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Prenota a Elements - ANA InterContinental Beppu Resort & Spa
Messaggio del negozio
※Restaurant service hours may change temporarily. We apologize for the inconvenience.
▶Menus and prices may change without any notification.
▶Specific table requests are subject to availability.
▶"Oita Tabi Wari Coupon" are not available.
▶KIDS PRICE POLICY: Children from 6 to 11 years old will be charged child’s price of 50% off from regular adult price per person. One child up to 5 years old per adult is free of charge. Additional children up to age 5 will be charged child’s price.
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-- Bambini --
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-- Bebè --
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5 anni e meno
Disponibilitá
Corsi
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
X'mas & New Year] Festive Dinner Semi-Buffet with Choice of Main Dish
Enjoy a memorable and elegant time at Elements all-day dining during Christmas and New Year's holidays. Enjoy a variety of the chef's specialties at this limited-time buffet.
The chef's carving corner features roast beef from Kyushu, grilled to a savory and juicy perfection. Pasta with Italian cheese" has also been added to the menu.
¥ 9.600
(Svc excl. / tasse incl.)
Selezionare
X'mas & New Year] Festive Dinner Semi-Buffet with Choice of Main Dish
Enjoy a memorable and elegant time at Elements all-day dining during Christmas and New Year's holidays. Enjoy a variety of the chef's specialties at this limited-time buffet.
The chef's carving corner features roast beef from Kyushu, grilled to a savory and juicy perfection. Pasta with Italian cheese" has also been added to the menu.
Semi Buffet + Choice of 1 Main Dish + Coffee or Tea
Choice of Main Dish】~11/30
Papillotte of fresh fish from the Bungo Channel, autumn vegetables and yuzu
Roasted Oita Crown Chicken with Giraut Mushrooms and Trumpet Vincotto Sauce
Tomahawk Grilled Oita Blessing Pork with Oita Condiments
Local Blessing Sashimi Platter (4 kinds of sashimi from Oita Prefecture, red miso soup, Hinohikari from Ajimu)
Tempura of prawns and autumn vegetables from Himejima (red soup, Hinohikari from Ajimu)
Grilled Kampachi from Bungo Suido (+¥2,000)
Grilled beef sirloin 120g from Kyushu, prawns from Himejima (+3,000Yen)
Grilled fillet of Oita Bungo beef 100g with shiitake mushroom chasseur sauce (+¥5,000)
(*Additional charge will be incurred for main upgrade orders.)
(*Menu items are subject to change depending on availability.)
Choice of Main Dish】 12/1~2/29
Baked Norwegian salmon in pie shell with americaine sauce
Oita sea bream and Himejima shrimp aqua pazza
Roasted Bungo chicken with porcini mushroom sauce
Grilled Tomahawk with Oita Condiment and Oita Rice Blessing Pork
Braised Kyushu beef cheeks in red wine with polenta
Oita Crown Chicken and Winter Vegetables Hitsumabushi
Blessings of the Bungo Suido Seafood Platter
Beef sirloin tagliata 120g from Kyushu with balsamic sauce (+¥3,000)
Grilled fillet of Oita Bungo beef 100g with shiitake mushroom chasseur sauce (+¥5,000)
(*Additional charge will be incurred for main upgrade orders.)
(*Menu items are subject to change depending on availability.)
Ammenda di stampa
►Hotel Yukata dress/slippers not allowed
►Lunch last order for table buffet is 2:00pm
Redimere
Day trips to the spa during the Christmas period have been suspended.
Date valide
27 apr ~ 06 mag
Pasti
Cena
Limite di ordini
1 ~ 8
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Richieste
Domanda 1
Seating time may be limited to 2 hours depending on business demand.
Non specificato
Yes,I accept.
Domanda 2
Rich
Buffet service may be changed to table-service without notice due to COVID-19 updates on restaurants regulations.
Yes,I accept.
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