Tempah di Pasela Resorts Ginza

Announcement of New Year's Holiday Rates
Weekend rates will be applied from December 1, 2025 to January 4, 2026.
Please check here for holiday hours.

Categories marked with a [💰] incur a cover charge.
💰Cinema 100 inches and above: ¥150/person for 30 minutes
💰Large Screen 65 inches and above: ¥100/person for 30 minutes
*The cover charge applies for up to 5 hours.

<About Premium Karaoke MODIS>
"Premium Karaoke MODIS Ginza"

<About Cake Orders> (Reservations required at least 3 days in advance)
Cakes can be pre-ordered. You can choose from multiple varieties.
They will be delivered to your room on the day of your visit.
　<How to Order>
1. Room Reservation
2. Cake Reservation
Make a Reservation Here

<Other Notices>
- The Room Gallery can be found here.
- For frequently asked questions (Q&A), please see here.

＜About Tobacco＞
- Electronic cigarettes and heated tobacco products are permitted in private rooms.
- For cigarettes, please use the designated smoking area.
12 tahun dan ke bawah
5 tahun dan ke bawah
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
¥ 5,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
¥ 6,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Monday-Thursday) [until June 25th]
¥ 8,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
¥ 5,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [until June 25th]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [until June 25th]
¥ 6,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [until June 25th]
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday) [until June 25th]
¥ 8,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink (Monday-Thursday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink (Monday-Thursday) [Until 6/25]
¥ 5,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Monday to Thursday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Monday to Thursday) [Until 6/25]
¥ 6,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Monday to Thursday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Monday to Thursday) [Until 6/25]
¥ 8,500 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
30 Apr ~ 01 Mei, 07 Mei ~ 08 Mei, 12 Mei ~ 15 Mei, 19 Mei ~ 22 Mei, 26 Mei ~ 29 Mei, 02 Jun ~ 05 Jun, 09 Jun ~ 12 Jun, 16 Jun ~ 19 Jun, 23 Jun ~ 25 Jun
Hari
I, Sl, R, K
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
¥ 6,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
¥ 7,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Friday, Saturday, Sunday) [Until 6/25]
¥ 9,000 (Termasuk cukai)
<Food Details>
[Until 6/25]
・Macaroons - Cream cheese and herbs
・Assorted 3 types of appetizers
Smoked swordfish carpaccio
Colorful vegetable bouquet style - Bagnafredda
Seared beef and spring rolls with colorful vegetables
・Prosciutto and whitebait bruschetta
・Fritto misto with barracuda and burdock - Olive and basil mayonnaise sauce
・Meat platter
Herbal pork belly porchetta - Red wine mustard sauce
Roasted Oyama chicken orientale - Avocado and carrot sauce
・Grilled cheese rice casserole with seared bacon - Served with soy milk cream soup
・Choice of dessert (1 per person)
Mini strawberry parfait
Mango pudding
Vanilla ice cream - Chocolate sauce
　Macarons and fresh chocolate to take home

[From 6/26]

Macarons ~ Cream cheese and curry ~

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style ~ Bagnafredda ~

Beef tataki and fresh spring rolls with colorful vegetables

Tuna and sweet potato blinis ~ Canape style ~

Barracuda fish and chips style ~ Basil tartar sauce ~

Meat platter

Roasted Sangen pork ~ Aged balsamic sauce ~

Smoked BBQ chicken grill ~ Cajun spices ~

Fisherman's style pilaf ~ Served with rich bisque soup ~

Choice of dessert (1 item per person)

Shine Muscat jelly

Macarons and fresh chocolate to take home

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
26 Apr ~ 29 Apr, 02 Mei ~ 06 Mei, 09 Mei ~ 11 Mei, 16 Mei ~ 18 Mei, 23 Mei ~ 25 Mei, 30 Mei ~ 01 Jun, 06 Jun ~ 08 Jun, 13 Jun ~ 15 Jun, 20 Jun ~ 22 Jun
Had Pesanan
1 ~
Kategori Tempat Duduk
Standard , Flat type, 💰️100" cinema~, 💰️75" monitor~
Bacaan Lanjut
【Year-End Party】Seasonal Selection Course — 2 hours (Standard All-You-Can-Drink Included)
■Room fee + 7 dishes + standard all-you-can-drink
【Year-End Party】Seasonal Selection Course — 2 hours (Standard All-You-Can-Drink Included)
¥ 6,500 (Termasuk cukai)
• Macaron — Cream cheese and curry
• Assorted three appetizers
Terrine of shrimp and vegetables
Smoked salmon and marinated mushrooms
Beef tataki and colorful vegetable fresh spring roll
• Sesame shrimp toast — Mentaiko dip
• Sautéed barracuda and daikon cake — Saikyo miso cream sauce
• Assorted meats
Herb-scented pork belly porchetta — Honey mustard sauce
Cajun grilled chicken
• Seafood ragù casarecce — Served with onsen tamago
• Choice of dessert (one per person)
Wenzhou mandarin jelly
Takeaway macarons & fresh chocolate truffles
Tarikh Sah
01 Dis ~ 04 Jan 2026
Had Pesanan
1 ~
Bacaan Lanjut
【Year-End Party】3-Hour Seasonal Selection Course (Standard Drink Plan Included)
■Room fee + 7 dishes + standard all-you-can-drink
【Year-End Party】3-Hour Seasonal Selection Course (Standard Drink Plan Included)
¥ 7,500 (Termasuk cukai)
• Macaron — Cream cheese and curry
• Assorted 3-piece appetizer plate
Terrine of shrimp and vegetables
Smoked salmon and marinated mushrooms
Beef tataki and colorful vegetable fresh spring roll
• Sesame shrimp toast — Mentaiko dip
• Seared barracuda and daikon-mochi — Saikyo miso cream sauce
• Meat assortment
Herb-scented pork belly porchetta — Honey mustard sauce
Cajun grilled chicken
• Seafood ragù casarecce — Topped with onsen-style egg
• Choice of dessert (one per person)
Satsuma mandarin jelly
Macaron & fresh chocolate (for takeaway)
Tarikh Sah
01 Dis ~ 04 Jan 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/All-you-can-drink soft drinks included (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/All-you-can-drink soft drinks included (Monday to Thursday)
¥ 5,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 3 hours / All-you-can-drink soft drinks included (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 3 hours / All-you-can-drink soft drinks included (Monday to Thursday)
¥ 6,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/All-you-can-drink soft drinks included (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/All-you-can-drink soft drinks included (Monday to Thursday)
¥ 8,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 2 hours / All-you-can-drink soft drinks included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 2 hours / All-you-can-drink soft drinks included (Friday, Saturday, Sunday)
¥ 5,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Includes all-you-can-drink soft drinks (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Includes all-you-can-drink soft drinks (Friday, Saturday, Sunday)
¥ 6,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Includes all-you-can-drink soft drinks (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Includes all-you-can-drink soft drinks (Friday, Saturday, Sunday)
¥ 8,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/Standard all-you-can-drink included (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/Standard all-you-can-drink included (Monday to Thursday)
¥ 5,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Standard all-you-can-drink included (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Standard all-you-can-drink included (Monday to Thursday)
¥ 6,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Standard all-you-can-drink included (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Standard all-you-can-drink included (Monday to Thursday)
¥ 8,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
05 Jan 2026 ~ 08 Jan 2026, 13 Jan 2026 ~ 09 Feb 2026, 12 Feb 2026 ~ 19 Feb 2026, 24 Feb 2026 ~ 18 Mac 2026, 23 Mac 2026 ~ 27 Apr 2026, 30 Apr 2026, 07 Mei 2026 ~ 16 Jul 2026, 21 Jul 2026 ~ 06 Ogo 2026, 12 Ogo 2026 ~ 17 Sep 2026, 24 Sep 2026 ~ 08 Okt 2026, 13 Okt 2026 ~ 29 Okt 2026, 04 Nov 2026 ~ 19 Nov 2026, 24 Nov 2026 ~ 30 Nov 2026
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 2 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 6,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 3 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 7,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[New Year's Party from January 5th] Seasonal Selection Course 5 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 9,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seafood Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache Chocolate

*The menu may change depending on the season.
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
09 Jan 2026 ~ 12 Jan 2026, 16 Jan 2026 ~ 18 Jan 2026, 23 Jan 2026 ~ 25 Jan 2026, 30 Jan 2026 ~ 01 Feb 2026, 06 Feb 2026 ~ 08 Feb 2026, 10 Feb 2026 ~ 11 Feb 2026, 13 Feb 2026 ~ 15 Feb 2026, 20 Feb 2026 ~ 23 Feb 2026, 27 Feb 2026 ~ 01 Mac 2026, 06 Mac 2026 ~ 08 Mac 2026, 13 Mac 2026 ~ 15 Mac 2026, 19 Mac 2026 ~ 22 Mac 2026, 27 Mac 2026 ~ 29 Mac 2026, 03 Apr 2026 ~ 05 Apr 2026, 10 Apr 2026 ~ 12 Apr 2026, 17 Apr 2026 ~ 19 Apr 2026, 24 Apr 2026 ~ 26 Apr 2026, 28 Apr 2026 ~ 29 Apr 2026, 01 Mei 2026 ~ 06 Mei 2026, 08 Mei 2026 ~ 10 Mei 2026, 15 Mei 2026 ~ 17 Mei 2026, 22 Mei 2026 ~ 24 Mei 2026, 29 Mei 2026 ~ 31 Mei 2026, 05 Jun 2026 ~ 07 Jun 2026, 12 Jun 2026 ~ 14 Jun 2026, 19 Jun 2026 ~ 21 Jun 2026, 26 Jun 2026 ~ 28 Jun 2026, 03 Jul 2026 ~ 05 Jul 2026, 10 Jul 2026 ~ 12 Jul 2026, 17 Jul 2026 ~ 20 Jul 2026, 24 Jul 2026 ~ 26 Jul 2026, 31 Jul 2026 ~ 02 Ogo 2026, 07 Ogo 2026 ~ 11 Ogo 2026, 14 Ogo 2026 ~ 16 Ogo 2026, 21 Ogo 2026 ~ 23 Ogo 2026, 28 Ogo 2026 ~ 30 Ogo 2026, 04 Sep 2026 ~ 06 Sep 2026, 11 Sep 2026 ~ 13 Sep 2026, 18 Sep 2026 ~ 23 Sep 2026, 25 Sep 2026 ~ 27 Sep 2026, 02 Okt 2026 ~ 04 Okt 2026, 09 Okt 2026 ~ 12 Okt 2026, 16 Okt 2026 ~ 18 Okt 2026, 23 Okt 2026 ~ 25 Okt 2026, 30 Okt 2026 ~ 03 Nov 2026, 06 Nov 2026 ~ 08 Nov 2026, 13 Nov 2026 ~ 15 Nov 2026, 20 Nov 2026 ~ 23 Nov 2026, 27 Nov 2026 ~ 29 Nov 2026
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Monday to Thursday)
¥ 5,000 (Termasuk cukai)
<Details of the meal>

Macaroons - Cream cheese and curry

Assorted 3 types of appetizers

Smoked swordfish carpaccio

Colorful vegetable bouquet style - Bagnafredda

Beef tataki and colorful vegetable spring rolls

Tuna and sweet potato blini - Canape style

Barracuda fish and chips style - Basil tartar sauce

Meat platter

Roasted Sangen pork - Matured balsamic sauce

Smoked BBQ chicken grill - Cajun spices

Fisherman's style pilaf - Served with rich bisque soup

Choice of dessert (1 item per person)

Shine Muscat jelly

Takeaway macaroons and fresh chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Monday to Thursday)
¥ 6,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Monday to Thursday)
¥ 8,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 2 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
¥ 5,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
24 Okt ~ 26 Okt, 31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 3 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
¥ 6,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
24 Okt ~ 26 Okt, 31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
[Seasonal Selection Course] 5 hours/soft drinks all-you-can-drink (Friday, Saturday, Sunday)
¥ 8,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
24 Okt ~ 26 Okt, 31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink included (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink included (Monday to Thursday)
¥ 5,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink (Monday to Thursday)
¥ 6,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Monday to Thursday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink (Monday to Thursday)
¥ 8,500 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
26 Jun ~ 21 Sep, 23 Sep ~ 12 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 2 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 6,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 3 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 7,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
■Room fee + 7 dishes + standard all-you-can-drink
[Seasonal Selection Course] 5 hours/Standard all-you-can-drink included (Friday, Saturday, Sunday)
¥ 9,000 (Termasuk cukai)
<Dish Details>
Macarons ~Cream Cheese and Curry~
Assorted 3-Choice Appetizer Platter
Shrimp and Vegetable Terrine
Smoked Salmon and Mushroom Marinade
Seared Beef and Colorful Vegetable Spring Rolls
Sesame Shrimp Toast ~Mentaiko Dip~
Sautéed Barracuda and Daikon Mochi ~Saikyo Miso Cream Sauce~
Meat Platter
Herb-Scented Pork Belly Porchetta ~Honey Mustard Sauce~
Grilled Cajun Chicken
Seafood Ragu Casarecce ~Served with a Soft-boiled Egg~
Choice of Dessert (One per Person)
Satsuma Mandarin Jelly
Take-out Macarons & Ganache
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section. *Applies to days before holidays and public holidays.
Tarikh Sah
31 Okt ~ 03 Nov, 07 Nov ~ 09 Nov
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 hours (includes all-you-can-drink soft drinks) (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 hours (includes all-you-can-drink soft drinks) (Monday to Thursday)
¥ 5,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Includes All-You-Can-Drink Soft Drinks) (Monday - Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Includes All-You-Can-Drink Soft Drinks) (Monday - Thursday)
¥ 6,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 hours (includes all-you-can-drink soft drinks) (Monday to Thursday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 hours (includes all-you-can-drink soft drinks) (Monday to Thursday)
¥ 8,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
¥ 5,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
¥ 6,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
■Room fee + 7 dishes + all-you-can-drink soft drinks
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Includes All-You-Can-Drink Soft Drinks) (Friday, Saturday, Sunday)
¥ 8,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut
Early-Bird★Year-End Party — Season Selection Course, 2 Hours (Includes Standard All-You-Can-Drink) (Mon–Thu)
Room fee + 7 dishes + Standard all-you-can-drink
Early-Bird★Year-End Party — Season Selection Course, 2 Hours (Includes Standard All-You-Can-Drink) (Mon–Thu)
¥ 5,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Standard All-You-Can-Drink Included) (Monday to Thursday)
Room fee + 7 dishes + Standard all-you-can-drink
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Standard All-You-Can-Drink Included) (Monday to Thursday)
¥ 6,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Standard All-You-Can-Drink Included) (Monday to Thursday)
Room fee + 7 dishes + Standard all-you-can-drink
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Standard All-You-Can-Drink Included) (Monday to Thursday)
¥ 8,500 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
13 Nov, 17 Nov ~ 20 Nov, 25 Nov ~ 27 Nov
Hari
I, Sl, R, K
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
Room fee + 7 dishes + Standard all-you-can-drink
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 2 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
¥ 6,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
Room fee + 7 dishes + Standard all-you-can-drink
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 3 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
¥ 7,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
Room fee + 7 dishes + Standard all-you-can-drink
Until November 30th [Early Bird ★ Year-End Party] Seasonal Selection Course 5 Hours (Standard All-You-Can-Drink Included) (Friday, Saturday, Sunday)
¥ 9,000 (Termasuk cukai)
Menu details:
- Macaron — cream cheese and curry
- Assorted 3 appetizers
• Shrimp and vegetable terrine
• Smoked salmon and mushroom marinade
• Seared beef and colorful vegetable fresh spring roll
- Sesame shrimp toast — mentaiko dip
- Sautéed barracuda and daikon cake — Saikyo miso cream sauce
- Assorted meats
• Herb-scented pork belly porchetta — honey mustard sauce
• Cajun grilled chicken
- Seafood ragù with casarecce — served with an onsen egg
- Choice of dessert (one per person)
• Mikan (mandarin) jelly
• Take-home macarons & nama chocolate
Cetak Halus
*Please select the all-you-can-drink upgrade option in the question section.
Tarikh Sah
14 Nov ~ 16 Nov, 21 Nov ~ 24 Nov, 28 Nov ~ 30 Nov
Hari
J, Sb, A, Cuti
Had Pesanan
1 ~
Bacaan Lanjut

Permintaan

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💰 room categories incur an additional charge.

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◆💰 Cinema 100 inches and up [150 yen per person per 30 minutes]
◆💰 Large screen 65 inches and up [100 yen per person per 30 minutes]
＜キャンセルポリシー＞
※20名様以上のご予約が対象となります。また「キャンセル」とはご予約自体の解消であり、「人数変更（減少）」は対象外となります（キャンセル料はかかりません）。
■当日の「連絡なし」の場合は100%、「連絡あり」は80%／前日は50%／～3日前は30%のキャンセル料金を申し受けます。
※ご予約人数☓ご予約コース金額

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar