Tempah di Shibuya Zetton

【営業時間】
7月14日より営業時間変更します。
月～金 11:30-15:00 （L.O14:30）／17:00-24:00
土・日・祝 16:00-23:00

●お席のご指定につきましては、ご要望に添えない場合もございますので、予めご了承ください。
●ご予約のお時間15分を過ぎてご連絡が取れない場合はやむを得ずキャンセル扱いとさせていただく場合がございますので遅れる場合は必ずご連絡ください。
●貸切のご予約の際は直接店舗までお問い合わせください。

TEL：03-6433-5780



[Business hours]
Monday- Thursday 15:00 - 24:00 (L.O. 23:30)
Friday 15:00 - 26:00 (L.O. 25:30)
Saturday, Sunday, and holidays: 15:00 - 23:00 (L.O. 22:30)

Please note that we may not be able to meet your request for seat selection.
If we are unable to contact you within 15 minutes of your reserved time, we may have no choice but to cancel your reservation.
Please contact the restaurant directly for reservations for private parties.

TEL: 03-6433-5780
Includes 2 hours of all-you-can-drink! Recommended for year-end and New Year parties! Taiwan Motsunabe course
Shibuya Shitton's recommended winter hot pot is here!

This course incorporates our popular Nagoya cuisine menu and features a deliciously spicy Taiwanese motsunabe as the main dish!

This highly satisfying course also includes Taiwanese ramen at the end.

Please contact the store for group reservations!
Includes 2 hours of all-you-can-drink! Recommended for year-end and New Year parties! Taiwan Motsunabe course
¥ 5,500
⇒
¥ 5,000 (Termasuk cukai)
・Chirimen-jirako (dried small sardines) and seaweed salad with black vinegar dressing

・Beef tendon stew with crispy green peppers

・French fries with kelp dashi salt

・Secretly-made fried chicken wings

・Tantonomi's Taiwanese motsunabe (offal hot pot)

・Specially selected curly noodle set (noodles, chives, garlic chips)

[All-you-can-drink]
Free drinks

Beer
Kirin Ichiban Shibori (draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling

Shochu (water, soda, on the rocks)
Hakusui (barley)
Hakusui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpincha highball
Sake
Kiku Masamune Honjozo Soft drinks: Green tea, oolong tea, sanpin tea, lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Tarikh Sah
14 Nov ~
Makanan
Teh, Makan Malam, Larut Malam
Had Pesanan
2 ~ 24
Bacaan Lanjut
Includes 2 hours of all-you-can-drink! Recommended for year-end and New Year parties! Taiwan Motsunabe course
Shibuya Shitton's recommended winter hot pot is here!

This course incorporates our popular Nagoya cuisine menu and features a deliciously spicy Taiwanese motsunabe as the main dish!

This highly satisfying course also includes Taiwanese ramen at the end.

Please contact the store for group reservations!
Includes 2 hours of all-you-can-drink! Recommended for year-end and New Year parties! Taiwan Motsunabe course
¥ 5,500
⇒
¥ 4,500 (Termasuk cukai)
・Chirimen-jirako (dried small sardines) and seaweed salad with black vinegar dressing

・Beef tendon stew with crispy green peppers

・French fries with kelp dashi salt

・Secretly-made fried chicken wings

・Tantonomi's Taiwanese motsunabe (offal hot pot)

・Specially selected curly noodle set (noodles, chives, garlic chips)

[All-you-can-drink]
Free drinks

Beer
Kirin Ichiban Shibori (draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling

Shochu (water, soda, on the rocks)
Hakusui (barley)
Hakusui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpincha highball
Sake
Kiku Masamune Honjozo Soft drinks: Green tea, oolong tea, sanpin tea, lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Tarikh Sah
14 Nov ~ 07 Dis
Makanan
Teh, Makan Malam, Larut Malam
Had Pesanan
2 ~ 24
Bacaan Lanjut
Winter-only "Kobe Beef" Sukiyaki Course
We offer sukiyaki as part of our lunchtime meal. Our proud sukiyaki is made with flavorful Japanese Black beef and homemade simmered ingredients.
Winter-only "Kobe Beef" Sukiyaki Course
¥ 8,000 (Termasuk cukai)
●Assorted Seasonal Fresh Fish Platter

●Smoked Pickled Daikon and Smoked Potato Salad

●Secretly Fried Chicken Wings

●Kobe Beef Sukiyaki

●Udon Noodles for the Final Dinner

●Bamboo Custard Dumplings
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Makanan
Makan Malam, Larut Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
Winter-only "Kobe Beef" Sukiyaki Course
We offer sukiyaki as part of our lunchtime meal. Our proud sukiyaki is made with flavorful Japanese Black beef and homemade simmered ingredients.
Winter-only "Kobe Beef" Sukiyaki Course
¥ 6,000 (Termasuk cukai)
●Assorted Seasonal Fresh Fish Platter

●Smoked Pickled Daikon and Smoked Potato Salad

●Secretly Fried Chicken Wings

●Kobe Beef Sukiyaki

●Udon Noodles for the Final Dinner

●Bamboo Custard Dumplings
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Makanan
Makan Malam, Larut Malam
Had Pesanan
2 ~ 8
Bacaan Lanjut
Limited-time offer in November! Shibuya Shitanon's 1st Anniversary Course! A great value course with all-you-can-eat chicken wings, selected sake, and all-you-can-drink craft beer!
Shibuya Shitenno will celebrate its first anniversary in November 2025!
To celebrate our first anniversary, we'll be offering a special value course for one month only!
This course includes Shibuya Shitenno's popular potato salad and tuna taku (fatty tuna roll) as well as a wide variety of Nagoya dishes. We also offer all-you-can-eat fried chicken wings made with our secret recipe.
Also, this first-anniversary course includes all-you-can-drink carefully selected sake and craft beer!
Limited-time offer in November! Shibuya Shitanon's 1st Anniversary Course! A great value course with all-you-can-eat chicken wings, selected sake, and all-you-can-drink craft beer!
¥ 6,500
⇒
¥ 5,000 (Termasuk cukai)
[Cold Appetizer]
Chirimen-jiko and Seaweed Salad with Black Vinegar Dressing
[Sushi Roll]
Today's Appetizer Roll: Seared Amberjack with Japanese Condiments

[Fried Food]
French Fries with Kelp Dashi Salt
Miso Kushikatsu
[Charcoal Grill]
Charcoal-Grilled Chicken Thigh with Sutachi (Dried Orange) and Ponzu Sauce

[Finishing Dish]
Teppan Beef Garlic Rice

[All-You-Can-Drink]
Beer
Kirin Ichiban Shibori (Draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling
Shochu Water, soda, on the rocks
Shirasui (barley)
Shirasui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpin tea highball
Sake
Kiku Masamune Honjozo
Soft drinks
Green tea, oolong tea, sanpin tea
Lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Tarikh Sah
~ 30 Nov
Makanan
Teh, Makan Malam, Larut Malam
Had Pesanan
2 ~ 6
Bacaan Lanjut
お席のみのご予約（Reservations for seats only）
日本の食材にこだわり、和食をベースにしながらも、ジャンルにとらわれない多彩なつまみをラインナップ。
豊洲から取り寄せた新鮮な鮮魚や、全国各地の厳選素材を使用した酒のアテ、 さらにはボリューム満点のお肉料理まで、飽きのこないバリエーション豊かなメニューをカジュアルに楽しめます。
ドリンクメニューは、ビールや酎ハイ・サワーといった定番に加え、ナチュラルワインやクラフトビールもご用意。
カジュアルながらもこだわりを感じられる料理の数々をご堪能ください。
お席のみのご予約（Reservations for seats only）
メニューは当日お選びください。
Please choose your menu on the day.
Makanan
Makan Malam, Larut Malam
Had Pesanan
2 ~ 10
Bacaan Lanjut
個室・お席のみのご予約（Reservations for private room seats only）
日本の食材にこだわり、和食をベースにしながらも、ジャンルにとらわれない多彩なつまみをラインナップ。
豊洲から取り寄せた新鮮な鮮魚や、全国各地の厳選素材を使用した酒のアテ、 さらにはボリューム満点のお肉料理まで、飽きのこないバリエーション豊かなメニューをカジュアルに楽しめます。
ドリンクメニューは、ビールや酎ハイ・サワーといった定番に加え、ナチュラルワインやクラフトビールもご用意。
カジュアルながらもこだわりを感じられる料理の数々をご堪能ください。
個室・お席のみのご予約（Reservations for private room seats only）
QRオーダーあり　
2時間・席チャージ　￥2000込
Had Pesanan
4 ~ 8
Bacaan Lanjut
カウンター席のご予約（Reservations for seats only）
渋谷舌呑のカウンター席。
料理人のパフォーマンスを目の前で感じる事ができる特等席。
こだわりを感じられる料理の数々をご堪能ください。
カウンター席のご予約（Reservations for seats only）
メニューは当日お選びください。
Please choose your menu on the day.
Makanan
Makan Malam, Larut Malam
Had Pesanan
2 ~ 10
Bacaan Lanjut
[Ume: Light Enjoyment Course] ¥4500 Includes 2 hours of all-you-can-drink Packed with popular snacks such as atemaki and miso cutlet!
This plan is recommended for entertaining or dining out, and allows you to fully enjoy Shibuya Shitenno. It is a luxurious lineup that includes fresh fish, the specialty Kuroge Wagyu beef tofu, and hand-rolled sushi for the final dish. *Food only.
[Ume: Light Enjoyment Course] ¥4500 Includes 2 hours of all-you-can-drink Packed with popular snacks such as atemaki and miso cutlet!
¥ 4,500 (Termasuk cukai)
Chirimenjako (dried young sardines) and seaweed salad
Potato salad with iburi gakko and smoked egg

Today's entree roll

Fried potatoes with kombu dashi soup
Miso kushikatsu

Char-grilled chicken with vinegared citrus grated ponzu

Teppan Naporitan
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Tarikh Sah
11 Jun ~
Had Pesanan
3 ~ 24
Bacaan Lanjut
Includes one drink [Take: Shibuya Tongue-in Course] From sushi rolls to the main charcoal grilled dish and garlic rice to finish off the meal! Entry ends at 6:30 PM
Enjoy a satisfying signature course featuring Shibuya Shitanon's appetizer rolls, charcoal grilled dishes, and a final dish of beef garlic rice. We have plans perfect for various occasions, including banquets and girls' nights out. Please contact us for group reservations!
Includes one drink [Take: Shibuya Tongue-in Course] From sushi rolls to the main charcoal grilled dish and garlic rice to finish off the meal! Entry ends at 6:30 PM
¥ 3,600 (Termasuk cukai)
Chirimenjako (dried young sardines) and seaweed salad
Potato salad with iburi gakko and smoked egg

Today's entree roll

Fried potatoes with kombu dashi soup
Miso kushikatsu

Char-grilled chicken with vinegared citrus grated ponzu

Teppan Naporitan
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Hari
I, Sl, R, K, J, Sb, A
Had Pesanan
2 ~ 24
Bacaan Lanjut
Includes 2 hours of all-you-can-drink [Take: Shibuya Tongue-Swallow Course] from appetizer rolls to the main charcoal grilled dish and garlic rice to finish off the meal!
Enjoy a satisfying signature course featuring Shibuya Shitanon's appetizer rolls, charcoal grilled dishes, and a final dish of beef garlic rice. We have plans perfect for various occasions, including banquets and girls' nights out. Please contact us for group reservations!
Includes 2 hours of all-you-can-drink [Take: Shibuya Tongue-Swallow Course] from appetizer rolls to the main charcoal grilled dish and garlic rice to finish off the meal!
¥ 5,500 (Termasuk cukai)
[Cold Appetizer]
Chirimen-jiko and Seaweed Salad with Black Vinegar Dressing
[Sushi Roll]
Today's Appetizer Roll: Seared Amberjack with Japanese Condiments

[Fried Food]
French Fries with Kelp Dashi Salt
Miso Kushikatsu
[Charcoal Grill]
Charcoal-Grilled Chicken Thigh with Sutachi (Dried Orange) and Ponzu Sauce

[Finishing Dish]
Teppan Beef Garlic Rice

[All-You-Can-Drink]
Beer
Kirin Ichiban Shibori (Draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling
Shochu Water, soda, on the rocks
Shirasui (barley)
Shirasui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpin tea highball
Sake
Kiku Masamune Honjozo
Soft drinks
Green tea, oolong tea, sanpin tea
Lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Makanan
Teh, Makan Malam, Larut Malam
Had Pesanan
2 ~ 24
Bacaan Lanjut
Includes 3 hours of all-you-can-drink [Take: Shibuya Tongue-Swallow Course] from appetizer rolls to the main charcoal grilled dish, and finishing with garlic rice!
This plan is recommended for entertaining or dining out, and allows you to fully enjoy Shibuya Shitenno. It is a luxurious lineup that includes fresh fish, the specialty Kuroge Wagyu beef tofu, and hand-rolled sushi for the final dish. *Food only.
Includes 3 hours of all-you-can-drink [Take: Shibuya Tongue-Swallow Course] from appetizer rolls to the main charcoal grilled dish, and finishing with garlic rice!
¥ 6,500 (Termasuk cukai)
Chirimenjako (dried young sardines) and seaweed salad
Potato salad with iburi gakko and smoked egg

Today's entree roll

Fried potatoes with kombu dashi soup
Miso kushikatsu

Char-grilled chicken with vinegared citrus grated ponzu

Teppan Naporitan
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Tarikh Sah
17 Dis 2024 ~
Had Pesanan
2 ~ 24
Bacaan Lanjut
Includes one drink [Matsu: Seasonal Course] A platter of seasonal vegetables, rolled omelets, and even a charcoal-grilled main course. Enjoy a luxurious meal!!
If you want to indulge in the luxury of seasonal ingredients, this is the place for you!
You can enjoy seafood, meat, and traditional Nagoya cuisine while feeling the change of seasons.
This course is recommended for girls' nights out, private parties, and more!
Please contact the restaurant for group reservations!
Includes one drink [Matsu: Seasonal Course] A platter of seasonal vegetables, rolled omelets, and even a charcoal-grilled main course. Enjoy a luxurious meal!!
¥ 5,000 (Termasuk cukai)
[Appetizer] Assorted 3 Seasonal Vegetables
Enjoy a daily-changing menu featuring fresh fish and vegetables sourced that day...

[Cold Appetizer]
Potato Salad with Iburi-gakko and Smoked Egg

[Appetizer Roll]
Seared Amberjack with Japanese Condiments

[Fried]
French Fries with Kelp Dashi Salt
Deep-Fried Chicken Wings with Special Sweet and Spicy Sauce

[Charcoal Grilled]
Charcoal-Grilled Pork Ribs on the Bone

[Finishing Dish]
Teppan Napolitana

[All-You-Can-Drink]
Beer
Kirin Ichiban Shibori (Draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling
Shochu Water, soda, on the rocks
Shirasui (barley)
Shirasui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpin tea highball
Sake
Kiku Masamune Honjozo
Soft drinks
Green tea, oolong tea, sanpin tea
Lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Had Pesanan
2 ~ 24
Bacaan Lanjut
2-hour all-you-can-drink course [Matsu: Seasonal Course] Includes an assortment of seasonal vegetables, rolled sushi, and even a charcoal-grilled main course. Enjoy in luxury!!
If you want to indulge in the luxury of seasonal ingredients, this is the place for you!
You can enjoy seafood, meat, and traditional Nagoya cuisine while feeling the change of seasons.
This course is recommended for girls' nights out, private parties, and more!
Please contact the restaurant for group reservations!
2-hour all-you-can-drink course [Matsu: Seasonal Course] Includes an assortment of seasonal vegetables, rolled sushi, and even a charcoal-grilled main course. Enjoy in luxury!!
¥ 7,500 (Termasuk cukai)
[Appetizer] Assorted 3 Seasonal Vegetables
Enjoy a daily-changing menu featuring fresh fish and vegetables sourced that day...

[Cold Appetizer]
Potato Salad with Iburi-gakko and Smoked Egg

[Appetizer Roll]
Seared Amberjack with Japanese Condiments

[Fried]
French Fries with Kelp Dashi Salt
Deep-Fried Chicken Wings with Special Sweet and Spicy Sauce

[Charcoal Grilled]
Charcoal-Grilled Pork Ribs on the Bone

[Finishing Dish]
Teppan Napolitana

[All-You-Can-Drink]
Beer
Kirin Ichiban Shibori (Draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling
Shochu Water, soda, on the rocks
Shirasui (barley)
Shirasui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpin tea highball
Sake
Kiku Masamune Honjozo
Soft drinks
Green tea, oolong tea, sanpin tea
Lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Had Pesanan
2 ~ 24
Bacaan Lanjut
3-hour all-you-can-drink course [Matsu: Seasonal Course] Includes an assortment of seasonal vegetables, rolled sushi, and even a charcoal-grilled main course. Enjoy in luxury!!
If you want to indulge in the luxury of seasonal ingredients, this is the place for you!
You can enjoy seafood, meat, and traditional Nagoya cuisine while feeling the change of seasons.
This course is recommended for girls' nights out, private parties, and more!
Please contact the restaurant for group reservations!
3-hour all-you-can-drink course [Matsu: Seasonal Course] Includes an assortment of seasonal vegetables, rolled sushi, and even a charcoal-grilled main course. Enjoy in luxury!!
¥ 8,500 (Termasuk cukai)
[Appetizer] Assorted 3 Seasonal Vegetables
Enjoy a daily-changing menu featuring fresh fish and vegetables sourced that day...

[Cold Appetizer]
Potato Salad with Iburi-gakko and Smoked Egg

[Appetizer Roll]
Seared Amberjack with Japanese Condiments

[Fried]
French Fries with Kelp Dashi Salt
Deep-Fried Chicken Wings with Special Sweet and Spicy Sauce

[Charcoal Grilled]
Charcoal-Grilled Pork Ribs on the Bone

[Finishing Dish]
Teppan Napolitana

[All-You-Can-Drink]
Beer
Kirin Ichiban Shibori (Draft)
Wine
Chiringuito Cabernet Sauvignon
Consentia Chardonnay
Mareste Brut Sparkling
Shochu Water, soda, on the rocks
Shirasui (barley)
Shirasui (rice)
Kuro Kirishima (sweet potato)
Whiskey
Whiskey highball
Whiskey ginger highball
Chuhai
Lemon sour
Vice sour
Oolong highball
Green tea highball
Sanpin tea highball
Sake
Kiku Masamune Honjozo
Soft drinks
Green tea, oolong tea, sanpin tea
Lemonade, tonic water, ginger ale
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Had Pesanan
2 ~ 24
Bacaan Lanjut
Lunch only! Kobe beef sukiyaki set!
We offer sukiyaki as part of our lunchtime meal. Our proud sukiyaki is made with flavorful Japanese Black beef and homemade simmered ingredients.
Lunch only! Kobe beef sukiyaki set!
¥ 4,500 (Termasuk cukai)
Kobe beef sukiyaki
Small side dish
Rice
Udon
Miso soup
Pickles
Cetak Halus
▶お席のご指定につきましてはご要望に添えない場合もございますので予めご了承ください。
▶当日の人数変更・キャンセルは、ご予約コースの料理代金を請求させていただく場合がございます。

・14名様以上のご予約の場合はお電話でお問い合わせください。
・当日の仕入れ状況によりメニュー内容が変更になる場合がございます。予めご了承ください。
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
1 ~ 8
Bacaan Lanjut
貸切のご予約承ります！
店内半貸切20名様 から全貸切名100様まで承ります！
※上記すべて立食時でございます。 ご利用用途に合わせて広さをお選び頂けます！！ ※フロアにより最低保証料金を設定させて頂いております。料金はシーズンごとに変動しますので、お問い合わせください。 スクリーンも無料でお貸出しをしております。 ※スクリーンはフロアによりご利用頂けない場合がございます。
ご予約やお問い合わせは03-6433-5780まで◎
貸切のご予約承ります！
前菜
・渋谷のパリピ（牛すじのドテ煮とパリパリピーマン）
・鮮魚のカルパッチョ

揚げ物
・フライドポテト　昆布海苔塩
・秘伝の手羽先唐揚げ

蒸しもの
・カンパチと蕪の酒蒸し

メイン
・豚肩ロースの香草ロースト

ご飯もの
・穴子のアテ巻き【飲み放題】

・アルコール
キリン一番搾り ワイン白 ワイン赤
レモンサワー ウイスキーハイボール
緑茶割 烏龍ハイ
日本酒 焼酎 芋／麦

・ソフトドリンク
緑茶 烏龍茶 レモネード
Bacaan Lanjut

Permintaan

アレルギー食材がございましたら、ご記入ください。
Please indicate any food allergies.

Butiran Tetamu

Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar