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Tempahan Saya
Pilih Restoran
Maison Tateru Yoshino
Café In The Park
Karin Chinese Restaurant
Dojima Teppanyaki Restaurant
Bar / Lounge
Tempah di Maison Tateru Yoshino - ANA Crowne Plaza Osaka
Mesej daripada Pedagang
◆10% tax and 10% service charge will be added to the above prices.
◆Please contact us in advance if you have food allergies or food intolerance.
◆Cancellation Policy: 3 days prior to the reservation; 30%, 2-1 day prior to the reservation; 50%, On the day of the reservation; 100%
◆Menu and prices are subject to change without prior notice.
◆Specific table requests are subject to availability.
◆Please contact us directly for the reservation of single guest or a group of 5 people and more due to the limited number of seats. TEL06-6347-1128
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
2
3
4
5
6
7
8
9
10
Ketersediaan
Makanan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
[Mother's Day plan] Lunch course + One dish from Chef
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
¥ 7,800
(Termasuk servis & cukai)
Pilih
[Mother's Day plan] Lunch course + One dish from Chef
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
~Cooking~ ■3 types of pre-meal delights ■Amuse bouche ■Soup Turnip potage ■Appetizer Lightly smoked salmon mee cuis "Stella Maris style" ■Main dish Domestic beef fillet poiret Red wine sauce ■Message plate-Thanks ■Dessert Strawberry Variation ■Organic Coffee and Small Sweets ~Souvenirs~ Black Tea from Tea Break *Additional Carnation Flower + ¥660 Please order from
Tarikh Sah
27 Apr ~ 12 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Confortable
* Short course but satisfying blissful lunch course
¥ 7,800
(Termasuk servis & cukai)
Pilih
Menu Confortable
* Short course but satisfying blissful lunch course
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, entrees, desserts, coffee and small sweets
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 12,000
(Termasuk servis & cukai)
Pilih
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Michelin Award Commemorative Lunch Course
7年連続ミシュランガイド一つ星獲得、期間限定ランチ
¥ 12,000
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Lunch Course
7年連続ミシュランガイド一つ星獲得、期間限定ランチ
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
■スープ
春キャベツのポタージュ
■前菜
海の幸のナージュ仕立て サフランの香りと共に
■魚料理
軽くスモークしたサーモンミーキュイ “ステラマリス風”
■メインディッシュ
銀鴨のロティ クレーム・ド・モリーユ
または
国産牛フィレ肉のポワレ ソース・ボルドレーズ(+¥2,000)
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 23,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 12,500
(Termasuk servis & cukai)
Pilih
Menu Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Harmonie with glass of champagne a privateroom is confirmed
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 15,000
(Termasuk servis & cukai)
Pilih
Menu Harmonie with glass of champagne a privateroom is confirmed
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
[Mother's Day plan] Lunch course + One dish from Chef + Sparkling wine + Private room
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
¥ 9,800
(Termasuk servis & cukai)
Pilih
[Mother's Day plan] Lunch course + One dish from Chef + Sparkling wine + Private room
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
~Cooking~ ■3 types of pre-meal delights ■Amuse bouche ■Soup Turnip potage ■Appetizer Lightly smoked salmon mee cuis "Stella Maris style" ■Main dish Domestic beef fillet poiret Red wine sauce ■Message plate-Thanks ■Dessert Strawberry Variation ■Organic Coffee and Small Sweets ~Souvenirs~ Black Tea from Tea Break *Additional Carnation Flower + ¥660 Please order from
Tarikh Sah
27 Apr ~ 12 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 13,000
(Termasuk servis & cukai)
Pilih
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, anniversary cakes, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 15,000
(Termasuk servis & cukai)
Pilih
[WEB-only plan] Anniversary full-course lunch with pastry chef's special cake
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, anniversary cakes, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
[Limited to 6 to 10 people] Lunch plan with a glass of sparkling wine Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 13,000
(Termasuk servis & cukai)
Pilih
[Limited to 6 to 10 people] Lunch plan with a glass of sparkling wine Harmonie
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Tengah Hari
Had Pesanan
6 ~ 10
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 24,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Lunch Menu Chef with glass of champagne a privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 26,000
(Termasuk servis & cukai)
Pilih
Lunch Menu Chef with glass of champagne a privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Agreable
* Chef Sakamoto's original seasonal course
¥ 15,500
(Termasuk servis & cukai)
Pilih
Menu Agreable
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 21,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 31,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
[Mother's Day plan] Dinner course + souvenir sweets from Pastry Chef
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
¥ 15,500
(Termasuk servis & cukai)
Pilih
[Mother's Day plan] Dinner course + souvenir sweets from Pastry Chef
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
~Cooking~ ■3 types of pre-meal delights ■Amuse bouche ■Soup New onion veloute ■Appetizer Asparagus and squid salad ■Fish dish Lightly smoked salmon mikyu "Stella Maris style" ■Main dish Domestic beef fillet Poiret Red Wine Sauce ■Message Plate ~Please Send a Message with Gratitude~ ■Avande Sale Kikaijima Ice Cream ■Dessert Strawberry Variation ■Organic Coffee and Small Sweets ~Souvenirs~ Black Tea from Tea Break *Additional carnation 1 flower + ¥660
Tarikh Sah
27 Apr ~ 12 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
[Mother's Day plan] Dinner course + souvenir sweets from Pastry Chef + Champagne + Private room
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
¥ 18,500
(Termasuk servis & cukai)
Pilih
[Mother's Day plan] Dinner course + souvenir sweets from Pastry Chef + Champagne + Private room
Chef Sakamoto expresses his gratitude for the main dish, and you can enjoy domestic beef fillet. We will prepare a heartfelt message plate before dessert, a souvenir of tea break tea used at Maison Tateru Yoshino, and a single carnation on request. Please take this opportunity to spend an elegant time with your mother.
~Cooking~ ■3 types of pre-meal delights ■Amuse bouche ■Soup New onion veloute ■Appetizer Asparagus and squid salad ■Fish dish Lightly smoked salmon mikyu "Stella Maris style" ■Main dish Domestic beef fillet Poiret Red Wine Sauce ■Message Plate ~Please Send a Message with Gratitude~ ■Avande Sale Kikaijima Ice Cream ■Dessert Strawberry Variation ■Organic Coffee and Small Sweets ~Souvenirs~ Black Tea from Tea Break *Additional carnation 1 flower + ¥660
Tarikh Sah
27 Apr ~ 12 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Rendez-vous
* Prefix short course where customers can choose their favorite appetizer, main dish, and dessert. We will serve course meals in about 1 hour and 30 minutes.
¥ 15,500
(Termasuk servis & cukai)
Pilih
Menu Rendez-vous
* Prefix short course where customers can choose their favorite appetizer, main dish, and dessert. We will serve course meals in about 1 hour and 30 minutes.
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, entrees, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Dinner anniversary plan with a glass of champagne, patissier special cake for dessert
*Glass of champagne for a toast *Extreme course with executive chef Yoshino's specialties
¥ 22,000
(Termasuk servis & cukai)
Pilih
Dinner anniversary plan with a glass of champagne, patissier special cake for dessert
*Glass of champagne for a toast *Extreme course with executive chef Yoshino's specialties
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Dégustation with glass of champagne A privateroom is confirmed
*Glass of champagne for a toast *Ultimate course with executive chef Yoshino's specialties *Private room with a calm atmosphere is a private space just for you. It is a private room commitment plan recommended for important days such as anniversaries, entertainment, dinners, etc.
¥ 24,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation with glass of champagne A privateroom is confirmed
*Glass of champagne for a toast *Ultimate course with executive chef Yoshino's specialties *Private room with a calm atmosphere is a private space just for you. It is a private room commitment plan recommended for important days such as anniversaries, entertainment, dinners, etc.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
[Limited to 6 to 10 people] Dinner plan with a glass of champagne Menu Dégustation
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 22,000
(Termasuk servis & cukai)
Pilih
[Limited to 6 to 10 people] Dinner plan with a glass of champagne Menu Dégustation
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
6 ~ 10
Bacaan Lanjut
Menu Agreable
* Chef Sakamoto's original seasonal course
¥ 16,500
(Termasuk servis & cukai)
Pilih
Menu Agreable
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Agreable with glass of champagne A privateroom is confirmed
* Chef Sakamoto's original seasonal course
¥ 18,500
(Termasuk servis & cukai)
Pilih
Menu Agreable with glass of champagne A privateroom is confirmed
* Chef Sakamoto's original seasonal course
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 22,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Dégustation with glass of champagne A privateroom is confirmed
* Extreme course with executive chef Yoshino's specialty
¥ 24,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation with glass of champagne A privateroom is confirmed
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 32,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Menu Chef with glass of champagne A privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 34,000
(Termasuk servis & cukai)
Pilih
Menu Chef with glass of champagne A privateroom is confirmed
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 27,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
~ 14 Apr, 28 Mei ~
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 38,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
private room
Bacaan Lanjut
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
¥ 41,000
(Termasuk servis & cukai)
Pilih
Menu Chef
* An occasional entrusted course consisting of inspiration from teacher Yoshino and chef Sakamoto. Invitation to whole body gastronomy
[Cooking content] Enjoyment before meals, amuse-bouche, appetizers, appetizers, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
01 Apr 2023 ~
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
private room
Bacaan Lanjut
Michelin Award Commemorative Lunch Course with a Glass of Sparkling Wine
*乾杯にグラススパークリングワイン
*7年連続ミシュランガイド一つ星獲得、期間限定ランチ
¥ 12,500
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Lunch Course with a Glass of Sparkling Wine
*乾杯にグラススパークリングワイン
*7年連続ミシュランガイド一つ星獲得、期間限定ランチ
~お飲み物~
グラススパークリングワイン
または
ノンアルコールドリンク
※お一人様1杯となります。
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
■スープ
春キャベツのポタージュ
■前菜
海の幸のナージュ仕立て サフランの香りと共に
■魚料理
軽くスモークしたサーモンミーキュイ “ステラマリス風”
■メインディッシュ
銀鴨のロティ クレーム・ド・モリーユ
または
国産牛フィレ肉のポワレ ソース・ボルドレーズ(+¥2,000)
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Michelin Award Commemorative Lunch Course with a Glass of Sparkling Wine
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ランチ
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです。
¥ 15,000
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Lunch Course with a Glass of Sparkling Wine
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ランチ
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです。
~お飲み物~
グラスシャンパン
または
ノンアルコールドリンク
※お一人様1杯となります。
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
■スープ
春キャベツのポタージュ
■前菜
海の幸のナージュ仕立て サフランの香りと共に
■魚料理
軽くスモークしたサーモンミーキュイ “ステラマリス風”
■メインディッシュ
銀鴨のロティ クレーム・ド・モリーユ
または
国産牛フィレ肉のポワレ ソース・ボルドレーズ(+¥2,000)
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Anniversary plan with a glass of sparkling wine, a special cake by the patissier for dessert, and a Michelin-starred commemorative lunch course
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 13,000
(Termasuk servis & cukai)
Pilih
Anniversary plan with a glass of sparkling wine, a special cake by the patissier for dessert, and a Michelin-starred commemorative lunch course
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, anniversary cakes, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, and a Michelin-starred commemorative lunch course with a private room guaranteed
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 15,000
(Termasuk servis & cukai)
Pilih
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, and a Michelin-starred commemorative lunch course with a private room guaranteed
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, anniversary cakes, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Michelin Award Commemorative Dinner Course
7年連続ミシュランガイド一つ星獲得、期間限定ディナー
¥ 21,000
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Dinner Course
7年連続ミシュランガイド一つ星獲得、期間限定ディナー
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
新玉葱のエスプーマ 帆立貝柱とキャビアを添えて
■スープ
プティ・ポワのポタージュ
■前菜
カツオ、フォアグラとホワイトアスパラガスのアンサンブル
■前菜
鮑と筍のフリカッセ あおさ海苔の香りで
■魚料理
オマール海老のアンブーレ トマトの香るブール・ブラン
■メインディッシュ
ブレス産鳩のロティ そのジュと共に
■アヴァンデセール
喜界島アイス
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Michelin Award Commemorative Dinner Course with a Glass of Champagne
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ディナー
¥ 22,000
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Dinner Course with a Glass of Champagne
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ディナー
~お飲み物~
・グラスシャンパン
または
ノンアルコールドリンク
※お一人様1杯となります。
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
新玉葱のエスプーマ 帆立貝柱とキャビアを添えて
■スープ
プティ・ポワのポタージュ
■前菜
カツオ、フォアグラとホワイトアスパラガスのアンサンブル
■前菜
鮑と筍のフリカッセ あおさ海苔の香りで
■魚料理
オマール海老のアンブーレ トマトの香るブール・ブラン
■メインディッシュ
ブレス産鳩のロティ そのジュと共に
■アヴァンデセール
喜界島アイス
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Michelin Award Commemorative Dinner Course with a Glass of Champagne, Private Room Guaranteed
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ディナー
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです
¥ 24,000
(Termasuk servis & cukai)
Pilih
Michelin Award Commemorative Dinner Course with a Glass of Champagne, Private Room Guaranteed
*乾杯にグラスシャンパン
*7年連続ミシュランガイド一つ星獲得、期間限定ディナー
*落ち着いた雰囲気の個室はまさにお客様だけのプライベートスペース。記念日などの大切な日や接待・ご会食などのご利用におすすめな個室確約プランです
~お飲み物~
・グラスシャンパン
または
ノンアルコールドリンク
※お一人様1杯となります。
~お料理~
■食前のお愉しみ3種
■アミューズブーシュ
新玉葱のエスプーマ 帆立貝柱とキャビアを添えて
■スープ
プティ・ポワのポタージュ
■前菜
カツオ、フォアグラとホワイトアスパラガスのアンサンブル
■前菜
鮑と筍のフリカッセ あおさ海苔の香りで
■魚料理
オマール海老のアンブーレ トマトの香るブール・ブラン
■メインディッシュ
ブレス産鳩のロティ そのジュと共に
■アヴァンデセール
喜界島アイス
■デセール
レモンのタルト オリーブオイルのソルベを添えて
■オーガニックコーヒーと小菓子
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, and a Michelin-starred dinner course
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 22,000
(Termasuk servis & cukai)
Pilih
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, and a Michelin-starred dinner course
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, anniversary cakes, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, a Michelin-star commemorative dinner course, and a private room guaranteed
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
¥ 24,000
(Termasuk servis & cukai)
Pilih
Anniversary plan with a glass of champagne, a special cake by the patissier for dessert, a Michelin-star commemorative dinner course, and a private room guaranteed
* This is a special course that is perfect for celebrating anniversaries and birthdays of loved ones. We will create a memorable time with all your heart.
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, anniversary cakes, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
private room
Bacaan Lanjut
[Limited to 6-10 people] Dinner plan, Michelin award commemorative lunch course with a glass of sparkling wine
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 13,000
(Termasuk servis & cukai)
Pilih
[Limited to 6-10 people] Dinner plan, Michelin award commemorative lunch course with a glass of sparkling wine
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Tengah Hari
Had Pesanan
6 ~ 10
Bacaan Lanjut
[Limited to 6 to 10 people] Dinner plan, commemorative dinner course with a glass of champagne
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
¥ 22,000
(Termasuk servis & cukai)
Pilih
[Limited to 6 to 10 people] Dinner plan, commemorative dinner course with a glass of champagne
* Healthy and light, full-course meal of the season where chef Sakamoto's virtuosity shines
[Cooking content] Enjoyment before meals, amuse, soup, appetizers, fish dishes, meat dishes, desserts, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
6 ~ 10
Bacaan Lanjut
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
¥ 27,000
(Termasuk servis & cukai)
Pilih
Menu Dégustation
* Extreme course with executive chef Yoshino's specialty
[Cooking contents] Enjoyment before meals, amuse-bouche, appetizers, soups, appetizers, appetizers, fish dishes, meat dishes, small desserts, desserts, coffee and small sweets
Tarikh Sah
15 Apr ~ 27 Mei
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Kategori Tempat Duduk
private room
Bacaan Lanjut
A collaborative event (lunch) to celebrate the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
¥ 15,000
(Termasuk servis & cukai)
Pilih
A collaborative event (lunch) to celebrate the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
お料理内容は決まり次第お知らせいたします。
Cetak Halus
※ANAご利用券及びANAダイヤモンドクーポンはご利用いただけません。
※株主優待等、全ての割引について対象外となります。
Tarikh Sah
09 Jun
Hari
A
Makanan
Makan Tengah Hari
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
A collaborative event (dinner) celebrating the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
¥ 20,000
(Termasuk servis & cukai)
Pilih
A collaborative event (dinner) celebrating the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
~シェフ吉野とパティスリーシェフ齋藤氏の1日限りの饗宴~
秋田より吉野のパリ時代の旧友「STOVE+」オーナーシェフ パティシェ齋藤毅氏を招聘
ミシュラン獲得記念コラボイベント
お料理内容は決まり次第お知らせいたします。
Cetak Halus
※ANAご利用券及びANAダイヤモンドクーポンはご利用いただけません。
※株主優待等、全ての割引について対象外となります。
Tarikh Sah
09 Jun
Hari
A
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Kategori Tempat Duduk
table seats
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
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Hari Jadi (Sendiri)
Hari Jadi (Kawan)
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Lain-lain
Pertanyaan untuk A collaborative event (lunch) to celebrate the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
Pertanyaan 1
We will not share or retain your name and email address information with the organizer, "Terroage Fukushima," and will not use or divert it for any purpose other than to inform you of this activity.
Pertanyaan untuk A collaborative event (dinner) celebrating the Michelin award, featuring Chef Yoshino and STOVE+ owner chef pastry chef Saito
Pertanyaan 2
We will not share or retain your name and email address information with the organizer, "Terroage Fukushima," and will not use or divert it for any purpose other than to inform you of this activity.
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Peringatan satu hari sebelum tempahan anda
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