Tempah di Cafe Prashanti / ANA Crowne Plaza Hotel Kochi

● Please note that we may not be able to accommodate requests regarding seat assignments.
● If we cannot reach you 30 minutes after your reserved time, we may have to cancel your reservation. Therefore, please be sure to contact us if you’re running late.
● For reservations of 9 or more people, please contact the restaurant directly.

● Customers wishing to make a last-minute reservation for afternoon tea (up to 6 days prior to the desired date) are kindly requested to call the restaurant directly.

Phone inquiries: 088-873-1575
12 tahun dan ke bawah
5 tahun dan ke bawah
Tosa Vegetables ~ Greek Yogurt Salad Bowl~
Tosa Vegetables ~ Greek Yogurt Salad Bowl~
¥ 1,400 (Termasuk servis & cukai)
Bacaan Lanjut
Tosa Vegetables ~Yosakoi Okei Homemade Ham Salad Bowl~
Tosa Vegetables ~Yosakoi Okei Homemade Ham Salad Bowl~
¥ 1,700 (Termasuk servis & cukai)
Bacaan Lanjut
Tosa Vegetables ~Salad bowl with Kōchi-grown dried sardines~
Tosa Vegetables ~Salad bowl with Kōchi-grown dried sardines~
¥ 1,700 (Termasuk servis & cukai)
Bacaan Lanjut
Tosa Vegetables ~ Flatbread Salad Style with Fruit~
Tosa Vegetables ~ Flatbread Salad Style with Fruit~
¥ 1,200 (Termasuk servis & cukai)
Bacaan Lanjut
Tosa Vegetables ~Flatbread-style Yosakoi Okei Salad~
Tosa Vegetables ~Flatbread-style Yosakoi Okei Salad~
¥ 1,300 (Termasuk servis & cukai)
Bacaan Lanjut
Tosa Vegetables ~Flatbread with Kōchi-grown dried sardines, served as a salad~
Tosa Vegetables ~Flatbread with Kōchi-grown dried sardines, served as a salad~
¥ 1,300 (Termasuk servis & cukai)
Bacaan Lanjut
Spiced roast of Shimanto rice pork mince, served with Kōchi vegetables
Spiced roast of Shimanto rice pork mince, served with Kōchi vegetables
¥ 1,800 (Termasuk servis & cukai)
Rice or bread
Salad
Soup
Fruit
Bacaan Lanjut
Chickpea croquettes with Kōchi vegetables, yogurt sauce and avocado sauce
Chickpea croquettes with Kōchi vegetables, yogurt sauce and avocado sauce
¥ 1,900 (Termasuk servis & cukai)
Rice or bread
Salad
Soup
Fruit
Bacaan Lanjut
Spiced roast Yosakoi oyaji chicken with Kōchi vegetables, yogurt sauce and tomato sauce
Spiced roast Yosakoi oyaji chicken with Kōchi vegetables, yogurt sauce and tomato sauce
¥ 1,900 (Termasuk servis & cukai)
Rice or bread
Salad
Soup
Fruit
Bacaan Lanjut
Sautéed white fish and shrimp from Kochi, Provençal style, with Kochi vegetables
Sautéed white fish and shrimp from Kochi, Provençal style, with Kochi vegetables
¥ 2,500 (Termasuk servis & cukai)
Rice or bread
Salad
Soup
Fruit
Bacaan Lanjut
Afternoon tea
Autumn Delights Afternoon Tea
Afternoon tea
¥ 5,000 (Termasuk servis & cukai)
(Desserts)
French chocolate bonbons
Roll cake with dried figs, potato scones
Mont Blanc parfait with blackcurrants and chestnuts, Muscat petit tarts
Grape and yogurt verrine, raisin sandwich with rosemary

(Savory)
Puree of pumpkin and Greek yogurt, couscous tabbouleh
Muscat salad and prosciutto tart
Shrimp and pistachio canapés
Yosakoi pheasant in tomato cream, croquettes
Moussaka with rice pork and eggplant

(Beverages)
Coffee, café latte, orange juice, yuzu, mango
5 varieties of black tea, 5 varieties of herbal tea
Cetak Halus
Reservations are accepted until 17:00, 7 days prior to the date of use.
Tarikh Sah
18 Sep ~ 31 Okt
Hari
J, Sb, A
Had Pesanan
1 ~ 2
Bacaan Lanjut
Semolina cake with fruit
Semolina cake with fruit
¥ 700 (Termasuk servis & cukai)
Bacaan Lanjut
Greek yogurt and plum ice cream with fruit
Greek yogurt and plum ice cream with fruit
¥ 700 (Termasuk servis & cukai)
Bacaan Lanjut
Apple and nut mille-feuille with fruit
Apple and nut mille-feuille with fruit
¥ 900 (Termasuk servis & cukai)
Bacaan Lanjut
Mediterranean & Tosa Delicacies Course (Main: Shimanto rice pork)
Mediterranean & Tosa Delicacies Course (Main: Shimanto rice pork)
¥ 4,000 (Termasuk servis & cukai)
Amuse-bouche
Appetizer (3-item plate)
Spiced roast of Shimanto rice pork mince, served with Kōchi vegetables
Flatbread or bread
Dessert
Bacaan Lanjut
Mediterranean × Tosa Delicacies Course (Main: Spice-Roasted Yosakoi Orika)
Mediterranean × Tosa Delicacies Course (Main: Spice-Roasted Yosakoi Orika)
¥ 4,000 (Termasuk servis & cukai)
Amuse-bouche
Appetizers (3-item plate)
Spiced roast Yosakoi pheasant with Kōchi vegetables, yogurt sauce and tomato sauce
Flatbread or bread
Dessert
Bacaan Lanjut
Mediterranean × Tosa Delicacies Course (Main: Spiced lemon stew of Yosakoi oyakake chicken)
Mediterranean × Tosa Delicacies Course (Main: Spiced lemon stew of Yosakoi oyakake chicken)
¥ 4,000 (Termasuk servis & cukai)
Amuse-bouche
Appetizers (3-item plate)
Spiced lemon stew of Yosakoi pheasant, with Kōchi vegetables
Flatbread or bread
Dessert
Bacaan Lanjut
Mediterranean × Tosa Delicacies Course (Main: White fish and shrimp from Kochi Prefecture)
Mediterranean × Tosa Delicacies Course (Main: White fish and shrimp from Kochi Prefecture)
¥ 4,600 (Termasuk servis & cukai)
Amuse-bouche
Appetizer (3-item plate)
Sautéed white fish and shrimp from Kōchi, Provençal style, with Kōchi vegetables
Flatbread or bread
Dessert
Bacaan Lanjut
Seat-only reservations
Seat-only reservations
Please select the menu on the day.
Bacaan Lanjut

Maklumat tambahan

Customers with allergies should specify them after confirming with their companions. ※If there are none, please write “none”.
Example) Crab (broth is also not allowed): 1 person

Butiran Tetamu

Bagaimana anda ingin dihubungi?
Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar