Tempah di LIZARRAN Kawasaki

ご予約について
●席の指定につきましては、ご要望に添えない場合がございます、予めご了承ください。
●混雑時はお席のお時間を2時間制とさせていただいております。予めご了承ください。

ご来店について
●ご予約のお時間15分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので、遅れる場合は必ずご連絡ください。
●香水等の香りの強いものを付けてのご来店はお控えください。

【営業時間】
リザラン川崎店（ダイニングエリア）
月～木：11:30-15:00 17:00-22:30
金：11:30-15:00 17:00-23:00
土：11:30-23:00
日：11:30-21:00

スタンドリザラン川崎店（バルエリア）
月～木：15:00-22:30
金：15:00-23:00
土：12:00-23:00
日：12:00-22:30
※バルエリアは立ち飲みです。ご予約はお受けしていません。
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 4,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 3hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 3hours of all-you-can-drink including sparkling wine】
¥ 5,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 5,490 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 6,490 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 5,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 6,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 4,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
This classic course at Rizaran Kawasaki allows you to casually experience Spain's lively bar culture. Starting with appetizers, it offers a well-balanced selection of popular dishes such as pintxos and shrimp ajillo. The main course is African chicken, made with chicken thighs seasoned with spicy tomato sauce. You can also upgrade to bone-in pork loin plancha for an additional 1,000 yen, lamb T-bone steak for an additional 1,500 yen, or bone-in beef steak chuleton for an additional 2,500 yen (reservations required by the day before; changes cannot be made on the day). This six-course meal ends with a paella overflowing with the flavor of seafood and a chocolate cake. It includes two hours of all-you-can-drink, including sparkling wine, making it a great choice for first-timers.
【Menu la niña】 6 dishes including pintxos and seafood paella 【Includes 2 hours of all-you-can-drink including sparkling wine】
¥ 5,990 (Termasuk cukai)
<Course Contents>
○ Appetizer
(Example) Assorted 3-Kind Appetizer Platter (Salchichon / Mahón Cheese / Olives)
○ Pinchos
(Example) Today's Pinchos & Tortilla
○ Hot Appetizer
(Example) Shrimp Ajillo & Baguette
○ Main Dish
(Example) African Chicken Thigh with Spicy Tomato Sauce
└ Pork Loin Plancha (+1,000 yen)
└ Lamb T-Bone Steak (+1,500 yen)
└ Chuleton (+2,500 yen) Bone-in Beef Steak
Can be upgraded to
○ Paella
(Example) Seafood Paella
○ Dessert
(Example) Chocolate Gateau
○ All-You-Can-Drink Menu
Sparkling Wine / Red & White Wine / Sangria / Beer / Various Cocktails / Soft Drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 40
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
骨付き豚ロースのプランチャ
骨付き豚ロースのプランチャ
¥ 1,000 (Termasuk cukai)
飲み放題付きコースプランのオプションです。
メインディッシュが変更できます。
※変更する場合は全員分となります。
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
仔羊の T ボーンステーキ
仔羊の T ボーンステーキ
¥ 1,500 (Termasuk cukai)
飲み放題付きコースプランのオプションです。
メインディッシュが変更できます。
※変更する場合は全員分となります。
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
骨付き牛ステーキ〈チュレトン〉
骨付き牛ステーキ〈チュレトン〉
¥ 2,500 (Termasuk cukai)
飲み放題付きコースプランのオプションです。
メインディッシュが変更できます。
※変更する場合は全員分となります。
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
お席のみのご予約
[Seat-only reservation | Eat as much as you like]
At Lizarran Kawasaki, we accept seat-only reservations, allowing you to choose your favorite dishes on the day.
We offer a wide variety of dishes, from colorful tapas lined up in the display case, to Spain's famous pintxos, "plancha" dishes cooked on a hot plate, our famous paella, and Spanish wine.

From a drink after work to a casual drinking party with friends,
Our flexible style allows you to fulfill your "I want to eat this today!" request, depending on your mood.
Reserve your seat first, and then enjoy casually on the day.
Please choose your menu on the day.
Cetak Halus
We do not take reservations for the standing bar area.
Had Pesanan
2 ~ 10
Kategori Tempat Duduk
テーブル席
Bacaan Lanjut
【Menú de Cerdo】 骨付き豚ロースのプランチャをメインにした全7皿
スペインらしい香ばしさを堪能できる、骨付き豚ロースのプランチャがメインのコース。前菜5種盛りから始まり、彩り豊かなピンチョス、本格タコス、海老のアヒージョ、魚介パエリアなど、リザランの定番をしっかり楽しめます。プランチャで焼き上げた豚ロースは、外はカリッと香ばしく、中はしっとりジューシー。素材の旨味を最大限に引き出した一皿です。前菜からデザートまで全7皿構成で、ワインとのペアリングにも最適。しっかり食事を楽しみたい方やランチ・ディナー問わずおすすめの料理コース。
【Menú de Cerdo】 骨付き豚ロースのプランチャをメインにした全7皿
¥ 5,000 (Termasuk cukai)
〈コース内容〉
○前菜
（例）前菜5種盛り合わせ（サルシチョン／マオンチーズ／オリーブ/本日のタパス2種）
○ピンチョス
（例）本日のピンチョス＆トルティージャ
○タコス
（例）本日のタコス～メキシコ産コーン100%のトルティーヤ～
○温前菜
（例）海老のアヒージョ＆バゲット
○メインディッシュ
骨付き豚ロースのプランチャ
○パエリア
（例）魚介のパエリア
○デザート
（例）ガトーショコラ
Cetak Halus
2時間制となります。ラストオーダーは30分前です。
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menú de Cordero】 仔羊のTボーンステーキをメインにした全7皿
特別な日にぴったりの贅沢コース。香ばしく焼き上げた仔羊のTボーンステーキをメインに、前菜5種・ピンチョス・タコス・アヒージョ・魚介パエリアなど、多彩なスペイン料理を一度に味わえます。仔羊は骨付きならではの旨みと香りが凝縮され、赤ワインとの相性も抜群。リザランならではのライブ感あふれる調理スタイルが、食欲をそそります。上品でボリューム感のある構成で、記念日やワイン会などにも最適なコースです。
【Menú de Cordero】 仔羊のTボーンステーキをメインにした全7皿
¥ 5,500 (Termasuk cukai)
〈コース内容〉
○前菜
（例）前菜5種盛り合わせ（サルシチョン／マオンチーズ／オリーブ/本日のタパス2種）
○ピンチョス
（例）本日のピンチョス＆トルティージャ
○タコス
（例）本日のタコス～メキシコ産コーン100%のトルティーヤ～
○温前菜
（例）海老のアヒージョ＆バゲット
○メインディッシュ
骨付き豚ロースのプランチャ
○パエリア
（例）魚介のパエリア
○デザート
（例）ガトーショコラ
Cetak Halus
2時間制となります。ラストオーダーは30分前です。
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【Menú Chuletón】 骨付き牛ステーキ「チュレトン」をメインにした全7皿
リザラン最高峰の肉料理「チュレトン」をメインに据えた贅沢コース。スペイン北部で愛される骨付き牛ステーキを豪快に焼き上げ、濃厚な旨味と香ばしい香りを堪能できます。前菜5種・ピンチョス・タコス・アヒージョ・魚介パエリアなど、名物料理を揃えた全7皿。特別な日や大切なゲストとのディナーにおすすめです。ワインとの相性も抜群で、上質な食材の魅力を最大限に引き出したフルボディな一皿。リザランの真髄を味わうプレミアムプラン。
【Menú Chuletón】 骨付き牛ステーキ「チュレトン」をメインにした全7皿
¥ 7,000 (Termasuk cukai)
〈コース内容〉
○前菜
（例）前菜5種盛り合わせ（サルシチョン／マオンチーズ／オリーブ/本日のタパス2種）
○ピンチョス
（例）本日のピンチョス＆トルティージャ
○タコス
（例）本日のタコス～メキシコ産コーン100%のトルティーヤ～
○温前菜
（例）海老のアヒージョ＆バゲット
○メインディッシュ
骨付き豚ロースのプランチャ
○パエリア
（例）魚介のパエリア
○デザート
（例）ガトーショコラ
Cetak Halus
2時間制となります。ラストオーダーは30分前です。
Tarikh Sah
~ 23 Dis, 26 Dis ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【2025/12/24,25限定】Fiesta de Invierno～フィエスタ・デ・インビエルノ～全7皿の特別なXmasコース
冬の恵みをテーマに、海と大地の香りを巡る全七皿の祝宴。
鯖と柚子のピンチョスから始まり、魚介の旨味を凝縮したサルスエラ、
北海道産エゾ鹿のロティ、伊勢海老とセリのパエリア、猪のラグーまで、
季節の素材が織りなす物語をワインとともに辿ります。
【2025/12/24,25限定】Fiesta de Invierno～フィエスタ・デ・インビエルノ～全7皿の特別なXmasコース
¥ 10,000 (Termasuk cukai)
Amuse　鯖と柚子のヒルダ風ピンチョス

Entradas　前菜3種盛り合わせ
牡蠣とトレズノ　ココナッツとキウイのクレマ
ウナギと白レバーのテリーヌ　タルトタタン
ボタンエビとバニラ　みかんとコンソメ

Sopita　サルスエラ

Carne　北海道産エゾ鹿ロースのロティ 赤ワインソース

Arroz　伊勢海老とセリのパエリア

Pasta　猪のラグー 手打ちパッパルデッレ

Postre　トゥロン
Cetak Halus
2時間制となります。ラストオーダーは30分前です。
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
【2025/12/24,25限定】Fiesta de Invierno～フィエスタ・デ・インビエルノ～全7皿の特別なXmasコースとペアリングワイン
冬の恵みをテーマに、海と大地の香りを巡る全七皿の祝宴。
鯖と柚子のピンチョスから始まり、魚介の旨味を凝縮したサルスエラ、
北海道産エゾ鹿のロティ、伊勢海老とセリのパエリア、猪のラグーまで、
季節の素材が織りなす物語をワインとともに辿ります。
バスクのチャコリから始まる七つのワインが、それぞれの皿に寄り添い、
香り・酸・果実・樽・熟成・甘味と移りゆくペアリングの世界。
最後は蜂蜜とアーモンド香るトゥロンと、
ピーチやアプリコットの甘香が優しく重なるコシナ・ヘオルヒナで、
冬の夜を穏やかに締めくくります。
【2025/12/24,25限定】Fiesta de Invierno～フィエスタ・デ・インビエルノ～全7皿の特別なXmasコースとペアリングワイン
¥ 15,000 (Termasuk cukai)
Amuse　鯖と柚子のヒルダ風ピンチョス
Pairing Wine：Txakoli Bidaia White（バスク／微発泡白）

Entradas　前菜3種盛り合わせ
牡蠣とトレズノ
ココナッツとキウイのクレマ
ウナギと白レバーのテリーヌ　タルトタタン
ボタンエビとバニラ　みかんとコンソメ
Pairing Wine：Ulterior Naranja（ラ・マンチャ／オレンジワイン）

Sopita　サルスエラ
Pairing Wine：Fumissola Brut Nature（カタルーニャ／スパークリング）

Carne　北海道産エゾ鹿ロースのロティ 赤ワインソース
Pairing Wine：Conde de Siruela Reserva 2016（リベラ・デル・デュエロ／赤）

Arroz　伊勢海老とセリのパエリア
Pairing Wine：Ourive Godello 2022（リベイラサクラ／白）

Pasta　猪のラグー 手打ちパッパルデッレ
Pairing Wine：Muruve Reserva 2017（トロ／赤）

Postre　トゥロン
Pairing Wine：Cosina Georgina（カタルーニャ／甘口）
Cetak Halus
2時間制となります。ラストオーダーは30分前です。
Tarikh Sah
24 Dis ~ 25 Dis
Hari
R, K
Makanan
Makan Malam
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席, 個室
Bacaan Lanjut
[Afternoon Plan] Cafe plan available only on weekends and holidays from 12:00 to 17:00
Enjoy a relaxing afternoon with this afternoon-only plan at Lizarran Kawasaki. Enjoy a satisfying selection of five light, Spanish-inspired tapas, pintxos and tortillas, and a five-item dessert platter. From refreshing appetizers to desserts, the bar offers a vibrant and diverse range of flavors. This plan is only available on weekends and holidays from 12:00 to 17:00, and is recommended for cafe use or daytime drinking. For an additional 1,000 yen, you can upgrade to an all-you-can-drink plan, including sparkling wine. This luxurious afternoon set will give you a taste of Spain in the daytime.
[Afternoon Plan] Cafe plan available only on weekends and holidays from 12:00 to 17:00
¥ 2,990 (Termasuk cukai)
Enjoy a relaxing afternoon with this exclusive afternoon plan.
Five tapas and five desserts make this a perfect cafe break.

Course Contents
○ Today's 5-piece tapas platter
(Example) Boquerones, Seafood Salpicón, Yabarquina, Chili con Carne, Chickpea and Iberian Solteado
○ Today's Pintxos & Tortilla
○ Today's 5-piece dessert platter
(Example) Chocolate cake, flan, roll cake, Basque cheesecake, vanilla ice cream

Additional items can be added for an additional ¥1,000.
○ All-you-can-drink menu
Sparkling wine, red and white wine, sangria, and soft drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
10 Jan 2026 ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席
Bacaan Lanjut
[Afternoon Plan] Cafe plan available only on weekends and holidays from 12:00 to 17:00
Enjoy a relaxing afternoon with this afternoon-only plan at Lizarran Kawasaki. Enjoy a satisfying selection of five light, Spanish-inspired tapas, pintxos and tortillas, and a five-item dessert platter. From refreshing appetizers to desserts, the bar offers a vibrant and diverse range of flavors. This plan is only available on weekends and holidays from 12:00 to 17:00, and is recommended for cafe use or daytime drinking. For an additional 1,000 yen, you can upgrade to an all-you-can-drink plan, including sparkling wine. This luxurious afternoon set will give you a taste of Spain in the daytime.
[Afternoon Plan] Cafe plan available only on weekends and holidays from 12:00 to 17:00
¥ 3,990 (Termasuk cukai)
Enjoy a relaxing afternoon with this exclusive afternoon plan.
Five tapas and five desserts make this a perfect cafe break.

Course Contents
○ Today's 5-piece tapas platter
(Example) Boquerones, Seafood Salpicón, Yabarquina, Chili con Carne, Chickpea and Iberian Solteado
○ Today's Pintxos & Tortilla
○ Today's 5-piece dessert platter
(Example) Chocolate cake, flan, roll cake, Basque cheesecake, vanilla ice cream

Additional items can be added for an additional ¥1,000.
○ All-you-can-drink menu
Sparkling wine, red and white wine, sangria, and soft drinks
Cetak Halus
It is a 2-hour system. The last order for all-you-can-drink is 30 minutes before closing.
Tarikh Sah
10 Jan 2026 ~
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh
Had Pesanan
2 ~ 20
Kategori Tempat Duduk
テーブル席
Bacaan Lanjut

Permintaan

アレルギーやお苦手な食材のあるお客様は、お連れ様にもご確認のうえ、具体的にご記入ください。
※特にない場合は『なし』とご記入ください。
例）蟹（出汁もNG）1名

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar