Prenota a The TAILOR YARD MAIN DINING / Hotel Metropolitan Oimachi Tracks 5th floor

【OPENING Thursday, March 28, 2026】
●We do not accept seating requests. Please note that we may not be able to accommodate your request. ●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation. Please be sure to contact us if you will be late.
12 anni e meno
5 anni e meno
[Opening Celebration] Enjoy the heat and aroma of a new classic shared dinner with 6 dishes
To celebrate our grand opening, we have prepared a limited-time dinner plan that condenses all of our restaurant's charms.
This six-course plan includes foie gras brûlée, our specialty "Hors d'oeuvres Variée" appetizer platter, seasonal fish bouillabaisse, and grass-fed beef steak frites.
Enjoy a relaxing and fulfilling dinner in a sharing-style setting, where you can share the food as you please.
■Available from March 28th to June 30th, 2026
[Opening Celebration] Enjoy the heat and aroma of a new classic shared dinner with 6 dishes
¥ 5.800 (Svc & tasse incl.)
We offer a "New Classic" menu that combines classic French bistro flavors with the heat and aroma of cocotte cooking.
Enjoy the aroma that rises the moment you open the lid and the savory flavors of our dishes.

[Menu]
・Foie Gras Brûlée
・"Hors d'oeuvres Variée" Appetizer Platter: Fill your plate with as much as you can!
・Seasonal Fish Bouillabaisse
・Grass-Fed Skirt Steak Frites
・Skillet Focaccia
・Freshly Baked Madeleines
・Coffee or Tea
Ammenda di stampa
*Dishes will be served on large platters in a sharing style.
*We do not accept requests for specific seats. We ask for your understanding.
*The menu may change without notice depending on the supply situation.
*The photo is for illustrative purposes only.
Date valide
28 mar ~
Pasti
Cena
Limite di ordini
2 ~ 8
Categoria del Posto
テーブル
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