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Unagi Akimoto

うなぎ秋本

우나기(장어), 일본요리
102-0083 3-4-4 Kojimachi, Chiyoda-ku, Tokyo(Kōjimachi Station에서 90m)지도보기
¥10,000 런치
¥10,000 디너

老舗の伝統を守る、至高のうなぎ料理を堪能

"Unagi Akimoto" in Kojimachi is a famous one-star Michelin restaurant that serves kabayaki and unaju, which are made with domestically-caught eels grilled in a secret sauce. Enjoy the supreme taste of the trio of freshly cut, steamed, and grilled eels in a relaxing private tatami room. It is also perfect for business occasions and special dinners.

길 안내
주소
102-0083 3-4-4 Kojimachi, Chiyoda-ku, Tokyo
가장 가까운 역
Kōjimachi Station (90m)한조몬 (357m)
요리
우나기(장어), 일본요리
전화번호
03-3261-6762

테이블 예약

2 명
19:00