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Tempahan Saya
Tempah di JAM17 DINING / HOTEL GROOVE SHINJUKU, A PARKROYAL Hotel
Mesej daripada Pedagang
[Regarding reservations] ・Please note that we may not be able to accommodate your request for seat selection.
・Please let us know the purpose of the meal (birthday, entertainment, etc.) as much as possible.
・Please note that if you change the reservation name, all reservation history and previous reservation names will be overwritten.
・Please note that we may call you to confirm your reservation.・Prices shown include 13% service charge and 10% consumption tax.
・Photos shown are for illustrative purposes only.
・Please note that the menu may change depending on the availability of ingredients.
[For customers with food allergies]
・If you have food allergies, please let us know at the time of booking. Please note that we may not be able to respond to requests from customers with severe food allergies.
・Since all the ingredients provided in the restaurant are cooked in the same kitchen, there is a possibility that allergenic substances may be mixed in. We ask that you make the final decision on your own after consulting with a specialist. [Cancellation]
・If you can't contact us after 15 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.
・Please contact us by phone for cancellations on the day. In addition, we may charge a cancellation fee.
---Reservation cancellation fee---
3 days before to the day before: 50% On the day: 100% We will charge a prescribed cancellation fee based on the amount of the food content and the private room charge. Cancellations due to unavoidable reasons such as natural disasters are not applicable.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
4
5
6
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
【Xmas2025】
テラス&ダイニング 2025
Lunch
Dinner
Anniversary Plan
Anniversary Menu
席のみ
【Xmas2025】
【Xmas 2025】クリスマスディナーコース 17時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
¥ 18,000
(Termasuk servis & cukai)
Pilih
【Xmas 2025】クリスマスディナーコース 17時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
Fried Lobster Wrapped in Kadaif, Served with Caponata
Tuna with Ravigote Sauce, Garnished with Caviar
Snow Crab Cream Pasta
Domestic Wagyu Filet Rossini
“Knitting” – Strawberries & Cotto
Bread
Coffee or Tea
Cetak Halus
※This is a **limited Christmas plan available only from December 24 to 25, 2025.**
※Please note that **seating cannot be reserved** in advance. The dining time is limited to **2 hours.**
※**Reservations are available from 5:00 p.m.**
※**Cancellation charges** apply as follows: 50% of the regular price for cancellations made **3 days to 1 day prior**, and **100% on the day of reservation** or for **no-shows without notice.**
※Please note that **menu changes may not be accommodated.** For details, please contact the restaurant directly.
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【Xmas 2025】クリスマスディナーコース 18時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
¥ 18,000
(Termasuk servis & cukai)
Pilih
【Xmas 2025】クリスマスディナーコース 18時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
Fried Lobster Wrapped in Kadaif, Served with Caponata
Tuna with Ravigote Sauce, Garnished with Caviar
Snow Crab Cream Pasta
Domestic Wagyu Filet Rossini
“Knitting” – Strawberries & Cotto
Bread
Coffee or Tea
Cetak Halus
※This is a **limited Christmas plan available only from December 24 to 25, 2025.**
※Please note that **seating cannot be reserved** in advance. The dining time is limited to **2 hours.**
※**Reservations are available from 5:00 p.m.**
※**Cancellation charges** apply as follows: 50% of the regular price for cancellations made **3 days to 1 day prior**, and **100% on the day of reservation** or for **no-shows without notice.**
※Please note that **menu changes may not be accommodated.** For details, please contact the restaurant directly.
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【Xmas 2025】クリスマスディナーコース 19時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
¥ 18,000
(Termasuk servis & cukai)
Pilih
【Xmas 2025】クリスマスディナーコース 19時スタート
This holiday season, the theme at **HOTEL GROOVE SHINJUKU** is **“Give.”**
Inspired by the creativity, excitement, and vibrant energy unique to Shinjuku—a place where lights, sounds, and people come together—we wish to share uplifting and heartwarming experiences with our guests, encouraging them to express their feelings to loved ones and to the world.
At **JAM17 DINING & BAR**, the dining and bar floor that connects the hotel with the city, we will be offering an exclusive **holiday season special menu**, providing a memorable time to enjoy with your dearest ones in your own special way.
Our chefs have crafted a **special course** that embodies meticulous attention to detail, perfect for celebrating an extraordinary occasion.
For the main course, indulge in **premium Japanese Black Wagyu beef**, luxuriously grilled in our signature stone oven and served with **truffle and foie gras**.
Relax in the warm and inviting atmosphere, and enjoy an **exquisite dinner** worthy of a truly special day with someone dear to you.
Fried Lobster Wrapped in Kadaif, Served with Caponata
Tuna with Ravigote Sauce, Garnished with Caviar
Snow Crab Cream Pasta
Domestic Wagyu Filet Rossini
“Knitting” – Strawberries & Cotto
Bread
Coffee or Tea
Cetak Halus
※This is a **limited Christmas plan available only from December 24 to 25, 2025.**
※Please note that **seating cannot be reserved** in advance. The dining time is limited to **2 hours.**
※**Reservations are available from 5:00 p.m.**
※**Cancellation charges** apply as follows: 50% of the regular price for cancellations made **3 days to 1 day prior**, and **100% on the day of reservation** or for **no-shows without notice.**
※Please note that **menu changes may not be accommodated.** For details, please contact the restaurant directly.
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【Xmas 2025】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 18,000
(Termasuk servis & cukai)
Pilih
【Xmas 2025】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は20時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【乾杯シャンパン付き】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【乾杯シャンパン付き】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は17時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【乾杯シャンパン付き】クリスマスディナーコース 18時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【乾杯シャンパン付き】クリスマスディナーコース 18時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は18時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【乾杯シャンパン付き】クリスマスディナーコース 19時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【乾杯シャンパン付き】クリスマスディナーコース 19時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は19時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【乾杯シャンパン付き】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【乾杯シャンパン付き】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は20時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
【窓際席確約】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【窓際席確約】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は17時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
【窓際席確約】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 20,000
(Termasuk servis & cukai)
Pilih
【窓際席確約】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は20時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
【窓際席確約、乾杯シャンパン付き】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 22,000
(Termasuk servis & cukai)
Pilih
【窓際席確約、乾杯シャンパン付き】クリスマスディナーコース 17時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は17時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
【窓際席確約、乾杯シャンパン付き】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
¥ 22,000
(Termasuk servis & cukai)
Pilih
【窓際席確約、乾杯シャンパン付き】クリスマスディナーコース 20時スタート
HOTEL GROOVE SHINJUKU の今年のホリデーシーズンのテーマは”Give”。喧騒や光、ビートが交わる新宿のホテルだからこその創造性や高揚感、ワクワクするような体験をお客さまにお届けし、大切な方や世界の誰かに想いを届けあってほしいという願いを込めています。
ホテルとまちを繋ぐダイニング&バーフロア、JAM17 DINING & BAR では、ホリデーシーズン限定のスペシャルメニューをご用意し、親しい方と思い思いに過ごす特別な時間をご提供いたします。
特別な日に相応しい細部にまでシェフのこだわりが詰まったスペシャルコースをご用意。メインは自慢の石窯で焼き上げる黒毛和牛をトリュフとフォアグラとともに贅沢にお楽しみいただきます。くつろいだ雰囲気の中で、特別な日に相応しい極上のディナーで大切な人との時間をお過ごしください。
カダイフを纏ったオマールフリット、カポナータと共に
マグロのラビゴットソース、キャビアを添えて
ズワイ蟹のクリームパスタ
国産黒毛和牛フィレ肉ロッシーニ
編む ~ストロベリーズコット~
パン
コーヒー or 紅茶
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。滞在時間は2時間制です
※予約可能時間は20時となります。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 2
Bacaan Lanjut
クリスマスランチコース
The holiday season theme at HOTEL GROOVE SHINJUKU this year is “Give.” As a hotel in the midst of Shinjuku’s bustle, lights, and beats, we want to share the creativity, exhilaration, and sense of wonder unique to this place — and inspire guests to give their thoughts and feelings to loved ones and to people around the world.
On the dining and bar floor that connects the hotel to the neighborhood, JAM17 DINING & BAR is offering a special holiday menu designed to create memorable moments spent with close friends and family.
We have prepared a special course in which the chef’s attention to detail shines through — perfect for a celebratory day. Relax in a warm atmosphere and enjoy an exceptional lunch befitting the occasion as you share time with someone special.
¥ 8,000
(Termasuk servis & cukai)
Pilih
クリスマスランチコース
The holiday season theme at HOTEL GROOVE SHINJUKU this year is “Give.” As a hotel in the midst of Shinjuku’s bustle, lights, and beats, we want to share the creativity, exhilaration, and sense of wonder unique to this place — and inspire guests to give their thoughts and feelings to loved ones and to people around the world.
On the dining and bar floor that connects the hotel to the neighborhood, JAM17 DINING & BAR is offering a special holiday menu designed to create memorable moments spent with close friends and family.
We have prepared a special course in which the chef’s attention to detail shines through — perfect for a celebratory day. Relax in a warm atmosphere and enjoy an exceptional lunch befitting the occasion as you share time with someone special.
Freshly grated prosciutto and gnocchi frites with olive oil
Tuna ravigote sauce with caviar
Soup of the day
Snow crab cream pasta
Grilled domestic beef loin in a stone oven at 400°C, locking in the flavor
A gift from pastries
Coffee or tea
Bread
Cetak Halus
※2025年12月24日~25日までのクリスマス期間限定プランです
※席の指定はできません。
※キャンセルチャージは、通常料金から3日前~前日50%、当日100%、ご連絡のないキャンセルは100%頂戴しております
※コース内容の変更は承れない場合がございます。詳細はレストランまでお問合せください
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 6
Bacaan Lanjut
2025 Christmas Sparkling Tea Time
A seasonal tea time plan to get you in the Christmas spirit.
This adorable reindeer-themed parfait is layered with smooth chocolate ice cream, strawberries, and raspberries, resulting in an elegant sweetness.
Toast with a glass of sparkling wine with gentle bubbles.
Enjoy a relaxing tea time with your loved ones and a little treat.
¥ 5,000
(Termasuk servis & cukai)
Pilih
2025 Christmas Sparkling Tea Time
A seasonal tea time plan to get you in the Christmas spirit.
This adorable reindeer-themed parfait is layered with smooth chocolate ice cream, strawberries, and raspberries, resulting in an elegant sweetness.
Toast with a glass of sparkling wine with gentle bubbles.
Enjoy a relaxing tea time with your loved ones and a little treat.
[Savory Set]
- Arancini
- Tuna Tartare in a Tart
- Prosciutto and Grissini
- Croque Monsieur
- Smoked Salmon Quiche
- JAM's White Chocolate Raspberry Parfait
- A glass of sparkling wine
Cetak Halus
*The listed price includes consumption tax and service charge. *The menu may change without notice depending on stock availability. *Seats are available until 5:00 p.m. *If 15 minutes have passed without notice, your reservation will be canceled. *This offer cannot be used in conjunction with other special offers or discounts.
Tarikh Sah
01 Dis ~ 23 Dis
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
テラス&ダイニング 2025
(Recommended for welcoming and farewell parties, includes a toast drink) Terrace & Dining Share Plate Plan
We offer eight varieties of appetizers and a selection of main dishes featuring seasonal ingredients, all served in a share-style format.
For the main course, guests can choose from three dishes:
a gentle and creamy Shrimp Tomato Cream Pasta made with seasonal shrimp,
a Spicy Oven-Roasted Cauliflower,
or Braised Pork Cheek with Black Olives and Red Wine, served with a smooth potato purée.
Each dish is crafted to let you savor the best flavors of the season.
¥ 8,000
(Termasuk servis & cukai)
Pilih
(Recommended for welcoming and farewell parties, includes a toast drink) Terrace & Dining Share Plate Plan
We offer eight varieties of appetizers and a selection of main dishes featuring seasonal ingredients, all served in a share-style format.
For the main course, guests can choose from three dishes:
a gentle and creamy Shrimp Tomato Cream Pasta made with seasonal shrimp,
a Spicy Oven-Roasted Cauliflower,
or Braised Pork Cheek with Black Olives and Red Wine, served with a smooth potato purée.
Each dish is crafted to let you savor the best flavors of the season.
<Appetizer plate>
Freshly grated prosciutto, gnocco fritto
Tuna Carpaccio with Chicory Frisee
Tomato confit and avocado, snow crab tartare, white balsamic
Farro barley pesto, grilled scallops in a stone oven
Arancini
Romaine lettuce and kale salad with vegan Caesar sauce
Japanese-style pickled Miura vegetables and homemade olive marinade
Smoky mixed nuts
<Main plate> Choose one item per person from the following
・Cream Pasta wiht Shrimp
・Spicy Roasted Cauliflowwer
・Pork cheek and Olives stewed in red wine, smooth potato puree
[Toasting drink] Choose one drink per person from the following: Beer, sparkling wine, red and white wine, highball
10 types of cocktails
Singapore Sling/Spumonia/Aperol Spritz/Gin and Tonic/Moscow Mule/Mint Lemonade/Rose Wind/Cherry Sour/Bellini/Today's Cocktail
10 types of non-alcoholic cocktails
Sweet Sunset/Pops Coffee/Peach Ball/Mint Lemonade/Rose Wind/Cherry Sour/Chamomile Fraise/0% Cassis Soda/Floral Earl Grey/Saratoga Cooler
Cetak Halus
*Available for parties of 4 or more. *Last drink orders are accepted 30 minutes before seating closes. *Please let us know in advance if you have any allergies or food preferences. *The menu may change without notice depending on availability. *If 15 minutes pass without notice, your reservation will be cancelled. *In the event of bad weather, you will be guided inside the restaurant or the event will be canceled. *We may refuse to allow you to move seats after you have been seated. *This offer cannot be used in conjunction with other special offers or discounts.
Makanan
Makan Malam
Had Pesanan
4 ~
Bacaan Lanjut
(Recommended for welcoming and farewell parties, with all-you-can-drink options) Terrace & Dining Share Plate Plan
We offer eight kinds of appetizers and a selection of main dishes featuring seasonal ingredients, all served in a share-style format.
For the main course, you can choose from three delightful options:
a gentle and flavorful *Shrimp Tomato Cream Pasta* made with seasonal shrimp,
a *Spicy Oven-Roasted Cauliflower*,
or *Braised Pork Cheek with Black Olives in Red Wine Sauce*, served with smooth potato purée.
Enjoy the full flavors of these carefully crafted seasonal dishes.
¥ 10,000
(Termasuk servis & cukai)
Pilih
(Recommended for welcoming and farewell parties, with all-you-can-drink options) Terrace & Dining Share Plate Plan
We offer eight kinds of appetizers and a selection of main dishes featuring seasonal ingredients, all served in a share-style format.
For the main course, you can choose from three delightful options:
a gentle and flavorful *Shrimp Tomato Cream Pasta* made with seasonal shrimp,
a *Spicy Oven-Roasted Cauliflower*,
or *Braised Pork Cheek with Black Olives in Red Wine Sauce*, served with smooth potato purée.
Enjoy the full flavors of these carefully crafted seasonal dishes.
<Appetizer plate>
Freshly grated prosciutto, gnocco fritto
Tuna Carpaccio with Chicory Frisee
Tomato confit and avocado, snow crab tartare, white balsamic
Farro barley pesto, grilled scallops in a stone oven
Arancini
Romaine lettuce and kale salad with vegan Caesar sauce
Japanese-style pickled Miura vegetables and homemade olive marinade
Smoky mixed nuts
<Main plate> Choose one item per person from the following
・Cream Pasta wiht Shrimp
・Spicy Roasted Cauliflowwer
・Pork cheek and Olives stewed in red wine, smooth potato puree
[Toasting drink] Choose one drink per person from the following: Beer, sparkling wine, red and white wine, highball
10 types of cocktails
Singapore Sling/Spumonia/Aperol Spritz/Gin and Tonic/Moscow Mule/Mint Lemonade/Rose Wind/Cherry Sour/Bellini/Today's Cocktail
10 types of non-alcoholic cocktails
Sweet Sunset/Pops Coffee/Peach Ball/Mint Lemonade/Rose Wind/Cherry Sour/Chamomile Fraise/0% Cassis Soda/Floral Earl Grey/Saratoga Cooler
Cetak Halus
*Available for a minimum of two people. *Last drink orders are accepted 30 minutes before seating closes. *Please let us know in advance if you have any allergies or food preferences. *The menu may change without notice depending on availability. *If 15 minutes pass without notice, your reservation will be cancelled. *In the event of bad weather, you will be guided inside the restaurant or the reservation will be cancelled. *We may refuse to allow you to move seats after you have been seated. *This offer cannot be used in conjunction with other special offers or discounts.
Makanan
Makan Malam
Had Pesanan
4 ~
Bacaan Lanjut
Lunch
Seasonal Lunch Course
This is a course menu using seasonal ingredients. For the main course, you can choose from four types: stone-oven grilled red sea bream, stone-oven hamburger steak, cream pasta with Hachijojima lemon and kettle-fried whitebait, and stone-oven scallop and farro barley risotto. Enjoy the luxury of freshly harvested seasonal vegetables and your favorite main dish.
¥ 3,700
(Termasuk servis & cukai)
Pilih
Seasonal Lunch Course
This is a course menu using seasonal ingredients. For the main course, you can choose from four types: stone-oven grilled red sea bream, stone-oven hamburger steak, cream pasta with Hachijojima lemon and kettle-fried whitebait, and stone-oven scallop and farro barley risotto. Enjoy the luxury of freshly harvested seasonal vegetables and your favorite main dish.
*The following menu items will be available from December 1st.
Minestrone Soup
17-Vegetable Farm Salad Bowl
You can choose from the following four main dishes:
- Stone-Oven Fish of the Day with Anchovies Sauce
- Stone-Oven-Grilled Domestic Beef Hamburg Steak
- Domestic Melt-in-the-Mouth Kato Pork Salt Ragu Pasta
- Tarto Fata Risotto
(Parmesan, Conger Eel, Scallops, Vegetables)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding.
Tarikh Sah
03 Okt ~ 05 Dis, 08 Dis ~ 12 Dis, 15 Dis ~ 19 Dis, 22 Dis ~ 23 Dis, 26 Dis, 29 Dis ~ 30 Dis, 05 Jan 2026 ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
1 ~ 4
Bacaan Lanjut
JAM`S Lunch Course
This is a course menu where you can enjoy seasonal pasta and your choice of main dish.
You can choose from five main dishes: grilled red sea bream in a stone oven, acqua pazza, stone oven-grilled hamburger steak, braised pork cheek in red wine, and stone oven-grilled domestic beef. Please enjoy the luxurious combination of freshly picked seasonal vegetables, pasta, and the main dish.
¥ 4,900
(Termasuk servis & cukai)
Pilih
JAM`S Lunch Course
This is a course menu where you can enjoy seasonal pasta and your choice of main dish.
You can choose from five main dishes: grilled red sea bream in a stone oven, acqua pazza, stone oven-grilled hamburger steak, braised pork cheek in red wine, and stone oven-grilled domestic beef. Please enjoy the luxurious combination of freshly picked seasonal vegetables, pasta, and the main dish.
*The following menu items will be available from December 1st.
Minestrone Soup
Farm Salad Bowl with 17 Vegetables
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following five main courses:
- Stone Oven Fish of the Day with Enchoy Sauce
- Acquapazza Cartoccio Style
- Domestic Beef Stone Oven-Grilled Hamburg Steak
- Pork Cheek and Olive Braised in Red Wine with Smooth Potato Puree
- Domestic Beef Loin Grilled at 400°C to Lock in the Flavor (+¥1,200)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding.
Tarikh Sah
03 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
1 ~ 4
Bacaan Lanjut
[Includes 2 drinks] JAM's lunch course
This plan includes two drinks and is recommended for those who want to drink a lot from lunchtime. The meal is a five-course meal consisting of seasonal pasta and a choice of main dish. The main dish can be chosen from five types: grilled red sea bream in a stone oven, aqua pazza, stone oven-grilled hamburger steak, pork cheek stewed in red wine, and stone oven-grilled domestic beef. Enjoy freshly picked seasonal vegetables, pasta, and the main dish along with a drink.
¥ 6,100
(Termasuk servis & cukai)
Pilih
[Includes 2 drinks] JAM's lunch course
This plan includes two drinks and is recommended for those who want to drink a lot from lunchtime. The meal is a five-course meal consisting of seasonal pasta and a choice of main dish. The main dish can be chosen from five types: grilled red sea bream in a stone oven, aqua pazza, stone oven-grilled hamburger steak, pork cheek stewed in red wine, and stone oven-grilled domestic beef. Enjoy freshly picked seasonal vegetables, pasta, and the main dish along with a drink.
*The following menu items will be available from December 1st.
Minestrone Soup
Farm Salad Bowl with 17 Vegetables
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following five main courses:
- Stone Oven Fish of the Day with Enchoy Sauce
- Acquapazza Cartoccio Style
- Domestic Beef Stone Oven-Grilled Hamburg Steak
- Pork Cheek and Olive Braised in Red Wine with Smooth Potato Puree
- Domestic Beef Loin Grilled at 400°C to Lock in the Flavor (+¥1,200)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Tarikh Sah
03 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 6
Bacaan Lanjut
【接待でのご利用におススメ、飲み放題付き】ビジネスランチ
We have prepared a premium lunch course plan with all-you-can-drink, featuring beef thigh meat grilled in a stone oven. This plan is also recommended for entertaining guests. You can enjoy the natural flavor of red meat with grilled domestic beef grilled in a stone oven. Enjoy six dishes carefully selected by the chef using luxurious seasonal ingredients along with a drink.
¥ 10,000
(Termasuk servis & cukai)
Pilih
【接待でのご利用におススメ、飲み放題付き】ビジネスランチ
We have prepared a premium lunch course plan with all-you-can-drink, featuring beef thigh meat grilled in a stone oven. This plan is also recommended for entertaining guests. You can enjoy the natural flavor of red meat with grilled domestic beef grilled in a stone oven. Enjoy six dishes carefully selected by the chef using luxurious seasonal ingredients along with a drink.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano foam
Tuna carpaccio with frisée chicory salad
Minestrone soup
Sea urchin cream pasta (fettuccine)
Stone-oven grilled domestic beef loin, flavor locked in at 400°C
Choose from the following desserts:
Natale - Pistachio Tree Strawberry Sorbet
Tiramisu - Pastry Chef's Inspiration
Rainbow-Shaped Melty Fondant Chocolate with Orange Ice Cream +¥700
Coffee or Tea
Bread
Cetak Halus
All-you-can-drink is available for 120 minutes, and last order is 30 minutes in advance.
Tarikh Sah
03 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
4 ~ 6
Bacaan Lanjut
Premium Lunch Course
This is a course menu where you can enjoy two main dishes, meat and pasta. You can enjoy the deliciousness of red meat with grilled domestic beef cooked in a stone oven. Please enjoy the six dishes carefully selected by the chef, which use luxurious seasonal ingredients.
¥ 6,500
(Termasuk servis & cukai)
Pilih
Premium Lunch Course
This is a course menu where you can enjoy two main dishes, meat and pasta. You can enjoy the deliciousness of red meat with grilled domestic beef cooked in a stone oven. Please enjoy the six dishes carefully selected by the chef, which use luxurious seasonal ingredients.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano foam
Tuna carpaccio with frisée chicory salad
Minestrone soup
Sea urchin cream pasta (fettuccine)
Stone-oven grilled domestic beef loin, flavor locked in at 400°C
Choose from the following desserts:
Natale - Pistachio Tree Strawberry Sorbet
Tiramisu - Pastry Chef's Inspiration
Rainbow-Shaped Melty Fondant Chocolate with Orange Ice Cream +¥700
Coffee or Tea
Bread
Cetak Halus
All prices are inclusive of consumption tax and service charge.
Additional charges may apply depending on the menu you choose.
Makanan
Makan Tengah Hari, Teh
Had Pesanan
1 ~ 4
Bacaan Lanjut
【平日限定、コーヒー、紅茶おかわり自由】女子会ランチプラン
This plan includes a course featuring seasonal pasta and your choice of main, plus a complimentary sparkling wine for your toast. Coffee and tea are available for unlimited refills so you can relax at your leisure. For the main course you may choose from five options: stone-oven grilled madai (sea bream), Acqua Pazza, stone-oven baked hamburger steak, red-wine braised pork cheek with green olives, or stone-oven grilled domestic beef. Enjoy freshly harvested seasonal vegetables, pasta, and your selected main for a truly indulgent meal.
¥ 6,100
(Termasuk servis & cukai)
Pilih
【平日限定、コーヒー、紅茶おかわり自由】女子会ランチプラン
This plan includes a course featuring seasonal pasta and your choice of main, plus a complimentary sparkling wine for your toast. Coffee and tea are available for unlimited refills so you can relax at your leisure. For the main course you may choose from five options: stone-oven grilled madai (sea bream), Acqua Pazza, stone-oven baked hamburger steak, red-wine braised pork cheek with green olives, or stone-oven grilled domestic beef. Enjoy freshly harvested seasonal vegetables, pasta, and your selected main for a truly indulgent meal.
*The following menu items will be available from December 1st.
Minestrone Soup
Farm Salad Bowl with 17 Vegetables
Salted Domestic Kato Pork Ragu Pasta
You can choose from the following five main courses:
- Stone Oven Fish of the Day with Anchovies Sauce
- Acqua Pazza Cartoccio Style
- Stone Oven-Grilled Domestic Beef Hamburg Steak
- Pork Cheek and Olive Braised in Red Wine with Smooth Potato Puree
- Stone Oven-Grilled Domestic Beef Loin, Flavor Locked in at 400°C (+¥1200)
You can choose from the following desserts:
- Natale - Pistachio Tree Strawberry Sorbet
・Tiramisu - Pastry Chef's Inspiration
・Rainbow Melty Fondant Chocolate with Orange Ice Cream +700 yen
Coffee or Tea
Bread
Various Coffees (Coffee, Caffè Latte, Cappuccino, Espresso)
Black Tea & Herbal Teas (Earl Grey, Earl Grey Crème, Organic Breakfast, Italian Blood Orange, French Lemon Ginger, Egyptian Chamomile, Jasmine)
Cetak Halus
All-you-can-drink coffee and tea is available for 180 minutes, and last orders are 30 minutes in advance.
Tarikh Sah
03 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 6
Bacaan Lanjut
Dinner
JAM`S Dinner Course
This is the chef's most recommended course, where you can feel the season, with refreshing marinated root vegetables and seasonal vegetables cooked in a stone oven. The main dish of grilled domestic beef is cooked at high temperatures in a stone oven, which locks in the umami and allows you to enjoy the natural tenderness of the meat. Please enjoy the six dishes carefully selected by the chef.
¥ 7,800
(Termasuk servis & cukai)
Pilih
JAM`S Dinner Course
This is the chef's most recommended course, where you can feel the season, with refreshing marinated root vegetables and seasonal vegetables cooked in a stone oven. The main dish of grilled domestic beef is cooked at high temperatures in a stone oven, which locks in the umami and allows you to enjoy the natural tenderness of the meat. Please enjoy the six dishes carefully selected by the chef.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano Foam
Tuna Carpaccio with Chicory Frisee Salad
Red Sea Bream Piccata with Salsa Siciliana
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled domestic beef loin, flavor locked in at 400°C
- Stone-oven grilled smoked New Zealand lamb (+¥1,800) (minimum of two people)
Natale - Pistachio Tree with Strawberry Sorbet
Coffee or Tea
Bread
Cetak Halus
All prices are inclusive of consumption tax and service charge.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Premium Dinner Course
This 7-course meal is recommended for special occasions. The main grilled dish is Kirifuri Kogen beef from Tochigi Prefecture, which allows you to enjoy the rich flavor of the lean meat. Please enjoy the chef's carefully selected dishes such as cartoccio and sea urchin cream pasta, which allow you to enjoy seafood in a luxurious way.
¥ 10,000
(Termasuk servis & cukai)
Pilih
Premium Dinner Course
This 7-course meal is recommended for special occasions. The main grilled dish is Kirifuri Kogen beef from Tochigi Prefecture, which allows you to enjoy the rich flavor of the lean meat. Please enjoy the chef's carefully selected dishes such as cartoccio and sea urchin cream pasta, which allow you to enjoy seafood in a luxurious way.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with a foam of Parmigiano-Reggiano
Tuna Carpaccio with a salad of friséed chicories
Red Sea Bream Piccata with Salsa Siciliana
Acqua Pazza Cartoccio Style
Sea Urchin Cream Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled Tochigi Prefecture Kirifuri Highland beef loin, flavor locked in at 400°C
- Stone-oven grilled Kuroge Wagyu beef loin, flavor locked in at 400°C (+¥2,000)
- Stone-oven grilled smoked New Zealand lamb (+¥1,800) (minimum of two people)
Natale - Pistachio Tree with strawberry sorbet
Coffee or tea
Bread
Cetak Halus
All prices are inclusive of consumption tax and service charge.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
【接待でのご利用におススメ】ビジネスディナー
This plan includes the most popular dinner course and all-you-can-drink option. The dish is made with beef thigh meat, the flavor of which is instantly locked in in a 400℃ stone oven, bringing out the best in the red meat. This course is perfect for entertaining guests, or for dining with family or friends.
¥ 12,000
(Termasuk servis & cukai)
Pilih
【接待でのご利用におススメ】ビジネスディナー
This plan includes the most popular dinner course and all-you-can-drink option. The dish is made with beef thigh meat, the flavor of which is instantly locked in in a 400℃ stone oven, bringing out the best in the red meat. This course is perfect for entertaining guests, or for dining with family or friends.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano Foam
Tuna Carpaccio with Chicory Frisee Salad
Red Sea Bream Piccata with Salsa Siciliana
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled domestic beef loin, flavor locked in at 400°C
- Stone-oven grilled smoked New Zealand lamb (+¥1,800) (minimum of two people)
Natale - Pistachio Tree with Strawberry Sorbet
Coffee or Tea
Bread
Cetak Halus
All-you-can-drink is available for 120 minutes, and last order is 30 minutes in advance.
Tarikh Sah
18 Ogo ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Malam
Had Pesanan
4 ~ 6
Bacaan Lanjut
【月~木曜限定、コーヒー、紅茶おかわり自由】女子会ディナープラン
Our most popular JAM's dinner course now includes a plan that allows you to have as many refills of coffee and tea as you like. Enjoy a relaxing time with friends you haven't seen in a while.
¥ 9,300
(Termasuk servis & cukai)
Pilih
【月~木曜限定、コーヒー、紅茶おかわり自由】女子会ディナープラン
Our most popular JAM's dinner course now includes a plan that allows you to have as many refills of coffee and tea as you like. Enjoy a relaxing time with friends you haven't seen in a while.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano Foam
Tuna Carpaccio with Chicory Frisee Salad
Red Sea Bream Piccata with Salsa Siciliana
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled domestic beef loin, flavor locked in at 400°C
- Stone-oven grilled smoked New Zealand lamb +1,800 yen (minimum 2 people)
Natale - Pistachio Tree Strawberry Sorbet
Coffee or Tea
Bread
Various Coffees (Coffee, Caffè Latte, Cappuccino, Espresso)
Tea & Herbal Teas (Earl Grey, Earl Grey Crème, Organic Breakfast, Italian Blood Orange, French Lemon Ginger, Egyptian Chamomile, Jasmine)
Cetak Halus
All-you-can-drink coffee and tea is available for up to 4 hours, with last orders being taken 30 minutes before closing time. If the time exceeds closing time, all-you-can-drink is available until closing time, with last orders being taken 30 minutes before closing time.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Hari
I, Sl, R, K
Makanan
Makan Malam
Bacaan Lanjut
Anniversary Plan
Seasonal Lunch Course+Anniversary Tree
This plan includes a course using seasonal ingredients and an anniversary tree. You can choose from four main dishes: grilled red sea bream in a stone oven, stone oven-grilled hamburger steak, pasta using seasonal ingredients, and stone oven-grilled scallops with farro risotto. The anniversary tree is a candy tree with message plates and small sweets on silver branches.
¥ 4,700
(Termasuk servis & cukai)
Pilih
Seasonal Lunch Course+Anniversary Tree
This plan includes a course using seasonal ingredients and an anniversary tree. You can choose from four main dishes: grilled red sea bream in a stone oven, stone oven-grilled hamburger steak, pasta using seasonal ingredients, and stone oven-grilled scallops with farro risotto. The anniversary tree is a candy tree with message plates and small sweets on silver branches.
*The following menu items will be available from December 1st.
Minestrone Soup
17-Vegetable Farm Salad Bowl
You can choose from the following four main dishes:
- Stone-Oven Fish of the Day with Anchovies Sauce
- Stone-Oven-Grilled Domestic Beef Hamburg Steak
- Domestic Melt-in-the-Mouth Kato Pork Salt Ragu Pasta
- Tarto Fata Risotto
(Parmesan, Conger Eel, Scallops, Vegetables)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding.
Tarikh Sah
03 Okt ~ 05 Dis, 08 Dis ~ 12 Dis, 15 Dis ~ 19 Dis, 22 Dis ~ 23 Dis, 26 Dis, 29 Dis ~ 30 Dis, 05 Jan 2026 ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Bacaan Lanjut
Seasonal Lunch Course+Anniversary Cake
This is a course menu using seasonal ingredients with anniversary cake. For the main course, you can choose from four different entrees:stone oven grilled sea bream, stone oven hamburger steak, or today’s pasta. The anniversary cake is 12 cm in diameter.
¥ 5,450
(Termasuk servis & cukai)
Pilih
Seasonal Lunch Course+Anniversary Cake
This is a course menu using seasonal ingredients with anniversary cake. For the main course, you can choose from four different entrees:stone oven grilled sea bream, stone oven hamburger steak, or today’s pasta. The anniversary cake is 12 cm in diameter.
*The following menu items will be available from December 1st.
Minestrone Soup
17-Vegetable Farm Salad Bowl
You can choose from the following four main dishes:
- Stone-Oven Fish of the Day with Anchovies Sauce
- Stone-Oven-Grilled Domestic Beef Hamburg Steak
- Domestic Melt-in-the-Mouth Kato Pork Salt Ragu Pasta
- Tarto Fata Risotto
(Parmesan, Conger Eel, Scallops, Vegetables)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Cetak Halus
All prices are inclusive of consumption tax and service charge.
Additional charges may apply depending on the menu you choose.
Tarikh Sah
03 Okt ~ 05 Dis, 08 Dis ~ 12 Dis, 15 Dis ~ 19 Dis, 22 Dis ~ 23 Dis, 26 Dis, 29 Dis ~ 30 Dis, 05 Jan 2026 ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Bacaan Lanjut
JAM`S Lunch Course+Anniversary Cake
This plan includes a course of seasonal pasta and an anniversary cake.
You can choose from five main dishes: grilled red sea bream in a stone oven, aqua pazza, stone oven-grilled hamburger steak, pork cheek stewed in red wine, and stone oven-grilled domestic beef. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people.
¥ 6,650
(Termasuk servis & cukai)
Pilih
JAM`S Lunch Course+Anniversary Cake
This plan includes a course of seasonal pasta and an anniversary cake.
You can choose from five main dishes: grilled red sea bream in a stone oven, aqua pazza, stone oven-grilled hamburger steak, pork cheek stewed in red wine, and stone oven-grilled domestic beef. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people.
*The following menu items will be available from December 1st.
Minestrone Soup
Farm Salad Bowl with 17 Vegetables
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following five main courses:
- Stone Oven Fish of the Day with Enchoy Sauce
- Acquapazza Cartoccio Style
- Domestic Beef Stone Oven-Grilled Hamburg Steak
- Pork Cheek and Olive Braised in Red Wine with Smooth Potato Puree
- Domestic Beef Loin Grilled at 400°C to Lock in the Flavor (+¥1,200)
You can choose from the following desserts:
- Natale - Pistachio Tree with Strawberry Sorbet
- Tiramisu - Pastry Chef's Inspiration
- Rainbow-Shaped Melty Chocolate Fondant with Orange Ice Cream (+¥700)
Coffee or Tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding. *The anniversary cake is a No. 4 size whole cake. Please note that it cannot be taken home. *This is a plan for two people. If you are using with three or more people, you can apply for the JAM'S lunch course separately and share one cake among everyone.
Tarikh Sah
03 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 4
Bacaan Lanjut
JAM`S Dinner Course+Anniversary Cake
This is the chef's most recommended course, where you can feel the season, with pasta made with seasonal ingredients and stone oven dishes of various vegetables. The main dish of grilled domestic beef is cooked at high temperatures in a stone oven, locking in the umami and allowing you to enjoy the natural tenderness of the meat. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people. Please enjoy the six dishes carefully selected by the chef.
¥ 9,550
(Termasuk servis & cukai)
Pilih
JAM`S Dinner Course+Anniversary Cake
This is the chef's most recommended course, where you can feel the season, with pasta made with seasonal ingredients and stone oven dishes of various vegetables. The main dish of grilled domestic beef is cooked at high temperatures in a stone oven, locking in the umami and allowing you to enjoy the natural tenderness of the meat. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people. Please enjoy the six dishes carefully selected by the chef.
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with Parmigiano-Reggiano Foam
Tuna Carpaccio with Chicory Frisee Salad
Red Sea Bream Piccata with Salsa Siciliana
Domestic Kato Pork Salt Ragu Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled domestic beef loin, flavor locked in at 400°C
- Stone-oven grilled smoked New Zealand lamb (+¥1,800) (minimum of two people)
Natale - Pistachio Tree with Strawberry Sorbet
Coffee or Tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding. *The anniversary cake is a No. 4 size whole cake. Please note that it cannot be taken home. *This is a plan for two people. If you are using with three or more people, you can apply for the JAM'S dinner course separately and share one cake among everyone.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
Plemium dinner course+Anniversary Cake
This is a seven-course meal made with carefully selected seasonal ingredients. The main grilled dish is Kirifuri Kogen beef from Tochigi Prefecture, and you can enjoy the rich flavor of the lean meat. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people. How about celebrating a special day?
¥ 11,750
(Termasuk servis & cukai)
Pilih
Plemium dinner course+Anniversary Cake
This is a seven-course meal made with carefully selected seasonal ingredients. The main grilled dish is Kirifuri Kogen beef from Tochigi Prefecture, and you can enjoy the rich flavor of the lean meat. The anniversary cake is a size 3 whole cake for two people, and a size 4 whole cake for three or more people. How about celebrating a special day?
*The following menu items will be available from December 1st.
Oven-baked, ice-chilled, 18-month-aged May Queen with a foam of Parmigiano-Reggiano
Tuna Carpaccio with a salad of friséed chicories
Red Sea Bream Piccata with Salsa Siciliana
Acqua Pazza Cartoccio Style
Sea Urchin Cream Pasta
You can choose from the following main meat dishes:
- Stone-oven grilled Tochigi Prefecture Kirifuri Highland beef loin, flavor locked in at 400°C
- Stone-oven grilled Kuroge Wagyu beef loin, flavor locked in at 400°C (+¥2,000)
- Stone-oven grilled smoked New Zealand lamb (+¥1,800) (minimum of two people)
Natale - Pistachio Tree with strawberry sorbet
Coffee or tea
Bread
Cetak Halus
The listed price includes consumption tax and service charge. *Additional fees may apply depending on the menu you select. The course contents may change without notice. Thank you for your understanding. *The anniversary cake is a No. 4 size whole cake. Please note that it cannot be taken home. *This is a plan for two people. If you are using with three or more people, you can apply for the premium dinner course separately and share one cake among everyone.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 4
Bacaan Lanjut
Anniversary Menu
Anniversary Fruits Cake
A cute No. 3 size whole cake made with seasonal fruits. How about celebrating a special day? (Fruits may change depending on the season)
¥ 3,500
(Termasuk servis & cukai)
-- Jml --
1
Anniversary Fruits Cake
A cute No. 3 size whole cake made with seasonal fruits. How about celebrating a special day? (Fruits may change depending on the season)
Cetak Halus
The listed price includes consumption tax and service charge. Available only to customers ordering the course menu. Please make your reservation at least 3 days in advance.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
Anniversary Chocolate Cake
This is a cute No. 3 size whole cake with a chocolate ribbon. How about celebrating a special occasion?
¥ 3,500
(Termasuk servis & cukai)
-- Jml --
1
Anniversary Chocolate Cake
This is a cute No. 3 size whole cake with a chocolate ribbon. How about celebrating a special occasion?
Cetak Halus
The listed price includes consumption tax and service charge. Available only to customers ordering the course menu. Please make your reservation at least 3 days in advance.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
Anniversary Fruits Cake
A cute No. 4 size whole cake made with seasonal fruits. How about celebrating a special day? (Fruits may change depending on the season)
¥ 5,000
(Termasuk servis & cukai)
-- Jml --
1
Anniversary Fruits Cake
A cute No. 4 size whole cake made with seasonal fruits. How about celebrating a special day? (Fruits may change depending on the season)
Cetak Halus
The listed price includes consumption tax and service charge. Available only to customers ordering the course menu. Please make your reservation at least 3 days in advance.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
Anniversary Chocolate Cake
This is a cute No. 4 size whole cake with a chocolate ribbon. How about celebrating a special occasion?
¥ 5,000
(Termasuk servis & cukai)
-- Jml --
1
Anniversary Chocolate Cake
This is a cute No. 4 size whole cake with a chocolate ribbon. How about celebrating a special occasion?
Cetak Halus
The listed price includes consumption tax and service charge. Available only to customers ordering the course menu. Please make your reservation at least 3 days in advance.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
アニバーサリーフラワーギフト
特別な日を華やかにする花束付きのお食事のプラン。
おしゃれな空間でシェフこだわりのコースと共にサプライズの花束で忘れられない時間を。
誕生日や記念日デートにおすすめです。
¥ 3,000
(Termasuk servis & cukai)
-- Jml --
1
アニバーサリーフラワーギフト
特別な日を華やかにする花束付きのお食事のプラン。
おしゃれな空間でシェフこだわりのコースと共にサプライズの花束で忘れられない時間を。
誕生日や記念日デートにおすすめです。
こちらのプランは花束のみのご予約となっております。
お食事に関してはお電話でご予約頂くか、当日お選びください。
Cetak Halus
花束の色味のリクエストは承りますが、季節や入荷の都合上ご希望に添えない場合がございます。
Tarikh Sah
31 Okt ~ 23 Dis, 26 Dis ~ 31 Mac 2026
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 1
Bacaan Lanjut
Anniversary Tree
This is a candy tree with silver branches and message plates and small sweets on them. How about celebrating a special occasion or giving a surprise?
¥ 2,000
(Termasuk servis & cukai)
-- Jml --
1
Anniversary Tree
This is a candy tree with silver branches and message plates and small sweets on them. How about celebrating a special occasion or giving a surprise?
Cetak Halus
This is a limited quantity menu. Small confections are prepared for two people, and you can add one for an additional person for an additional 1,000 yen. This tree cannot be used by itself, you will need to order a separate course or meal. The listed price includes consumption tax and service charge. Only available to customers ordering a course menu. Please make your reservation by the day before.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 1
Bacaan Lanjut
席のみ
By Order
¥ 0
(Termasuk cukai)
Pilih
By Order
Please choose your menu on the day.
Tarikh Sah
28 Sep ~ 23 Dis, 26 Dis ~ 31 Dis
Makanan
Sarapan, Makan Tengah Hari, Makan Malam
Had Pesanan
1 ~ 6
Bacaan Lanjut
Permintaan
Nombor bilik
Tujuan
-- Tujuan --
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-- Sejarah Lawatan --
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Pertanyaan 1
Dplkn
If you have any ingredients that you dislike or are allergic to, please write them down.
If you do not have any allergies, please write "none".
Pertanyaan untuk Seasonal Lunch Course+Anniversary Tree
Pertanyaan 2
Would you like a message plate? We accept messages up to 20 characters.
Pertanyaan untuk Seasonal Lunch Course+Anniversary Cake
Pertanyaan 3
Please choose from seasonal cake or chocolate cake.
アニバーサリーチョコレートケーキ
アニバーサリーショートケーキ
Pertanyaan 4
Dplkn
Do you have a request for a message plate? We accept within 20 characters.
Pertanyaan untuk JAM`S Lunch Course+Anniversary Cake
Pertanyaan 5
Please choose from seasonal cake or chocolate cake.
アニバーサリーチョコレートケーキ
アニバーサリーショートケーキ
Pertanyaan 6
Dplkn
Do you have a request for a message plate? We accept within 20 characters.
Pertanyaan untuk JAM`S Dinner Course+Anniversary Cake
Pertanyaan 7
Please choose the type of cake. There are two types of seasonal shortcake and chocolate cake.
アニバーサリーチョコレートケーキ
アニバーサリーショートケーキ
Pertanyaan 8
Dplkn
What kind of message plate would you like to have? Please write within 20 words.
Pertanyaan untuk Plemium dinner course+Anniversary Cake
Pertanyaan 9
Please choose from seasonal cake or chocolate cake.
アニバーサリーチョコレートケーキ
アニバーサリーショートケーキ
Lain-lain
Pertanyaan 10
Dplkn
Do you have a request for a message plate? We accept within 20 characters.
Pertanyaan untuk Anniversary Fruits Cake
Pertanyaan 11
Dplkn
Would you like a message plate? We accept entries within 20 characters.
Pertanyaan untuk Anniversary Chocolate Cake
Pertanyaan 12
Would you like a message plate? We accept entries within 20 characters.
Pertanyaan untuk Anniversary Fruits Cake
Pertanyaan 13
Dplkn
Would you like a message plate? We accept entries within 20 characters.
Pertanyaan untuk Anniversary Chocolate Cake
Pertanyaan 14
Would you like a message plate? We accept entries within 20 characters.
Pertanyaan untuk アニバーサリーフラワーギフト
Pertanyaan 15
花束のご希望のお色味がございましたらご記入ください。
Pertanyaan untuk Anniversary Tree
Pertanyaan 16
Dplkn
How many people would you like to have small sweets on the tree for? (The regular price is for two people. Additional sweets can be added for an additional 1,000 yen.)
Pertanyaan 17
Would you like a message plate? We accept entries within 20 characters.
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