Tempah di Japanese Restaurant Mondo Misaki / Toba Hotel International

Thank you for visiting the online reservation page for Japanese Restaurant Mondo Misaki/Toba Kokusai Hotel . We look forward to your reservations. - Regarding Reservations - ●Please note that we may not be able to accommodate your request for seat reservations. ●For reservations for 7 or more people, please contact the store directly. ●Image is for illustrative purposes only. Menu contents and prices are subject to change without notice depending on purchasing status. ●Prices listed include consumption tax and service charge. - About your visit - ●If we cannot contact you within 30 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late. ********* Japanese Restaurant Mondo Misaki Toba Kokusai Hotel 0599-26-4121 (Representative) Reception hours 9:00-19:00
12 tahun dan ke bawah
5 tahun dan ke bawah
[Sakate course] 6 dishes using fresh fish, octopus, lobster, etc.
"Mondo Misaki" dishes are particular about the ingredients. In addition to seafood such as fresh fish from Toshijima, we also offer seasonal and delicious ingredients such as local vegetables from Mie Prefecture.
[Sakate course] 6 dishes using fresh fish, octopus, lobster, etc.
¥ 11,000 (Termasuk cukai)
March 25th to September 30th ■One dish to pick up from Cape Mondo■Ichi no Zen, Assorted Sake Appetizers, Fresh fish prepared with tide, Fresh fish sashimi ■Recommendations from Cape Mondo (A dish prepared in front of the customer) ・Ise lobster Fragrant steamed Saikyo cream sauce Blue flavor ■Second set - Today's fresh fish Favorite dish - Soft simmered octopus and simmered vegetables ■Meals - Freshly cooked rice in an earthenware pot Accompanying bowl Pickles ■Today's dessert *Menu may change depending on stock There is. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
[Sugashima course] 6 dishes including seafood such as tiger prawns, spiny lobster, abalone, and rice in a clay pot
"Mondo Misaki" dishes are particular about the ingredients. In addition to seafood such as fresh fish from Toshijima, we also offer seasonal and delicious ingredients such as local vegetables from Mie Prefecture.
[Sugashima course] 6 dishes including seafood such as tiger prawns, spiny lobster, abalone, and rice in a clay pot
¥ 16,500 (Termasuk cukai)
March 25th to September 30th ■One dish to pick up from Cape Mondo■Meal 1, Assorted sake dishes, Fresh fish made with tide, Prawns and fresh fish ■Recommendation from Cape Mondo, Grilled abalone liver with sauce■Meal 2・Today's fresh fish Favorite dish ・Steamed spiny lobster, soft-boiled octopus and simmered vegetables ■Meals ・Freshly cooked rice in an earthenware pot Accompanied by pickled vegetables ■Today's dessert *The menu may change depending on stock availability. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
[Toshi course] 6 dishes including lobster sashimi, soft steamed abalone, and meat dishes
"Mondo Misaki" dishes are particular about the ingredients. In addition to seafood such as fresh fish from Toshijima, we also offer seasonal and delicious ingredients such as local vegetables from Mie Prefecture.
[Toshi course] 6 dishes including lobster sashimi, soft steamed abalone, and meat dishes
¥ 22,000 (Termasuk cukai)
March 25th to September 30th ■ A dish to pick up from Cape Mondo ■ First set, assorted sake side dishes, sea bream and assorted fresh fish ■ Recommendations from Mondo Misaki, steamed abalone stone ■ Second set, Today's Fresh Fish Favorite Dishes - Ise Shrimp Grilled in Butter and Soy Sauce - Matsusaka Beef Sukiyaki in a Small Pot ■Meals - Earthen Pot Rice or Sea Bream Chazuke Onigale Soup Accompanying Pickles ■Today's Dessert *Menu may change depending on stock. *Menu may change depending on purchasing status, etc. Please note.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
[Chef's choice kaiseki] Made with spiny lobster, abalone, and Matsusaka beef! Kaiseki cuisine with plenty of fresh ingredients that change daily
"Mondo Misaki" dishes are particular about the ingredients. In addition to seafood such as fresh fish from Toshijima, we also offer seasonal and delicious ingredients such as local vegetables from Mie Prefecture.
[Chef's choice kaiseki] Made with spiny lobster, abalone, and Matsusaka beef! Kaiseki cuisine with plenty of fresh ingredients that change daily
¥ 38,500 (Termasuk cukai)
We will prepare dishes recommended by our head chef depending on the availability of Ise lobster, abalone, and Matsusaka beef that day. ■One dish to welcome you from Cape Mondo■No. 1 meal ・Assorted sake side dishes ・Fresh fish soup ・Assorted lobster and today's sashimi ■Recommended from Cape Mondo ・One dish to be finished in front of the customer ■No. 2 meal ・Today's recommended fresh fish dish・Matsusaka beef dishes ・Abalone dishes ■Meals ■Today's sweets *Menu is subject to change depending on purchasing status, etc. Please note.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
Festive fruit decoration whole cake No. 4
This is a No. 4 decorated whole cake with fresh cream and fruit. (The photograph is an image)
Festive fruit decoration whole cake No. 4
¥ 3,850 (Termasuk cukai)
It is usually served at dessert time. If you would like a different timing, please write in the answer column. Please fill in the answer column below. Congratulatory message content of up to 1.15 characters. 2. Number of candles to prepare.
Cetak Halus
Please make a reservation at least 3 days in advance.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Message plate (free)
Message plate available for free (photo is for illustrative purposes only)
¥ 0 (Termasuk cukai)
When making a reservation, please write your desired message in about 20 characters in the answer column. For course meals, we will add a message to the dessert plate at the time of dessert.
Cetak Halus
We will provide it free of charge to customers who order a course meal.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Had Pesanan
1 ~ 4
Bacaan Lanjut
Kid’s Set Meal “KAMOME” [Menu for children up to 6 years old]
¥ 3,850 (Termasuk cukai)
Potage soup + one plate + ice cream, vegetable soup, beef hamburger, fried shrimp, pasta, vegetables, bread, ice cream
Cetak Halus
*Menu for children up to 6 years old
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
Kid’s Set Meal “MITSUSHIMA” [Course for children up to 12 years old]
¥ 5,500 (Termasuk cukai)
・Seafood salad ・Vegetable cream soup ・Today's white fish poached with saffron sauce ・Japanese beef breast presentation served with small vegetables ・Today's dessert
Cetak Halus
*This course is for children up to 12 years old.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut
Kid’s Set Meal “YAMATO-TACHIBANA”[Luxurious course for children up to 12 years old]
¥ 8,800 (Termasuk cukai)
・Amuse Bouche ・Seafood salad ・Vegetable cream soup ・Ise lobster vapoor sauce cardinal ・Low-temperature roasted beef fillet with small vegetables ・Today's dessert ・Coffee or tea
Cetak Halus
*This is a luxurious course for children up to 12 years old.
Tarikh Sah
25 Mac ~ 30 Jun
Hari
I, Sl, R, K, J
Makanan
Makan Malam
Bacaan Lanjut

Permintaan

If you have any food allergies, please download and fill out the form below. Please send by e-mail. Food allergy inquiry sheet

Butiran Tetamu

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