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Mie prenotazioni
Prenota a LE UN AKAGANE RESORT KYOTO HIGASHIYAMA 1925
Messaggio del negozio
▶ Please note that we may not be able to meet your request for seat selection. ▶ If you can not contact us after 15 minutes of reservation time, we may be forced to cancel, so please contact us if you are late. ▶ Please note that the location and time of the guide will change depending on the wedding day depending on the business day. The HISUI menu is available for HISUI business dates, so please select that menu.
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Adulti --
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-- Bambini --
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12 anni e meno
-- Bebè --
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5 anni e meno
Categoria
Restaurant
VIP room
Kanbayashi
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
ディナー
個室
プロポーズ
お子様料理
オプション
過去メニュー
ディナー
[Anniversary Plan] Anniversary full course with a message attached to the cake
Anniversary plan that includes a full course and cake
¥ 8.700
(Svc & tasse incl.)
Selezionare
[Anniversary Plan] Anniversary full course with a message attached to the cake
Anniversary plan that includes a full course and cake
■What's included in the plan・Course meal・Anniversary cake *The size of the whole cake will be prepared according to the number of people making the reservation・Message plate *Please write your desired message in the comment field *Plate with cake on it Add a message with a chocolate pen <February winter menu example> [Small appetizer] The first dish ~hiver~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and herb aroma [Fish dish] Served with truffle viennoise Ethubeh sole with Madeira sauce [Meat dish] *You can choose one from the following.・Ezo deer roti and apple tatin with sauce poivraade ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poiled Japanese black beef fillet with light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Strawberry and vanilla mousse, caramelized pistachio [Anniversary cake] Bread/after-meal drink <Example spring menu from March to May> [Small appetizer] Starter dish - Printemps - [Appetizer] Scallop frit with garland chrysanthemum Mung bean gargouille [Fish dish] Poiled rockfish Risotto with Kyoto bamboo shoots and sakura shrimp [Main dish] *You can choose one from the following.・Roasted lamb served with spiced bouillon ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Japanese black beef fillet with a light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Berry and cherry blossom semifreddo with rose scent [Anniversary cake] Bread/after-meal drink
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that it is not possible to specify the location of your seat.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Pasti
Cena
Limite di ordini
2 ~ 6
Categoria del Posto
Restaurant
Leggi di più
[Anniversary Plan] Put your feelings into the message attached to the cake (7 dishes in total, including the main dish, which includes fried Japanese black beef fillet)
This plan includes a whole cake. Please spend an irreplaceable time with your loved ones.
¥ 12.000
(Svc & tasse incl.)
Selezionare
[Anniversary Plan] Put your feelings into the message attached to the cake (7 dishes in total, including the main dish, which includes fried Japanese black beef fillet)
This plan includes a whole cake. Please spend an irreplaceable time with your loved ones.
-------------------------------------------------- ----------- ■What's included in the plan・Course meal・Whole cake *The size of the cake will be prepared according to the number of people making the reservation・Message plate *Please write your desired message in the comments section Please fill in the form *Add a message with a chocolate pen to the plate with the cake on it <February winter menu example> [Small appetizer] The first dish ~hiver~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and aroma of herbs [ Warm appetizer] Cloud sea bream meuniere and Kyoto turnip, flavored with yuzu [Fish dish] Grilled sweet sea bream scales, Jerusalem artichoke, black truffle madeira sauce [Meat dish] Omi beef poire with light sauce, yuzu pepper flavor [Dessert] ] Strawberry and vanilla mousse Pistachio caramelized bread / After-meal drink <February winter menu example> [Small appetizer] The first dish ~hiver~ [Appetizer] Marinated Tasmanian salmon burrata sauce and herb aroma [Warm appetizer] Cloud meuniere and Kyoto turnip with yuzu flavor [Fish dish] Grilled sweet sea bream scales and Jerusalem artichoke, black truffle madeira sauce [Meat dish] Omi beef poire with light sauce and yuzu pepper flavor [Dessert] Strawberry and Vanilla Mousse Pistachio Caramelized [Anniversary Cake] *Whole cake is available Bread/After-Meal Drinks <Example Spring Menu from March to May> [Small Appetizer] A Dish to Start ~Printemps~ [Appetizer] Scallop frit, gargouille with garland chrysanthemum and mung bean [Warm appetizer] White asparagus and firefly squid, salad preparation [Fish dish] Grilled sweet sea bream scales, risotto with Kyoto bamboo shoots and sakura shrimp [Meat dish] Japanese black beef fillet poire, light jus sauce, yuzu Pepper flavor [Dessert] Berry and cherry blossom semifreddo Rose scent [Anniversary cake] *Whole cake is available. Bread/after-meal drink--------------------------------------------------- -----------------
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *Please note that it is not possible to specify the location of your seat.
Date valide
~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Pasti
Cena
Limite di ordini
2 ~ 6
Categoria del Posto
Restaurant
Leggi di più
[Munyu A] Casual dinner course with a choice of fish or meat dishes
This is a casual course where you can choose either fish or meat for your main dish. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
¥ 5.800
(Svc excl. / tasse incl.)
Selezionare
[Munyu A] Casual dinner course with a choice of fish or meat dishes
This is a casual course where you can choose either fish or meat for your main dish. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
<February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and herb aroma [Main dish] *You can choose one from the following.・Ethubée madeira sauce with truffle viennoise ・Ezo deer roti and apple tatin sauce poivrade ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poile jus of Japanese black beef fillet Light sauce, yuzu pepper flavor (+2,800 yen) [Dessert] Strawberry and vanilla mousse, pistachio caramelized bread / After-meal drink <Example of spring menu from March to May> [Small appetizer] A dish to start with ~Printemps~ [Appetizer] Scallop frit, gargouille with garland chrysanthemum and mung bean [Main dish] *You can choose one from the following.・Poiled rockfish with Kyoto bamboo shoots and sakura shrimp risotto ・Roasted lamb with spicy bouillon ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poiled Japanese black beef fillet with jus Light sauce Yuzu pepper flavor (+2,800 yen) [Dessert] Berry and cherry blossom semifreddo Rose-scented bread/After-meal drink
Ammenda di stampa
※The image is an image. *Menu contents may change depending on purchasing status. *A 10% service charge will be added to the guide fee. *Please note that you cannot specify your seat location.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Giorni
l, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
[Munyu B] 5-course course where you can enjoy both fish and meat dishes
A full course where you can enjoy both fish and meat as the main dish. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
¥ 7.800
(Svc excl. / tasse incl.)
Selezionare
[Munyu B] 5-course course where you can enjoy both fish and meat dishes
A full course where you can enjoy both fish and meat as the main dish. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
<February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and herb aroma [Fish dish] Etuve of sole with truffle viennoise Madeira sauce [Meat dish] ] *You can choose one from the following.・Ezo deer roti and apple tatin with sauce poivraade ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poiled Japanese black beef fillet with light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Strawberry and vanilla mousse Pistachio caramelized bread / After-meal drink <March to May Spring menu example> [Small appetizers] Starting dish ~Printemps~ [Appetizers] Scallop frit, Gargouille with garland chrysanthemum and mung bean [ Fish dishes] Poiled rockfish, Kyoto bamboo shoots and sakura shrimp risotto [Main dish] *You can choose one from the following.・Roasted lamb served with spiced bouillon ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Japanese black beef fillet with a light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Berry and cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
※The image is an image. *Menu contents may change depending on purchasing status. *A 10% service charge will be added to the guide fee. *Please note that you cannot specify your seat location.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
[Munyu C] 6-course full course where you can enjoy seasonal ingredients carefully selected by the chef
A full course meal where you can enjoy seasonal ingredients carefully selected by the chef. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal in a relaxing space nestled in the Higashiyama forest.
¥ 9.800
(Svc excl. / tasse incl.)
Selezionare
[Munyu C] 6-course full course where you can enjoy seasonal ingredients carefully selected by the chef
A full course meal where you can enjoy seasonal ingredients carefully selected by the chef. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal in a relaxing space nestled in the Higashiyama forest.
<February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and aroma of herbs [Warm appetizer] Cloud seaweed meuniere and Kyoto turnip with yuzu flavor [ Fish dish] Tambaled sole with truffle viennoise Madeira sauce [Meat dish] Grilled Japanese black beef loin with horseradish sauce [Dessert] Strawberry and vanilla mousse Pistachio caramelized bread / After-meal drink <March~ May Spring menu example> [Small appetizers] Starting plate - Printemps - [Appetizer] Scallop frit, Gargouille with garland chrysanthemum and mung bean [Warm appetizer] White asparagus and firefly squid salad [Fish dish] Poiled rockfish, Bamboo shoots from Kyoto Sakura shrimp risotto [Meat dish] Grilled Japanese black beef loin, horseradish sauce [Dessert] Berry and cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status etc. *10% service charge will be added to the guide price.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Giorni
l, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
[Munyu Saison] 6-course full course with carefully selected ingredients, including grilled sweet sea bream with scales and high-quality beef as main dish
Enjoy a full course prepared by our chef at a hideaway in Higashiyama.
¥ 11.500
(Svc excl. / tasse incl.)
Selezionare
[Munyu Saison] 6-course full course with carefully selected ingredients, including grilled sweet sea bream with scales and high-quality beef as main dish
Enjoy a full course prepared by our chef at a hideaway in Higashiyama.
<February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and aroma of herbs [Warm appetizer] Cloud seaweed meuniere and Kyoto turnip with yuzu flavor [Fish] Cuisine] Grilled sweet sea bream scales, Jerusalem artichoke, black truffle madeira sauce [Meat dishes] Omi beef poire, light jus sauce, yuzu pepper flavor [Dessert] Strawberry and vanilla mousse, pistachio caramelized bread / After-meal drink <March ~May Spring Menu Example> [Small appetizer] One dish to start with ~Printemps~ [Appetizer] Scallop frit, gargouille with garland chrysanthemum and mung bean [Hot appetizer] White asparagus and firefly squid salad [Fish dish] Grilled sweet sea bream with scales from Kyoto Bamboo shoots and sakura shrimp risotto [Meat dish] Kuroge Wagyu beef fillet with a light jus sauce, yuzu pepper flavor [Dessert] Berry and cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status etc. *10% service charge will be added to the guide price.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 04 gen ~
Giorni
l, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
[Longevity Celebration Plan] Dinner with toast and sake + take a memorable photo wearing Chanchanko
A plan to help you celebrate longevity, such as 60th birthday, ancient times, and Kishou. Enjoy a meal together with your family, expressing your gratitude and wishing them a long and healthy life.
¥ 8.800
(Svc excl. / tasse incl.)
Selezionare
[Longevity Celebration Plan] Dinner with toast and sake + take a memorable photo wearing Chanchanko
A plan to help you celebrate longevity, such as 60th birthday, ancient times, and Kishou. Enjoy a meal together with your family, expressing your gratitude and wishing them a long and healthy life.
<Included in the plan> ■Private room fee■Glass of sparkling wine for toasting (can be changed to non-alcoholic) ■Munyu B (full course where you can enjoy both fish and meat dishes) <Recommended points> ■Message plate can be prepared If you wish, please include a message such as "Congratulations on your 60th birthday." ■Chanchanko is available in red and purple, so please let us know your desired color when making a reservation. Our staff will be happy to assist you in taking photos on the day. ■We accept requests to change ingredients you don't like or cut into bite-sized pieces.In order to ensure that you can eat with peace of mind, we can of course change your allergies or ingredients you don't like, cut your food into bite-sized pieces, or provide chopsticks. is also possible. If you have any concerns, please feel free to contact us. <February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and herb aroma [Fish dish] Etuve of sole with truffle viennoise Madeira sauce [Meat dish] ] *You can choose one from the following.・Ezo deer roti and apple tatin with sauce poivraade ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poiled Japanese black beef fillet with light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Strawberry and vanilla mousse Pistachio caramelized bread / After-meal drink <March to May Spring menu example> [Small appetizers] Starting dish ~Printemps~ [Appetizers] Scallop frit, Gargouille with garland chrysanthemum and mung bean [ Fish dishes] Poiled rockfish, Kyoto bamboo shoots and sakura shrimp risotto [Main dish] *You can choose one from the following.・Roasted lamb served with spiced bouillon ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Japanese black beef fillet with a light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Berry and cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
※The image is an image. *Menu contents may change depending on purchasing status. *A 10% service charge will be added to the guide fee. *Please note that you cannot specify your seat location.
Date valide
01 giu 2023 ~ 22 dic 2023, 26 dic 2023 ~
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
個室
[Longevity Celebration Plan/Private Room] Dinner with toast + take a memorable photo wearing Chanchanko
A plan to help you celebrate longevity, such as 60th birthday, ancient times, and Kishou. Enjoy a meal together with your family, expressing your gratitude and wishing them a long and healthy life.
¥ 9.800
(Svc excl. / tasse incl.)
Selezionare
[Longevity Celebration Plan/Private Room] Dinner with toast + take a memorable photo wearing Chanchanko
A plan to help you celebrate longevity, such as 60th birthday, ancient times, and Kishou. Enjoy a meal together with your family, expressing your gratitude and wishing them a long and healthy life.
<Included in the plan> ■Private room fee■Glass of sparkling wine for toasting (can be changed to non-alcoholic) ■Munyu B (full course where you can enjoy both fish and meat dishes) <Recommended points> ■Message plate can be prepared If you wish, please include a message such as "Congratulations on your 60th birthday." ■Chanchanko is available in red and purple, so please let us know your desired color when making a reservation. Our staff will be happy to assist you in taking photos on the day. ■We accept requests to change ingredients you don't like or cut into bite-sized pieces.In order to ensure that you can eat with peace of mind, we can of course change your allergies or ingredients you don't like, cut your food into bite-sized pieces, or provide chopsticks. is also possible. If you have any concerns, please feel free to contact us. <February winter menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Tasmanian salmon with burrata sauce and herb aroma [Fish dish] Etuve of sole with truffle viennoise Madeira sauce [Meat dish] ] *You can choose one from the following.・Ezo deer roti and apple tatin with sauce poivraade ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Poiled Japanese black beef fillet with light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Strawberry and vanilla mousse Pistachio caramelized bread / After-meal drink <March to May Spring menu example> [Small appetizers] Starting dish ~Printemps~ [Appetizers] Scallop frit, Gargouille with garland chrysanthemum and mung bean [ Fish dishes] Poiled rockfish, Kyoto bamboo shoots and sakura shrimp risotto [Main dish] *You can choose one from the following.・Roasted lamb served with spiced bouillon ・Grilled Japanese black beef loin with horseradish sauce (+1,650 yen) ・Japanese black beef fillet with a light jus sauce and yuzu pepper flavor (+2,800 yen) [Dessert] Berry and cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status.
Date valide
01 set 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 05 gen ~
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
Dinner private room plan 8,000 yen (for 4 to 10 people)
¥ 8.000
(Svc & tasse incl.)
Selezionare
Dinner private room plan 8,000 yen (for 4 to 10 people)
This guest room was created to entertain important guests, with features such as a parquet floor that shows the skill of craftsmen, precious Taisho glass, and a mantel imported from overseas. Please enjoy your meal in an elegant space where you can see how the landlord lived at the time. <Included in the plan> ■Private room fee■Full course where you can enjoy both fish and meat dishes
Ammenda di stampa
*Menu contents may change depending on purchasing status. *In case of cancellation, please notify us at least 3 business days in advance.
Date valide
~ 22 dic 2022, 26 dic 2022 ~ 31 dic 2022, 06 gen 2023 ~ 31 ago 2023
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
Dinner private room plan 10,000 yen (for 4 to 10 people)
We have prepared an eye-catching guest room with retro furniture designed to welcome important guests. This plan is recommended for those who want to spend a relaxing time.
¥ 10.000
(Svc & tasse incl.)
Selezionare
Dinner private room plan 10,000 yen (for 4 to 10 people)
We have prepared an eye-catching guest room with retro furniture designed to welcome important guests. This plan is recommended for those who want to spend a relaxing time.
<What's included in the plan> ■Private room fee■Full course where you can enjoy both fish and meat dishes■Comes with a glass of sparkling wine for toasts (non-alcoholic options available) --------- --------------------------------------------- <2023.3~5 Month Spring Menu Example> [Small appetizer] First dish ~printemps~ [Appetizer] Poached scallops and clear jelly Green asparagus mousse [Fish dishes] Poiled red sea bream, fresh onion velouté and sakura shrimp friture [ Meat dish] Bone-in lamb roti with flavorful Japanese pepper sauce [Dessert] Citrus terrine Served with a glass of Hyuga summer bread/After-meal drink <Example of early summer menu from June to August 2023> [Small appetizer] Start the meal One dish ~ete~ [Appetizer] Marinated striped horse mackerel with salt koji, various summer vegetables garden-style [Fish dish] Poiled cutlassfish with Manganji chili pepper sauce [Meat dish] Instantly smoked lamb with Kamo eggplant gratin [Dessert] Karigane Hojicha creme brûlée and mango sorbet bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status. *In case of cancellation, please notify us at least 3 business days in advance.
Date valide
~ 22 dic 2022, 26 dic 2022 ~ 31 dic 2022, 06 gen 2023 ~ 31 ago 2023
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
Dinner private room plan 12,000 yen (for 4 to 10 people)
We have prepared an eye-catching guest room with retro furniture designed to welcome important guests. This plan is recommended for those who want to spend a relaxing time.
¥ 12.000
(Svc & tasse incl.)
Selezionare
Dinner private room plan 12,000 yen (for 4 to 10 people)
We have prepared an eye-catching guest room with retro furniture designed to welcome important guests. This plan is recommended for those who want to spend a relaxing time.
<What's included in the plan> ■Private room fee■Full course with upgraded meat dishes to beef loin■Cheers with a glass of champagne (non-alcoholic options available) ---------- ----------------------------------------- <March-May 2023 Spring menu example> [Small appetizer] First dish ~printemps~ [Appetizer] Poached scallops and clear jelly Green asparagus mousse [Fish dishes] Poiled red sea bream Fresh onion velouté and sakura shrimp friture Meat dish] Grilled Japanese black beef loin with horseradish sauce [Dessert] Citrus terrine served with a glass of Hyuga summer bread/After-meal drink <Example of early summer menu from June to August 2023> [Small appetizer] A dish to start with ~ete~ [Appetizer] Marinated striped horse mackerel with salt koji, various summer vegetables garden-style [Fish dish] Poiled cutlassfish, Manganji chili pepper sauce [Meat dish] Grilled Japanese black beef loin, horseradish sauce [Dessert] Karigane hojicha Creme brûlée and mango sorbet bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status. *In case of cancellation, please notify us at least 3 business days in advance.
Date valide
~ 22 dic 2022, 26 dic 2022 ~ 31 dic 2022, 06 gen 2023 ~ 31 ago 2023
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
<Private Dinner> Munyu B + Toast Sparkling (4-10 people)
A full course where you can enjoy both fish and meat dishes.
¥ 9.800
(Svc excl. / tasse incl.)
Selezionare
<Private Dinner> Munyu B + Toast Sparkling (4-10 people)
A full course where you can enjoy both fish and meat dishes.
This guest room was created to entertain important guests, with features such as a parquet floor that shows the skill of craftsmen, precious Taisho glass, and a mantel imported from overseas. Please enjoy your meal in an elegant space where you can see how the landlord lived at the time. <Included in the plan> ■Private room fee■Sparkling wine for toasting (can be changed to non-alcoholic) ■Munyu B <Summer menu example for August 2023> [Small appetizer] Starting dish ~ete~ [Appetizer] Striped horse mackerel Salt koji marinade Various summer vegetables garden-style [Fish dish] Poiled cutlassfish Manganji chili pepper sauce [Meat dish] *You can choose one from the following.・Flash-smoked lamb with Kamo eggplant gratin ・Grilled Japanese black beef loin with red wine sauce (+1,650 yen) ・Poiled Japanese black beef fillet with truffle sauce (+2,880 yen) [Dessert] Creme brûlée with Karigane hojicha and mango sorbet bread/after-meal drink <Autumn menu example from September to November 2023> [Small appetizer] Starting dish ~ automne ~ [Appetizer] Marinated autumn mackerel coated with incense, Japanese pear vinaigrette [Fish dish] ] Marinière with plumage and autumn vegetables, aroma of vinegar and citrus [Meat dishes] *You can choose one from the following.・Roasted Omi duck fillet with fig sauce from Kyoto ・Grilled Japanese black beef loin with red wine sauce (+1,650 yen) ・Poiled Japanese black beef fillet with truffle sauce (+2,880 yen) [Dessert] Shine muscat and light mousse Bread with champagne jelly/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status.
Date valide
01 set 2023 ~ 15 dic 2023
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
<Private Dinner> Munyu C + Toast Sparkling (4-10 people)
A full course where you can enjoy Kuroge Wagyu beef loin gris as the main dish.
¥ 11.500
(Svc excl. / tasse incl.)
Selezionare
<Private Dinner> Munyu C + Toast Sparkling (4-10 people)
A full course where you can enjoy Kuroge Wagyu beef loin gris as the main dish.
This guest room was created to entertain important guests, with features such as a parquet floor that shows the skill of craftsmen, precious Taisho glass, and a mantel imported from overseas. Please enjoy your meal in an elegant space where you can see how the landlord lived at the time. <Included in the plan> ■Private room fee■Sparkling wine for toasting (can be changed to non-alcoholic) ■Munyu C <February winter menu example> [Small appetizer] One dish to start ~hiver~ [Appetizer] Tasmania Marinated salmon with burrata sauce and aroma of herbs [Warm appetizer] Cloud roe meuniere and Kyoto turnip with yuzu flavor [Fish dish] Tambaled sole with truffle viennoise Madeira sauce [Meat dish] Kuroge Wagyu beef loin Grilled Horseradish Sauce [Dessert] Strawberry and Vanilla Mousse Pistachio Caramelized Bread / After-Meal Drink <Example Spring Menu from March to May> [Small Appetizer] Starter Dish ~Printemps~ [Appetizer] Scallop Frit Gargouille with spring chrysanthemum and mung bean [Warm appetizer] White asparagus and firefly squid Salad [Fish dish] Poiled rockfish Risotto with Kyoto bamboo shoots and sakura shrimp [Meat dish] Grilled Japanese black beef loin with horseradish sauce [Dessert] Berry and Cherry blossom semifreddo, rose-scented bread/after-meal drink
Ammenda di stampa
*Menu contents may change depending on purchasing status.
Date valide
01 set 2023 ~ 22 dic 2023, 26 dic 2023 ~ 31 dic 2023, 05 gen ~
Giorni
l, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 10
Categoria del Posto
VIP room
Leggi di più
プロポーズ
Proposal plan|Includes use of chapel
Our proposal planner will help you plan your special day. Please let us know your requests.
¥ 15.000
(Svc & tasse incl.)
Selezionare
Proposal plan|Includes use of chapel
Our proposal planner will help you plan your special day. Please let us know your requests.
<Surprise at the Chapel> You can use the beautiful chapel attached to Akagane Resort. After dinner, we invite you to the chapel and propose to you as a surprise. Please consult your proposal planner regarding the progress of the day. <Proposal Planner Support> Please feel free to contact us if you would like to leave a gift in advance or prepare a message plate. Preliminary inquiries can also be made by email. <Memorable French Dinner> A beautiful full-course meal made with plenty of luxurious ingredients will brighten up your special day. ■Comes with sparkling wine for a toast <Example menu from September to November> [Small appetizer] The first dish - automne - [Appetizer] Marinated autumn mackerel coated with incense Japanese pear vinaigrette [Warm appetizer] Abalone and various other dishes Burgundy-style mushrooms with the aroma of truffles [Fish dish] Matsukasa grilled sweet sea bream and autumn vegetables, Saikyo miso sauce [Meat dish] Poiret of Japanese black beef fillet, truffle madeira sauce [Dessert] Shine Muscat and light mousse with champagne jelly Accompanied by bread/after-meal drinks <December menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Norwegian salmon with burrata sauce and aroma of herbs Served with caviar [Warm appetizer] Cloud child meuniere Kyoto turnip and lily root brute [Fish dish] Grilled sweet sea bream scales, Jerusalem artichoke, black truffle madeira sauce [Meat dish] Japanese black beef fillet with poire, light jus sauce, yuzu pepper flavor [Dessert] Strawberry and vanilla mousse, pistachio caramelized bread/after-meal drink
Date valide
27 dic 2022 ~ 22 dic 2023, 26 dic 2023 ~
Giorni
l, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
Proposal plan|Usage of chapel and bouquet of red roses included
Our proposal planner will help you plan your special day. Please let us know your requests.
¥ 25.000
(Tasse incl.)
Selezionare
Proposal plan|Usage of chapel and bouquet of red roses included
Our proposal planner will help you plan your special day. Please let us know your requests.
<Surprise at the Chapel> You can use the beautiful chapel attached to Akagane Resort. After the meal, we invite you to the chapel and make a surprise proposal with a bouquet of roses. <Proposal Planner Support> Please feel free to contact us if you would like to leave a gift in advance or prepare a message plate. Preliminary inquiries can also be made by email. <Memorable French Dinner> A beautiful full-course meal made with plenty of luxurious ingredients will brighten up your special day. ■Comes with a glass of champagne for a toast <Sample menu from September to November> [Small appetizers] The first dish ~automne~ [Appetizers] Marinated mackerel coated with incense Japanese pear vinaigrette [Warm appetizers] Abalone and various other dishes Burgundy-style mushrooms with the aroma of truffles [Fish dish] Matsukasa grilled sweet sea bream and autumn vegetables, Saikyo miso sauce [Meat dish] Poiret of Japanese black beef fillet, truffle madeira sauce [Dessert] Shine Muscat and light mousse with champagne jelly Accompanied by bread/after-meal drinks <December menu example> [Small appetizer] A dish to start ~ hiver ~ [Appetizer] Marinated Norwegian salmon with burrata sauce and aroma of herbs Served with caviar [Warm appetizer] Cloud child meuniere Kyoto turnip and lily root brute [Fish dish] Grilled sweet sea bream scales, Jerusalem artichoke, black truffle madeira sauce [Meat dish] Japanese black beef fillet with poire, light jus sauce, yuzu pepper flavor [Dessert] Strawberry and vanilla mousse, pistachio caramelized bread/after-meal drink
Date valide
07 gen 2023 ~ 22 dic 2023, 26 dic 2023 ~
Giorni
l, me, g, v, s, d, fer
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
お子様料理
Children's half course
We also offer children's meals for your family to enjoy.
¥ 1.800
(Svc excl. / tasse incl.)
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Children's half course
We also offer children's meals for your family to enjoy.
[Menu] Seasonal vegetable potage soup Chef's special hamburger dessert bread
Ammenda di stampa
*Menu contents may change depending on purchasing status, etc. *A 10% service charge will be added to the guide price. *This course is limited to children up to elementary school age.
Date valide
01 mar 2022 ~ 05 dic 2023, 08 dic 2023 ~ 12 dic 2023, 15 dic 2023 ~ 19 dic 2023, 21 dic 2023 ~
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Children's mini course
We offer mini-courses for children so that you and your children can enjoy together.
¥ 2.800
(Svc excl. / tasse incl.)
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Children's mini course
We offer mini-courses for children so that you and your children can enjoy together.
[Menu] Vegetable and fish salad Seasonal vegetable potage Chef's special hamburger Patisserie's special dessert bread
Ammenda di stampa
*Menu contents may change depending on purchasing status. *A 10% service charge will be added to the guide fee. *This course is limited to children up to elementary school age.
Date valide
12 ago 2023 ~ 05 dic 2023, 08 dic 2023 ~ 12 dic 2023, 15 dic 2023 ~ 19 dic 2023, 21 dic 2023 ~
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Children's full course
We also offer a full course for children so that you and your children can enjoy together.
¥ 3.900
(Svc excl. / tasse incl.)
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Children's full course
We also offer a full course for children so that you and your children can enjoy together.
[Menu] Seasonal vegetable and fish salad Seasonal vegetable potage soup Seasonal fish dish Chef's special hamburger Patisserie's special dessert bread
Ammenda di stampa
*Menu contents may change depending on purchasing status, etc. *A 10% service charge will be added to the guide price. *This course is limited to children up to 12 years old.
Date valide
12 ago 2023 ~ 05 dic 2023, 08 dic 2023 ~ 12 dic 2023, 15 dic 2023 ~ 19 dic 2023, 21 dic 2023 ~
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
オプション
Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
¥ 1.650
(Svc excl. / tasse incl.)
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Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without notice depending on the availability of ingredients. *A 10% service charge will be added to the price listed.
Date valide
01 mar 2022 ~ 31 ago 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
¥ 2.800
(Svc excl. / tasse incl.)
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1
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Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without notice depending on the availability of ingredients. *A 10% service charge will be added to the price listed.
Date valide
01 mar 2022 ~ 31 ago 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
¥ 1.800
(Svc excl. / tasse incl.)
-- Qtà --
1
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Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without prior notice depending on the availability of ingredients. *A 10% service charge will be added to the price listed.
Date valide
01 set 2023 ~
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
¥ 3.000
(Svc excl. / tasse incl.)
-- Qtà --
1
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Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
To your loved ones. There must be a feeling of ``congratulations'' that can only be conveyed at this moment. We will create a memorable moment by gently placing the words that are difficult to say on a plate.
Ammenda di stampa
*Image is for illustrative purposes only. *Ingredients may change without notice depending on the availability of ingredients. *A 10% service charge will be added to the price listed.
Date valide
01 set 2023 ~
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
過去メニュー
Viand change: Japanese black beef fillet wrapped in salt pie
¥ 3.200
(Svc excl. / tasse incl.)
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Viand change: Japanese black beef fillet wrapped in salt pie
Ammenda di stampa
*A 10% service charge will be added to the price shown.
Date valide
01 mar 2022 ~ 01 feb 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Munyu Saison
A full course meal with 6 dishes, where you can enjoy Kuroge Wagyu beef fillet as the main dish. Please choose this for a special seat with your loved one.
¥ 11.000
(Svc excl. / tasse incl.)
Selezionare
Munyu Saison
A full course meal with 6 dishes, where you can enjoy Kuroge Wagyu beef fillet as the main dish. Please choose this for a special seat with your loved one.
-------------------------------------------------- ------------------------ <December 2022-February 2023> [Small appetizer] Starting dish ~l'hiver~ [Appetizer] Lobster and Celery root remoulade Cauliflower salad [Warm appetizer] Cloud and Kyoto turnip velouté Truffle aroma [Fish dish] Grouper and Kujo green onion braise Raw yuba sake lees risotto [Meat dish] Japanese black beef fillet poiled with yuzu pepper sauce [Dessert] Mousse au chocolat, red fruits and bread/after-meal drink --------------------------------- -----------------------------------------
Ammenda di stampa
*Menu contents may change depending on purchasing status etc. *10% service charge will be added to the guide price.
Date valide
01 mar 2022 ~ 22 dic 2022, 26 dic 2022 ~ 31 dic 2022, 06 gen 2023 ~ 28 feb 2023
Pasti
Cena
Categoria del Posto
Restaurant
Leggi di più
[Weekdays only! Free drinks included] Recommended for welcome and transfer parties Full course plan to spend time at a hideout in Higashiyama
A full course plan that includes a free drink and a glass of sparkling wine. This plan is recommended for spring gatherings with friends and family, such as welcome parties and farewell parties. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
¥ 10.000
(Svc excl. / tasse incl.)
Selezionare
[Weekdays only! Free drinks included] Recommended for welcome and transfer parties Full course plan to spend time at a hideout in Higashiyama
A full course plan that includes a free drink and a glass of sparkling wine. This plan is recommended for spring gatherings with friends and family, such as welcome parties and farewell parties. A hideaway for adults in Higashiyama. Once you pass through the gate, you will find yourself in a different world, away from the hustle and bustle of the city, on a vast 700 tsubo site. Please enjoy your meal slowly in a relaxing space nestled in the Higashiyama forest.
-------------------------------------------------- ------------------- [Plan contents] ◆Full course meal ◆Cheers: glass sparkling ◆Free drinks (2 hours) ---------- -------------------------------------------------- --------- <Example of free drink content> *2 hour time limit. Beer White/Red Wine Cocktails Various soft drinks ----------------------------------------- ---------------------------- <Spring menu example from March to May 2023> [Appetizer] Lightly sautéed Monkou squid Spring vegetables [Soup] Taste of Spring Potage [Fish dish] Roti of cherry blossom sea bream and new potatoes Crustacean ecume [Meat dish] (Please choose one from the following.) ・Chami pork fillet roti and spring cabbage with miso béarnaise ・Grilled Japanese black beef loin with red wine sauce (+1,650 yen) ・Poiled Japanese black beef fillet with truffle sauce (+2,880 yen) [Dessert] Strawberry and Uji matcha composition bread / After-meal snack Drinks <Example of early summer menu from June to August 2023> [Small appetizer] Starting dish ~ete~ [Appetizer] Striped horse mackerel marinated in salt koji Various summer vegetables garden style [Main dish] *You can choose one from the following .・Poiled cutlassfish with Manganji chili pepper sauce ・Smash-smoked lamb with Kamo eggplant gratin ・Grilled Japanese black beef loin with red wine sauce (+1,650 yen) ・Poiled Japanese black beef fillet with truffle sauce (+2,880 yen) [Dessert] Karigane hojicha creme brûlée and mango sorbet bread/after-meal drink ---------------------------------- -----------------------------------
Ammenda di stampa
*This plan is available for 4 to 15 people. *Free drinks are available for 2 hours. *Menu contents may change depending on purchasing status etc. *10% service charge will be added to the guide price.
Date valide
01 mar 2022 ~ 22 dic 2022, 26 dic 2022 ~ 31 dic 2022, 06 gen 2023 ~ 31 mag 2023
Giorni
l, ma, me, g, v
Pasti
Cena
Limite di ordini
4 ~ 15
Categoria del Posto
Restaurant
Leggi di più
Poisson change: Lobster roti with crustacean sauce
¥ 2.000
(Svc excl. / tasse incl.)
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Poisson change: Lobster roti with crustacean sauce
Ammenda di stampa
*A 10% service charge will be added to the price shown.
Date valide
01 mar 2022 ~ 01 feb 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Viand change: Grilled Japanese black beef loin with red wine sauce
¥ 1.650
(Svc excl. / tasse incl.)
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Viand change: Grilled Japanese black beef loin with red wine sauce
Ammenda di stampa
*A 10% service charge will be added to the price shown.
Date valide
01 mar 2022 ~ 01 feb 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Viand change: Poiled Japanese black beef fillet with Madeira sake and truffle sauce
¥ 2.800
(Svc excl. / tasse incl.)
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Viand change: Poiled Japanese black beef fillet with Madeira sake and truffle sauce
Ammenda di stampa
*A 10% service charge will be added to the price shown.
Date valide
01 mar 2022 ~ 01 feb 2023
Pasti
Pranzo, Cena
Categoria del Posto
Restaurant
Leggi di più
Richieste
Scopo
-- Scopo --
Compleanno
Compleanno (auto)
Compleanno (amici)
Compleanno (coppia)
Compleanno (coniuge)
Compleanno (famiglia)
Amici / gruppo
Gruppo di donne
Benvenuto / addio (amici)
Festa (amici)
Ritrovo gruppo
Matrimonio / ricevimento
Viaggi / turismo
Business
Team di lavoro
Benvenuto / addio (business)
Festa (business)
Famiglia
Celebrazione
Evento bebè
Evento bambini
Intro pre-fidanzamento
Cerimonia fidanzamento
Memoriale / funerale
Appuntamento
Appuntamento gruppo
Proposta matrimonio
Anniversario di matrimonio
Appunt. celebrazione
Evento
Seminario
Saggio musicale
Esibizione
Riprese (TV/Film)
Altro
Cronologia visite
-- Cronologia visite --
Prima visita
Seconda visita
Terza visita
Four o più visite
Domanda 1
Rich
Please let us know about allergies and weak points. Please fill in the following [Request column] for the target ingredients. If you have any other requests for ingredients, please fill in them as well. ※ [Example] One leek allergy, can be eaten if heated. One person is not good at blue fish. 1 crustacean allergy, extract is also NG. One of them is vegan.
nothing special
Not good (likes and dislikes and can't eat)
Allergic (can be eaten if heated)
Allergic (NG also included in soup stock)
Domanda 2
記念日などでご利用のお客様はメッセージプレートをご用意いたしますので、メッセージの内容をご記入ください。
Domande sulla Proposal plan|Includes use of chapel
Domanda 3
Rich
We will contact you to confirm the details, so please include your phone number and email address.
Domande sulla Proposal plan|Usage of chapel and bouquet of red roses included
Domanda 4
Rich
We will contact you to confirm the details, so please include your phone number and email address.
Domande sulla Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
Domanda 5
Rich
Please enter your desired message.
Domande sulla Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
Domanda 6
Rich
Please enter your desired message.
Domande sulla Whole cake No. 3 (9cm in diameter: for 1 to 2 people)
Domanda 7
Rich
Please enter your desired message.
Domande sulla Whole cake No. 4 (12cm in diameter: for 3 to 4 people)
Domanda 8
Rich
Please enter your desired message.
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