[March Business Hours]

Thank you for your continued patronage of TAYORI.
We are pleased to announce our business days for March.

★We are currently accepting reservations through March 31st. Reservations for March will open at the end of February.

Reservations are accepted one month in advance.

[Business Hours]
Wednesday, Thursday, Saturday: 12:00-20:00 (L.O. 19:00)
Friday: 12:00-21:00 (L.O. 20:00)
Sunday & Holidays: 11:00-18:00 (L.O. 17:00)

[Special Business Hours]

[Regular Holidays]
Monday, Tuesday

[Temporary Closures]
4th (Wed)

[Shortened Business Hours]
1st (Sun): 12:00-18:00 (L.O. 17:00)

[For Takeout]

Takeout orders are accepted up to 3 hours prior to pickup.
If you are in a hurry, please call the store directly.
*Depending on store occupancy, we may not be able to prepare your order at your desired time. Thank you for your understanding.
If you are purchasing multiple items for takeout, please select the desired quantity in the "Number of people in your reservation" field.

Example: Ordering 3 items → 3 adults

★About Reservations★

Reservations are accepted in single sessions from lunchtime through the evening.
Please select your desired time slot when making your reservation.

[Weekdays & Wednesdays]

Session 1: 12:00-1:30 PM
Session 2: 1:45-3:15 PM
Session 3: 3:30-5:00 PM

[Holidays]

◯Opens 12:00 PM
Session 1: 12:00-1:30 PM

◯Opens 11:00 AM
Session 1: 11:00-12:30 PM

*Only single session reservations are accepted on weekends.

Weekdays: 12:00-21:00 PM
*Course meals are only available from 5:00 PM to 7:00 PM.

Holidays 12:00-20:00
*Course meals are only available from 17:00-18:30.

*Reservations for the Hatsu Course and Ne Course must be made two days in advance, and for the An Course one week in advance.

●Please note that we may not be able to accommodate your seating request.
●If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation. Please be sure to contact us if you will be late.

●During busy periods, seat reservations will be limited to one hour.

★About Cancellations★

●If you wish to cancel, please process the cancellation directly through the table check.
*For course meals and reservations requiring prepayment, 50% will be charged the day before and 100% on the day.

☎For phone inquiries, please call: 03-5834-7026