<About Reservations>
- A separate 10% service charge will be applied.
- Reservations for parties of 5 or more will be limited to private rooms.
- For reservations for parties of 8 or more, please contact the restaurant directly.
- Even if you are unable to make a reservation online, we may be able to reserve a table for you over the phone.
If you have any questions, please contact us.

<About Ingredients>
- Due to a decline in domestic catches of spiny lobster and abalone, our supplies are currently unstable.
As a result, we may not be able to provide your desired course meal.
- If you have already decided on the live ingredients you would like, please fill in the request field when making your reservation or call us in advance.

We apologize for any inconvenience this may cause and appreciate your understanding.

＜About bringing in your own food＞
- Please refrain from bringing in food ingredients, with the exception of baby food. </red>
We appreciate your understanding and cooperation.

＜About parking＞
- Our parking lot requires a reservation.
The parking lot is located "below the store" after accessing National Route 134.
- Even if you have not made a reservation, please contact the store in advance if you will be coming by car due to bad weather or other reasons.
- If the parking lot is full, we will direct you to a nearby paid parking lot. Thank you for your understanding.

Inquiry number: 0467-32-0770