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Ryotei Kawabun

Name: Ryotei Kawabun
Address: 2-12-19 Marunoucni, Nagoya-shi Naka-ku, Aichi, 460-0002, JP
Telephone: 052-222-0873
Price range: ¥12500 - ¥1000000

料亭河文

¥20,000+

¥12,500

가이세키·교토 요리 (일식), 갓포 요리 (전통 일본 요리), 해산물

460-0002 2-12-19 Marunoucni, Nagoya-shi Naka-ku, Aichi(丸の内에서 348m)지도보기

길 안내

052-222-0873

Enjoy kaiseki cuisine at a Nagoya restaurant

Kawabun is a long-established restaurant that has been in business since the Edo period. Founded as a fishmonger, Kawabun's discerning eye led to its expansion into a restaurant. It has the longest history in Nagoya, and since the Meiji period it has been a favorite of prime minHirobumi Ito and Shigeru Yoshida. Its banquet and conference plans offer kaiseki cuisine made with seasonal ingredients.

식사 코스

【평일 한정】낮 회석 ¥12,000(세금 별도)

제철 식재료를 사용한 회석을 준비합니다.
※8품 정도

¥12,000서비스 포함 / 세금 별도

Lunch Kaiseki: ¥20,000 (excluding tax)

We will prepare a kaiseki banquet with around 11 dishes made with plenty of seasonal ingredients.

¥20,000서비스 포함 / 세금 별도

Lunchtime First Meal

We will provide the grilled sea bream and other dishes necessary for the "Okuizome Ceremony," and our waitresses will explain the flow of the ceremony, so you can rest assured. ♪ You can take home the chopsticks used in the ceremony.

¥10,000세금 포함

Lunch Kaiseki Course for Crane Members Only

This restaurant is recommended not only for wedding anniversaries and birthdays, but also as a place to express your gratitude to your parents.

*Online reservations are accepted for up to four people.
*For parties of five or more, please call and request a reservation for the Crane Members plan.
*Please be sure to present your QR code at the time of payment. If you do not, you will be charged the regular price.