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Reservasi Saya
Pilih Restoran
Maison Tateru Yoshino
Café In The Park
Karin Chinese Restaurant
Dojima Teppanyaki Restaurant
Bar / Lounge
Pesan di Maison Tateru Yoshino - ANA Crowne Plaza Osaka
Pesan dari Penjual
◆10% tax and 10% service charge will be added to the above prices.
◆Please contact us in advance if you have food allergies or food intolerance.
◆Cancellation Policy: 3 days prior to the reservation; 30%, 2-1 day prior to the reservation; 50%, On the day of the reservation; 100%
◆Menu and prices are subject to change without prior notice.
◆Specific table requests are subject to availability.
◆Please contact us directly for the reservation of single guest or a group of 5 people and more due to the limited number of seats. TEL06-6347-1128
Dengan ini saya mengkonfirmasi bahwa saya telah membaca Pesan dari Penjual seperti tersebut di atas
-- Pilih Waktu --
-- Ukuran Pesta --
2
3
4
5
6
7
8
9
10
Ketersediaan
Makanan
Waktu yang Anda pilih tidak tersedia. Silakan ubah pilihan Anda.
Menu Confortable
* Short course but satisfying blissful lunch course
¥ 7.800
(Termasuk layanan & pajak)
Pilih
Menu Confortable
* Short course but satisfying blissful lunch course
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, entrees, desserts, coffee and small sweets
Berlaku Sampai
~ 30 Jun, 23 Agu ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 12.000
(Termasuk layanan & pajak)
Pilih
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Michelin Award Commemorative Lunch Course
7年連続ミシュランガイド一つ星獲得、期間限定ランチ
¥ 12.000
(Termasuk layanan & pajak)
Pilih
Michelin Award Commemorative Lunch Course
7年連続ミシュランガイド一つ星獲得、期間限定ランチ
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
■スープ
春キャベツのポタージュ
■前菜
海の幸のナージュ仕立て サフランの香りと共に
■魚料理
軽くスモークしたサーモンミーキュイ “ステラマリス風”
■メインディッシュ
銀鴨のロティ クレーム・ド・モリーユ
または
国産牛フィレ肉のポワレ ソース・ボルドレーズ(+¥2,000)
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Berlaku Sampai
15 Apr ~ 27 Mei
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 23.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Spring advance plan
*メゾンタテルヨシノ
食して感じる 南フランスの香り
¥ 7.800
(Termasuk layanan & pajak)
Pilih
Spring advance plan
*メゾンタテルヨシノ
食して感じる 南フランスの香り
~お料理~
■食前のお愉しみ3種
■とうもろこしのエスプーマ
■大葉のヴィシソワーズ
■マグロのグリエ プロヴァンス風
■季節の野菜 モネの庭園をイメージして
■海の幸のブイヤベース
■桃のスープ仕立て
■オーガニックコーヒーと小菓子
Berlaku Sampai
01 Jul ~ 20 Agu
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Summer Food Fair (Dinner) with a glass of sparkling wine, private room guaranteed
* Chef Sakamoto's original seasonal course
¥ 9.800
(Termasuk layanan & pajak)
Pilih
Summer Food Fair (Dinner) with a glass of sparkling wine, private room guaranteed
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Jul ~ 20 Agu
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 12.500
(Termasuk layanan & pajak)
Pilih
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Harmonie with glass of champagne a privateroom is confirmed
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 15.000
(Termasuk layanan & pajak)
Pilih
Menu Harmonie with glass of champagne a privateroom is confirmed
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 13.000
(Termasuk layanan & pajak)
Pilih
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, anniversary cakes, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 15.000
(Termasuk layanan & pajak)
Pilih
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, anniversary cakes, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 24.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
[Limited to 6 to 10 people] Lunch plan with a glass of sparkling wine Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 13.000
(Termasuk layanan & pajak)
Pilih
[Limited to 6 to 10 people] Lunch plan with a glass of sparkling wine Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Siang
Limit Pemesanan
6 ~ 10
Baca Lebih Lanjut
Lunch Menu Chef with glass of champagne a privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 26.000
(Termasuk layanan & pajak)
Pilih
Lunch Menu Chef with glass of champagne a privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Siang
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Agreable
* Chef Sakamoto's original seasonal course
¥ 15.500
(Termasuk layanan & pajak)
Pilih
Menu Agreable
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 30 Jun, 23 Agu ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 21.000
(Termasuk layanan & pajak)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 31.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Rendez-vous
* Prefix short course where customers can choose their favorite appetizer, main dish, and dessert. We will serve course meals in about 1 hour and 30 minutes.
¥ 15.500
(Termasuk layanan & pajak)
Pilih
Menu Rendez-vous
* Prefix short course where customers can choose their favorite appetizer, main dish, and dessert. We will serve course meals in about 1 hour and 30 minutes.
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, entrees, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Dinner anniversary plan with a glass of champagne, patissier special cake for dessert
*Glass of champagne for a toast *Extreme course with executive chef Yoshino's specialties
¥ 22.000
(Termasuk layanan & pajak)
Pilih
Dinner anniversary plan with a glass of champagne, patissier special cake for dessert
*Glass of champagne for a toast *Extreme course with executive chef Yoshino's specialties
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Dégustation with glass of champagne A privateroom is confirmed
*Glass of champagne for a toast *Ultimate course with executive chef Yoshino's specialties *Private room with a calm atmosphere is a private space just for you. It is a private room commitment plan recommended for important days such as anniversaries, entertainment, dinners, etc.
¥ 24.000
(Termasuk layanan & pajak)
Pilih
Menu Dégustation with glass of champagne A privateroom is confirmed
*Glass of champagne for a toast *Ultimate course with executive chef Yoshino's specialties *Private room with a calm atmosphere is a private space just for you. It is a private room commitment plan recommended for important days such as anniversaries, entertainment, dinners, etc.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
[Limited to 6 to 10 people] Dinner plan with a glass of champagne Menu Dégustation
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 22.000
(Termasuk layanan & pajak)
Pilih
[Limited to 6 to 10 people] Dinner plan with a glass of champagne Menu Dégustation
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
6 ~ 10
Baca Lebih Lanjut
Spring advance plan (dinner)
*メゾンタテルヨシノ
食して感じる 南フランスの香り
¥ 15.500
(Termasuk layanan & pajak)
Pilih
Spring advance plan (dinner)
*メゾンタテルヨシノ
食して感じる 南フランスの香り
~お料理~
■食前のお愉しみ3種
■とうもろこしのエスプーマ
■大葉のヴィシソワーズ
■本マグロとナスのミルフィユ
■海の幸のブイヤベース
■仔羊のパイ包み焼き ソース・ペリグー
■喜界島アイス
■スイカのミルフィーユ
■オーガニックコーヒーと小菓子
Berlaku Sampai
01 Jul ~ 20 Agu
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Summer food fair (dinner) with a glass of champagne
* Chef Sakamoto's original seasonal course
¥ 16.500
(Termasuk layanan & pajak)
Pilih
Summer food fair (dinner) with a glass of champagne
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Jul ~ 20 Agu
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Spring advance plan (dinner) private room guaranteed with a glass of champagne
* Chef Sakamoto's original seasonal course
¥ 18.500
(Termasuk layanan & pajak)
Pilih
Spring advance plan (dinner) private room guaranteed with a glass of champagne
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Jul ~ 20 Agu
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Agreable
* Chef Sakamoto's original seasonal course
¥ 16.500
(Termasuk layanan & pajak)
Pilih
Menu Agreable
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 30 Jun, 23 Agu ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Agreable with glass of champagne A privateroom is confirmed
* Chef Sakamoto's original seasonal course
¥ 18.500
(Termasuk layanan & pajak)
Pilih
Menu Agreable with glass of champagne A privateroom is confirmed
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 30 Jun, 23 Agu ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 22.000
(Termasuk layanan & pajak)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Dégustation with glass of champagne A privateroom is confirmed
* Extreme course with executive chef Yoshino's specialty
¥ 24.000
(Termasuk layanan & pajak)
Pilih
Menu Dégustation with glass of champagne A privateroom is confirmed
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 32.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
Menu Chef with glass of champagne A privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 34.000
(Termasuk layanan & pajak)
Pilih
Menu Chef with glass of champagne A privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 27.000
(Termasuk layanan & pajak)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 38.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 41.000
(Termasuk layanan & pajak)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Berlaku Sampai
01 Apr 2023 ~
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Michelin Award Commemorative Dinner Course
7年連続ミシュランガイド一つ星獲得、期間限定ディナー
¥ 21.000
(Termasuk layanan & pajak)
Pilih
Michelin Award Commemorative Dinner Course
7年連続ミシュランガイド一つ星獲得、期間限定ディナー
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
新玉葱のエスプーマ 帆立貝柱とキャビアを添えて
■スープ
プティ・ポワのポタージュ
■前菜
カツオ、フォアグラとホワイトアスパラガスのアンサンブル
■前菜
鮑と筍のフリカッセ あおさ海苔の香りで
■魚料理
オマール海老のアンブーレ トマトの香るブール・ブラン
■メインディッシュ
ブレス産鳩のロティ そのジュと共に
■アヴァンデセール
喜界島アイス
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Berlaku Sampai
15 Apr ~ 27 Mei
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
A collaborative event (lunch) to celebrate the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
¥ 15.000
(Termasuk layanan & pajak)
Pilih
A collaborative event (lunch) to celebrate the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
~お料理~
■食前のお愉しみ
■ボルシチの冷製
■とうもろこしの冷製スープ
■トーション仕立てのフォワグラとフォワグラのマリネ
フリュイセック添え
■軽くスモークしたサーモンミーキュイ “ステラマリス風”
■仔ウサギのトゥールト 赤ワインのソース
■生水羊羹
■貴醸酒“陽乃鳥”のババ
■Stobe+のミニャルディーズ
■コーヒー
Cetak Bagus
※ANAご利用券及びANAダイヤモンドクーポンはご利用いただけません。
※株主優待等、全ての割引について対象外となります。
Berlaku Sampai
09 Jun
Hari
M
Makanan
Makan Siang
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
June 9th, one-day only: Chef Yoshino and pastry chef Saito will hold a Michelin-star collaboration event (dinner)
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
¥ 20.000
(Termasuk layanan & pajak)
Pilih
June 9th, one-day only: Chef Yoshino and pastry chef Saito will hold a Michelin-star collaboration event (dinner)
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
~お料理~
■食前のお愉しみ
■ボルシチの冷製
■とうもろこしの冷製スープ
■トーション仕立てのフォワグラとフォワグラのマリネ
フリュイセック添え
■オマール・ブルーとホワイトアスパラガスのサラダ仕立て
■金目鯛のヴァプール ソース・ブイヤベース
■仔ウサギのトゥールト 赤ワインのソース
■生水羊羹
■貴醸酒“陽乃鳥”のババ
■Stobe+のミニャルディーズ
■コーヒー
Cetak Bagus
※ANAご利用券及びANAダイヤモンドクーポンはご利用いただけません。
※株主優待等、全ての割引について対象外となります。
Berlaku Sampai
09 Jun
Hari
M
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Baca Lebih Lanjut
June 9th, 1-day only: Chef Yoshino and Pastry Chef Saito will be holding a Michelin Star collaboration event (dinner) with private rooms guaranteed
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです。
¥ 22.000
(Termasuk layanan & pajak)
Pilih
June 9th, 1-day only: Chef Yoshino and Pastry Chef Saito will be holding a Michelin Star collaboration event (dinner) with private rooms guaranteed
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです。
~お料理~
~お料理~
■食前のお愉しみ
■ボルシチの冷製
■とうもろこしの冷製スープ
■トーション仕立てのフォワグラとフォワグラのマリネ
フリュイセック添え
■オマール・ブルーとホワイトアスパラガスのサラダ仕立て
■金目鯛のヴァプール ソース・ブイヤベース
■仔ウサギのトゥールト 赤ワインのソース
■生水羊羹
■貴醸酒“陽乃鳥”のババ
■Stobe+のミニャルディーズ
■コーヒー
Cetak Bagus
※ANAご利用券及びANAダイヤモンドクーポンはご利用いただけません。
※株主優待等、全ての割引について対象外となります。
Berlaku Sampai
09 Jun
Hari
M
Makanan
Makan Malam
Limit Pemesanan
2 ~ 4
Kategori Tempat Duduk
private room
Baca Lebih Lanjut
Permintaan
Tujuan
-- Tujuan --
Ulang Tahun
Ulang Tahun (Diri Sendiri)
Ulang Tahun (Teman)
Ulang Tahun (Pasangan)
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Teman / Grup
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Pertanyaan
We will not share or retain your name and email address information with the organizer, "Terroage Fukushima," and will not use or divert it for any purpose other than to inform you of this activity.
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