Tempah di Tempura Tensho - Hotel Allamanda Aoyama

▶Please let us know if you have any food allergies or special requests (birthday, business meeting, etc.)
▶Please note that we may not be able to honor your specific table seating request.
▶Please include the number of children in your total party size. For example, “2 adults and 1 child” would be “3 people” total.
▶Please call us if you have a special request that requires our response, or for reservations of 8 people or more.

A 100% cancellation charge applies for any no-shows.
Your reservation may be cancelled if you do not arrive 30 minutes after your reserved time without prior notice.

* Menu lineup, special offers, and prices are subject to change without prior notice.
* Tax and service charge will be added to your bill.
12 tahun dan ke bawah
5 tahun dan ke bawah
Kagurazaka 14,300 yen [food only]
Tempura Tensho is a tempura restaurant located on the first floor of Hotel Allamanda Aoyama where you can enjoy high-quality seasonal ingredients with the dignity befitting a luxury hotel. This is a tempura specialty restaurant where carefully selected seafood and mountain produce is carefully cut by skilled chefs, with exquisite batter and precise cooking to bring out the umami of the ingredients, allowing you to enjoy the texture, flavor, and expansive taste of freshly fried food. We will feast you on meals that allow you to taste the elegance of the luxurious Edo period, in a sophisticated space, and with heartfelt service.
¥ 14,300 (Termasuk servis & cukai)
Kad kredit diperlukan
~An Example of a Kagurazaka Course~
*Ingredients may change depending on availability.~

■Appetizer: Lotus Root Tofu
■Tempura
Two Tiger Prawns
Three Types of Fish (Flounder, Duckfish, Conger Eel)
Four Types of Vegetables (Asparagus, Iris Turnip, Butterbur Shoot, Tamami Lotus Root)
■Palate Cleanser: Boiled Chinese Cabbage and Dried Scallop
■Main Course
Kakiage (Tempura Bowl, Tempura Tea, Tempura Zaru Udon)
■Dessert: Seasonal Ice Cream and Fruit ~An Example of a Kagurazaka Course~
*Ingredients may change depending on availability.~
Cetak Halus
*Seats are limited to 2 hours. *Cancellation fees are as follows: 　The day before 50％・On the day 100%
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 19 Dis 2025, 21 Dis 2025 ~ 23 Dis 2025, 25 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Akasaka 17,600 yen [food only]
Tempura Tensho is a tempura restaurant located on the first floor of Hotel Allamanda Aoyama, where you can enjoy high-quality seasonal ingredients with the dignity befitting a luxury hotel. This is a specialty tempura restaurant where carefully selected seafood and mountain produce is carefully cut by skilled chefs, with exquisite batter and precise cooking to bring out the flavor of the ingredients, allowing you to enjoy the texture, flavor, and expansive taste of freshly fried food. We will feast you on meals that allow you to taste the elegance of the luxurious Edo period, in a sophisticated space, and with heartfelt service.
¥ 17,600 (Termasuk servis & cukai)
Kad kredit diperlukan
~An example of an Akasaka course~ *The course may change depending on the availability of ingredients~ ■Appetizer: Yomogushi tofu■One type of sashimi■Tempura: Two kuruma prawns, three types of fish (flounder, sweetfish, tilefish fried in pine cone), five types of wild fish (asparagus, cod sprouts, bamboo shoots, kogoumi, tamami lotus root), one type of fried food (duck) ■Hot dish: Seasonal chawanmushi■Palace cleanser: Firefly squid with vinegar and miso■Meal: Kakiage (choose from tempura bowl, tempura tea, tempura and zaru Inaniwa udon) ■Dessert: Melon, citrus, seasonal ice cream
Cetak Halus
*Seats are limited to 2 hours. *Cancellation fees are as follows: ・On the day: 100% ・The day before: 50%
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 19 Dis 2025, 21 Dis 2025 ~ 23 Dis 2025, 25 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Gion 22,000 yen [food only]
Tempura Tensho is a tempura restaurant located on the first floor of Hotel Allamanda Aoyama where you can enjoy high-quality seasonal ingredients with the dignity befitting a luxury hotel. This is a tempura specialty restaurant where carefully selected seafood and mountain produce is carefully cut by skilled chefs, with exquisite batter and precise cooking to bring out the umami of the ingredients, allowing you to enjoy the texture, flavor, and expansive taste of freshly fried food. We will feast you on meals that allow you to taste the elegance of the luxurious Edo period, in a sophisticated space, and with heartfelt service.
¥ 22,000 (Termasuk servis & cukai)
Kad kredit diperlukan
~Example of a Gion Course~
*Contents may change depending on the ingredients available.

■Appetizer: Lotus Root Tofu

■Two Types of Sashimi

■Tempura
Two Tiger Prawns
Four Types of Fish (Abalone, Whitebait, Sea Urchin, Deep-fried Sweet Snapper with Pine Cone)
Five Types of Vegetables (Asparagus, Iris Turnip, Cod Sprouts, Tamami Lotus Root, Onion Nouveau)
One Type of Deep-fried Fried Wagyu Beef (Shrimp Roll)

■Vinegared Dish: Milt with Ponzu Sauce

■Palate Cleanser: Boiled Chinese Cabbage and Dried Scallops

■Main Course: Tempura (Choose from Tendon, Tencha, or Tenzaru Inaniwa Udon)

■Dessert: Melon, Pear, Strawberry, Seasonal Ice Cream
Cetak Halus
*Seats are limited to 2 hours. *Cancellation fees are as follows: ・On the day 100%
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 19 Dis 2025, 21 Dis 2025 ~ 23 Dis 2025, 25 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Malam
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Taste the Spring Mountain Vegetable Tempura Lunch (with Sakura Sparkling Ring)
Spring mountain vegetables in tempura...
Taste the Spring Mountain Vegetable Tempura Lunch (with Sakura Sparkling Ring)
¥ 7,800 (Termasuk cukai)
Kad kredit diperlukan
[Appetizer] Broad bean tofu [Tempura] Two prawns Three kinds of fish (flatfish, scallop, conger eel) Six kinds of vegetables (asparagus, maitake mushroom, cod buds, butterbur shoots, wild garlic, kogomi) [Meal] Kakiage (choose from tempura bowl, tempura tea, tempura and Inaniwa udon) [Dessert] Matcha ice cream monaka *Contents may change depending on availability
Cetak Halus
Kagezen meals are available at half price.
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
01 Feb 2024 ~ 30 Apr 2024
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Tsuzumi: 3,800 yen [food only]
A course for those who want to enjoy a light meal of tempura
Tsuzumi: 3,800 yen [food only]
¥ 3,800 (Termasuk cukai)
Kad kredit diperlukan
■ Tempura
One Tiger Prawns
Two Types of Fish (Flounder, Duckfish)
Four Types of Vegetables (Eggplant, Maitake Mushroom, Pumpkin, Broccoli)

■ Meal
Kakiage (Tempura Tempura Bowl, Tempura Tea, Tempura Zaru Inaniwa Udon)

■ Dessert
Seasonal Ice Cream Monaka
Cetak Halus
The contents may change depending on the supply situation.
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 19 Dis 2025, 29 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Shinobue 5,000 yen [food only]
A course for those who want to enjoy a light meal of tempura
Shinobue 5,000 yen [food only]
¥ 5,000 (Termasuk cukai)
Kad kredit diperlukan
■ Tempura prawns, two kinds of fish (flatfish, squid), four kinds of vegetables (broccoli, eggplant, maitake mushroom, maruju) ■ Meal: Kakiage (choose from tempura bowl, tempura tea, tempura and zaru Inaniwa udon) ■ Dessert: Seasonal ice cream monaka
Cetak Halus
The contents may change depending on the supply situation.
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
Koto: 7,000 yen [food only]
Koto: 7,000 yen [food only]
¥ 7,000 (Termasuk cukai)
Kad kredit diperlukan
■ Appetizer
Lotus Root Tofu

■ Tempura
Two Tiger Prawns
Three Types of Fish (Flounder, Whitebait, Conger Eel)
Four Types of Vegetables (Asparagus, Lotus Root, Butterbur Shoot, Shiitake Mushroom)

■ Meal
Kakiage (Tempura Tempura Bowl, Tempura Tea, Tempura Zaru Inaniwa Udon)

■ Dessert
Seasonal Ice Cream Monaka
Cetak Halus
Kagezen can be served in set meal style (2,000 yen including tax). The contents may change depending on the supply situation.
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 19 Dis 2025, 21 Dis 2025 ~ 23 Dis 2025, 25 Dis 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut
[Cooking only] "Samurai"
[Cooking only] "Samurai"
¥ 9,000 (Termasuk cukai)
Kad kredit diperlukan
■ Appetizer
Lotus root tofu, Chinese cabbage and dried scallop salad

■ Two types of sashimi

■ Tempura
Two tiger prawns
Three types of fish (flatfish, whitebait, tilefish)
Four types of vegetables (asparagus, Tamami lotus root, cod sprouts, Shimonita leeks)

■ Meal
Kakiage (Tempura Tempura Bowl, Tempura Tea, Tempura Zaru Inaniwa Udon)

■ Dessert
Seasonal fruit, seasonal ice cream
Cetak Halus
Kagezen can be served in set meal style (2,000 yen including tax). The contents may change depending on the supply situation.
Bagaimana untuk Tebus
*If you have food allergies to any of the seven specific ingredients (shrimp, crab, wheat, buckwheat, eggs, milk, peanuts), please let us know in advance. *Although the cooking utensils in the kitchen are thoroughly cleaned, all ingredients are cooked in the same environment.
Tarikh Sah
07 Apr 2025 ~ 31 Dis 2025, 05 Jan ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Kategori Tempat Duduk
Counter, Table, Private Room
Bacaan Lanjut

Permintaan

If you have children (under 11) please write your age.
特定原材料 7品目（えび、かに、小麦、そば、卵、乳、落花生）による食物アレルギーのお客様は事前に係にお申し付けください

Butiran Tetamu

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