
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
S$ 988,00
(Sce & HT)
-- Qté --
1
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Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Peach Resin ‘Cheng Tung’ (Cold)
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
S$ 1 188,00
(Sce & HT)
-- Qté --
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Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Peach Resin ‘Cheng Tung’ (Cold)
Dates de validité
10 mar. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Celebratory Set Menu $888++ For 10 Pax
Deposit Hold Per Set Menu
S$ 888,00
(Sce & HT)
-- Qté --
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Celebratory Set Menu $888++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
* Combination of Australian Lobster Salad, Traditional Crabmeat Prawn Roll, Smoked Duck with Ice Plant Salad, Purple Swan Fritter, Truffle Mushroom Dumpling
* Double Boiled Morel, Conpoy and Fish Maw in Superior Chicken Broth
* Hong Kong-Style Steamed Marble Goby
* Cantonese-style Roast Duck with Plum Sauce
* Fortune Medley of Vegetables
* Singapore Chilli Crab with Golden Crab Mantou
* Red House Seafood Birthday Toss Noodle with Abalone
* Double Boiled Peach Resin with Dried Longan
* Grand Longevity Peach Buns & Ginger Treasure Mountain
**Celebrate with a Complimentary Bottle of Wine per table with a minimum of 3 tables**
Dates de validité
23 juin. ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
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Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 15 fév. 2026, 19 fév. 2026 ~ 03 mar. 2026
Repas
Déjeuner
Lire la suite
Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
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50
Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 15 fév. 2026, 19 fév. 2026 ~ 03 mar. 2026
Repas
Déjeuner
Lire la suite
Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
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Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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49
50
Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
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49
50
Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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43
44
45
46
47
48
49
50
Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
3
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5
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49
50
Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
3
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5
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41
42
43
44
45
46
47
48
49
50
Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
S$ 88,00
(Sce & HT)
-- Qté --
1
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49
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Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
Carte bancaire requis lors de la réservation
* ‘Abalone’ with Snow Pear Yu Sheng
* Double-Boiled Soup with Mushroom and Walnut
* Braised ‘Pork Belly’ with Chestnut & Yam
* Red House Nanyang Monkey Head Satay served with Golden Crab Mantou
* Giant Australian Asparagus with Cordyceps Flower & Lily Bulb
* Wild Truffled Mushroom Dumplings with Tossed Noodles
* Chilled Peach Gum Dessert with Snow Fungus, Water Chestnut & Red Date
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Demandes
Questions sur Wedding Open House 2023
Question 1
Req
We will need some information from you, kindly assist to fill up the following-:
Full name of bride:
Contact number:
Email address:
Full name of groom:
Contact number:
Email address:
Question 2
Req
When is your ideal wedding date:
Will it be a wedding lunch / wedding dinner:
How many guests are you expecting:
Questions sur A Nanyang Festive Table $468++ For 6 Pax
Question 3
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 4
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Dim Sum Set Lunch Menu - $48++ Per Pax
Question 5
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 6
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Dim Sum Set Lunch Menu - $68++ Per Pax
Question 7
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 8
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Plated Set Menu - $78++ Per Pax
Question 9
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 10
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Plated Set Menu - $98++ Per Pax
Question 11
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 12
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Plated Set Menu - $138++ Per Pax
Question 13
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 14
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $588++ For 8 Pax
Question 15
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 16
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $688++ For 10 Pax
Question 17
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 18
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $768++ For 8 Pax
Question 19
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 20
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $918++ For 10 Pax
Question 21
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 22
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $988++ For 8 Pax
Question 23
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 24
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Nanyang Set Menu $1188++ For 10 Pax
Question 25
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 26
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Celebratory Set Menu $888++ For 10 Pax
Question 27
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 28
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Abundance Menu for 6 persons - $438++
Question 29
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 30
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Abundance Menu for 8-10 persons - $688++
Question 31
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 32
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Fortune Menu for 6 persons - $698++
Question 33
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 34
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Fortune Menu for 8-10 persons - $988++
Question 35
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 36
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Prosperity Menu for 6 persons - $898++
Question 37
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 38
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Prosperity Menu for 8-10 persons - $1288++
Question 39
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 40
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Bountiful Treasures Menu for 6 persons - $1488++
Question 41
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 42
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Bountiful Treasures Menu for 8-10 persons - $1688++
Question 43
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 44
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
Questions sur Spring Bloom Vegetarian Menu - $88++ Per Pax
Question 45
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 46
Req
Should you have any enquiries, please do not hesitate to call +65 6735 7666
or email to grandcopthorne@redhouseseafood.com.
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