Prenota a Yugyoan Tankumakitaten Tokyodome Hotels ten

Thank you for using Yugyoan Tankuma Kitamise.

▶The tempura corner [Sagano] has a two-part system for lunch on Saturdays, Sundays, and holidays. We will guide you from 11:30 or 13:30 (90 minutes system).

▶If you can't contact us after 30 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.

▶For reservations of 37 people or more, please contact the restaurant directly.

▶When using a private room, a private room fee of 5,500 to 22,000 yen will be charged.
Inquiries by phone: 03-5805-2250
12 anni e meno
5 anni e meno
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▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
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Pufferfish Kaiseki
"The ultimate winter flavor. The ultimate fugu kaiseki."
- Limited to 20 servings per day, packed with winter delicacies -
Pufferfish Kaiseki
¥ 25.000 (Svc & tasse incl.)
Sakizuke – Appetizers (Three kinds)
・Sea bream shiokara (fermented fish delicacy)
・Yuba (tofu skin) with salmon roe and soy-based sauce
・Seasonal ohitashi (blanched greens in light dashi)

Suimono – Clear Soup
Fish cake (shinjo) in a delicate clear broth

Otsukuri – Sashimi
Thinly sliced fugu sashimi (tessa)
Served with condiments, ponzu citrus sauce, and garnish

Mushimono – Steamed Dish
Steamed Shōgoin turnip with eel, lily bulb, and shiitake mushroom
Topped with thick amber sauce (bekkō-an)

Agemono – Deep-fried Dish
Deep-fried fugu with Manganji green pepper

Shiizakana – Main Hot Pot
Fugu chiri-nabe hot pot with Chinese cabbage, garland chrysanthemum, shimeji mushroom, kudzu noodles, carrot, scallion, and shiitake

Gohan – Rice Dish
Fugu zosui (porridge-style rice soup) with green onion

Kounomono – Pickles
Assorted three kinds

Mizumono – Dessert
Assorted seasonal sweets and fruits
Date valide
01 nov ~ 30 dic, 04 gen 2026 ~ 28 feb 2026
Pasti
Pranzo, Cena
Categoria del Posto
Table, 個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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Pufferfish Kaiseki
An exclusive winter course showcasing the exquisite firmness of premium Ōma tuna paired with the delicate sweetness of Matsuba crab.
— Advance reservation required (one day prior). A curated celebration of winter’s finest flavors. —
Pufferfish Kaiseki
¥ 30.000 (Svc & tasse incl.)
Appetizer: Seasonal Assortment
Sashimi: Chef's Selected Fresh Fish Platter (3 Types)
Main Dish: Matsuba Crab
Sushi: 10 Pieces of Seasonal Nigiri Sushi
Oma Otoro Tuna
Oma Chutoro Tuna
Oma Lean Tuna
Soup: Kyoto Yamari Red Miso
Dessert: Seasonal
Ammenda di stampa
年末年始は販売対象外の場合があります
詳しくはお問い合わせください
Date valide
01 dic ~ 30 dic, 11 gen 2026 ~ 28 feb 2026
Pasti
Pranzo, Cena
Categoria del Posto
Sushi
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[Teppanyaki] Chistmas dinner
A festive symphony of flavors for your Christmas night.
[Teppanyaki] Chistmas dinner
¥ 35.000 (Svc & tasse incl.)
Celebrate this Christmas with an exquisite teppanyaki experience.
Foie gras, lobster, live abalone, and A5 Yonezawa beef—
each dish crafted to perfection for a truly memorable evening.
Raise a glass of champagne and indulge in the brilliance of teppan-grilled artistry.

Toast with a Glass of Champagne
Amberjack Carpaccio Style
Sautéed Foie Gras with Périgueux Sauce
Omar Lobster and Red Snapper Cooked in Cartoccio (Foil Wrap)
Teppan-Grilled Live Abalone
A5 Grade Yonezawa Beef Steak
– Sirloin (50g) and Tenderloin (50g) –
Assorted Grilled Seasonal Vegetables (4 kinds)
Garlic Fried Rice
Pickles and Miso Soup
Christmas Dessert – Teppanyaki Style
Coffee or Tea
Date valide
20 dic ~ 25 dic
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
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Lunch "Weekday Yuki-no-Hana"
"Weekday-Only KOMACHI: A Seasonal Kyoto Experience for All Five Senses"
— Your Choice of Main Dishes, in an Elegant Harmony of Japanese Flavors —
Lunch "Weekday Yuki-no-Hana"
¥ 8.000 (Svc & tasse incl.)
Includes appetizer, sashimi, a light salad, two main dishes of your choice, sushi, red miso soup, and dessert.
Date valide
10 gen 2026 ~ 28 feb 2026
Giorni
l, ma, me, g, v
Pasti
Pranzo
Categoria del Posto
Table
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Limited to 10 servings per day “Kumagai-an’s Signature Softshell Turtle Kaiseki”
A Warming Winter Delicacy – Suppon Kaiseki
— Limited to 10 servings per day —
Warm your body and soul this winter with Kumagai-an’s signature suppon (softshell turtle) cuisine, transforming the chill of the season into comforting warmth.
Limited to 10 servings per day “Kumagai-an’s Signature Softshell Turtle Kaiseki”
¥ 18.000
⇒
¥ 12.000 (Svc & tasse incl.)
Appetizers
Two Seasonal Delicacies

Soup
Softshell Turtle Hot Pot (Suppon Maru-nabe)

Sashimi
Chef’s Selection of Three Kinds

Steamed Dish
Softshell Turtle Chawan-mushi
with Lily Bulb, Shiitake Mushroom, and White Fish

Main Course
Softshell Turtle Tempura with Seasonal Vegetables,
served with Condiments and Light Tempura Broth

Rice
Softshell Turtle Rice Porridge (Suppon Zosui) with Spring Onions

Pickles
Assortment of Three Seasonal Varieties

Dessert
Seasonal Fruit Trio
Date valide
10 gen 2026 ~ 28 feb 2026
Pasti
Cena
Categoria del Posto
Table
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“Suppon Kaiseki” – Yugyoan’s Signature Soft-Shelled Turtle Dinner Limited to 10 servings per day
"A refined winter delicacy — Yugyoan’s Signature Suppon Kaiseki."
- Limited to 10 servings per day — Reservation required at least 3 days in advance -
“Suppon Kaiseki” – Yugyoan’s Signature Soft-Shelled Turtle Dinner Limited to 10 servings per day
¥ 18.000 (Svc & tasse incl.)
Appetizer
Two Seasonal Small Dishes

Soup
Kumogyoan’s Signature Suppon Hot Pot

Sashimi
Assortment of Three Kinds

Steamed Dish
Suppon Chawanmushi
Lily Bulb, Shiitake Mushroom, White Fish

Main Dish
Suppon Tempura
Seasonal Vegetables, Condiments, Tempura Broth

Rice
Suppon Rice Porridge with Scallions

Pickles
Assortment of Three Kinds

Dessert
Assortment of Three Seasonal Fruits
Date valide
01 nov ~ 30 dic
Pasti
Pranzo, Cena
Limite di ordini
~ 10
Categoria del Posto
Table, 個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
Leggi di più
カジュアル宴会コース【宴～UTAGE～】2時間制
A Casual Feast of Kyoto Flavors
Savor the seasonal delights and relax over a refined yet friendly banquet.
カジュアル宴会コース【宴～UTAGE～】2時間制
¥ 11.000 (Svc & tasse incl.)
The “UTAGE” Casual Banquet Course offers a relaxed two-hour dining experience featuring Kyoto-inspired seasonal dishes.
Enjoy a beautiful assortment of appetizers and sashimi, followed by the chef’s seasonal specialties and a flavorful mixed rice.
A perfect choice for gatherings where you can savor fine Japanese cuisine in a casual atmosphere.
Ammenda di stampa
*This is a great value plan, so we cannot accommodate specific room requests.
If you have any preferences, please write them in the comments section.
The system adds a room charge to the online reservation, but it does not actually result in payment.
Date valide
~ 30 dic 2024, 05 gen ~
Pasti
Pranzo, Cena
Limite di ordini
4 ~ 32
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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カジュアル宴会コース【宴～UTAGE～】2時間制　フリードリンク付き
A Casual Feast of Kyoto Flavors
Savor the seasonal delights and relax over a refined yet friendly banquet.
カジュアル宴会コース【宴～UTAGE～】2時間制　フリードリンク付き
¥ 16.000 (Svc & tasse incl.)
The “UTAGE” Casual Banquet Course offers a relaxed two-hour dining experience featuring Kyoto-inspired seasonal dishes.
Enjoy a beautiful assortment of appetizers and sashimi, followed by the chef’s seasonal specialties and a flavorful mixed rice.
A perfect choice for gatherings where you can savor fine Japanese cuisine in a casual atmosphere.
Ammenda di stampa
*This is a great value plan, so we cannot accommodate specific room requests.
If you have any preferences, please write them in the comments section.
The system adds a room charge to the online reservation, but it does not actually result in payment.
Date valide
~ 30 dic 2024, 05 gen ~
Pasti
Pranzo, Cena
Limite di ordini
4 ~ 32
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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Premium banquet course [~KUTSUROGI~]
A Premium Kyoto Banquet for Refined Relaxation
Indulge in the elegance of the season with exquisite Japanese flavors.
¥ 17.000 (Svc & tasse incl.)
The “KUTSUROGI” Premium Banquet Course offers a refined two-hour dining experience featuring the finest seasonal ingredients.
From exquisite appetizers and sashimi to Kyoto-style grilled and simmered dishes, tempura, and a flavorful mixed rice, every plate reflects the spirit of Japanese hospitality.
Complete your evening with a seasonal dessert selection and enjoy a truly relaxing and luxurious time.
Ammenda di stampa
*This is a great value plan, so we cannot accommodate specific room requests.
If you have any preferences, please write them in the comments section.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Limite di ordini
4 ~ 32
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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Premium banquet course [~KUTSUROGI~]
A Premium Kyoto Banquet for Refined Relaxation
Indulge in the elegance of the season with exquisite Japanese flavors.
Premium banquet course [~KUTSUROGI~]
¥ 22.000 (Svc & tasse incl.)
The “KUTSUROGI” Premium Banquet Course offers a refined two-hour dining experience featuring the finest seasonal ingredients.
From exquisite appetizers and sashimi to Kyoto-style grilled and simmered dishes, tempura, and a flavorful mixed rice, every plate reflects the spirit of Japanese hospitality.
Complete your evening with a seasonal dessert selection and enjoy a truly relaxing and luxurious time.
Ammenda di stampa
*This is a great value plan, so we cannot accommodate specific room requests.
If you have any preferences, please write them in the comments section.
Date valide
~ 30 dic 2024, 05 gen ~
Pasti
Pranzo, Cena
Limite di ordini
4 ~ 32
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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[Tempura lunch] Akashi
New at our Tempura Corner
Introducing “Nigiwai”, our weekday lunch special.
A light and healthy tempura set, featuring fresh seasonal vegetables.
Comes with a complimentary drink — perfect for a refreshing mid
[Tempura lunch] Akashi
¥ 6.500 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Categoria del Posto
Tempura
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▶各メニューの詳細はこちらからご確認くださいませ◀
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Seat only reservation (dining)
Seat only reservation (dining)
Please choose the menu on the day.
Date valide
~ 31 dic, 06 gen 2026 ~
Categoria del Posto
Table
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yugyoan Lunch set【Koto】
“A Taste of Kyoto’s Timeless Elegance”
yugyoan Lunch set【Koto】
¥ 5.000 (Svc & tasse incl.)
Appetizer, three kinds of sashimi, seasonal tempura platter, small side dish,
seasonal steamed rice, miso soup, pickles

・Coffee or Tea ・・・〈＋￥500〉
・Assortment of 3 types of seasonal fruits
　　　　　　　 　・・・〈＋￥850〉
・Chawanmushi (Savory Egg Custard)
　　　　　　　　　　 ・・・〈＋￥1,000〉
・Seasonal Grilled Fish ・・・〈＋¥1,800〉
・Domestic Beef Fillet Steak・〈＋¥5,000〉
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Table
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Yugyoan Sukiyaki Lunch set
“A Refined Sukiyaki Experience with the Elegance of Kyoto”
Yugyoan Sukiyaki Lunch set
¥ 7.500 (Svc & tasse incl.)
Appetizer, sashimi, sukiyaki pot, small side dish, seasonal rice, miso soup, pickles
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Table
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Yugyoan Seasonal Omakase Lunch Kaiseki [Sai]
A lunch that condenses the essence of Kyoto
Yugyoan Seasonal Omakase Lunch Kaiseki [Sai]
¥ 10.000 (Svc & tasse incl.)
Appetizers, sashimi, grilled dishes, simmered dishes, main course, and dessert
(The menu changes monthly.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Table
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Lunch Luxury Course "Raku"
A refined Kyoto indulgence — the essence of elegance on your plate.
Lunch Luxury Course "Raku"
¥ 15.000 (Svc & tasse incl.)
Appetizers, Yugyoan's specialty soft-shelled turtle hotpot, sashimi, tempura, a selection of Japanese black beef, a main course, and dessert.
(The menu changes monthly.)
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Table
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Eel meal
"Summer limited Eel set meal"
— Have a blissful produced eel and kyoto cuisine —
Eel meal
¥ 10.000 (Svc & tasse incl.)
Appetizer / Sashimi / Two-tiered dish box
Grilled eel and Grilled eel in sweet and spicy sauce/
Rice/ Simmered Dish / Dessert
Menu items vary monthly with seasonal ingredients.
Date valide
~ 01 lug
Pasti
Cena
Categoria del Posto
Table
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"Miyabi" set menu
A Refined Harmony of Japanese Elegance – Miyabi Dinner Set
"Miyabi" set menu
¥ 10.000 (Svc & tasse incl.)
Appetizer・Assortment of Four Kinds of Sashimi・Grilled Domestic Beef Fillet Steak・Fresh Salad・Chawanmushi・Rice・Miso Soup・Pickles
You are welcome to add optional dishes on the day of your visit.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Table
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Yugyoan dinner set【Kyo】
A Taste of Kyoto’s Timeless Elegance – KYO Dinner Set
Yugyoan dinner set【Kyo】
¥ 10.000 (Svc & tasse incl.)
Appetizer・Sashimi・Grilled Gindara Saikyo Miso・Assorted Tempura
Chawanmushi (Savory Egg Custard)・Seasonal Rice・Miso Soup・Pickles
Optional additional dishes are available on the day.
Date valide
01 ott ~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Table
Leggi di più
"Akari" set menu
A Light That Warms the Heart
A multi-course Kyoto meal that lets you savor the seasons with all five senses.
"Akari" set menu
¥ 13.000 (Svc & tasse incl.)
Course Includes:Seasonal Appetizer Assortment・Clear Soup・Three Kinds of Sashimi・Grilled Dish・Simmered Dish・Rice Dish・Dessert
The menu items change monthly. For details, please visit our official website.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Table
Leggi di più
"Nagomi" set menu
A Taste of Tranquility
A seasonal Kyoto-style course, completed with your choice of main dish.
"Nagomi" set menu
¥ 16.000 (Svc & tasse incl.)
Seasonal Appetizer Assortment・Three Kinds of Sashimi・Grilled Seasonal Fish・Simmered Seasonal Vegetables
Choice of Main Dish:
  ・Domestic Beef Fillet Steak
  ・Assorted Tempura
  ・Kumugyoan Specialty: Softshell Turtle Hot Pot
Rice Dish・Dessert
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Table
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Kaiseki "Zen"
“A Moment of Stillness, A Feast for the Soul”
— Kaiseki Zen: A once-in-a-lifetime dining experience in quiet elegance —
Kaiseki "Zen"
¥ 22.000 (Svc & tasse incl.)
Appetizer / Clear Soup / Sashimi / Grilled Dish / Simmered Dish / Vinegared Dish / Kama-cooked Rice / Soup / Dessert
The menu changes monthly to reflect seasonal ingredients.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Table
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Kaiseki "Katsura"
“A Refined Feast of Kyoto Delicacies — Featuring Softshell Turtle Hot Pot and Premium Kyoto Beef”
— Kaiseki Katsura: An exquisite journey through the seasons —
Kaiseki "Katsura"
¥ 30.000 (Svc & tasse incl.)
Appetizer / Softshell Turtle Hot Pot / Sashimi / Grilled Dish / Simmered Dish / Seared Kyoto Beef / Kama-cooked Rice / Soup / Dessert
The menu changes monthly to highlight the finest seasonal ingredients.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Table
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Kid's menu 【HINA】
Kid's menu 【HINA】
¥ 3.800 (Svc & tasse incl.)
Small Bowl & Plate Maguro (Tuna) Sashimi, Salmon Roe, Fried Young Chicken, Japanese Omelet, Simmered Vegetables
Steamed White Rice / Miso Soup / Dessert
Please note that menu items are subject to change depending on availability.
Categoria del Posto
Table
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Kid's menu 【MUTSUMI】
Kid's menu 【MUTSUMI】
¥ 6.500 (Svc & tasse incl.)
Small Bowl / Appetizer / Two Kinds of Sashimi / Deep-Fried Shrimp / Five Pieces of Nigiri Sushi / Miso Soup / Dessert
Categoria del Posto
Table
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First meal (Boys)
“A Special Meal to Celebrate 100 Days of Life”
— Wishing a lifetime of health and abundance —
First meal (Boys)
¥ 7.000 (Svc & tasse incl.)
尾頭付き鯛の焼物・赤飯・吸物・焚合・香の物
Date valide
~ 31 dic, 06 gen 2026 ~
Categoria del Posto
Table
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First meal (girl)
“A Special Meal to Celebrate 100 Days of Life”
— Wishing a lifetime of health and abundance —
First meal (girl)
¥ 7.000 (Svc incl. / tasse excl.)
尾頭付き鯛の焼物・赤飯・吸物・焚合・香の物
Date valide
~ 31 dic, 06 gen 2026 ~
Categoria del Posto
Table
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[Private room charge] Asagao, Yugao
タイプ：テーブル　ドアなし
[Private room charge] Asagao, Yugao
¥ 5.500 (Tasse incl.)
朝顔・夕顔をお選びの方は必ず、こちらの個室料もご選択下さい。
Date valide
01 apr 2024 ~
Limite di ordini
1 ~ 1
Categoria del Posto
個室：朝顔/夕顔
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[Private room charge] Umegae
タイプ：テーブル　フローリング（スリッパ履き替え）
[Private room charge] Umegae
¥ 11.000 (Tasse incl.)
梅枝をお選びの方は必ず、こちらの個室料もご選択下さい。
Date valide
01 apr 2024 ~
Limite di ordini
1 ~ 1
Categoria del Posto
個室：梅枝
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[Private room charge] Ukifune
タイプ：テーブル　小庭付き
[Private room charge] Ukifune
¥ 22.000 (Tasse incl.)
浮舟をお選びの方は、必ず個室料もご選択ください。
Date valide
01 apr 2024 ~
Pasti
Pranzo, Cena
Limite di ordini
1 ~ 1
Categoria del Posto
個室：浮舟
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[Private room charge] Kobai/Wakamurasaki
タイプ：テーブル　椅子　畳敷
[Private room charge] Kobai/Wakamurasaki
¥ 33.000 (Tasse incl.)
個室をお選びの方は、必ず個室料もご選択ください。
Date valide
01 apr 2024 ~
Pasti
Pranzo, Cena
Limite di ordini
1 ~ 1
Categoria del Posto
個室：紅梅/若紫
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Weekday Lunch Exclusive: “Shofuu” Private Room Plan with Free Drinks
平日ランチ限定のフリードリンク付き個室プラン
同窓会・女子会等の会費制のお集まりに是非どうぞ
Weekday Lunch Exclusive: “Shofuu” Private Room Plan with Free Drinks
¥ 10.000 (Svc & tasse incl.)
10,000円の中には御膳料理・フリードリンク・室料・サービス料・税金が含まれます
オンライン設定上室料が上乗せされてしまいますが、当日室料分のお支払いはありません
Ammenda di stampa
４名様以上、11時半～か12時～の3時間制となります
Date valide
~ 30 nov
Giorni
l, ma, me, g, v
Pasti
Pranzo
Limite di ordini
4 ~
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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[Private Room] Lunch Kaiseki "Sai"
"A Colorful Symphony of Seasonal Flavors"
— A refined midday moment with the tastes of Japan's four seasons —
[Private Room] Lunch Kaiseki "Sai"
¥ 10.000 (Svc & tasse incl.)
Appetizer / Sashimi / Grilled Dish / Simmered Dish / Rice Dish / Dessert
Menu items vary monthly with seasonal ingredients.
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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Lunch Luxury Course "Raku"
A refined Kyoto indulgence — the essence of elegance on your plate.
Lunch Luxury Course "Raku"
¥ 15.000 (Svc & tasse incl.)
Appetizers, Yugyoan's specialty soft-shelled turtle hotpot, sashimi, tempura, a selection of Japanese black beef, a main course, and dessert.
(The menu changes monthly.)
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
[Private Room] Kaiseki "Akari"
A Light That Warms the Heart
A multi-course Kyoto meal that lets you savor the seasons with all five senses.
[Private Room] Kaiseki "Akari"
¥ 13.000 (Svc & tasse incl.)
Course Includes:Seasonal Appetizer Assortment・Clear Soup・Three Kinds of Sashimi・Grilled Dish・Simmered Dish・Rice Dish・Dessert
The menu items change monthly. For details, please visit our official website.
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
[Private room] Set menu "Nagomi"
A Taste of Tranquility
A seasonal Kyoto-style course, completed with your choice of main dish.
[Private room] Set menu "Nagomi"
¥ 16.000 (Svc & tasse incl.)
Seasonal Appetizer Assortment・Three Kinds of Sashimi・Grilled Seasonal Fish・Simmered Seasonal Vegetables
Choice of Main Dish:
  ・Domestic Beef Fillet Steak
  ・Assorted Tempura
  ・Kumugyoan Specialty: Softshell Turtle Hot Pot
Rice Dish・Dessert
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
[Private Room] Kaiseki "Zen"
“A Moment of Stillness, A Feast for the Soul”
— Kaiseki Zen: A once-in-a-lifetime dining experience in quiet elegance —
[Private Room] Kaiseki "Zen"
¥ 22.000 (Svc & tasse incl.)
Appetizer / Clear Soup / Sashimi / Grilled Dish / Simmered Dish / Vinegared Dish / Kama-cooked Rice / Soup / Dessert
The menu changes monthly to reflect seasonal ingredients.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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[Private Room] Kaiseki "Katsura"
“A Refined Feast of Kyoto Delicacies — Featuring Softshell Turtle Hot Pot and Premium Kyoto Beef”
— Kaiseki Katsura: An exquisite journey through the seasons —
[Private Room] Kaiseki "Katsura"
¥ 30.000 (Svc & tasse incl.)
Appetizer / Softshell Turtle Hot Pot / Sashimi / Grilled Dish / Simmered Dish / Seared Kyoto Beef / Kama-cooked Rice / Soup / Dessert
The menu changes monthly to highlight the finest seasonal ingredients.
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
以下は和食のご案内です

夜の個室のご利用は寿からとなります
Leggi di più
「歌留多」
〈January 3rd & 4th Only〉
Begin the year beautifully with the limited New Year’s set meal “Karuta.”
「歌留多」
¥ 10.000 (Svc & tasse incl.)
(Karuta will be available for lunch only on January 3rd and 4th)

Celebratory Appetizers: Two Small Appetizer Dishes
Sashimi: Assorted Three Kinds of Fresh Fish
Grilled Dish: Grilled Winter Yellowtail with Sansho  
Assorted Garnishes
Vinegared Dish: Snow Crab with Vinegar,Seared Scallop
Steamed Dish: Chawanmushi
Miso Soup: Kyoto “Yamari” Red Miso Soup
Rice Dish: Sea Bream and Adzuki Bean Rice
Pickles: Assorted Three Kinds
Date valide
03 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Table
Leggi di più
「福」
Kyoto culinary artistry meets seasonal blessings.
Begin the year with grace through the New Year’s Kaiseki “Fuku.”
「福」
¥ 13.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon
Clear Soup
Asari Clam Fish Cake in Clear Broth  
Haruko Shiitake Mushroom,
Turnip Greens, Yuzu
Sashimi
Assorted Three Kinds of Fresh Fish
Grilled Dish
Grilled Menuke Fish Marinated
in Yūan Sauce  
Japanese Rolled Omelet  
Sword Bean Blossom,
Simmered Baby Carrot
Simmered Dish
Ohmi Daikon Radish, Taro  
Plum Wheat Gluten, Shimeji Mushrooms, Shredded Carrot

Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Three Kinds
Dessert
Seasonal Fresh Fruit Assortment
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Table
Leggi di più
「寿」
Premium winter delicacies—grilled yellowtail, Japanese beef fillet, seasonal sashimi, and sea bream with adzuki rice.
A lavish New Year’s feast, “Kotobuki,” crafted to welcome the year in splendor.
「寿」
¥ 20.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon

Clear Soup
Asari Clam Fish Cake in Clear Broth
Haruko Shiitake Mushroom,
Turnip Greens, Yuzu
Sashimi
Assorted Three Kinds of Fresh Fish
Grilled Dish
Grilled Winter Yellowtail with Sansho
Japanese Rolled Omelet  
Sword Bean Blossom,
Simmered Baby Carrot
Main Dish
Japanese Beef Fillet Steak  
Assorted Colorful Fried Vegetables, Condiments
Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Five Kinds
Dessert
Melon and Seasonal Fresh Fruits
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Table
Leggi di più
「翁」
Featuring our signature turtle hot pot, four kinds of sashimi, saikyo-grilled silver pomfret, and Kyoto premium beef.
“Okina” is a lavish New Year’s feast showcasing exceptional ingredients.
「翁」
¥ 30.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon

Simmered Dish – Signature Specialty
Yugyoan Soft-shell Turtle Hot Pot  
Grilled Rice Cake, Scallion, Tofu

Sashimi
Assortment of Four Kinds of Fresh Fish

Grilled Dish
Grilled Butterfish Marinated in Saikyo Miso
Eel Rolled with Burdock (Yahata-maki) 
Japanese Rolled Omelet  
Swod Bean Blossom, Simmered Baby Carrot
Main Dish
Seared Kyoto Beef Steak  
Assorted Colorful Fried Vegetables, Condiments
Vinegared Dish
Snow Crab with Vinegar 
Seared Scallop, Cucumber, Wakame Seaweed,
Myoga Ginger
Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Five Kinds
DessertSeasonal
Fresh Fruit Assortment
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Table
Leggi di più
「福」
Kyoto culinary artistry meets seasonal blessings.
Begin the year with grace through the New Year’s Kaiseki “Fuku.”
「福」
¥ 13.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon
Clear Soup
Asari Clam Fish Cake in Clear Broth  
Haruko Shiitake Mushroom,
Turnip Greens, Yuzu
Sashimi
Assorted Three Kinds of Fresh Fish
Grilled Dish
Grilled Menuke Fish Marinated
in Yūan Sauce  
Japanese Rolled Omelet  
Sword Bean Blossom,
Simmered Baby Carrot
Simmered Dish
Ohmi Daikon Radish, Taro  
Plum Wheat Gluten, Shimeji Mushrooms, Shredded Carrot

Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Three Kinds
Dessert
Seasonal Fresh Fruit Assortment
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Limite di ordini
4 ~
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
「寿」
Premium winter delicacies—grilled yellowtail, Japanese beef fillet, seasonal sashimi, and sea bream with adzuki rice.
A lavish New Year’s feast, “Kotobuki,” crafted to welcome the year in splendor.
「寿」
¥ 20.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon

Clear Soup
Asari Clam Fish Cake in Clear Broth
Haruko Shiitake Mushroom,
Turnip Greens, Yuzu
Sashimi
Assorted Three Kinds of Fresh Fish
Grilled Dish
Grilled Winter Yellowtail with Sansho
Japanese Rolled Omelet  
Sword Bean Blossom,
Simmered Baby Carrot
Main Dish
Japanese Beef Fillet Steak  
Assorted Colorful Fried Vegetables, Condiments
Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Five Kinds
Dessert
Melon and Seasonal Fresh Fruits
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Limite di ordini
4 ~
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
「翁」
Featuring our signature turtle hot pot, four kinds of sashimi, saikyo-grilled silver pomfret, and Kyoto premium beef.
“Okina” is a lavish New Year’s feast showcasing exceptional ingredients.
「翁」
¥ 30.000 (Svc & tasse incl.)
Celebratory Appetizers
Red and White NamasuSimmered
Sardine with Plum
Konbu-marinated Rapeseed Greens
Black Beans with Pine NeedleTosa-style Simmered Herring Roe
Pickled Red and White Plum-shaped Daikon

Simmered Dish – Signature Specialty
Yugyoan Soft-shell Turtle Hot Pot  
Grilled Rice Cake, Scallion, Tofu

Sashimi
Assortment of Four Kinds of Fresh Fish

Grilled Dish
Grilled Butterfish Marinated in Saikyo Miso
Eel Rolled with Burdock (Yahata-maki) 
Japanese Rolled Omelet  
Swod Bean Blossom, Simmered Baby Carrot
Main Dish
Seared Kyoto Beef Steak  
Assorted Colorful Fried Vegetables, Condiments
Vinegared Dish
Snow Crab with Vinegar 
Seared Scallop, Cucumber, Wakame Seaweed,
Myoga Ginger
Miso Soup
Kyoto “Yamari” Red Miso Soup
Rice Dish
Sea Bream and Adzuki Bean Rice
Pickles
Assorted Five Kinds
DessertSeasonal
Fresh Fruit Assortment
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Limite di ordini
4 ~
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
Leggi di più
Seat only reservation
Seat only reservation
メニューは当日お選びください。
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] anniversary lunch
[Teppanyaki] anniversary lunch
¥ 11.000 (Svc & tasse incl.)
Date valide
01 apr 2024 ~ 30 dic 2024, 05 gen ~
Pasti
Pranzo
Categoria del Posto
Teppanyaki
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[weekdays lunch] 北山
[weekdays lunch] 北山
¥ 5.500 (Svc & tasse incl.)
Giorni
l, ma, me, g, v
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
[weekdays lunch] Kaede
[weekdays lunch] Kaede
¥ 7.000 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] Gion
[Teppanyaki] Gion
¥ 9.500 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
【鉄板焼 アワビ付きランチ】丹波
【鉄板焼 アワビ付きランチ】丹波
¥ 16.000 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] anniversary dinner
[Teppanyaki] anniversary dinner
¥ 22.000 (Svc & tasse incl.)
Date valide
~ 19 dic, 26 dic ~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
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[Teppanyaki Oohara]
A light, approachable teppanyaki experience.
[Teppanyaki Oohara]
¥ 14.000 (Svc & tasse incl.)
Seasonal Appetizer／Today’s Soup／Chef’s Recommended Salad Japanese Beef Sirloin (50g) and Tenderloin (50g) Four Grilled Vegetables／Garlic Rice or Ume & Young Sardine Rice Pickles and Miso Soup
Date valide
~ 30 dic, 03 gen 2026 ~
Pasti
Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] Takao
[Teppanyaki] Takao
¥ 20.000 (Svc & tasse incl.)
Date valide
~ 19 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] Toganoo
[Teppanyaki] Toganoo
¥ 25.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki] Arashiyama
[Teppanyaki] Arashiyama
¥ 30.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki special course] Kitayama
[Teppanyaki special course] Kitayama
¥ 35.000 (Svc & tasse incl.)
Date valide
~ 19 dic, 26 dic ~ 31 dic, 06 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki kobe beef course] rokko
[Teppanyaki kobe beef course] rokko
¥ 40.000 (Svc & tasse incl.)
Date valide
~ 19 dic, 26 dic ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
以下は鉄板焼き【祇園】のご案内です

夜の個室のご利用は寿からとなります
Leggi di più
「新春祇園」
A festive start to the year—crafted on the teppan grill.
「新春祇園」
¥ 9.500 (Svc & tasse incl.)
Assorted seasonal appetizers
Today's soup
Today's chef salad with special dressing
Japanese Beef 100g sirloin or 80g fillet
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made dessert baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
「新春丹波」
Ring in the New Year with the luxury of abalone and Japanese beef.
「新春丹波」
¥ 16.000 (Svc & tasse incl.)
Assorted seasonal appetizers
Today's soup
Today's chef salad with special dressing
Teppanyaki live abalone with today's sauce
Japanese Beef 　100g sirloin or 80g fillet
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made dessert baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Teppanyaki
Leggi di più
「新春大原」(1月3日と4日のディナーのみ)
新春の華やぎを、サーロインとフィレの贅沢食べ比べで。
(Available only for dinner on the 3rd and 4th)
「新春大原」(1月3日と4日のディナーのみ)
¥ 14.000 (Svc & tasse incl.)
Seasonal Appetizers and Today’s Soup
Chef’s Recommended Salad
Japanese Beef Sirloin (50g) & Tenderloin (50g)
Grilled Seasonal Vegetables (4 kinds)
Garlic Rice Grilled on the Teppan
　or　Ume (Plum) and Dried Baby Sardine Rice
Pickles and Miso Soup
Date valide
03 gen 2026 ~ 04 gen 2026
Pasti
Cena
Categoria del Posto
Teppanyaki
Leggi di più
「新春高雄」
A luxurious New Year’s teppanyaki course with fresh seafood and A5 Wagyu.
「新春高雄」
¥ 20.000 (Svc & tasse incl.)
Appetizer
Today's special dishes
Salad
Poiled Daily fresh fish with chef's sauce
Grilled vegetables
“Japanese beef” sirloin(100g) or tenderloin(80g),
Garlic rice or seasonal rice
Miso soup
Dessert
Coffee or Tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
「新春栂尾」
The pinnacle of New Year dining—lobster, abalone, and A5 Wagyu.
「新春栂尾」
¥ 25.000 (Svc & tasse incl.)
Assorted seasonal appetizers
Today's special dishes
Wagyu beef salad with special dressing
Seafood choice menu with chef's sauce
・Lobster tail (Omar shrimp)
・Teppanyaki live abalone
A5 grade Kuroge Wagyu beef steak sirloin 100g or fillet 80g
"specially selected" for quality based on brand and production area.
Teppanyaki and Smoked grilled
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made desserts baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
「新春大文字」
An exquisite New Year’s course showcasing foie gras, Japanese spiny lobster, and premium A5 Japanese Black Wagyu.
「新春大文字」
¥ 30.000 (Svc & tasse incl.)
Assorted seasonal appetizers
Sauteed foie gras with fond de veau sauce
Chef′s salad with special dressing
Teppanyaki of spiny lobster with today's sauce
A5 grade Kuroge Wagyu beef steak sirloin 100g or fillet 80g
carefully selected for quality based on brand and production area.
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made dessert baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
「新春愛宕」
An exquisite New Year’s course showcasing foie gras, Japanese spiny lobster, live abalone, and premium A5 Wagyu beef.
「新春愛宕」
¥ 35.000 (Svc & tasse incl.)
Assorted seasonal appetizers
Sauteed foie gras with fond de veau sauce
Chef's salad with special dressing
Teppanyaki of spiny lobster with today's sauce
Live abalone teppanyaki chef's sauce
A5 grade Kuroge Wagyu beef steak sirloin 100g or Fillet 80g
carefully selected for quality based on brand and production area.
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made dessert baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
[Teppanyaki kobe beef course] rokko
Celebrate the New Year with award-winning Kobe Beef.
[Teppanyaki kobe beef course] rokko
¥ 40.000 (Svc & tasse incl.)
Assorted seasonal appetizers
Today's special dishes
Chef's salad with special dressing
A5 grade Kobe beef sirloin steak 120g
Grilled vegetables
Aromatic garlic rice grilled on an iron plate or Seasonal cooked rice
miso bowl & Pickles
Freshly made dessert baked on a griddle
coffee or tea
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
Leggi di più
Seat only reservation
Seat only reservation
メニューは当日お選びください。
Date valide
~ 31 dic, 05 gen 2026 ~
Categoria del Posto
Tempura
Leggi di più
[Recommended tempura course] Aoi
[Recommended tempura course] Aoi
¥ 15.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
Tempura
Leggi di più
[Tempura lunch] Akashi
[Tempura lunch] Akashi
¥ 6.000 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Tempura
Leggi di più
[tempura lunch] Kitano
[tempura lunch] Kitano
¥ 7.000 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Tempura
Leggi di più
[Tempura Special Lunch] Furumai
[Tempura Special Lunch] Furumai
¥ 8.500 (Svc & tasse incl.)
Date valide
~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Tempura
Leggi di più
[Tempura Dinner] Miyako
[Tempura Dinner] Miyako
¥ 12.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Tempura
Leggi di più
[tempura course] Ginsen
[tempura course] Ginsen
¥ 18.000 (Svc & tasse incl.)
Date valide
01 ott ~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Tempura
Leggi di più
[Special tempura dinner] Choice
[Special tempura dinner] Choice
¥ 23.000 (Svc & tasse incl.)
Date valide
01 ott ~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Tempura
Leggi di più
＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
以下は天婦羅【嵯峨野】のご案内です

夜の個室のご利用は寿からとなります
Leggi di più
「双六」
A festive New Year tempura course featuring Kyoto’s winter flavors.
「双六」
¥ 8.000 (Svc & tasse incl.)
Appetizer／Tempura:Prawn,Today’s Fish,,Anago (Sea Eel)
Japanese-Style Soup Salad
Asparagus, Today’s Mushrooms, and Sweet Potato
Kakiage Tempura Choice of Rice Dish
Salt Tendon (Tempura over rice with salt)
Tendon (Tempura over rice with sauce)
Ten-Cha (Tempura with rice and hot dashi broth)
Miso Soup and Pickles／Today’s Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Tempura
Leggi di più
「恵比寿」
A refined New Year’s tempura set completed with your choice of tendon or ten-cha.
「恵比寿」
¥ 10.000 (Svc & tasse incl.)
Appetizer／Tempura:Prawn,Today’s Fish,,Anago (Sea Eel)
Japanese-Style Soup Salad
Asparagus, Today’s Mushrooms, and Kyoto vegetables
Kakiage Tempura Choice of Rice Dish
Salt Tendon (Tempura over rice with salt)
Tendon (Tempura over rice with sauce)
Ten-Cha (Tempura with rice and hot dashi broth)
Miso Soup and Pickles／Today’s Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Tempura
Leggi di più
「獅子舞」
A festive New Year tempura course featuring snow crab and premium seafood.
「獅子舞」
¥ 13.000 (Svc & tasse incl.)
Appetizer／Two Kinds of Sashimi
Tenmpura:Prawn,Today’s Fish,,Anago (Sea Eel)
White fish and snow crab
Japanese-Style Soup Salad
Asparagus, Today’s Mushrooms, and Kyoto vegetables
Kakiage Tempura Choice of Rice Dish
Salt Tendon (Tempura over rice with salt)
Tendon (Tempura over rice with sauce)
Ten-Cha (Tempura with rice and hot dashi broth)
Miso Soup and Pickles／Today’s Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Tempura
Leggi di più
「福禄寿」
A New Year tempura feast featuring Japanese tiger prawn, snow crab, and red tilefish.
「福禄寿」
¥ 17.000 (Svc & tasse incl.)
Appetizer, Tempura(Tiger prawns, tilefish, snow crab)
(abalone or sea ​​urchin),
Japanese-style Soup Salad
Tempura(4 kinds of vegetables),
Rice bowl with tempura, Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Tempura
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「門松」
A refined New Year’s tempura course featuring sashimi, Japanese tiger prawn, and your selection of premium tempura including sea urchin or abalone.
「門松」
¥ 20.000 (Svc & tasse incl.)
Appetizer: New Year's Celebration Appetizer
Sashimi: Three Types of Today's Fresh FishSeafood:
Two Amakusa Tiger Prawns
Three Types of Tempura
*You can choose from sea urchin, abalone, and more
Palate Cleanser: Winter Kyoto Vegetables and Japanese Dashi Salad Tofu Skin Chips
Seasonal Vegetables:
Today's Recommended Seasonal VegetablesTempura(4 kinds of vegetables),
Rice bowl with tempura, Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Tempura
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Seat only reservation
Seat only reservation
メニューは当日お選びください。
Date valide
~ 31 dic, 05 gen 2026 ~
Categoria del Posto
Sushi
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Weekdays only[Nigiri sushi lunch] Fujiyama
Weekdays only[Nigiri sushi lunch] Fujiyama
¥ 5.500 (Svc & tasse incl.)
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Sushi
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[Premium nigiri sushi lunch] Yasaka
[Premium nigiri sushi lunch] Yasaka
¥ 8.000 (Svc & tasse incl.)
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Sushi
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[Premium nigiri sushi lunch] Takasegawa
[Premium nigiri sushi lunch] Takasegawa
¥ 8.000 (Svc & tasse incl.)
Date valide
01 ott ~ 31 dic, 05 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Sushi
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[Premium nigiri sushi lunch] Kiyomizu
[Premium nigiri sushi lunch] Kiyomizu
¥ 11.000 (Svc & tasse incl.)
Date valide
~ 31 dic, 06 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
Sushi
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[Nigiri sushi] Katsuragawa
A Refined Sushi Feast
[Nigiri sushi] Katsuragawa
¥ 11.000 (Svc & tasse incl.)
Seasonal Appetizer in a Small Bowl・Assorted Sashimi・Assorted Nigiri Sushi・miso soup・Dessert
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Sushi
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[Upper sushi course] Ajiwai
[Upper sushi course] Ajiwai
¥ 15.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Sushi
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[Sushi course] hozugawa
[Sushi course] hozugawa
¥ 20.000 (Svc & tasse incl.)
Date valide
~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Sushi
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[Sushi course] Kamogawa
[Sushi course] Kamogawa
¥ 30.000 (Svc & tasse incl.)
Date valide
01 ott ~ 30 dic, 05 gen 2026 ~
Pasti
Cena
Categoria del Posto
Sushi
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＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
▶各メニューの詳細はこちらからご確認くださいませ◀
お正月のご予約(2026年1月1日～4日)は特別メニューでのご対応となります
以下は寿司【清水】のご案内です

夜の個室のご利用は寿からとなります
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「白扇」
Celebrate the New Year with a refined selection of premium nigiri.
「白扇」
¥ 8.000 (Svc & tasse incl.)
Nigiri Sushi – 8 pieces
Fatty tuna
Shrimp
White fish
Squid
Lean tuna
Silver-skinned fish
Salmon roe
Sea urchin
Conger eel
Tekkamaki (Tuna roll) – 1 roll
Miso Soup
Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo
Categoria del Posto
Sushi
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「羽衣」
A refined New Year sushi course featuring premium nigiri and a sashimi selection.
「羽衣」
¥ 12.000 (Svc & tasse incl.)
Appetizer
Small bowl
Warm Dish
Chawanmushi (Savory steamed egg custard)

Sashimi
Assortment of two kinds of fresh fish

Sushi
Eight pieces of nigiri sushi

Three pieces of toro tekkamaki (fatty tuna roll)-
Miso soup
Dessert
Assorted desserts
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Sushi
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「銀扇」
A sophisticated New Year sushi course featuring seasonal appetizers, signature delicacies, and 11 pieces of premium nigiri sushi.
「銀扇」
¥ 17.000 (Svc & tasse incl.)
Seasonal Appetizer & Chawanmushi
(Savory steamed egg custard)
Sashimi – Two kinds
Today’s delicacy
Crab sauce topping
Today’s Premium Nigiri Sushi – 11 pieces
Miso soup
Dessert
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Sushi
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「金扇」
A sophisticated New Year seafood-focused sushi course featuring sea bream, chutoro, abalone, and premium nigiri.
「金扇」
¥ 24.000 (Svc & tasse incl.)
Appetizer
Crab in light dashi marinade
Sashimi
Thin-sliced sea bream
Medium fatty tuna
Warm Dish
Abalone with thick savory sauce
Chef’s Special
Today’s selected delicacy
Vinegared Dish
Crab, scallop, and more
Sushi
Eight pieces of nigiri sushi
Three pieces of toro tekkamaki (fatty tuna roll)
Miso soup
Dessert
Assorted desserts
Date valide
01 gen 2026 ~ 04 gen 2026
Pasti
Pranzo, Cena
Categoria del Posto
Sushi
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Lunch Kaiseki "Sai"
Lunch Kaiseki "Sai"
¥ 10.000 (Svc & tasse incl.)
Date valide
06 gen ~ 01 lug
Pasti
Pranzo, Cena
Categoria del Posto
Table
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Lunch "Weekday Hana"
Lunch "Weekday Hana"
¥ 5.000 (Svc & tasse incl.)
Date valide
27 mag 2024 ~ 27 dic 2024, 06 gen ~ 25 apr
Giorni
l, ma, me, g, v
Pasti
Pranzo
Categoria del Posto
Table
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[Teppanyaki] Chistmas dinner
[Teppanyaki] Chistmas dinner
¥ 50.000 (Svc & tasse incl.)
Date valide
21 dic 2024 ~ 25 dic 2024
Pasti
Pranzo, Cena
Categoria del Posto
Teppanyaki
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"Miyabi" set menu
"Miyabi" set menu
¥ 10.000 (Svc & tasse incl.)
Date valide
~ 02 mag
Pasti
Cena
Categoria del Posto
Table
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【お祝会席】輝10,000円
Kyoto’s elegance to grace your special celebration
【お祝会席】輝10,000円
¥ 10.000 (Svc & tasse incl.)
Appetizers
Herring roe on kelp with dried bonito shavings
Red & white vinegared vegetables with salmon roe
Simmered prawn with lotus root
Salmon omelet roll
Black beans with pine needles

Clear Soup
Clam fish cake in clear broth
Red & white wheat gluten, spring shiitake mushroom, greens

Sashimi
Sea bream, tuna, squid, with condiments

Grilled Dish
Grilled sablefish with miso
Wheat gluten dengaku, garnish

Steamed Dish
Steamed red rice with yuba
Silver sauce, wasabi

Soup
Kyoto Yamari’s red miso soup
Rice Dish
Seasonal flavored rice
Pickles
Three kinds

Dessert
Seasonal fruits
Date valide
01 set ~ 30 dic, 06 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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【お祝会席】慶15,000円
A special celebratory kaiseki featuring premium Japanese beef steak
【お祝会席】慶15,000円
¥ 15.000 (Svc & tasse incl.)
Appetizers
Herring roe on kelp with dried bonito shavings
Red & white vinegared vegetables with salmon roe
Simmered prawn with lotus root
Salmon omelet roll
Black beans with pine needles

Clear Soup
Clam fish cake in clear broth
Red & white wheat gluten, spring shiitake mushroom, greens

Sashimi
Sea bream, tuna, squid with condiments

Grilled Dish
Japanese beef fillet steak
Fresh salad with dressing

Steamed Dish
Steamed red rice with yuba
Silver sauce, wasabi

Soup
Kyoto Yamari’s red miso soup
Rice Dish
Seasonal flavored rice
Pickles
Assorted three kinds

Dessert
Seasonal fruits
Date valide
01 set ~ 30 dic, 06 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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【お祝会席】寿20,000円
A blissful feast featuring spiny lobster and premium Japanese beef
【お祝会席】寿20,000円
¥ 20.000 (Svc & tasse incl.)
Appetizers
Herring roe on kelp with dried bonito shavings
Red & white vinegared vegetables with salmon roe
Simmered prawn with lotus root
Salmon omelet roll
Black beans with pine needles

Clear Soup
Clam fish cake in clear broth
Red & white wheat gluten, spring shiitake mushroom, greens

Sashimi
Sea bream, tuna, squid with sea urchin, with condiments

Grilled Dish
Grilled spiny lobster with golden sauce
Pickled ginger shoot, simmered garnish

Steamed Dish
Steamed red rice with yuba
Silver sauce, wasabi

Special Dish
Japanese beef fillet steak
Fresh salad with dressing

Soup
Kyoto Yamari’s red miso soup
Rice Dish
Seasonal flavored rice
Pickles
Assorted three kinds

Dessert
Seasonal fruits
Date valide
01 set ~ 30 dic, 06 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫, Table
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【法要会席】霞13,000円
A moment of serene remembrance, embraced by the gentle flavors of Kyoto.
【法要会席】霞13,000円
¥ 13.000 (Svc & tasse incl.)
Appetizers
・Deep-fried tofu dumpling with thickened amber sauce and grated ginger
・Sesame tofu with cucumber and wasabi
・Simmered yuba (tofu skin) and greens with chrysanthemum petals

Warm Dish
・Steamed savory egg custard (Chawan-mushi)

Sashimi
・Assorted three kinds of seasonal sashimi with garnish

Grilled Dish
・Grilled miso-marinated sablefish with pickled lotus root

Simmered Dish
・Seasonal vegetables simmered in Kyoto-style broth

Fried Dish
・Assorted tempura of shrimp, sillago, and vegetables
 Served with tempura dipping sauce and salt

Soup
・Red miso soup

Rice Dish
・Seasonal flavored rice

Pickles
・Assorted Japanese pickles

Dessert
・Assorted fresh fruits
Ammenda di stampa
If you reserve a private room for a memorial gathering,
we will provide a complimentary symbolic meal (offering) for the deceased.
Please indicate your request in the remarks column when making your reservation.
Date valide
~ 30 dic, 06 gen 2026 ~
Pasti
Pranzo
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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【法要会席】橘18,000円
Gentle flavors of Kyoto to bring comfort and serenity to a moment of remembrance.
【法要会席】橘18,000円
¥ 18.000 (Svc & tasse incl.)
Appetizers
・Deep-fried tofu dumpling with thickened amber sauce
・Sesame tofu
・Simmered yuba (tofu skin) and greens

Warm Dish
・Steamed savory egg custard (Chawan-mushi)

Sashimi
・Assorted sashimi

Fried Dish
・Assorted tempura

Simmered Dish
・Seasonal vegetables simmered in light broth

Main Dish
・Grilled domestic beef tenderloin steak

Soup
・Red miso soup

Rice Dish
・Assorted nigiri sushi

Dessert
・Assorted fresh fruits

The menu is subject to change depending on ingredient availability.
Ammenda di stampa
If you reserve a private room for a memorial gathering,
we will provide a complimentary symbolic meal (offering) for the deceased.
Please indicate your request in the remarks column when making your reservation.
Date valide
~ 30 dic, 06 gen 2026 ~
Pasti
Pranzo, Cena
Categoria del Posto
個室：朝顔/夕顔, 個室：梅枝, 個室：浮舟, 個室：紅梅/若紫
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Richieste

Please select your application from below
[Ingredients] Please fill in if you have any allergic ingredients.
We have prepared a dessert plate for birthdays and anniversaries, so please write your message. Ex) Happy Birthday 〇〇. Happy Wedding 〇〇＆〇〇. 1st Anniversary 〇〇＆〇〇.

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