ຈອງທີ່ຮ້ານ IL PONENTINO

■Lunchtime Last Entry: 2:30 PM

■Dinnertime Last Entry: 9:00 PM (8:00 PM on Sundays and holidays)

From June 1st, 2026, a cover charge (table charge) will be applied only during dinner hours.A charge of 500 yen per person will be applied.

For inquiries regarding private events, etc., please call us directly.
TEL: 03-3569-3232
[Official Website Exclusive] Enjoy a great deal on the Vacanza course, which includes sea urchin pasta and today's beef dish, for a total of 5 dishes.
Enjoy a slightly discounted lunch course when you book through our official website. Approximately 7% off the regular price of 5400 yen.

The five-course meal includes "Ricci di Mare Sea Urchin Spaghetti" and "Beef of the Day."

Enjoy a relaxing lunch.
[Official Website Exclusive] Enjoy a great deal on the Vacanza course, which includes sea urchin pasta and today's beef dish, for a total of 5 dishes.
¥ 5,400
⇒
¥ 5,000 (ລວມອາກອນ)
*メニューは、全5皿
　予告なく変更されている場合がございます。

～Antipasto～
おまかせ前菜3種盛り合わせ
(例)鯖のサオール、フリッタータ、鶏肉のテリーヌ

～Risotto～
本日のリゾット
(例)ピエモンテ州カルナローリ米 菜の花のアーリオ オーリオ ボッタルガの香り

～Pasta～
"リッチ ディ マーレ"　17年目のウニのスパゲティ

～Main Dish~
牛肉の本日のスタイル（例：牛リブロースのグリリアータ ヴィノロッソをソースに）

~Dessert~
本日のドルチェ　
　　例：紅茶香るトルタ（焼き菓子）
エスプレッソ等
ພິມລະອຽດ
お席、個室等の指定は一切受け付けません。
こちらからも連絡いたしません。ご了承ください
ວັນທີທີ່ຖືກຕ້ອງ
27 ກ.ຍ 2025 ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~
ອ່ານເພີ່ມຕື່ມ
[Standard Course] Vacanza 3900
IL PONENTINO, an Italian restaurant located in the basement of Ginza, offers a five-course lunch course.
Vacanza means "holiday."
We have put together a course that you can enjoy at your leisure, as if on a holiday, in an atmosphere that evokes Italy.
We will prepare a total of five courses, from appetizers to main dishes and desserts. Orders can also be made on the day of your visit.
[Standard Course] Vacanza 3900
¥ 3,900 (ລວມອາກອນ)
◆The menu consists of a 5-course meal (subject to change without notice).
~Antipasto~
Assorted 3-course appetizer platter
(Example) Mackerel saor, frittata, chicken terrine
~Risotto~
Today's risotto
(Example) Piedmontese Carnaroli rice risotto with rapeseed aglio e olio and bottarga aroma
~Pasta~
Today's pasta
(Example) Salmon, olive, and caper puttanesca
Upgrade to Rich di Mare sea urchin spaghetti for an additional ¥800
~Secondo Piatto~
Choose your main dish (examples below)
・Roasted duck breast with salsa di melà
・Today's fish dish (Example) Sea bass saltare with a seafood-infused tomato sauce
・Today's pork shoulder grilled Balsamic sauce
+¥700: Beef fillet with grilled beef can be changed to Vino Rosso sauce.
~Dolce~
Today's Dolce
Example: Torta (baked pastry) with the sweetness of bananas
Espresso, etc.
ພິມລະອຽດ
お席、個室等の指定は一切受け付けません。こちらからも連絡いたしません
ວັນທີທີ່ຖືກຕ້ອງ
27 ກ.ຍ 2025 ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
1 ~ 6
ອ່ານເພີ່ມຕື່ມ
[The best deal is on the official website] Chef's choice of 5 dishes + 1 drink
Only available on our official website, this ¥1,900 per person plan is a great deal. Enjoy your meal with everyone!

This five-course omakase menu is available for 2-12 people.

The main dish is Japanese pork shoulder, and the course menu is limited to a few dishes, including a complimentary toast.


This is a great value course perfect for gathering together and enjoying this season when appetites are on the rise.
[The best deal is on the official website] Chef's choice of 5 dishes + 1 drink
¥ 6,900
⇒
¥ 5,000 (ລວມອາກອນ)
5-Course Chef's Course + 1 Toast
~Antipasuto~
◆Appetizer
~Primo Piatto~1
◆Today's Risotto
~Primo Piatto~2
◆Today's Pasta
~Secondo Piatto~
◆Today's Pork Shoulder Grillata
~Dolce~
◆Today's Dolce (Coffee, etc.)
ພິມລະອຽດ
We will not accept any requests for seats or private rooms. We will not contact you. Thank you for your understanding.
ວິທີກູ້ຄືນ
All dinner menus are course meals.
ວັນທີທີ່ຖືກຕ້ອງ
06 ມ.ກ ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 12
ອ່ານເພີ່ມຕື່ມ
Official Website Limited [Most Popular] La Luna piu Wagyu Beef + Toast
This plan features a 7-course chef's choice dinner, each dish individually, served in a basement in Ginza, with a complimentary drink toast.
Reservations are limited and we offer a daily changing cut of Wagyu beef.
(The regular price listed is the price of a glass of spumante.)
The meal features two primo piatto dishes, the true essence of Italian cuisine, and a double main course of fish and grilled Wagyu beef.
We hope you enjoy our full-course meal, which features a variety of ingredients transformed into different dishes.
Official Website Limited [Most Popular] La Luna piu Wagyu Beef + Toast
¥ 9,000
⇒
¥ 7,900 (ລວມອາກອນ)
~Menu di La Luna piu WAGYU~

Antipasti (Appetizers)
Example: Carpaccio di Pesce (Sea Bass)
Antipasti (Appetizers)
Example: Roasted Pork Porchetta
Primo Piatto 1 (First Course)
Example: Orecchiette with Salsiccia Pomodoro
Primo Piatto 2 (First Course)
Example: Shrimp and Fresh Tomato with Basil
Second Piatto (Fish Dish)
Example: Saltare of Rockfish with Vino Bianco Sauce
Second Piatto
Example: Grilled Wagyu Beef (Today's Cut)
Dolci (Today's Dessert)
Example: Pumpkin Budino & Coffee

The menu is an example of what may be offered on a given day.
Thank you for your understanding.
ພິມລະອຽດ
Reservations must be made at least two days in advance.
We reserve seating for up to 12 people. Reservations for groups of more than 12 will be accepted only if the restaurant is reserved for the entire venue. Please contact us by phone.
(We do not accept any specific seating or private rooms, and we will not contact you. Thank you for your understanding.)
ວັນທີທີ່ຖືກຕ້ອງ
06 ມ.ກ ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 12
ອ່ານເພີ່ມຕື່ມ
Official Website Limited [Most Popular] La Luna 7 dishes + 1 drink for toast
[Official Exclusive Reservation Plan]
Enjoy a 7-course omakase dinner in the basement of our Ginza restaurant, served dish by dish, with a complimentary toast.
(Regular prices are based on a glass of Spumante.)
The course includes two primo piattos (first courses) of Italian cuisine, and two main dishes: a fish dish and a grilled beef of the day.
We hope you enjoy the full course meal, showcasing a variety of ingredients transformed into delicious dishes.
Official Website Limited [Most Popular] La Luna 7 dishes + 1 drink for toast
¥ 8,200
⇒
¥ 7,100 (ລວມອາກອນ)
~Menu di La Luna~ + A glass of wine for a toast

Antipasti (Appetizers)
Example: Carpaccio di Pesce (Sea Bass)
Antipasti (Appetizers)
Example: Roasted Pork Porchetta
Primo Piatto 1 (First Course)
Example: Orecchiette with Salsiccia Pomodoro
Primo Piatto 2 (First Course)
Example: Shrimp and Fresh Tomato with Basil
Second Piatto (Fish Dish)
Example: Saltare of Rockfish with Vino Bianco Sauce
Second Piatto
Example: Grilled Beef of the Day
Dolci (Dessert of the Day)
Example: Pumpkin Budino & Coffee

The menu is an example of what may be offered on a given day.

Thank you for your understanding.
ພິມລະອຽດ
お席、個室等の指定は一切受け付けません。こちらからも連絡いたしません。ご了承ください
ວັນທີທີ່ຖືກຕ້ອງ
06 ມ.ກ ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 12
ອ່ານເພີ່ມຕື່ມ
【接待会食に】この時期にシェフ おまかせコース 全8皿+乾杯の1杯
2026年今年も暑くなりそうです　その前のこの季節、皆様で集まる会食にお勧めさせていただいております全8皿　おまかせフルコースです。
お得に乾杯のスパークリングワインをお付けしたコースになります。

広々とした店内でのお席をご用意させていただきます。
贅沢な食材は使っておりませんが、一皿一皿の滋味深い美味しさをのせたコースを堪能していただければ幸いです。
【接待会食に】この時期にシェフ おまかせコース 全8皿+乾杯の1杯
¥ 10,400
⇒
¥ 9,400 (ລວມອາກອນ)
下記は　メニューの一例でございます。
　　（内容に変更が生じる場合がございます）

<<Stuzzichino>>
ジャガイモを練り込んだフリット 生ハムといっしょに
<<Antipasto 1>>
カルパッチョ ディ ペッシェ この時期の白身で ブラッドオレンジのヴィネグレット
<<Antipasto 2>>
スフォルマート そら豆とリコッタチーズ
<<Pasta Corta>>
オレキエッテ ファッテ イン カーザ サルシッチャと菜の花のアーリオ オーリオ
<<Pasta Lunga>>
メッツァ リングイーネ 桜エビ ネギ チェリートマト
<<Piatto di Pesce>>
鮮魚のサルターレ 柚子の香りとヴィノビアンコの酸味をソースに
<<Secondo Piatto>>
和牛の本日の部位のブラーチェ　フォーティファイドワインのソース
<<Dolce>>
デリッツィア アル リモーネ　アマルフィスタイルのレモンケーキ
エスプレッソ　等
ພິມລະອຽດ
お席、個室等の指定は一切受け付けません。こちらからも連絡いたしません。ご了承ください
ວັນທີທີ່ຖືກຕ້ອງ
13 ມ.ສ ~ 21 ມ.ສ, 26 ມ.ສ ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 12
ອ່ານເພີ່ມຕື່ມ
Sintilla 4 dishes total [Sea urchin spaghetti guaranteed]
おまかせディナーコース　全4皿　
＊1名様～6名様まで選択可能。
17年目のスパゲティのリッチ ディ マーレ（ウニのソース）を組み込んだ メインディッシュを当日チョイスしていただく、短めのコースの仕立てでございます。
いろいろな食事のシーンに合わせて　使い分けていただければ幸いです。
Sintilla 4 dishes total [Sea urchin spaghetti guaranteed]
¥ 6,600 (ລວມອາກອນ)
全4皿のディナーコース

<<前菜>>
例：アンティパストミスト

<<プリモピアット>>
例：17年目のウニのスパゲティ リッチ ディ マーレ

<<メインディッシュ>>
本日の魚 料理（例）スズキのサルターレ 魚介香るトマトソース
鴨胸肉のア ロースト　サルサ ディ メーラ
本日の豚肉 肩ロースのグリリアータ バルサミコのソース
＋700円　・牛肉の本日のスタイル に変更可能

<<ドルチェ>>　
ゴマ香るプディーノ バニラのアイスクリームといっしょに
カフェ
ພິມລະອຽດ
お席、個室等の指定は一切受け付けません。こちらからも連絡いたしません。ご了承ください
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 6
ອ່ານເພີ່ມຕື່ມ
Sintilla 4 dishes
A prix fixe style dinner course consisting of four dishes.
Sintilla 4 dishes
¥ 5,800 (ລວມອາກອນ)
This course consists of four dishes: antipasto, primo piatto, secondo piatto, and dolce.

Please choose your primo piatto and secondo piatto on the day of your visit.

Although the number of dishes is relatively small, each dish is generously portioned, making this a truly satisfying short course.
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 6
ອ່ານເພີ່ມຕື່ມ
【土日祝の曜日限定】夜のパスタセット
Dinner pasta set available only to those who make a dinner reservation on Saturdays, Sundays, and holidays.
【土日祝の曜日限定】夜のパスタセット
¥ 3,000 (ລວມອາກອນ)
We recommend this restaurant for a light meal when you're in the Ginza area.
When you visit, you can choose from a variety of pasta or risotto dishes.
Perfect for sharing or enjoying on your own.
ວັນທີທີ່ຖືກຕ້ອງ
~ 31 ພ.ພ
ວັນ
ສ, ອາ, ວັນພັກ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
1 ~ 6
ອ່ານເພີ່ມຕື່ມ
Dinner seating only (Course menu to be chosen on the day)
The meal contents (course selection) can be chosen depending on your mood on the day.
Dinner seating only (Course menu to be chosen on the day)
We have prepared seats where you can choose your course based on your mood and appetite that day.
On the day of your meal, we offer two courses: a basic 4-course meal (5,800 yen) and a 7-course meal (7,100 yen).
(Please note that we do not offer a la carte or individual dishes.)
ວັນທີທີ່ຖືກຕ້ອງ
06 ມ.ກ ~ 31 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 6
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

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