/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F640ac0fb4cf91b01cef00fbd%2Fimages%2Foriginal%2Ffd3656df.jpg%3F1678426363)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F640ac103be7ab901c1c35ff9%2Fimages%2Foriginal%2F3a52fd13.jpg%3F1678426371)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F640ac1091fe068003b601253%2Fimages%2Foriginal%2F303cd35f.jpg%3F1678426377)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F640ac111686e060026831a3d%2Fimages%2Foriginal%2F3cddf992.jpg%3F1678426386)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F640ac118ef9de802e86c843d%2Fimages%2Foriginal%2F11879aef.jpg%3F1678426393)
모두 보기 ( 9 )
MAEN Sake pairing restaurant
프랑스, 이탈리아, 일본주·사케 바
150-0012 1-16-1 Hiroo, EbisuHirooSquare 7F, Shibuya, Tokyo(에비스에서 436m)지도보기
¥12,500 런치
¥12,500 디너
식사 코스
8 dishes 8 sake + amuse pairing course
1. foot red shrimp and rice puffs
2. Naruto sea bream and red lotus root vinaigrette Nagano Masumi sparkling
3. Roasted Awa Jibie deer with strawberries and ricotta cheese, Miyoshikiku, Tokushima Prefecture, JapanHot sake
4.Vegetables from Merci Farm - Miyagi Prefecture - Nichiranda Sunflower
5.Hirabayashi Toro-bass with lotus root chips and ariolisource Nagano Prefecture Jugoroku Pichi-Kanban
6.Roasted Awa beef ichibo with grilled Tennen Amaru vegetables Shinkame Junmai, Saitama Prefecture, Japan, hot sake
7. Risotto of Tenenengu and Queso Manchego, Fukui Prefecture Mai-bijin Sake Lees Re-fermented Sake
8. Sudachi granite and Awa-bancha ice cream, Niida Honke cask sake, Fukushima Prefecture, hot
Menu is an example.
2. Naruto sea bream and red lotus root vinaigrette Nagano Masumi sparkling
3. Roasted Awa Jibie deer with strawberries and ricotta cheese, Miyoshikiku, Tokushima Prefecture, JapanHot sake
4.Vegetables from Merci Farm - Miyagi Prefecture - Nichiranda Sunflower
5.Hirabayashi Toro-bass with lotus root chips and ariolisource Nagano Prefecture Jugoroku Pichi-Kanban
6.Roasted Awa beef ichibo with grilled Tennen Amaru vegetables Shinkame Junmai, Saitama Prefecture, Japan, hot sake
7. Risotto of Tenenengu and Queso Manchego, Fukui Prefecture Mai-bijin Sake Lees Re-fermented Sake
8. Sudachi granite and Awa-bancha ice cream, Niida Honke cask sake, Fukushima Prefecture, hot
Menu is an example.
¥16,500세금 포함
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F68b5570705fb06d52ce924c9%2Fimages%2Fxl%2Fb529f8b7.jpg%3F1756714760)
《Lunch》Course of 8 dishes only
1. Puffed leg red shrimp and rice
2. Naruto sea bream and red lotus root vinaigreta
3. Roasted Awa Jibie deer with strawberries and ricotta cheese
4.Vegetables from Merci Farm
5. Sea Bass with Lotus Root Chips and Ario Sauce
6.Roasted Awa Beef Ichibo with Grilled Tenen Amaru Vegetables
7.Risotto of Tennenengu and Queso Manchego
8.Sudachi Granite and Awa Bancha Ice Cream
2. Naruto sea bream and red lotus root vinaigreta
3. Roasted Awa Jibie deer with strawberries and ricotta cheese
4.Vegetables from Merci Farm
5. Sea Bass with Lotus Root Chips and Ario Sauce
6.Roasted Awa Beef Ichibo with Grilled Tenen Amaru Vegetables
7.Risotto of Tennenengu and Queso Manchego
8.Sudachi Granite and Awa Bancha Ice Cream
¥11,000세금 포함
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F68b557397cbb4fb328ffc46a%2Fimages%2Fxl%2Fe0f19439.jpg%3F1756714809)
[Dinner] 8 dishes, 8 sake + amuse pairing course
1. foot red shrimp and rice puffs
2. Naruto sea bream and red lotus root vinaigrette Nagano Masumi sparkling
3. Roasted Awa Jibie deer with strawberries and ricotta cheese, Miyoshikiku, Tokushima Prefecture, JapanHot sake
4.Vegetables from Merci Farm - Miyagi Prefecture - Nichiranda Sunflower
5.Hirabayashi Toro-bass with lotus root chips and ariolisource Nagano Prefecture Jugoroku Pichi-Kanban
6.Roasted Awa beef ichibo with grilled Tennen Amaru vegetables Shinkame Junmai, Saitama Prefecture, Japan, hot sake
7. Risotto of Tenenengu and Queso Manchego, Fukui Prefecture Mai-bijin Sake Lees Re-fermented Sake
8. Sudachi granite and Awa-bancha ice cream, Niida Honke cask sake, Fukushima Prefecture, hot
※Menu is an example.
2. Naruto sea bream and red lotus root vinaigrette Nagano Masumi sparkling
3. Roasted Awa Jibie deer with strawberries and ricotta cheese, Miyoshikiku, Tokushima Prefecture, JapanHot sake
4.Vegetables from Merci Farm - Miyagi Prefecture - Nichiranda Sunflower
5.Hirabayashi Toro-bass with lotus root chips and ariolisource Nagano Prefecture Jugoroku Pichi-Kanban
6.Roasted Awa beef ichibo with grilled Tennen Amaru vegetables Shinkame Junmai, Saitama Prefecture, Japan, hot sake
7. Risotto of Tenenengu and Queso Manchego, Fukui Prefecture Mai-bijin Sake Lees Re-fermented Sake
8. Sudachi granite and Awa-bancha ice cream, Niida Honke cask sake, Fukushima Prefecture, hot
※Menu is an example.
¥16,500세금 포함
![[Dinner] 8 dishes, 8 sake + amuse pairing course](https://2.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F68b559a13dc166f0afbe71b3%2Fimages%2Fxl%2F069ca6fe.jpg%3F1756715425)
[Dinner] Course of 8 dishes only
1. Puffed leg red shrimp and rice
2. Naruto sea bream and red lotus root vinaigreta
3. Roasted Awa Jibie Deer with Strawberries and Ricotta Cheese
4.Vegetables from Merci Farm
5. Sea Bass with Lotus Root Chips and Ario Sauce
6.Roasted Awa Beef Ichibo with Grilled Tenen Amaru Vegetables
7.Risotto of Tennenengu and Queso Manchego
8. Sudachi Granite and Awa Bancha Ice Cream
※Menu is an example.
2. Naruto sea bream and red lotus root vinaigreta
3. Roasted Awa Jibie Deer with Strawberries and Ricotta Cheese
4.Vegetables from Merci Farm
5. Sea Bass with Lotus Root Chips and Ario Sauce
6.Roasted Awa Beef Ichibo with Grilled Tenen Amaru Vegetables
7.Risotto of Tennenengu and Queso Manchego
8. Sudachi Granite and Awa Bancha Ice Cream
※Menu is an example.
¥11,000세금 포함
![[Dinner] Course of 8 dishes only](https://2.image.cdn.tablecheck.com/unsafe/full-fit-in/100x100/smart/filters:format(webp)/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F68b559e37b6ffefbdcbe6f88%2Fimages%2Fxl%2F5649c27f.jpg%3F1756715492)
길 안내
주소
150-0012 1-16-1 Hiroo, EbisuHirooSquare 7F, Shibuya, Tokyo
가장 가까운 역
에비스 (436m)Ebisu Station (444m)Hiroo Station (829m)요리
프랑스, 이탈리아, 일본주·사케 바
전화번호
070-8547-7054