A 10-course chef's choice menu featuring seasonal ingredients, with a main dish of wood-fired Wagyu beef. *Wine pairing (additional charge) can be ordered on the day.
¥20,000서비스 별도 / 세금 포함
Lunch with a dinner course
We will serve you 10 dishes.
¥25,000서비스 별도 / 세금 포함
Lunch course + alcohol pairing
A set menu featuring seasonal ingredients and wine pairings.