Aiuto
Italiano
Italiano
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Mie prenotazioni
Prenota a Japanese Wine Umi to Tsuchi
Messaggio del negozio
Thank you for visiting the reservation page of Japan Wine Umi to Tsuchi. <Regarding reservations> ▶Please choose from three full-course meals or an a la carte plan with a mini-course. ▶Please note that we may not be able to accommodate your seat request depending on the reservation situation. ▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
Confermo che ho letto il Messaggio del negozio di cui sopra
-- Ora --
-- Persone --
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
Tutto
Tavolo
Al banco
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
★お任せコース★ 14,300円(税込)
お魚メインのお任せコース
¥ 14.300
(Svc excl. / tasse incl.)
Selezionare
★お任せコース★ 14,300円(税込)
お魚メインのお任せコース
Carta di credito richiesto per prenotare
箸初 本日のスープ
先付 岩ガキ
温物 のどぐろ
パフェ 甘海老×加賀野菜
造り 旬魚ウニ巻き
進肴 クリームリゾット
甘味 液体窒素で作る塩アイス
※苦手な食材がございましたら、ご予約時にお伝えいただければ変更可能です。
Ammenda di stampa
※別途サービス料10%頂戴しております。
【キャンセルの場合、規定により】
当日キャンセル(連絡なし) 100%
当日キャンセル(連絡あり) 100%
前日キャンセル 100%
前々日キャンセル 100%
3日〜7日前キャンセル 50%
※コース未定の場合、お席予約でも最低金額のコース料金でキャンセル料は発生いたしますのでご注意下さい。
Pasti
Pranzo, Cena
Limite di ordini
2 ~ 16
Leggi di più
★Luxurious chef's choice course with fish as the main dish and Noto beef★ 22,000 yen (tax included)
★ Omakase Course Mainly Fish and Meat
¥ 22.000
(Svc excl. / tasse incl.)
Selezionare
★Luxurious chef's choice course with fish as the main dish and Noto beef★ 22,000 yen (tax included)
★ Omakase Course Mainly Fish and Meat
Carta di credito richiesto per prenotare
First course: Spring trout and rape blossoms, hot urui and hairy crab, Noto oysters and pufferfish milt parfait, firefly squid and white shrimp, Kaga vegetable dishes, seafood from the Hokuriku region (blackthroat seaperch, button shrimp, sea urchin rolls), appetizers: grilled tilefish risotto, Noto beef dessert, salted ice cream *Additional orders: Blackthroat seaperch sashimi, grilled blackthroat seaperch (winter only), whitethroat dishes (November to March), cod or pufferfish, snow crab (November to March), Noto oysters (November to March), yellowtail dishes (yellowtail shabu-shabu), November to March. Please contact us if you have any other requests. *If you have any foods you don't like, please let us know when you make your reservation.
Ammenda di stampa
*A separate service charge of 10% will be charged.
Pasti
Pranzo, Cena
Limite di ordini
1 ~ 16
Leggi di più
★5th anniversary special luxury course★ 29,700 yen (tax included) → 27,500 yen (tax included)
Customers who want luxury. ★We offer 3 types of wine pairing courses. Please select your desired pairing.
¥ 27.500
(Svc excl. / tasse incl.)
Selezionare
★5th anniversary special luxury course★ 29,700 yen (tax included) → 27,500 yen (tax included)
Customers who want luxury. ★We offer 3 types of wine pairing courses. Please select your desired pairing.
Carta di credito richiesto per prenotare
This is a luxurious omakase course. *Single items that must be ordered in advance - Nodoguro sashimi 4,000 - 6,000 yen per person - Nodoguro grilled dish 8,000 - 12,000 yen for 2 or 3 people - Charcoal-grilled Noto beef about 120g 5,500 yen (rock oysters, white shrimp, gas shrimp, Nanao chicken) (shellfish, conger eel, soft-shelled turtle, etc.) If you have any other requests, please contact us. *If there are any ingredients that you are not good at, please let us know when making a reservation.
Ammenda di stampa
*A separate 10% service charge will be charged. [In case of cancellation, according to regulations] Cancellation on the day (no contact) 100% Cancellation on the day (with contact) 100% Cancellation the day before 100% Cancellation two days before 100% Cancellation 3 to 7 days before 50%
Pasti
Pranzo, Cena
Limite di ordini
1 ~ 16
Leggi di più
★Premium Luxury Omakase Course★ 38,500 yen (tax included)
Enjoy a luxurious course of seasonal seafood, Noto beef, and spiny lobster. Three types of courses are available, with pairing wine starting from 5,500 yen. Please select your preferred pairing.
¥ 38.500
(Svc excl. / tasse incl.)
Selezionare
★Premium Luxury Omakase Course★ 38,500 yen (tax included)
Enjoy a luxurious course of seasonal seafood, Noto beef, and spiny lobster. Three types of courses are available, with pairing wine starting from 5,500 yen. Please select your preferred pairing.
Carta di credito richiesto per prenotare
First course of the day Spring trout and rape blossoms appetizer Warm uruyaki and hairy crab Noto oysters and pufferfish milt parfait Firefly squid and white shrimp, Kaga vegetable dishes Seafood from the Hokuriku region (rosy seabass, button shrimp, sea urchin rolls) Grilled dish Spiny lobster appetizer Grilled tilefish risotto Noto beef dessert Salted ice cream If you have any other requests, please contact us. *If you have any ingredients that you do not like, please let us know when making your reservation.
Ammenda di stampa
※別途サービス料10%頂戴しております。
【キャンセルの場合、規定により】
当日キャンセル(連絡なし) 100%
当日キャンセル(連絡あり) 100%
前日キャンセル 100%
前々日キャンセル 100%
3日〜7日前キャンセル 50%
Pasti
Pranzo, Cena
Limite di ordini
2 ~ 16
Leggi di più
Richieste
Scopo
-- Scopo --
Compleanno
Compleanno (auto)
Compleanno (amici)
Compleanno (coppia)
Compleanno (coniuge)
Compleanno (famiglia)
Amici / gruppo
Gruppo di donne
Benvenuto / addio (amici)
Festa (amici)
Ritrovo gruppo
Matrimonio / ricevimento
Viaggi / turismo
Business
Team di lavoro
Benvenuto / addio (business)
Festa (business)
Famiglia
Celebrazione
Evento bebè
Evento bambini
Intro pre-fidanzamento
Cerimonia fidanzamento
Memoriale / funerale
Appuntamento
Appuntamento gruppo
Proposta matrimonio
Anniversario di matrimonio
Appunt. celebrazione
Evento
Seminario
Saggio musicale
Esibizione
Riprese (TV/Film)
Altro
Cronologia visite
-- Cronologia visite --
Prima visita
Seconda visita
Terza visita
Four o più visite
Domanda 1
Rich
If you have any allergies or ingredients that you are not good at, please fill in.
Domanda 2
Rich
We will check your usage history. * If you have a history of use, please fill in when you used it in the request column at the bottom.
First visit (all)
You and your family have a history of using the product.
Domanda 3
Rich
Please tell me from where to come to our shop. Example) Tokyo, France, Korea
Domande sulla ★Luxurious chef's choice course with fish as the main dish and Noto beef★ 22,000 yen (tax included)
Domanda 4
For customers using on anniversary. A message plate (free) is available. Please enter your message. Example) Happy Birthday ⚪︎⚪︎/Wedding Anniversary etc.
Domanda 5
Rich
If you don't like gibier (venison, wild boar, etc.), please fill out this form.
Richieste
I tuoi dettagli
Esegui login con
Facebook
Google
Yahoo! JAPAN
TableCheck
Nome
Rich
Telefono Cellulare
Rich
Contattarmi via SMS
Vi invieremo un SMS nei seguenti casi:
Subito dopo aver effettuato la prenotazione
Quando il mercante ha accettato la prenotazione (se è necessaria una conferma mercante)
Reminder un giorno prima la prenotazione
Contatto urgente per quanto riguarda la prenotazione, come ad esempio la chiusura negozio a causa del tempo, etc.
Email
Rich
Crea un account su TableCheck
Con un account TableCheck, puoi accedere alla tua cronologia di prenotazioni ed effettuare prenotazioni ripetute.
Crea password
Rich
Password è troppo corto (il minimo è 8 caratteri)
Password è troppo debole
Password deve includere almeno una lettera maiuscola, una lettera minuscola, un numero e un simbolo.
Password non deve contenere parte di Email.
Password non coincide con Conferma password
Confermo che ho letto il Messaggio del negozio di cui sopra
Ricevi le offerte di Japanese Wine Umi to Tsuchi e negozi correlate
Inviando questo modulo, accetti i
termini e politiche pertinenti
.
Termini e politiche
Termini di servizio di TableCheck
Politica sulla privacy di TableCheck
Politica di pagamento di TableCheck
Seguente
Continua
Italiano
Italiano
English
日本語
한국어
简体中文
繁體中文
Deutsch
Español
Français
Português
Pусский
Bahasa Indonesia
Bahasa Melayu
Tagalog
ภาษาไทย
ພາສາລາວ
Tiếng Việt
العربية
Mie prenotazioni
Aiuto
Per ristoranti