LE UN AKAGANE RESORT KYOTO HIGASHIYAMA 1925

Kyo KASANE is a five-tiered lunch box inspired by Yasaka Pagoda, decorated with seasonal sweets and savory dishes.
The menu from September to November is based on the theme of "Fruitful Autumn" and uses plenty of seasonal ingredients such as chestnuts and pumpkin, offering a lineup that will allow you to enjoy autumn in Kyoto with all your senses.
Drinks are served cafe freestyle, including original sencha tea from Kanbayashi Shunmatsu Honten and organic tea from tea brand Mighty Leaf.
Enjoy a luxurious time while enjoying the retro-modern Taisho era architecture and the colorful trees in the garden.

[Menu example]
<Karesansui stage>
Matcha-scented gateau opera and Japanese chestnuts in karesansui style using Kanbayashi Shunmatsu Honten's "Biwa no Shiro"

<Yasaka no To stage>
- Smooth crème brûlée with roasted green tea aroma using Kanbayashi Shunmatsu Honten's "Karigane"
- Houjicha, chestnut and walnut pound cake
- Pumpkin cheesecake

<Seasonal stage>
- Apple tarte tatin
- Violet macaron
- Chestnut and roasted green tea Mont Blanc
・Matcha fresh chocolate

<Obanzai tier 1>
・Egg truffle croissant sandwich
・Mozzarella cheese and fruit salad

<Obanzai tier 2>
・Champignon vinaigrette
・Autumn flavor cake salé
・Prosciutto and grape pinchos
・Smoked marinated mackerel and potato confit

[Drinks (2 hours free cafe)]
Your choice of "Mighty Leaf" tea, etc.

・Organic Earl Grey
・Organic African nectar
・Orange blossom
・Ginger twist
・Chamomile citrus
・White orchard
・Kanbayashi Shunmatsu Honten's original sencha
・Coffee

קרא עוד

■Souvenir included

- 5 types of hoho・emi ASSORT (tea bags) from Kanbayashi Shunmatsu Honten's casual brand "Chashodo"

(Elegant Sencha / Passion Sencha / Relax Sencha / Always Houjicha / Joyful Genmaicha)

"Kyoto KASANE" is a five-tiered box inspired by the Yasaka Pagoda, decorated with seasonal sweets and savory dishes.

The menu from September to November is based on the theme of "Fruitful Autumn", and uses plenty of seasonal ingredients such as chestnuts and pumpkins, allowing you to enjoy autumn in Kyoto with all your senses.

Drinks include Kanbayashi Shunmatsu Honten's original Sencha and organic tea from the tea brand "Mighty Leaf" in a cafe freestyle.

Enjoy a luxurious time while enjoying the retro-modern Taisho architecture and the colorful trees in the garden.

קרא עוד

[December - February 2026]
<Karesansui Stage>
Matcha-scented Gâteau Opera, dry landscape garden style, made with Kanbayashi Shunmatsu Honten's "Biwa no Shiro"

<Yasaka Pagoda Stage>
- Smooth crème brûlée with the aroma of roasted green tea, made with Kanbayashi Shunmatsu Honten's "Karigane"
- Hojicha Gâteau Chocolat
- Black bean rare cheesecake "Snowscape"

<Seasonal Stage>
- Shiratama Matcha Zenzai
- Red and white macarons with red bean paste
- Chestnuts Nton Tart
・Strawberry Roll Cake

<Obanzai Tier 1>
・Prosciutto and Camembert Croissant Sandwich
・Mozzarella and Fruit Salad

<Obanzai Tier 2>
・Country-Style Pâté and Brussels Sprout Frites
・Black Bean and Chestnut Quiche
・Yellowtail Marinated in Shiokoji
・Burdock Root Confit

[Drinks (2 Hours Free Cafe Drinks)]
Choose your favorite Mighty Leaf tea or other drinks

・Organic Earl Grey Tea
・Organic African Nectar Tea
・Orange Blossom Tea
・Ginger Twist Tea
・Chamomile Citrus Tea
・White Orchard Tea
・Kanbayashi Shunmatsu Honten Original Sencha Tea
・Coffee

קרא עוד

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