Asakusa Sarashina Tenko

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We accept reservations up to 60 days in advance.
● If we are unable to contact you within 30 minutes of your reservation time, your reservation will be canceled and we will assign other customers. (*Cancellation fees will apply)
● Please note that you cannot specify a seat.
● During lunch and dinner hours, the restaurant is crowded and we may not be able to answer the phone.
　We apologize for any inconvenience this may cause, and we appreciate your understanding.
● If there is an error in the phone number or email address you entered when making a reservation, we may cancel your reservation.
● Menu items may change depending on the season and availability.
● You can bring your dog to this restaurant.
　Please note the following three points.
1. Due to the size of the restaurant, we ask that you hold your dog on your lap when it is crowded.
2. Due to the size of the restaurant, we do not allow pet carts. We appreciate your understanding.
3. Please bring a "pet sheet" so that other customers can enjoy their stay.

● We do not have an English menu.
● Please bring enough food for the number of people.

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~Aromatic appetizer~
●Grilled soba noodles
A standard menu item made by kneading buckwheat flour and buckwheat seeds and slowly baking them in a tebi fire.

~Traditional soba appetizer~
●Specialty! Tenko's soba appetizer platter
A specialty! A platter of 5 types of Tenko snacks!

~Luxurious brand beef~
●Seared Ozaki beef thigh meatYukke
Ozaki beef thigh meat is served in its most delicious state!
Mix with rich egg yolk and enjoy with gluten-free foam soy sauce!

~Fresh fish in season~
●Spanish Mackerel Salt Tataki
Spanish mackerel grilled to a crispy, aromatic skin.
Refreshingly crispy with homemade gluten-free ponzu (Japanese citrus juice)! Please enjoy it with some mustard if you like.

~A masterpiece from a famous restaurant~
●Fox grilled
Fried tofu from the famous Fukuoka restaurant [Mihara Tofu Shop] is grilled crispy and fragrant in a tebi fire!

~Marriage of shrimp and miso~
●Miso-marinated kuruma shrimp
Grilled kuruma shrimp marinated in miso are grilled until crispy with the skin on! Please eat the whole thing, from head to toe!

~Traditional Yuan-yaki from the Edo period~
●Soy sauce and koji grilled
"Yakitori" from an old-fashioned soba restaurant!

~Sarashina Tenko's proud soba~
We offer three types of soba that we are proud of, for you to compare.

●Sarashina
This soba is made using the rare inner layer flour of Sarashina buckwheat, making use of the smooth texture, sweetness, and texture of the buckwheat!
●zyuwari
This soba is made using buckwheat flour that is carefully ground from 100% carefully selected buckwheat producing areas in a slow-speed stone mill, making use of the characteristics of the producing area and the variety!
●Genbiki
This soba is made using buckwheat flour that is carefully ground with a slow-speed stone mill from the gensoba of "Hitachi Aki Soba", which has excellent aroma, taste, and quality, and is blended with coarsely ground flour to create a rich soba with an impact!
●ROKARO Soba Noodles
Made using the same process as Niigata's Hegi-Soba, a dish presented to the Imperial Household,
Chewy, low-calorie noodles with only 55 kcal per serving!
You can eat all the noodles that Sarashina Tenko handles!

~The spirit of "hospitality"~
●We will make it tonight! Yame Hoshinomura Matcha Affogato
A luxurious affogato in which warm, rich matcha gently envelops homemade matcha ice cream.

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Cronologia visite

Domanda 1 Rich

Please note that we are currently not offering celebratory plates as they are currently being prepared.

Domanda 2 Rich

Please note that if you cancel at the last minute or without permission, we will not be able to accept your future reservations.

Domanda 3 Rich

Please note that even if you make separate reservations as a separate group and then come to the restaurant with the same group, we will not be able to seat you close to each other or in the same table.
*Please refrain from making multiple reservations.

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