ຈອງທີ່ຮ້ານ THE THEATRE TABLE

- Please note that if you request terrace seating, we may not be able to change your reservation to an indoor seat on the day of your visit. Thank you for your understanding.
- Seat requests may not always be accommodated; we appreciate your understanding in advance.
- We ask about allergies and ingredients you cannot eat. (Please indicate these in the Special Requests field or contact us by phone.)
- For reservations of 10 or more guests, please contact the restaurant.
- From September 22, 2025, a coperto (seat charge) of ¥300 per person will be applied for reservations from 6:00 PM onward.

Cancellation policy:
- No-shows without prior notice will be charged 100% of the booking.
- If you are more than 15 minutes late for your reservation time, your booking may be automatically canceled.
For inquiries by phone: 03-3486-8411
ອາຍຸ 6 ປີລົງມາ
ອາຍຸ 3 ປີລົງມາ
[LUNCH COURSE PLAN] Includes toast + a colorful buffet of 6 deli dishes + a choice of 4 dishes including pasta (weekdays only)
Enjoy a set of seasonal pasta and meat dishes, a vegetable-based deli, a soft drink bar, and your choice of dessert. Enjoy an elegant lunch at THE THEATER TABLE, a casual Italian restaurant with a neo-trattoria theme and an open, green interior.
[LUNCH COURSE PLAN] Includes toast + a colorful buffet of 6 deli dishes + a choice of 4 dishes including pasta (weekdays only)
¥ 4,350
⇒
¥ 4,000 (ລວມອາກອນ)
[Contents]
- Toast (Please choose one of the following drinks on the day)
Sparkling wine
Beer
Wine (white or red)

- Appetizer
6 vegetable-focused deli items

- Half pasta
- Autumn eggplant and ricotta salata with tomato sauce
- Spaghetti with spear squid, lotus root, and kale, scented with anchovies and lemon (+400/p)

- Main course
- Sous-faire pork shoulder with mushrooms and seasonal vegetables in balsamic mustard sauce

- Dessert (choice of dessert)
1. Tiramisu
2. Today's gelato
3. Baked panna cotta (+300/p)

- Drinks
Soft drink bar

[Additional Plans]
- Message plate: ¥1,000

*Images are for illustrative purposes only.
*Menu contents may change depending on availability.
ພິມລະອຽດ
・Seats are limited to two hours.
・We may not be able to accommodate changes to indoor seating on the day. Thank you for your understanding.
・We do not accept requests for specific seats. Thank you for your understanding.
・Prices may vary depending on the menu you select on the day. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
04 ມ.ນ ~
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
[LUNCH COURSE PLAN] Colorful buffet with 6 kinds of deli dishes + 4 dishes including pasta of your choice
Enjoy a set of seasonal pasta and meat dishes, a vegetable-based deli, a soft drink bar, and your choice of dessert. Enjoy an elegant lunch at THE THEATER TABLE, a casual Italian restaurant with a neo-trattoria theme and an open, green interior.
[LUNCH COURSE PLAN] Colorful buffet with 6 kinds of deli dishes + 4 dishes including pasta of your choice
¥ 3,800 (ລວມອາກອນ)
[Contents]
- Appetizer
6 Vegetable-Based Deli

- Half Pasta
- Fusilli with Autumn Eggplant and Ricotta Salata in Tomato Sauce
- Spaghetti with Spear Squid, Lotus Root, and Kale, with Anchovies and Lemon (+400/p)

- Main
- Sous Vide Pork Shoulder with Mushrooms and Seasonal Vegetables in Balsamic Mustard Sauce

- Dessert (Choose Your Own Dessert)
1. Tiramisu
2. Gelato of the Day
3. Baked Panna Cotta (+300/p)

- Soft Drink Bar
Darjeeling Tea, Iced Coffee, Apple Juice
Hot Coffee, Ceylon Tea, Rooibos Tea, Hot Tea

[Additional Plans]
- Message Plate: ¥1,000

*Images are for illustrative purposes only.
*Menu items may change depending on availability.
ພິມລະອຽດ
・Seats are limited to two hours.
・We may not be able to accommodate changes to indoor seating on the day. Thank you for your understanding.
・We do not accept requests for specific seats. Thank you for your understanding.
・Prices may vary depending on the menu you select on the day. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
04 ມ.ນ 2024 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
[LUNCH BEEF COURSE] A lunch course featuring a colorful salad buffet with six different dishes, half a pasta, and beef tagliata as the main dish (reservations only)
Enjoy seasonal pasta, the very popular beef tagliata for dinner, a salad buffet with a focus on vegetables, a soft drink bar, and a choice of desserts in a course-style setting. Enjoy a new style of Italian cuisine that has been adapted to the modern Tokyo atmosphere from the authentic traditional cuisine of Milan.
[LUNCH BEEF COURSE] A lunch course featuring a colorful salad buffet with six different dishes, half a pasta, and beef tagliata as the main dish (reservations only)
¥ 7,000
⇒
¥ 4,800 (ລວມອາກອນ)
[Contents]
- Salad Buffet
- 6 Deli Items, Focusing on Vegetables

- Half Pasta
- Autumn Eggplant and Ricotta Salata Fusilli in Tomato Sauce
- Spaghetti with Spear Squid, Lotus Root, and Kale, with Anchovy and Lemon Flavor (+400/p)

- Main Course
Wagyu Beef Tagliata (180g)

- Dolce (Choose Your Dessert)
- Tiramisu
- Gelato of the Day
- Baked Panna Cotta (+300/p)

- Soft Drink Bar
Darjeeling Tea, Iced Coffee, Apple Juice
Hot Coffee, Ceylon Tea, Rooibos Tea, Hot Tea

[Additional Plans]
- Message Plate: ¥1,000

*Images are for illustrative purposes only.
*Menu items may change depending on availability.
ພິມລະອຽດ
・Seats are limited to two hours.
・We may not be able to accommodate changes to indoor seating on the day. Thank you for your understanding.
・We do not accept requests for specific seats. Thank you for your understanding.
・Prices may vary depending on the menu you select on the day. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
04 ມ.ນ 2024 ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
[Weekdays only! LUNCH SET] A colorful buffet of 6 deli dishes + a choice of main + dessert (please choose your menu on the day)
This is a weekday-only lunch plan. You can choose your main dish, a vegetable-focused deli, a soft drink bar, and a dessert set. Enjoy a new style of Italian cuisine that is an arrangement of authentic Milanese traditional cuisine suited to modern Tokyo.
[Weekdays only! LUNCH SET] A colorful buffet of 6 deli dishes + a choice of main + dessert (please choose your menu on the day)
¥ 2,500 (ລວມອາກອນ)
[Contents]
-Salad Buffet
-6 vegetable-focused deli dishes

-Main Course (Please choose one from the following)
-Fusilli with Autumn Eggplant and Ricotta Salata in Tomato Sauce
-Spaghetti with Squid, Lotus Root, and Kale, with Anchovies and Lemon (+400/p)
-Sous Vide Pork Shoulder Loin with Mushrooms and Seasonal Vegetables in Balsamic Mustard Sauce (+800/p)

-Choose Your Dessert
-Tiramisu
-Gelato of the Day
-Baked Panna Cotta (+300/p)

-Soft Drink Buffet
Darjeeling Tea, Iced Coffee, Apple Juice
Hot Coffee, Ceylon Tea, Rooibos Tea, Hot Tea

[Additional Plans]
-Message Plate: ¥1,000

*Images are for illustrative purposes only.
*Menu items may change depending on availability.
ພິມລະອຽດ
・This set is only available on weekdays.
Please note that reservations are not accepted on weekends or holidays.
・Seating time is limited to two hours.
・We may not be able to accommodate changes to indoor seating on the day. Thank you for your understanding.
・We do not accept requests for specific seating, so please be aware of this.
・Price may vary depending on the menu you select on the day. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
04 ມ.ນ 2024 ~
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
[Dinner] Reservations for seats only
Chef Shinji Harada of the Michelin-starred Italian restaurant Shin Harada (Aromafresca), long regarded as one of Tokyo’s hardest reservations, brings his cooking to this venue. With a “neo-trattoria” theme, you can casually enjoy approachable Italian dishes that showcase Chef Harada’s talent for bringing out the fullest flavors of each ingredient.
[Dinner] Reservations for seats only
¥ 300 (ລວມອາກອນ)
ພິມລະອຽດ
• Reservations are for dining use only. Desserts-only reservations are not permitted.
• For dinner reservations, each guest must order at least one food item from the dinner menu.
• If you wish to use the café or to visit for desserts only, please come as a walk-in.
• Guests in elementary school or older are required to order at least one food item per person.
• Please note that seating may be limited to 2 hours during busy periods.
• We are unable to accept specific seating requests—thank you for your understanding.
• A coperto (seat charge) of ¥300 per person applies after 6:00 PM.
• Please note that sofa seating will not be available during the Christmas period (Dec 23, 24, 25).
ວັນທີທີ່ຖືກຕ້ອງ
~ 19 ທ.ວ, 26 ທ.ວ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE
ອ່ານເພີ່ມຕື່ມ
[Dinner] Reservations for terrace seats (seats only)
Culinary supervision is provided by Chef Shinji Harada of the Italian restaurant Shin Harada (Aromafresca), widely regarded as one of the hardest places in Tokyo to secure a reservation and a Michelin-star recipient. With a “Neo Trattoria” theme, you can enjoy approachable, casual Italian cuisine. Please savor dishes that showcase the natural flavors of the ingredients, brought out to their fullest in Chef Harada’s distinctive style.
[Dinner] Reservations for terrace seats (seats only)
¥ 300 (ລວມອາກອນ)
ພິມລະອຽດ
- Reservations are for dining use only. Dessert-only reservations are not permitted.
- Each guest must order one food item from the dinner menu.
- If you wish to use the café or order dessert only, please visit us without a reservation.
- Guests in elementary school and older must each order at least one food item.
- During busy periods, seating may be limited to two hours. Thank you for your understanding.
- We cannot accept specific seat requests; please note this in advance.
- A coperto (seat charge) of ¥300 per person applies after 6:00 PM.
- Same-day moves to indoor seating are not possible. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
~ 19 ທ.ວ, 26 ທ.ວ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TERRACE
ອ່ານເພີ່ມຕື່ມ
【Christmas Course 2025】 全6品 前菜2品・パスタ・魚、肉のWメイン・デザート
【Christmas Course 2025】 全6品 前菜2品・パスタ・魚、肉のWメイン・デザート
¥ 8,800 (ລວມອາກອນ)
【Antipasto】
マグロとフレッシュトマトのカルパッチョ
国産茸とこだわり卵のSTAUB ～黒トリュフ～
【Primo-piatto】

ズワイガニのタリアテッレ
～ポロ葱のトマトソース　柚子の香り～

【Secondo-piatto pasce】
真鱈のソテー
～サフランとクリームのソース～

【Secondo-piatto carne】
黒毛和牛赤身のステーキ
～シンプルな赤ワインのソース～

【Dolce】
クラシックティラミス

【Cafe】
コーヒー(ホット/アイス)
小菓子
ພິມລະອຽດ
※メニューは仕入状況等により変更となる場合がございます。予めご了承ください。
※お席のご指定は承っておりませんのでご要望頂きましてもご対応出来かねますのでご了承くださいませ。
ວັນທີທີ່ຖືກຕ້ອງ
20 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 4
ປະເພດບ່ອນນັ່ງ
TABLE
ອ່ານເພີ່ມຕື່ມ
DINNER — CHEF'S COURSE: 5 courses — 2 appetizers + pasta + main + dessert + coffee (from ¥4,800)
DINNER — CHEF'S COURSE: 5 courses — 2 appetizers + pasta + main + dessert + coffee (from ¥4,800)
¥ 4,800 (ລວມອາກອນ)
【Antipasto】
Assorted 5 antipasti

Fresh fish carpaccio

Focaccia

【Primo Piatto】
Delicato Napolitan
or
Linguine with seafood pescatore (+¥800 per person)

【Secondo Piatto】
Slow-cooked pork shoulder with balsamic sauce
or
Roast duck with agrodolce sauce (+¥1,000 per person)
or
Ossobuco with Risotto alla Milanese (+¥1,400 per person)

【Dolce】
Baked panna cotta
or
Classic tiramisu (+¥300 per person)
or
Theater parfait (affogato) (+¥300 per person)

【Café】
Coffee
or
Tea

※We ask that the same menu be selected for all members of the group.
※For groups of 5 or more, the course will be served family-style on large plates for sharing. Please enjoy by sharing among your party.

【Add-on Plans】
→If you would like a message plate, please write your chosen plan and the message in the Questions/Remarks field when booking.
• Message plate: ¥1,000
• 2-hour all-you-can-drink (last order 90 minutes): +¥2,500 per person

※Images are for illustration purposes only.
ພິມລະອຽດ
Please note the following:

- Menu items may be subject to change due to ingredient availability. Thank you for your understanding.
- While we welcome seating requests, we may not always be able to accommodate specific table assignments. Thank you for your understanding.
- Course prices may vary depending on the menu selections you choose. Thank you for your understanding.
- A coperto (cover charge) of ¥300 per person will be applied after 6:00 PM.
- This course is available for groups of 2 to 9 guests.
ວັນທີທີ່ຖືກຕ້ອງ
22 ກ.ຍ ~ 23 ທ.ວ, 26 ທ.ວ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
DINNER ANNIVERSARY CHEF'S COURSE — Includes a toast drink. 5 courses: 2 appetizers + pasta + main + dessert + message plate + coffee (from ¥6,000).
DINNER ANNIVERSARY CHEF'S COURSE — Includes a toast drink. 5 courses: 2 appetizers + pasta + main + dessert + message plate + coffee (from ¥6,000).
¥ 6,700
⇒
¥ 6,000 (ລວມອາກອນ)
Complimentary toast drink included
(Sparkling wine or non-alcoholic sparkling wine)

【Antipasto】
Assorted antipasti (5 kinds)

Fresh fish carpaccio

Focaccia

【Primo Piatto】
Delicato Napolitan
or
Linguine with seafood Pescatore +¥800 per person

【Secondo Piatto】
Slow-cooked pork shoulder with balsamic sauce
or
Roast duck with agrodolce sauce +¥1,000 per person
or
Osso buco with risotto alla Milanese +¥1,400 per person

【Dolce】
Baked panna cotta
or
Classic tiramisu +¥300 per person
or
Theater parfait (affogato) +¥300 per person

【Café】
Coffee
or
Tea

※Please note the menu must be the same for all members of your party.
※For groups of 5 or more, the course will be served family-style on large platters for sharing. Please enjoy by sharing with your group.

【Optional add-on】
→If you would like to add the plan below, please indicate it in the questions/comments field when booking.
• 2-hour all-you-can-drink (last order at 90 minutes): +¥2,500 per person

※Images are for illustrative purposes only.
ພິມລະອຽດ
Please note that the menu may change due to ingredient availability. Thank you for your understanding.
Please be aware that we may not be able to accommodate specific seating requests.
From 6:00 PM onward a coperto (cover charge) of ¥300 per person will be applied.
This course is available for parties of 2 to 9 guests.
ວັນທີທີ່ຖືກຕ້ອງ
22 ກ.ຍ ~ 23 ທ.ວ, 26 ທ.ວ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ
[DINNER FREE FLOW CHEF'S COURSE] All-you-can-drink (90 minutes last order) 6 dishes in total 2 appetizers + pasta + fish dish + main dish + dessert + coffee
[DINNER FREE FLOW CHEF'S COURSE] All-you-can-drink (90 minutes last order) 6 dishes in total 2 appetizers + pasta + fish dish + main dish + dessert + coffee
¥ 7,300
⇒
¥ 6,300 (ລວມອາກອນ)
【Free Flow】
2-hour all-you-can-drink (last order 30 minutes before)

【Antipasto】
Assortment of 5 appetizers

Fresh fish carpaccio

Focaccia

【Primo Piatto】
Delicato Napolitan
or
Linguine pescatore with seafood +¥800 per person

【Secondo Piatto】
Slow-cooked pork shoulder with balsamic sauce
or
Roast duck with agrodolce sauce +¥1,000 per person
or
Ossobuco with risotto alla Milanese +¥1,400 per person

【Dolce】
Baked panna cotta
or
Classic tiramisu +¥300 per person
or
Theater parfait affogato +¥300 per person

【Café】
Coffee
or
Tea

※For groups of 5 or more, the same menu selection must be used for the entire party.
※For groups of 5 or more, dishes will be served on large sharing platters. Please enjoy by sharing with your group.

【Add-on Plan】
→ If you would like a message plate, please enter the plan and your message in the question/comments field when booking.
・Message plate: ¥1,000

※Images are for illustrative purposes only.
ພິມລະອຽດ
Please note that the menu may change depending on ingredient availability.
The last order for the all-you-can-drink option is 30 minutes before the end of the service.
An extension of the all-you-can-drink option is available for an additional ¥500 per person for each 30-minute period (same-day only).
Please understand that we may not be able to accommodate specific seating requests.
A coperto (cover charge) of ¥300 per person applies after 6:00 PM.
This course is available for parties of 2 to 9 people.
ວັນທີທີ່ຖືກຕ້ອງ
22 ກ.ຍ ~ 19 ທ.ວ, 26 ທ.ວ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 10
ປະເພດບ່ອນນັ່ງ
TABLE, TERRACE
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

▶If you have food allergies or require special dietary support, please be sure to fill in the details in the request column. Please also fill in the details of any ingredients you dislike. (Example: No tomatoes → No raw, but cooked sauces are OK. No green onions → Is it green onion or onion? No chunks or whole onions, but those that have no shape and are used as a soup base or dish are OK.) Please note that we may not be able to accommodate customers with severe or multiple allergies or foods with intake restrictions, or requests made on the day of use.

ລາຍລະອຽດຂອງແຂກ

ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ