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ການຈອງຂອງຂ້າພະເຈົ້າ
ເລືອກຮ້ານອາຫານ
Minami Teppanyaki Restaurant / Swissotel Nankai Osaka
Table36 / Swissotel Nankai Osaka
Empress Room Chinese Restaurant / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant / Swissotel Nankai Osaka
SH’UN Wine & Dine / Swissotel Nankai Osaka
The Lounge / Swissotel Nankai Osaka
The Lounge (Takeout) / Swissotel Nankai Osaka
Hana-Goyomi Japanese Restaurant (Takeout) / Swissotel Nankai Osaka
Retro Bar 「NAMBAR10」 / Swissotel Nankai Osaka
ຈອງທີ່ຮ້ານ Minami Teppanyaki Restaurant / Swissotel Nankai Osaka
ຂໍ້ຄວາມຈາກຮ້ານ
- Menus and prices may change without prior notice. Images are for illustration purposes only.
- Table requests are subject to availability.
-For reservations for more than 6 persons, please contact us directly by e-mail.
- For customers availing applicable discounts such as membership discounts, kindly indicate the discount in the request column.
- Other promotions, discounts or benefits may not be applicable. Please note that the offer may not be combined with other discounts.
- Please call us if you will be late by more than 15 minutes; otherwise, we cannot guarantee your seat.
- Smoking is prohibited inside the store.
Inquiries by phone: 06-6646-5128
Inquiries by email: minami.osaka@swissotel.com
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຜູ້ໃຫຍ່ --
1
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-- ເດັກນ້ອຍ --
1
2
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5
6
ອາຍຸ 12 ປີລົງມາ
-- ເດັກອ່ອນ --
1
2
3
4
5
6
ອາຍຸ 5 ປີລົງມາ
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
Festive Season Menu
Lunch Menu
Set Menu
Drink
Lunch and Dinner
Festive Season Menu
[Festive Season Lunch Only] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
¥ 13,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Festive Season Lunch Only] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・Senshu Vegetable and Persimmon Salad with Carrot Dressing
・Sautéed Hokkaido Scallops
・Creamy Organic Pumpkin Soup with Black Truffle Topping
・100g of Domestic F1 Sirloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Domestic F1 Beef Tenderloin + ¥1,600
100g of Japanese Black Beef Sirloin + ¥2,400
100g of Premium Japanese Black Beef Tenderloin + ¥6,000
Premium Olive-Grilled Beef Sirloin 100g + ¥5,000
Premium Olive-Grilled Beef Tenderloin 100g + ¥9,000
・White rice (can be substituted with garlic rice for an additional ¥1,000)
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef caramel sauce cheesecake, and vanilla ice cream
Dessert from December 20th to 25th will be a seasonal fruit flambé, Wagyu beef caramel sauce Christmas cheesecake, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Festive Season Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
¥ 18,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・Colorful Senshu Vegetable Salad and Red Sea Bream Carpaccio
・Sautéed Shrimp and Hokkaido Scallops with White Miso Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffles
・100g of Domestic F1 Beef Tenderloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Japanese Black Wagyu Beef Sirloin + ¥2,200
100g of Premium Japanese Black Wagyu Beef Tenderloin + ¥5,000
100g of Premium Olive-Fed Beef Sirloin + ¥4,000
100g of Premium Olive-Fed Beef Tenderloin + ¥8,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef caramel sauce cheesecake, and vanilla ice cream
*From December 20th to 25th, we will be offering a Christmas cheesecake with seasonal fruit flambé, Wagyu beef caramel sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Festive Season Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
¥ 25,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
Period: December 20th - January 4th
・Senshu Vegetable Salad and Red Sea Bream Carpaccio with Caviar and Salmon Roe
・ (Live) Ezo Abalone and Maitake Mushroom Teppanyaki with Soy Sauce and Butter Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffle
・Today's Sorbet
・ Premium Japanese Black Beef Tenderloin and Sirloin (50g each), 3 Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
Premium Japanese Black Beef Tenderloin (100g) +¥2000
Premium Olive Beef Tenderloin (50g), Sirloin (50g) + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé, Wagyu beef tallow caramel sauce cheesecake, and vanilla ice cream
*From December 20th to 25th, we will be offering a Christmas cheesecake with seasonal fruit flambé, Wagyu beef tallow caramel sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Festive Season Chef's Course | 9 Course
Treat yourself to the ultimate teppanyaki experience. Indulge in an interactive culinary theatre featuring 50g Tenderloin and 50g Sirloin Prime Olive Beef, plus abalone! Paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
¥ 29,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Chef's Course | 9 Course
Treat yourself to the ultimate teppanyaki experience. Indulge in an interactive culinary theatre featuring 50g Tenderloin and 50g Sirloin Prime Olive Beef, plus abalone! Paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
Period: December 20th - January 4th
・ Colorful Senshu Vegetable Salad and Red Sea Bream Carpaccio with Caviar and Salmon Roe
・(Live) Hokkaido Abalone and Maitake Mushroom Teppanyaki with Soy Sauce and Butter Sauce
・ Creamy Organic Pumpkin Soup Topped with Black Truffle
・Today's Sorbet
・ 50g Each of Specially Selected Olive-Fed Beef Tenderloin and Sirloin, and Three Vegetables Directly Delivered from Senshu Agri
・Garlic Rice with Senshu Vegetables
・Miso Soup, Pickles
・Seasonal Fruit Flambé, Fondant Chocolate with Wagyu Beef Tallow Caramel Sauce, and Vanilla Ice Cream
*From December 20th to 25th, we will be offering a seasonal fruit flambé, Christmas Fondant Chocolate with Wagyu Beef Tallow Caramel Sauce, and vanilla ice cream.
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 04 ມ.ກ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Lunch Menu
[Weekday Only] Special Lunch | 4 Course
Savour a teppanyaki experience at the best value! Be immersed in an interactive culinary theatre - limited availability during lunch.
¥ 6,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Weekday Only] Special Lunch | 4 Course
Savour a teppanyaki experience at the best value! Be immersed in an interactive culinary theatre - limited availability during lunch.
Period: Oct - Dec 2025
Senshu Agri Vegetale and Persimmon Salada Carrot Dressing
Creamy Organic Pumpkin Soup
Japanese F1 Beef Sirloin 80 grams
Senshu Agri Farm Vegetables 3 kinds
Steamed Senshu Akitakomachi Rice
Miso Soup, Japanese Pickles
Elevate your meal with the following upgrades:
【Beef】
Japanese F1 Beef Tenderloin 80g + ¥1,400
Black Wagyu Beef Sirloin 80g + ¥1,900
Prime Black Wagyu Beef Tenderloin 80g + ¥4,800
Premium Olive Beef Sirloin 80g + ¥4,000
Premium Olive Beef Tenderloin 80g + ¥7,200
【Rice】
Garlic Fried Rice with Minced Beef +¥1000
Period: January 5th - February 28th
Senshu Agri Vegetale and Raw Ham Colorful Salada
Chestnut and Pumpkin Soup
Japanese F1 Beef Sirloin 80 grams
Senshu Agri Farm Vegetables 3 kinds
Steamed Senshu Akitakomachi Rice
Miso Soup, Japanese Pickles
Elevate your meal with the following upgrades:
【Beef】
Japanese F1 Beef Tenderloin 80g + ¥1,400
Black Wagyu Beef Sirloin 80g + ¥1,900
Prime Black Wagyu Beef Tenderloin 80g + ¥4,800
Premium Olive Beef Sirloin 80g + ¥4,000
Premium Olive Beef Tenderloin 80g + ¥7,200
【Rice】
Garlic Fried Rice with Minced Beef +¥1000
ພິມລະອຽດ
*This offer cannot be used in conjunction with other discounts or special offers.
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Standard Set | 8 Course
Indulge in an interactive culinary theatre featuring 80g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
¥ 8,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Lunch] Standard Set | 8 Course
Indulge in an interactive culinary theatre featuring 80g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
Period: October - December 19th
Senshu Vegetable and Persimmon Salad with Carrot Dressing
Sauteed Red Sea Bream with White Miso Sauce
Creamy Organic Pumpkin Soup
Domestic F1 Beef Sirloin 80g and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
Domestic F1 Beef Tenderloin 80g + ¥1,400
Premium Black Wagyu Beef Sirloin 80g + ¥1,900
Premium Black Wagyu Beef Tenderloin 80g + ¥4,800
Special Olive-Fed Beef Sirloin 80g + ¥4,000
Special Olive-Fed Beef Tenderloin 80g + ¥7,200
White Rice (Garlic rice can be added for an additional ¥1,000)
Miso Soup, Pickles
Seasonal Fruit Flambé and Chocolate Brownie with Raspberry Sauce and Vanilla Ice Cream
Period: January 5th - February 28th
・Senshu Vegetables and Raw Ham Colorful Salad
・Sautéed Hokkaido Scallops
・Chestnut and Pumpkin Soup
・80g Domestic F1 Beef Sirloin and 3 Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
80g Domestic F1 Beef Tenderloin + ¥1,400
80g Premium Black Wagyu Beef Sirloin + ¥1,900
80g Premium Black Wagyu Beef Tenderloin + ¥4,800
80g Special Olive-Fed Beef Sirloin + ¥4,000
80g Special Olive-Fed Beef Tenderloin + ¥7,200
・White Rice (Can be changed to garlic rice for an additional ¥1,000)
・Miso Soup, Pickles
・Fruit Flambé and Tiramisu Strawberry Sauce, Vanilla Ice Cream
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
[Lunch] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
¥ 10,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
[Lunch] Deluxe Set | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef sirloin, paired with salad, seasonal seafood, soup, seasonal vegetables, rice, miso soup & pickles, plus dessert.
Period: October - December 19th
・Senshu Vegetable and Persimmon Salad with Carrot Dressing
・Sautéed Hokkaido Scallops
・Creamy Organic Pumpkin Soup
・100g of Domestic F1 Sirloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Domestic F1 Beef Tenderloin + ¥1,600
100g of Japanese Black Beef Sirloin + ¥2,400
100g of Premium Japanese Black Beef Tenderloin + ¥6,000
100g of Premium Olive-Fed Beef Sirloin + ¥5,000
100g of Premium Olive-Fed Beef Tenderloin + ¥9,000
・White rice (can be changed to garlic rice for an additional ¥1,000)
・Miso soup, pickles
・Seasonal fruit flambé and chocolate brownie with raspberry sauce and vanilla ice cream
Period: January 5th - February 28th
・Senshu Vegetables and Raw Ham Colorful Salad
・Sautéed Yellowtail herb butter sauce
・Chestnut and pumpkin soup
・100g of domestic F1 sirloin and three kinds of vegetables directly delivered from Senshu Agri
[Meat Upgrade]
100g of domestic F1 beef tenderloin + ¥1,600
100g of Japanese Black Beef Sirloin + ¥2,400
100g of premium Japanese Black Beef tenderloin + ¥6,000
Premium Olive-Flavored Beef Sirloin 100g + ¥5,000
Premium Olive-Flavored Beef Tenderloin 100g + ¥9,000
White rice (can be changed to garlic rice for an additional ¥1,000)
Miso soup, pickles
Fruit Flambé and Tiramisu Strawberry Sauce, Vanilla Ice Cream
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Set Menu
Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
¥ 15,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Premium Set Menu | 8 Course
Indulge in an interactive culinary theatre featuring 100g of high-quality Japanese F1 beef tenderloin, paired with salad, seasonal seafood, soup, seasonal vegetables, garlic fried rice, miso soup & pickles, plus dessert.
Period: October - December 19th
・Colorful Senshu Vegetable and Scallop Salad
・Sautéed Shrimp and Red Sea Bream with White Miso Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffle
・100g of Domestic F1 Beef Tenderloin and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g of Japanese Black Wagyu Beef Sirloin + ¥2,200
100g of Premium Japanese Black Wagyu Beef Tenderloin + ¥5,000
100g of Premium Olive-Fed Beef Sirloin + ¥4,000
100g of Premium Olive-Fed Beef Tenderloin + ¥8,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé and baked cheesecake with Wagyu beef caramel sauce and vanilla ice cream
Period: January 5th - February 28th
・Senshu Vegetables Crab and Scallop Coloful Salad
・Sautéed Prawn and yellowtail with Herb Butter Sauce
・Chestnut and Pumpkin Soup, black truffles
・100g of domestic F1 beef tenderloin and three vegetables directly delivered from Senshu Agri
[Meat Upgrade]
100g of Japanese Black Wagyu Beef Sirloin + ¥2,200
100g of Premium Japanese Black Wagyu Beef Tenderloin + ¥5,000
100g of Premium Olive-Fed Beef Sirloin + ¥4,000
100g of Premium Olive-Fed Beef Tenderloin + ¥8,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal Fruit Flambé, Cheesecake with Wagyu Fat Caramel Syrup and Vanilla Ice Cream
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
¥ 18,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Luxury Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
Period: October - December 19th
・Senshu Vegetable and Scallop Salad
・ (Live) Sautéed Tiger Prawns and Red Sea Bream with White Miso Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffle
・Premium Japanese Black Beef Tenderloin and Sirloin (50g each), 3 Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
Premium Japanese Black Beef Tenderloin (100g) +¥2000
Premium Olive Beef Tenderloin (50g), Sirloin (50g) + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé and baked cheesecake with Wagyu beef caramel sauce and vanilla ice cream
Period: January 5th - February 28th
・Senshu Vegetables Crab and Scallop Colorful Salad
・Sautéed Live Tiger Prawn and Yellowtail Herb Butter Sauce
・Chestnut and Pumpkin Soup, Black Truffle
・Premium Black Wagyu beef tenderloin and sirloin (50g each), three vegetables directly from Senshu Agri
[Meat Upgrade]
Premium Japanese Black Beef Tenderloin (100g) +¥2000
Premium Olive Beef Tenderloin (50g), Sirloin (50g) + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal Fruit Flambé, Cheesecake with Wagyu Fat Caramel Syrup and Vanilla Ice Cream
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Festive Season Chef's Course Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
¥ 20,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
ເລືອກ
Festive Season Chef's Course Set Menu | 8 Course
Prime Black Wagyu Beef Tenderloin50g & Sirloin 50g, cooked brilliantly on the griddle in front of the customer.
Period: October - December 19th
・Colorful Senshu Vegetable Salad and Red Sea Bream Carpaccio with Salmon Roe
・(Live) Ezo Abalone and Maitake Mushroom Teppanyaki with Soy Sauce and Butter Sauce
・Creamy Organic Pumpkin Soup Topped with Black Truffle
・Today's Sorbet
・50g Each of Premium Black Wagyu Beef Tenderloin and Sirloin, and Three Vegetables Directly Delivered from Senshu Agri
[Meat Upgrade]
100g Premium Black Wagyu Beef Tenderloin (without Sirloin) +¥2000
50g Special Olive-Grained Beef Tenderloin, 50g Sirloin + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal fruit flambé and baked cheesecake with Wagyu beef caramel sauce and vanilla ice cream
Period: January5th- February 28th
・Senshu Vegetables Colorful Salad, Yellowtail Carpaccio with Salmon Roe
・Sautéed Live Abalone, Soy Butter Sauce
・Chestnut and Pumpkin Soup, Black Truffle
・Premium Black Wagyu beef tenderloin and sirloin (50g each), three vegetables directly from Senshu Agri
[Meat Upgrade]
Premium Black Wagyu beef tenderloin (100g, sirloin not included) +¥2,000
Premium Olive-fed beef tenderloin (50g, sirloin 50g) + ¥4,000
・Garlic rice with Senshu vegetables
・Miso soup, pickles
・Seasonal Fruit Flambé, Cheesecake with Wagyu Fat Caramel Syrup and Vanilla Ice Cream
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~ 19 ທ.ວ, 05 ມ.ກ 2026 ~ 28 ກ.ພ 2026
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Kids' Menu Moe | For Children up to 12 years old
Treat your little ones to a front-row seat to an interactive teppanyaki show, where seasoned chefs put on a lively cooking spectacle right before their eyes.
¥ 7,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
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Kids' Menu Moe | For Children up to 12 years old
Treat your little ones to a front-row seat to an interactive teppanyaki show, where seasoned chefs put on a lively cooking spectacle right before their eyes.
A deliciously balanced menu that’s crafted just for kids.
Period: October - December 19th
Senshu Agri Vegetable and Persimmon Salad Carrot Dressing
Sautéed White Fish and Hokkaido Scallop
Japanese F1 Beef Tenderloin 60g
3 kinds of Seasonal Senshu Agri Farm Vegetables
Rice, Miso Soup, Japanese Pickles
Ice Cream
Elevate their meal with the following upgrades:
【Rice】 Omelet Rice +¥1,000
Period: January 5th - February 28th
Senshu Agri Vegetable and Persimmon Salad
Sautéed White Fish and Hokkaido Scallop
Japanese F1 Beef Tenderloin 60g
3 kinds of Seasonal Senshu Agri Farm Vegetables
Rice, Miso Soup, Japanese Pickles
Ice Cream
Elevate their meal with the following upgrades:
【Rice】 Omelet Rice +¥1,000
ພິມລະອຽດ
*Menu items are subject to change due to seasonality and availability of ingredients.
*Kindly inform us in advance of any food allergies or special dietary requirements (gluten, dairy products, lactose intolerance, etc.), and we will do our best to accommodate accordingly.
ວັນທີທີ່ຖືກຕ້ອງ
01 ຕ.ລ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Drink
Swissôtel Nankai Osaka's Exclusive Junmai Daiginjo Sake 180ml
Complement your meal with Swissôtel Nankai Osaka’s exclusive Junmai Daiginjo Sake — a refined blend of fresh and delicate aromas with a smooth mouthfeel, culminating in an easy-to-drink profile and a beautifully balanced finish.
¥ 3,900
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
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Swissôtel Nankai Osaka's Exclusive Junmai Daiginjo Sake 180ml
Complement your meal with Swissôtel Nankai Osaka’s exclusive Junmai Daiginjo Sake — a refined blend of fresh and delicate aromas with a smooth mouthfeel, culminating in an easy-to-drink profile and a beautifully balanced finish.
An exclusive sake produced by Kitashoji Sake Brewery in Izumisano, Osaka - made using premium Yamada Nishiki, a high-quality short grain rice grown in the countryside of Japanese Heritage Site “Hinenosho”.
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Swissôtel Nankai Osaka's Exclusive Junmai Daiginjo Sake 720ml
¥ 15,000
(ລວມຄ່າບໍລິການ & ອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
Swissôtel Nankai Osaka's Exclusive Junmai Daiginjo Sake 720ml
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
Lunch and Dinner
À La Carte
ເລືອກ
À La Carte
Choose your course on the day.
ຈຳກັດການສັ່ງຊື້
~ 4
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ເລກທີຫ້ອງ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ພິທີລະລຶກ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
If you have any ingredients that you dislike or are allergic to, please write them down.
ຄຳຖາມ 2
A free message plate is available at the celebration table.
If you wish, please fill in the message content.
※Reservations up to the day before
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
*Please note that for more than 10 guests of reservation, cancellation policy is carried out from 2 weeks before booking day. Regardless of number of guests, it takes 100% as cancellation fee on the booking day.
*Please note that we may have to wait a little later than the reserved time depending on reservations and the progress of the day's meals. Thank you for your understanding.
ຄຳຮ້ອງຂໍ
ລາຍລະອຽດຂອງແຂກ
ເຂົ້າສູ່ລະບົບດ້ວຍ
Facebook
Google
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TableCheck
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ຈຳເປັນຕ້ອງໃສ່
ແຈ້ງໃຫ້ຂ້າພະເຈົ້າຮູ້ທາງ SMS
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ທັນທີຫຼັງຈາກທີ່ທ່ານໄດ້ຈອງແລ້ວ
ເມື່ອຜູ້ຂາຍຍອມຮັບການຈອງຂອງທ່ານ (ຖ້າຈຳເປັນຕ້ອງມີການຢືນຢັນຈາກຜູ້ຂາຍ)
ແຈ້ງເຕືອນໜຶ່ງວັນກ່ອນຈະຮອດມື້ຈອງຂອງທ່ານ
ການຕິດຢ່າງຮີບດ່ວນກ່ຽວກັບການຈອງຂອງທ່ານ, ເຊັ່ນ ການປິດຮ້ານເນື່ອງຈາກສະພາບອາກາດ, ໆລໆ.
ອີເມລ
ຈຳເປັນຕ້ອງໃສ່
ກະລຸນາກວດສອບວ່າອີເມວຂອງທ່ານຖືກຕ້ອງ.
ການຢືນຢັນການຈອງຂອງທ່ານຈະຖືກສົ່ງໄປທີ່ນີ້.
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ສ້າງລະຫັດຜ່ານ
ຈຳເປັນຕ້ອງໃສ່
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ Minami Teppanyaki Restaurant / Swissotel Nankai Osaka ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ
.
ກົດໝາຍ & ນະໂຍບາຍ
ນະໂຍບາຍ ບໍລິຈາກ TableCheck
ນະໂຍບາຍກ່ຽວກັບຄວາມສ່ວນຕົວ TableCheck
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