Delicate sponge cake is generously layered with premium Hokkaido
fresh cream and Amaou strawberries, renowned for their exceptional
balance of sweetness and acidity. Finished with a strawberry chocolate
coating that adds subtle textural contrast and festive elegance, this
cake celebrates the beauty of simplicity through quality ingredients.

Featuring layers of Japanese strawberries, moist sponge cake and light
fresh cream, this timeless creation showcases the naturally juicy flavor
of strawberries.

Inspired by the spirit of the festive season, this Earl Grey mousse
combines aromatic Earl Grey-infused mousse and glaze with layers of
passion fruit cream and passion fruit chocolate cream. An Earl Grey
dacquoise and cacao crunch base add texture and flavor, while festive
chocolate decorations complete this seasonal creation.

A uniquely Andaz interpretation of the classic French holiday cake,
inspired by the intricate beauty of traditional Japanese Kumiko
woodworking craftsmanship. Beneath its delicate chocolate exterior lies
a harmonious combination of milk chocolate mousse infused with white
miso, bitter chocolate cream, chocolate sponge cake, and crunchy
layers that create a rich interplay of textures and flavors. Bright lemon
marmalade and pepper jelly provide subtle accents, enhancing the
depth of cacao while introducing a refined Japanese touch.

An elegant Christmas-exclusive cheesecake inspired by snow-capped
winter mountains. Crafted on a rich baked cheesecake base made with
premium French cheese, it is layered with lemon compote, citrus jelly,
and yuzu cream, creating a harmonious balance of deep, creamy
richness and refreshing citrus notes.

A festive creation by Pastry Chef Normand Jubin, this hotel-made Stollen is rich in the aroma of warm spices and fruits.
The delicate balance of rum-soaked yuzu, peach, and citrus dried fruits with moist marzipan offers a truly harmonious flavor.
Enjoy the deepening richness of this holiday classic as its flavors evolve beautifully over time.

A festive creation by Pastry Chef Normand Jubin, this hotel-made Stollen is rich in the aroma of warm spices and fruits.
The delicate balance of rum-soaked yuzu, peach, and citrus dried fruits with moist marzipan offers a truly harmonious flavor.
Enjoy the deepening richness of this holiday classic as its flavors evolve beautifully over time.

This treat layers ganache made from single-origin chocolate multiple times and shapes it to look like a cigar. You can enjoy its rich and lingering flavor. Packaged in a wooden box, its elegant look makes it perfect as a gift.

From the popular festive afternoon tea at The Tavern Grill & Lounge comes the new 'Afternoon Tea Takeaway,' letting you casually enjoy a selection of fine sweets. It features six colorful bite-sized treats, including strawberry shortcake, Earl Grey mousse, and matcha tropézienne. Perfect not only for tea time at home but also for holiday parties or as a gift for someone special. You can enjoy the unique, elegant afternoon tea experience that only Andaz Tokyo can offer, in a variety of settings.

From the popular festive afternoon tea at The Tavern Grill & Lounge comes the new 'Afternoon Tea Takeaway,' letting you casually enjoy a selection of fine sweets. It features six colorful bite-sized treats, including strawberry shortcake, Earl Grey mousse, and matcha tropézienne. Perfect not only for tea time at home but also for holiday parties or as a gift for someone special. You can enjoy the unique, elegant afternoon tea experience that only Andaz Tokyo can offer, in a variety of settings.

Limited to 130 sets

A limited-edition gift set featuring an assortment of our most popular baked treats, perfect for the holiday season. Classic sweets such as Galette Bretonne, pound cake, and matcha madeleines are paired with festive Christmas mendiants adorned with snowmen and wreaths. The larger M-size hamper includes seasonal favorites like Stollen and guimauve for an added touch of holiday cheer.

Limited to 60 sets
A limited-edition gift set featuring an assortment of our most popular baked treats, perfect for the holiday season. Classic sweets such as Galette Bretonne, pound cake, and matcha madeleines are paired with festive Christmas mendiants adorned with snowmen and wreaths. The larger M-size hamper includes seasonal favorites like Stollen and guimauve for an added touch of holiday cheer.

《Reservasi makan di tempat saja》

Musim panas ini, toko kue kami akan menawarkan "Es Serut Manis Andaz" yang cantik, kreasi unik dari Andaz Tokyo, yang memadukan es yang menyegarkan dengan makanan manis.

Hidangan mewah yang menampilkan makanan manis unik dan elegan yang diberi topping es serut lembut yang terbuat dari air murni, meningkatkan cita rasa alami dari bahan-bahannya.

"Es Serut Manis - Matcha"

Es serut manis dengan rasa yang dalam, menggunakan matcha dari toko teh Uji yang sudah lama berdiri. Di bawah es, ditambahkan lapisan panna cotta matcha yang lembut dan jeli matcha, yangさらに diperkaya dengan saus matcha yang kaya untuk menambah aroma dan kedalaman rasa. Nikmati pengalaman hidangan penutup tiga dimensi, dengan gradasi rasa matcha dari rasa manis yang lembut hingga sedikit pahit, dan tekstur yang kontras antara remah yang lembut dan renyah.

*Harap periksa catatan dan lakukan reservasi hanya jika Anda menyetujuinya.

*Reservasi ini hanya untuk makan di tempat. Tidak tersedia untuk dibawa pulang.

《Hanya untuk makan di tempat》
Musim panas ini, toko kue kami akan menawarkan "Es Serut Manis Andaz" yang cantik, kreasi unik dari Andaz Tokyo yang menggabungkan es yang menyegarkan dengan makanan manis.
Es serut harum yang terbuat dari air murni, bebas dari kotoran, diletakkan di atas makanan manis yang unik dan elegan, menciptakan suguhan mewah yang meningkatkan cita rasa alami dari bahan-bahan tersebut.

"Es Serut Manis: Matcha"
Es serut manis dengan rasa yang dalam, menggunakan matcha dari toko Uji yang sudah lama berdiri. Di bawah es, ditambahkan lapisan panna cotta matcha yang lembut dan jeli matcha, dan saus matcha yang kaya semakin meningkatkan aroma dan kedalaman rasa. Nikmati pengalaman hidangan penutup tiga dimensi, dengan gradasi rasa matcha dari rasa manis yang lembut hingga sedikit pahit, dan tekstur yang kontras antara kelembutan dan remahan yang renyah.

*Harap periksa tindakan pencegahan dan lakukan reservasi hanya jika Anda menyetujuinya.

*Reservasi ini hanya untuk makan di tempat. Layanan bawa pulang tidak tersedia.

《Hanya untuk makan di tempat》
Musim panas ini, toko kue kami akan menawarkan "Es Serut Manis Andaz" yang cantik, kreasi unik dari Andaz Tokyo, yang memadukan es yang menyegarkan dengan makanan manis.
Es serut harum yang terbuat dari air murni, bebas dari kotoran, diletakkan di atas makanan manis yang unik dan elegan, menciptakan suguhan mewah yang meningkatkan cita rasa alami dari bahan-bahan tersebut.

"Es Serut Manis Mangga"
Es serut manis tropis dan menyegarkan ini menampilkan aroma mangga, kelapa, jeruk nipis, dan serai. Nikmati pengalaman kuliner berirama yang diciptakan oleh tekstur dan rasa yang kontras dari puding mangga yang lembut, mangga segar yang berair, panna cotta yang lembut, dan feuilletine yang renyah.

*Harap periksa catatan dan lakukan reservasi hanya jika Anda menyetujuinya.

*Reservasi ini hanya untuk makan di tempat. Tidak tersedia untuk dibawa pulang.

《Dine-in only》

This summer, our pastry shop will be offering the beautiful "Andaz Sweet Shaved Ice," a unique creation at Andaz Tokyo that fuses refreshing ice with sweets.

Fragrant shaved ice made from pure, unadulterated water is placed on top of unique and elegant sweets, creating a luxurious treat that enhances the natural flavors of the ingredients.

"Mango Sweet Shaved Ice"

This tropical and refreshing sweet shaved ice features the aromas of mango, coconut, lime, and lemongrass. Enjoy the rhythmic culinary experience created by the contrasting textures and flavors of smooth mango pudding, juicy fresh mango, soft panna cotta, and crunchy feuilletine.


*Please check the precautions and make your reservation only after agreeing to them.
* This reservation is for dine-in only. Takeout is not available.

《Hanya untuk makan di tempat》
Musim panas ini, toko kue kami akan menawarkan "Es Serut Manis Andaz" yang cantik, kreasi unik dari Andaz Tokyo yang menggabungkan es yang menyegarkan dengan makanan manis.
Es serut harum yang terbuat dari air murni, bebas dari kotoran, diletakkan di atas makanan manis yang unik dan elegan, menciptakan suguhan mewah yang meningkatkan cita rasa alami dari bahan-bahan tersebut.

"Es Serut Manis: Matcha"
Es serut manis dengan rasa yang dalam, menggunakan matcha dari toko Uji yang sudah lama berdiri. Di bawah es, ditambahkan lapisan panna cotta matcha yang lembut dan jeli matcha, dan saus matcha yang kaya semakin meningkatkan aroma dan kedalaman rasa. Nikmati pengalaman hidangan penutup tiga dimensi, dengan gradasi rasa matcha dari rasa manis yang lembut hingga sedikit pahit, dan tekstur yang kontras antara kelembutan dan remahan yang renyah.

*Harap periksa tindakan pencegahan dan lakukan reservasi hanya jika Anda menyetujuinya.

*Reservasi ini hanya untuk makan di tempat. Layanan bawa pulang tidak tersedia.

《Dine-in only》
This summer, our pastry shop will be offering the beautiful "Andaz Sweet Shaved Ice," a unique creation at Andaz Tokyo that fuses refreshing ice with sweets.

Fragrant shaved ice made from pure, unadulterated water is placed on top of unique and elegant sweets, creating a luxurious treat that enhances the natural flavors of the ingredients.

"Mango Sweet Shaved Ice"

This tropical and refreshing sweet shaved ice features the aromas of mango, coconut, lime, and lemongrass. Enjoy the rhythmic culinary experience created by the contrasting textures and flavors of smooth mango pudding, juicy fresh mango, soft panna cotta, and crunchy feuilletine.


*Please check the precautions and make your reservation only after agreeing to them.
* This reservation is for dine-in only. Takeout is not available.

Enjoy the various flavors of Andaz Tokyo Library Chocolate.

Introducing a new signature gift from Andaz Tokyo: the Palmiers. These classic French pastries are made with layers of buttery puff pastry and sugar, baked to a crisp and finished with a delicate touch of vanilla sugar.

Introducing a new signature gift from Andaz Tokyo: the Palmiers. These classic French pastries are made with layers of buttery puff pastry and sugar, baked to a crisp and finished with a delicate touch of vanilla sugar.

The Andaz Tropézienne makes its debut this festive season in a limited-edition selection box.
The assortment features three refined flavors: a vanilla variation crafted with fragrant Madagascar vanilla and Hokkaido mascarpone, a strawberry flavor highlighting carefully selected berries with a perfect balance of sweetness and acidity, and a matcha flavor where the depth of green tea is gently embraced by a rich, velvety cream. Adorned with gold leaf, this festive-season-only Tropézienne is an exquisite indulgence, perfect both as a gift and for elevating your celebrations at home.

The Andaz Tropézienne makes its debut this festive season in a limited-edition selection box.
The assortment features three refined flavors: a vanilla variation crafted with fragrant Madagascar vanilla and Hokkaido mascarpone, a strawberry flavor highlighting carefully selected berries with a perfect balance of sweetness and acidity, and a matcha flavor where the depth of green tea is gently embraced by a rich, velvety cream. Adorned with gold leaf, this festive-season-only Tropézienne is an exquisite indulgence, perfect both as a gift and for elevating your celebrations at home.

Matcha sable cookies that express the richness of Uji matcha in four levels. You can enjoy the taste changing from sweet to a slightly bitter note.