Pesan di Ginza Tsuru

▶ Notice of Temporary Suspension of Lunch Service
Lunch service will be suspended for the time being. Reservations that have already been accepted will be honored as usual.
Dinner service will continue as normal, and we look forward to welcoming your reservations.
▶ Please note that we may not be able to accommodate specific seating requests.
▶ For reservations of 17 guests or more, please contact the restaurant directly.
▶ For hot pot courses with 7 guests or more, please contact the restaurant directly.
▶ All seats are non-smoking.
▶ As a general rule, we do not accept guests under elementary school age (12 years old and under).
▶ If more than 30 minutes pass from your reservation time without contact, your reservation may be canceled. Please be sure to inform us if you will be late.
▶ The available payment methods at our restaurant are as follows:
Credit Cards: VISA / MasterCard / JCB / AMEX / DINERS / UnionPay
Electronic Money: Suica / iD / QUICPay
QR Code Payments: PayPay / Alipay / WeChat Pay
▶ For guests using wheelchairs: seating in the main hall is fully accessible. For private rooms, please contact the restaurant in advance for confirmation.

【Restaurant Information】
Ginza Tsuru
The ORB Luminous 2F, 7-10-5 Ginza, Chuo-ku, Tokyo
TEL: +81-3-3571-7763
https://ginza-tsuru.com/

【Instagram】
Account: @ginzatsuru
Please share your photos with #銀座つる.#ginzatsuru.
Information on private room charges
Information on private room charges
If you choose a private room, please note that the following fees will be charged separately when making a reservation. ■1 room (4-8 people) 8,000 yen (including tax and service charge) ■2 rooms (9-16 people) 15,000 yen (including tax and service charge) *Private rooms are available for 4 or more people.
Kategori Tempat Duduk
Private room 4P
Baca Lebih Lanjut
[Tsuru] Charbroiled sirloin 100g. Recommended for dining. 10 monthly specials
A kaiseki dinner course that incorporates seasonal ingredients and the craftsmanship of a “Japanese cuisine head Chef”
[Tsuru] Charbroiled sirloin 100g. Recommended for dining. 10 monthly specials
¥ 20.000 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】
　Japanese mustard green and Pork in Dashi Broth
　Japanese-style Dashi Castella Cake
　Seared Omi Duck with Shimonita Leek and Balsamic Reduction
　Deep-fried Ichida Persimmon with Daiginjo Cheese

【2nd Appetizer】 “Tamate-bako”
　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin,
　Chopped Onion,Savory Dashi Sauce, Japanese pepper leaves.
　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
　Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Grilled Dish】 Salt-Grilled Amberjack
　Snowflake Turnip with Frozen Mochi Crumble, Citrus Caviar

【Main dish】 Charcoal-grilled Wagyu sirloin (approx. 100g),Grilled seasonal vegetables.
　Condiments (grain mustard, raw black pepper, fresh yuzu pepper yellow, Rock salt, Wasabi, Soy sauce)

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　Japanese Radish, Carrot, Perilla Leaf

【Rice Course】 "Yuki Hotaka" – Premium Japanese Brand Rice,
　Served with Miso Soup and Traditional Rice Condiments

【Dessert】Chocolate Cake
　Selection of Seasonal Fruits


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more. *We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding. *We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Makanan
Makan Malam
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
[Tsuru] Recommended for dining. 10 monthly specials
A kaiseki dinner course that incorporates seasonal ingredients and the craftsmanship of a “Japanese cuisine head Chef”
[Tsuru] Recommended for dining. 10 monthly specials
¥ 16.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】
　　Japanese mustard green and Pork in Dashi Broth
　　Japanese-style Dashi Castella Cake
　　Seared Omi Duck with Shimonita Leek and Balsamic Reduction
　　Deep-fried Ichida Persimmon with Daiginjo Cheese

【2nd Appetizer】 “Tamate-bako”
　 Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion,
　　Savory Dashi Sauce, Japanese pepper leaves.
　 Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Grilled Dish】 Salt-Grilled Amberjack
Snowflake Turnip with Frozen Mochi Crumble, Citrus Caviar

【Main dish】 Japanese Wagyu Beef Cheek Simmered in Koshu Wine
Red Manganji Pepper, Mashed Potatoes, Watercress, Fresh Black Pepper
*For an additional ¥3,500, you may upgrade to Charcoal-grilled Wagyu Sirloin (approx. 100g).

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
Japanese Radish, Carrot, Perilla Leaf

【Rice Course】 "Yuki Hotaka" – Premium Japanese Brand Rice,
Served with Miso Soup and Traditional Rice Condiments

【Dessert】 Chocolate Cake
Selection of Seasonal Fruits

*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more.*We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Makanan
Makan Malam
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
[AKAGI] Kuroge Wagyu beef sirloin shabu-shabu or sukiyaki
A dinner course that incorporates seasonal ingredients and a hot pot finished by a “Japanese cuisine head Chef”
[AKAGI] Kuroge Wagyu beef sirloin shabu-shabu or sukiyaki
¥ 18.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】 Japanese mustard green and Pork in Dashi Broth

【2nd Appetizer】 “Tamate-bako”
　　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion,
　　Savory Dashi Sauce, Japanese pepper leaves.
　　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
　　Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Main】(Please choose between shabu-shabu or sukiyaki)
1. 【Wagyu beef tail soup with low-temperature shabu-shabu】 Wagyu sirloin
(Ponzu sauce, sesame sauce, raw black pepper, grain mustard, fresh yuzu pepper red/yellow, grain Japanese pepper)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”
2. 【Ginza Tsuru original low temperature sukiyaki 】　Wagyu sirloin
(Special raw egg, original sauce “dashi custard”, raw black pepper, grain mustard, fresh yuzu pepper red, grain Japanese pepper, grated radish, green onion)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　　Japanese Radish, Carrot, Perilla Leaf

【Meal】 Tandan noodles, Green onion, Black seven flavors spice

【Dessert】 Chocolate Cake
　　Selection of Seasonal Fruits


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more.*We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Makanan
Makan Malam
Limit Pemesanan
~ 6
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
[AKAGI] Kuroge Wagyu beef sirloin and Top Round shabu-shabu or sukiyaki
A dinner course that incorporates seasonal ingredients and a hot pot finished by a “Japanese cuisine head Chef”
[AKAGI] Kuroge Wagyu beef sirloin and Top Round shabu-shabu or sukiyaki
¥ 17.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】 Japanese mustard green and Pork in Dashi Broth

【2nd Appetizer】 “Tamate-bako”
　　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce,
Japanese pepper leaves.
　　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Main】(Please choose between shabu-shabu or sukiyaki)
1. 【Wagyu beef tail soup with low-temperature shabu-shabu】 Wagyu sirloin and top round
(Ponzu sauce, sesame sauce, raw black pepper, grain mustard, fresh yuzu pepper red/yellow, grain Japanese pepper)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”
2. 【Ginza Tsuru original low temperature sukiyaki 】　Wagyu sirloin and top round
(Special raw egg, original sauce “dashi custard”, raw black pepper, grain mustard, fresh yuzu pepper red, grain Japanese pepper, grated radish, green onion)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　　Japanese Radish, Carrot, Perilla Leaf

[Meal] Tandan noodles, Green onion, Black seven flavors spice

【Dessert】 Chocolate Cake
　　Selection of Seasonal Fruits


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more. *We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Makanan
Makan Malam
Limit Pemesanan
~ 6
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
[AKAGI] Kuroge Wagyu Top Round Shabu Shabu or Sukiyaki
A dinner course that incorporates seasonal ingredients and a hot pot finished by a “Japanese cuisine head Chef”
[AKAGI] Kuroge Wagyu Top Round Shabu Shabu or Sukiyaki
¥ 16.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】Japanese mustard green and Pork in Dashi Broth

【2nd Appetizer】 “Tamate-bako”
　　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce, Japanese pepper leaves.
　　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
　　Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Main】(Please choose between shabu-shabu or sukiyaki)
1. 【Wagyu beef tail soup with low-temperature shabu-shabu】 Wagyu top round
(Ponzu sauce, sesame sauce, raw black pepper, grain mustard, fresh yuzu pepper red/yellow, grain Japanese pepper)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”
2. 【Ginza Tsuru original low temperature sukiyaki 】　Wagyu top round
(Special raw egg, original sauce “dashi custard”, raw black pepper, grain mustard, fresh yuzu pepper red, grain Japanese pepper, grated radish, green onion)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　　Japanese Radish, Carrot, Perilla Leaf

【Meal】Tandan noodles
　　 Green onion, Black seven flavors spice

【Dessert】 Chocolate Cake
　　 Selection of Seasonal Fruits


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more.*We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Makanan
Makan Malam
Limit Pemesanan
~ 6
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
【Tsuru -Anniversary-】Saturday Limited Plan for 2 Guests with 3 Drinks Included – Monthly 10-Course Kaiseki Menu
This plan is only available on Saturdays and includes the Kaiseki Tsuru course, which incorporates seasonal ingredients, and three drinks of your choice.
This is the perfect plan for anniversaries or special dinners with loved ones.
【Tsuru -Anniversary-】Saturday Limited Plan for 2 Guests with 3 Drinks Included – Monthly 10-Course Kaiseki Menu
¥ 16.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

[Includes three drinks of your choice from wine, sake, or soft drinks] You can choose from items up to 2,200 yen.

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】
　Japanese mustard green and Pork in Dashi Broth
　Japanese-style Dashi Castella Cake
　Seared Omi Duck with Shimonita Leek and Balsamic Reduction
　Deep-fried Ichida Persimmon with Daiginjo Cheese

【2nd Appetizer】 “Tamate-bako”
　　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce, Japanese pepper leaves.
　　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
　　Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Grilled Dish】 Salt-Grilled Amberjack
　　Snowflake Turnip with Frozen Mochi Crumble, Citrus Caviar

【Main dish】 Japanese Wagyu Beef Cheek Simmered in Koshu Wine
　　Red Manganji Pepper, Mashed Potatoes, Watercress, Fresh Black Pepper
　*For an additional ¥3,500, you may upgrade to Charcoal-grilled Wagyu Sirloin (approx. 100g).

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　　Japanese Radish, Carrot, Perilla Leaf

【Rice Course】 "Yuki Hotaka" – Premium Japanese Brand Rice,
　　Served with Miso Soup and Traditional Rice Condiments

【Dessert】 Chocolate Cake
　　Selection of Seasonal Fruits


*This plan is limited to 2 people on Saturdays.*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Hari
Sb
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
counter, table
Baca Lebih Lanjut
【Akagi -Anniversary-】Saturday Special for 2 Guests – 3 Drinks Included, Wagyu Sirloin & Round Beef Combination: Shabu-Shabu or Sukiyaki
This plan is only available on Saturdays and includes a shabu-shabu or sukiyaki course made with seasonal ingredients and a choice of three drinks.
This is the perfect plan for anniversaries and special dinners with loved ones.
【Akagi -Anniversary-】Saturday Special for 2 Guests – 3 Drinks Included, Wagyu Sirloin & Round Beef Combination: Shabu-Shabu or Sukiyaki
¥ 17.500 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

[Includes three drinks of your choice from wine, sake, or soft drinks] You can choose from items up to 2,200 yen.

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】Japanese mustard green and Pork in Dashi Broth

【2nd Appetizer】 “Tamate-bako”
　　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce, Japanese pepper leaves.
　　Please enjoy with the Savory Dashi Sauce.

【Soup Dish】 Steamed Kasumi Snow Crab Fishcake
　　Served with mizuna, chrysanthemum petals, and grated ginger

【Sashimi】 Bluefin Tuna , Red Sea Bream
　　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Main】(Please choose between shabu-shabu or sukiyaki)
1. 【Wagyu beef tail soup with low-temperature shabu-shabu】 Wagyu sirloin and top round
(Ponzu sauce, sesame sauce, raw black pepper, grain mustard, fresh yuzu pepper red/yellow, grain Japanese pepper)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”
2. 【Ginza Tsuru original low temperature sukiyaki 】　Wagyu sirloin and top round
(Special raw egg, original sauce “dashi custard”, raw black pepper, grain mustard, fresh yuzu pepper red, grain Japanese pepper, grated radish, green onion)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　　Japanese Radish, Carrot, Perilla Leaf

【Meal】 Tandan noodles,
　　Green onion, Black seven flavors spice

【Dessert】 Chocolate Cake
　　Stevia Selection of Seasonal Fruits


*This plan is limited to 2 people on Saturdays.*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Berlaku Sampai
01 Apr ~
Hari
Sb
Makanan
Makan Malam
Limit Pemesanan
2 ~ 2
Kategori Tempat Duduk
counter, table
Baca Lebih Lanjut
Reservation only — 【水芭蕉 MIZUBASYOU】: Charcoal-Grilled Wagyu Filet. An exquisite kaiseki experience crafted by our Japanese artisans.
"An exquisite Kaiseki, showcasing the craftsmanship of a Japanese culinary artisan and the essence of seasonal ingredients."
Reservation only — 【水芭蕉 MIZUBASYOU】: Charcoal-Grilled Wagyu Filet. An exquisite kaiseki experience crafted by our Japanese artisans.
¥ 30.000 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】
　Japanese mustard green and Pork in Dashi Broth
　Japanese-style Dashi Castella Cake
　Seared Omi Duck with Shimonita Leek and Balsamic Reduction
　Deep-fried Ichida Persimmon with Daiginjo Cheese
　Tender Simmered Conger Ee
　Tiger Prawn Temari Sushi

【2nd Appetizer】 “Tamate-bako”
　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce, Japanese pepper leaves.

【Soup Dish】 Scallop Fish Cake
　Steamed Abalone, Myoga Ginger, and Chrysanthemum Petals

【Sashimi】 Bluefin Tuna , Red Sea Bream, Premium Botan Shrimp
　Served with Seasonal Garnish, Served with Soy Sauce and Sweet Soy Sauce

【Grilled Dish】 Japanese Charcoal-Grilled Blackthroat Seaperch
　Fried Ginkgo Nuts, Pickled Myoga, and Sudachi

【Main dish】 Charbroiled Wagyu beef fillet（80ｇ）
　 Shiitake mushrooms, Lotus Root, Watercress,
　Condiments(Truffle Salt, Fresh Wasabi, Yuzu-Kosho, and Sudachi Citrus)
*As an additional option, you may substitute with tenderloin (approx. 160g).

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　Japanese Radish, Carrot, Perilla Leaf

【Rice Course】 "Yuki Hotaka" – Premium Japanese Brand Rice,, red miso soup, pickles.
　Accompaniment (Egg with Caviar Garnish, Cod roe, Bonito flakes)

【Dessert】 Chocolate Cake
　Selection of Seasonal Fruits

【Wagashi】 Japanese sweet bean jelly, served with matcha green tea


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more. *We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding. *We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cara Penukaran
Reservations are required. Please make your reservation at least four days in advance of your visit.
Makanan
Makan Malam
Limit Pemesanan
2 ~ 16
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
— Reservation only — [TANIGAWADAKE] Kuroge Wagyu sirloin: Ginza Tsuru original shabu‑shabu or sukiyaki “Kiwami” Course
"Kuroge Wagyu Sirloin — An exquisite Kaiseki hot pot, crafted with seasonal delicacies by a master of Japanese cuisine."
— Reservation only — [TANIGAWADAKE] Kuroge Wagyu sirloin: Ginza Tsuru original shabu‑shabu or sukiyaki “Kiwami” Course
¥ 30.000 (Tidak termasuk layanan / termasuk pajak)
Kartu kredit diperlukan
▼Menu example

【Greetings】 Ginza Tsuru special savory egg custard

【1st Appetizer】
　Japanese mustard green and Pork in Dashi Broth
　Japanese-style Dashi Castella Cake
　Seared Omi Duck with Shimonita Leek and Balsamic Reduction
　Deep-fried Ichida Persimmon with Daiginjo Cheese
　Tender Simmered Conger Eel
　Tiger Prawn Temari Sushi

【2nd Appetizer】 “Tamate-bako”
　Wagyu Beef, Snow Crab, Salmon Roe, Fresh Sea Urchin, Chopped Onion, Savory Dashi Sauce, Japanese pepper leaves.

【Soup Dish】 Scallop Fish Cake
　Steamed Abalone, Myoga Ginger, and Chrysanthemum Petals

【Sashimi】 Bluefin Tuna , Red Sea Bream, Botan Sweet Shrimp
　Served with Seasonal Garnish, Soy Sauce and Irizake (Seasoned Sake Condiment)

【Main】(Please choose between shabu-shabu or sukiyaki)
1. 【Wagyu beef tail soup with low-temperature shabu-shabu】 Wagyu sirloin
(Ponzu sauce, sesame sauce, raw black pepper, grain mustard, fresh yuzu pepper red/yellow, grain Japanese pepper)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”Japanese
2. 【Ginza Tsuru original low temperature sukiyaki 】　Wagyu sirloin
(Special raw egg, original sauce “dashi custard”, raw black pepper, grain mustard, fresh yuzu pepper red, grain Japanese pepper, grated radish, green onion)
Leek, Red Manganji pepper, Watercress, Maitake mushroom, Turnip, Kudzu starch noodles, Tofu
Pot cooked rice “Yukihotaka”

【Vinegared Dish】 Yuzu-Flavored Vinegared Dish
　Japanese Radish, Carrot, Perilla Leaf

【Meal】 Tandan noodles, Green onion, Black seven flavors spice

【Dessert】 Chocolate Cake
　Selection of Seasonal Fruits

【Wagashi】 Japanese sweet bean jelly
served with matcha green tea


*Depending on the availability of ingredients, we may provide other dishes. *If you would like a refill of rice, please ask the staff. *We will provide you with warm roasted green tea. Please feel free to ask for refills. *Private rooms are available for parties of 4 or more.A room charge of ¥8,000 applies per room, and ¥15,000 for groups of 9 or more.*We will not allow people who cannot eat seafood in general to enter the restaurant. Thank you for your understanding.*We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cetak Bagus
Prices shown include consumption tax (10%). A separate service charge (10%) will be charged. Please contact us in case of any changes or cancellations. We ask that you do not come too late.
If you do not arrive at the reservation time even after 30 minutes without contacting us in advance, we will treat it as a cancellation. The course menu may change depending on the purchase situation. The last reception time for dinner is 20:00.
If you generally cannot or do not want to eat fish, we cannot offer a vegetarian alternative.
We are unable to fully accommodate vegan, vegetarian, and gluten-free diets. We have decided to refuse entry to customers with these dietary restrictions. We appreciate your understanding.
Cara Penukaran
Reservations are required. Please make your reservation at least four days in advance of your visit.
Makanan
Makan Malam
Limit Pemesanan
2 ~ 6
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut
Seat only reservation
The displayed amount will only be charged if our cancellation policy is violated, and does not represent the cost of food and drink on the day.
Seat only reservation
¥ 16.500 (Termasuk pajak)
Kartu kredit diperlukan
Please choose the menu on the day.
※If you wish to bring more than 5 people, please contact the store directly.
Makanan
Makan Malam
Limit Pemesanan
1 ~ 4
Kategori Tempat Duduk
counter, table, Private room 4P
Baca Lebih Lanjut

Permintaan

If you have any food allergies, please include those of your companions.
*If you do not have one, please write "none".

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